BACON AVOCADO SALAD
Everyone in my family loves this bacon and avocado salad-even the younger kids! I serve it at pretty much every get-together I've hosted, and at this point, the recipe's been shared too many times to count. -Noreen McCormick Danek, Cromwell, Connecticut
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 10 servings.
Number Of Ingredients 14
Steps:
- Place first 6 ingredients in a jar with a tight-fitting lid; shake well until blended. Refrigerate until serving., In a large bowl, combine romaine, bacon, tomatoes and onion. Toss avocados with lemon juice and add to salad. Sprinkle with cheese. Serve with dressing, shaking the jar to blend again if needed.
Nutrition Facts : Calories 339 calories, Fat 31g fat (7g saturated fat), Cholesterol 22mg cholesterol, Sodium 626mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 5g fiber), Protein 9g protein.
AVOCADO-TOMATO SALAD WITH BACON AND BLUE CHEESE
Provided by Food Network Kitchen
Time 30m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Put the tomatoes in a large bowl and sprinkle with 1/2 teaspoon salt and a few grinds of pepper; set aside until juicy, about 20 minutes.
- Meanwhile, cook the bacon in a large skillet over medium heat until crisp, about 4 minutes per side. Transfer to a paper towel-lined plate and let cool slightly, then crumble into bite-size pieces.
- Pit and peel the avocado; cut into 1/2-inch pieces and toss with the lemon juice in a large bowl. Add the tomatoes and gently toss. Drizzle with the dressing and top with the bacon, chives and blue cheese.
- Puree 1/2 cup each crumbled blue cheese and sour cream, 1/3 cup buttermilk, 1 small garlic clove (smashed) and 1 tablespoon white wine vinegar in a blender. Transfer to a bowl and stir in 1/4 cup more blue cheese, 2 to 3 dashes Worcestershire sauce and/or hot sauce, and 1 tablespoon chopped parsley. Season with salt and pepper. (Makes about 2 cups.)
BACON AVOCADO SALAD
This salad is a favorite during the hot summer months. Serve it on a bed of your favorite leafy greens with some garlic bread, and everyone is a happy camper.
Provided by kristen
Categories Salad Vegetable Salad Recipes Avocado Salad Recipes
Time 20m
Yield 6
Number Of Ingredients 8
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels.
- Stir cucumber, tomatoes, rice vinegar, salt, and pepper together in a bowl. Gently stir bacon, avocado, cilantro, and green onions into cucumber mixture.
Nutrition Facts : Calories 427.2 calories, Carbohydrate 20.5 g, Cholesterol 27.3 mg, Fat 35.1 g, Fiber 12.1 g, Protein 13.3 g, SaturatedFat 7 g, Sodium 828.1 mg, Sugar 4.3 g
BACON, LETTUCE, AND TOMATO SALAD
Can't choose between a crisp, refreshing salad and a satisfying BLT sandwich? This recipe combines the two for a crowd-pleasing side or meal.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees. Arrange bacon strips on a wire rack set over a baking pan. Place pan in oven until bacon is golden brown and crisp, about 40 minutes. Remove from oven, being careful of the bacon fat that has collected under the rack, and set aside.
- Arrange lettuce in the bottom of a salad bowl; drizzle with half the avocado dressing. Cut tomatoes into 1/4-inch-thick slices; cut cherry tomatoes, depending on size, in half. Arrange tomato slices over lettuce; scatter cherry tomatoes over tomato slices.
- Arrange whole bacon strips over tomatoes. Drizzle with remaining avocado dressing, season with salt and pepper to taste, and serve immediately.
BACON, AVOCADO & TOMATO SALAD
The chunkier the veggies, the better. If you want to save on time, use Oscar Meyer Ready to Serve Bacon.
Provided by Krsi Sue
Categories Pork
Time 2h15m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Fry bacon until crisp, drain & crumble.
- Mix oil, vinegar, salt, pepper & hot sauce & pour over avocados. Toss gently.
- Gently fold bacon, tomatoes and onion into avocados.
- Cover and refrigerate up to 2 hours.
- Serve on lettuce leaves.
Nutrition Facts : Calories 426, Fat 40.4, SaturatedFat 8.8, Cholesterol 23.1, Sodium 592.4, Carbohydrate 13, Fiber 7.7, Sugar 3, Protein 6.7
More about "bacon avocado tomato salad recipes"
BACON, TOMATO AND AVOCADO STACKED SALAD | RICARDO
From ricardocuisine.com
5/5 (2)Category AppetizersServings 4Total Time 20 mins
TOMATO-BACON-AVOCADO SALAD RECIPE - LOS ANGELES …
From latimes.com
EASY BACON TOMATO AVOCADO PASTA SALAD RECIPE
From whitneybond.com
CALIFORNIA AVOCADO, BACON AND TOMATO SALAD
From californiaavocado.com
BACON AVOCADO TOMATO PASTA SALAD - BAREFEET IN THE …
From barefeetinthekitchen.com
CRISPY BACON, AVOCADO & TOMATO SALAD - WAITROSE
From waitrose.com
20 TERRIFIC TOMATO AVOCADO SALADS - ALLRECIPES
BACON, EGG, AVOCADO, AND TOMATO SALAD | MARK'S DAILY APPLE
From marksdailyapple.com
TOMATO STACK SALAD WITH CORN AND AVOCADO RECIPE | MYRECIPES
From myrecipes.com
CUCUMBER TOMATO SALAD (QUICK & EASY!) - WHOLESOME YUM
From wholesomeyum.com
BLATS (BACON-LETTUCE-AVOCADO-TOMATO SANDWICHES) - EATINGWELL
From eatingwell.com
BACON TOMATO AVOCADO SALAD WITH PASTA - BUY THIS COOK THAT
From buythiscookthat.com
BACON, TOMATO AND AVOCADO OPEN-FACED SANDWICHES - INSPIRED …
From inspiredtaste.net
BACON, LETTUCE, TOMATO AND AVOCADO SALAD RECIPE - COOK.ME …
From cook.me
BACON TOMATO AVOCADO SALAD – CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
AVOCADO BACON TOMATO SPINACH CORN SALAD - SHE WEARS MANY HATS
From shewearsmanyhats.com
BACON TOMATO AVOCADO PASTA SALAD - LIFE'S AMBROSIA
From lifesambrosia.com
BEST SUMMER PASTA SALAD RECIPES | POPSUGAR FOOD
From popsugar.com
CALIFORNIA AVOCADO AND TOMATO SALAD WITH CRISPY CRUMBS AND …
From californiaavocado.com
You'll also love