Baked Seasoned Cabbage Slices Recipes
CABBAGE STEAKS
One of my favorite side dishes, as it's very easy to make! I personally love garlic so I go crazy with it, but put as much as is good for you. This is a very simple recipe and you can put as much or as little of the seasonings you want.
Provided by Amber Jessie
Categories Side Dish
Time 1h
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cut the bottom off of the cabbage and set it so that the flat end is on the cutting board; cut into 1-inch thick slices. Arrange slices in a single layer in a large casserole dish.
- Drizzle olive oil over the cabbage slices and top with garlic. Season cabbage with salt and pepper. Cover the dish with aluminum foil.
- Bake in preheated oven until the cabbage core is easily pierced with a fork, about 45 minutes.
Nutrition Facts : Calories 93.6 calories, Carbohydrate 12.4 g, Fat 4.7 g, Fiber 5 g, Protein 2.7 g, SaturatedFat 0.7 g, Sodium 229.8 mg, Sugar 6.3 g
SLICED, BAKED CABBAGE
I made this one night to go along side a casserole. I was short options for a vegetable dish, and this is what I came up with. It turned out wonderful. This is for 2 servings. I like to use the leftover cabbage for coleslaw or chopped cabbaged gives a lovely texture to lettuce salads.
Provided by VickyJ
Categories Vegetable
Time 1h10m
Yield 6-8 slices, 2 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F.
- Line a sheet pan with foil. (I used an 8x2").
- Treat the pan with 1 Tbsp of olive oil and spread to coat evenly.
- Slice cabbage with core-side down. You should end up with 6-8 slices. Don't slice into core. Just use sides of the cabbage.
- Place sliced cabbage in two rows, each slice slightly overlapping.
- Drizzle 2 Tbsp of olive oil and apple cider vinegar over each row. (If your cabbage is rather large, increase it to 3 tablespoons Again, use your own judgement).
- Next, sprinkle on Caraway seeds, garlic powder and salt-n-pepper.
- Cover with another sheet of foil.
- Bake for 45 min - 1 hour -- ovens vary.
- To serve, arrange slices along side your favorite meat dishes or casseroles.
- Variation: You can also add sliced bell pepper and sweet onion to this, by putting the vegies in between the sliced cabbage.
EASY ROASTED CABBAGE
Delicious and healthy roasted cabbage slices are sure to please.
Provided by hungryallweighs
Categories Side Dish Vegetables Roasted Vegetable Recipes
Time 50m
Yield 6
Number Of Ingredients 3
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Brush each cabbage piece on both sides with olive oil and season with salt and black pepper. Arrange in a single layer on a baking sheet.
- Bake in the preheated oven until tender, 40 to 55 minutes.
Nutrition Facts : Calories 168.5 calories, Carbohydrate 11.4 g, Fat 13.7 g, Fiber 4.9 g, Protein 2.5 g, SaturatedFat 1.9 g, Sodium 61.5 mg, Sugar 6.3 g
SEASONED & SAUTEED CABBAGE
Make and share this Seasoned & Sauteed Cabbage recipe from Food.com.
Provided by Katha
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Melt margerine in a large fry pan or wok.
- Add rest of the ingredients.
- Saute till desired doneness, about 20-25 minutes.
- 4 side dishes.
Nutrition Facts : Calories 107, Fat 5.9, SaturatedFat 1.2, Sodium 88.1, Carbohydrate 13.7, Fiber 4.1, Sugar 8.2, Protein 1.9
ROASTED CABBAGE & ONIONS
I roast veggies to bring out their sweetness, and it works wonders with onions and cabbage. The piquant vinegar-mustard sauce makes this dish similar to a slaw. -Ann Sheehy, Lawrence, Massachusetts
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 450°. Place cabbage and onions in a large bowl. Drizzle with oil; sprinkle with salt and pepper and toss to coat. Transfer to a shallow roasting pan, spreading evenly. Roast until vegetables are tender and lightly browned, 30-35 minutes, stirring halfway., Transfer cabbage mixture to a large bowl. Add chives and tarragon; toss to combine. In a small bowl, whisk dressing ingredients until blended. Drizzle over cabbage mixture; toss to coat. Let stand 10 minutes to allow flavors to blend. Serve warm or at room temperature.
Nutrition Facts : Calories 183 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 636mg sodium, Carbohydrate 15g carbohydrate (7g sugars, Fiber 4g fiber), Protein 2g protein.
More about "baked seasoned cabbage slices recipes"
SEASONED ROASTED CABBAGE STEAKS - SOUTHERN HOME …
Instructions. Preheat oven to 400 degrees. Cover a baking sheet with foil and spray it with nonstick cooking spray. Mix the olive oil and …
From southernhomeexpress.com
5/5 (3)Total Time 50 minsCategory Side DishesCalories 242 per serving
From southernhomeexpress.com
5/5 (3)Total Time 50 minsCategory Side DishesCalories 242 per serving
- Preheat oven to 400 degrees. Cover a baking sheet with foil and spray it with nonstick cooking spray.
- Place the cabbage slices on the baking sheet. Drizzle half of the seasoned olive oil over the cabbage slices.
EASY BAKED CABBAGE | COOKTORIA
2. Place the cabbage shreds into a large mixing bowl, and add the paprika, garlic powder, and salt. Melt the butter and pour it over the other …
From cooktoria.com
4.6/5 (62)Total Time 30 minsCategory Side DishCalories 298 per serving
From cooktoria.com
4.6/5 (62)Total Time 30 minsCategory Side DishCalories 298 per serving
- Cut the cabbage into quarters, and then cut out the core. Slice each quarter and then cut it crosswise to create thin shreds of cabbage.
- Place the cabbage shreds into a large mixing bowl, and add the paprika, garlic powder, and salt. Melt the butter and pour it over the other ingredients. Mix well.
- Transfer the cabbage into a large baking tray. Using a wooden spoon or spatula, smooth the seasoned cabbage until it lays evenly across the pan.
- Bake it for about 25 minutes at 400 degrees Fahrenheit, or until it is cooked through and nicely roasted around the edges. Serve immediately.
ITALIAN SEASONED ROASTED CABBAGE STEAKS - RECIPES TO …
Preheat oven to 425 degrees F. Grease baking sheet or place on parchment paper. Slice cabbage to be about 1/4-1/2 inch thick. Place cabbage on baking sheet and spread half the oil and seasoning on the cabbage. Flip cabbage …
From recipestonourish.com
From recipestonourish.com
ROASTED CABBAGE - THE SEASONED MOM
How to Reheat Roasted Cabbage: To reheat 1 or 2 slices, place the cabbage in a skillet over medium-low heat and warm for a few minutes on each side. To reheat larger portions, place the cabbage on a baking sheet …
From theseasonedmom.com
From theseasonedmom.com
BUTTERY BAKED CABBAGE STEAKS RECIPE - THE TYPICAL MOM
Preheat oven to 350 degrees F, you will increase temp later on. Remove hard bottom stem and discard. Set head on it’s side and slice with a sharp knife 1″ slices on a cutting board. Put cabbage steaks on a baking …
From temeculablogs.com
From temeculablogs.com
SEASONED CABBAGE - MARGARET HOLMES
Seasoned Cabbage. 19. 23. 12. 15. PRINT. EMAIL. You’ve never tasted cabbage so good! Slow simmered in a zesty blend of spices, Margaret Holmes cabbage is a new twist on an old favorite, and it’s great as an addition to …
From margaretholmes.com
From margaretholmes.com
CRISPY ROASTED CABBAGE - SLENDER KITCHEN
Here's how: Preheat the oven to 450 degrees. Remove the outer leaves from the cabbage if necessary. Slice the cabbage into horizontal slices that are about 1/2 inch thick. Brush the steaks with olive oil on both sides. …
From slenderkitchen.com
From slenderkitchen.com
ROASTED CABBAGE SLICES WITH PARMESAN - WHO NEEDS A …
Bake 30 minutes. Remove tray from oven. Turn slices over, drizzle olive oil lightly over slices, season with salt & pepper. Sprinkle 1 T of shredded Parmesan cheese over each slice. Bake additional 30 minutes. ***Note: If your oven …
From whoneedsacape.com
From whoneedsacape.com
CABBAGE STEAKS {EASY OVEN OR GRILL METHOD} – …
Preheat oven to 400 degrees F. Generously coat a rimmed baking sheet with nonstick spray and set aside. Cut off the bottom (root) end of the cabbage and place it on a cutting board sitting up so that the flat end is on the cutting board. …
From wellplated.com
From wellplated.com
ROASTED CABBAGE SLICES | GOOD AFTER FOOD - YOUTUBE
Crunchy, salty, delicious and healthy! And super simple to make. There is absolutely no reason for you not to try it! Just cut, season, bake and enjoy!Full r...
From youtube.com
From youtube.com
ITALIAN ROASTED CABBAGE SLICES (KETO CABBAGE RECIPE)
Preheat oven to 425 degrees. Lay foil on a baking sheet and spray lightly with nonstick spray. Slice the cabbage in half, then slice the half into 4 wedges. Drizzle with half of the olive oil, then sprinkle half of the salt, pepper, …
From seekinggoodeats.com
From seekinggoodeats.com
ROASTED CABBAGE STEAKS RECIPE - SPEND WITH PENNIES
Instructions. Preheat oven to 400°F. Slice cabbage into ½" thick rounds. Brush each side with olive oil. Place on a baking sheet (cut rounds in half if needed). Roast 20-25 minutes. Flip and roast another 15-20 minutes or until …
From spendwithpennies.com
From spendwithpennies.com
ROASTED CABBAGE - DINNER AT THE ZOO
Preheat the oven to 425 degrees F. Coat a sheet pan with cooking spray. Place the cabbage pieces in a single layer on the pan. Drizzle the olive oil over the top. Season the cabbage with the salt, pepper and garlic powder. Bake for 20 minutes or until cabbage is browned and tender. Drizzle the lemon juice over the top.
From dinneratthezoo.com
From dinneratthezoo.com
SEASONED CABBAGE RECIPES ALL YOU NEED IS FOOD
In a large skillet coated with cooking spray, saute the cabbage, carrot and onions until for 7 minutes or crisp-tender. Transfer to a greased shallow 1-qt. baking dish. , In a bowl, combine the egg, milk, Swiss cheese and seasoned salt. Pour over the vegetables. Sprinkle with parsley and Parmesan cheese. Bake, uncovered, at 350° for 30-35 minutes or until a knife inserted in the …
From tutdemy.com
From tutdemy.com
HOW DO I CHOOSE THE BEST SEASONING FOR CABBAGE?
After this, the food is spooned out of the pot and into a bowl. Sugar is used in certain cabbage dishes. The best seasoning for cabbage when it comes to making a corned beef and cabbage recipe varies. Garlic, sugar, and bay leaf are some seasonings placed in the pot with the brisket and vegetables. In some countries, beef briskets usually come ...
From delightedcooking.com
From delightedcooking.com
ROASTED CABBAGE SLICES WITH LEMON, GARLIC & NUTRITIONAL YEAST
Pre-heat the oven to 425 degrees. Cut off the hard end (stem) of the cabbage and remove any outer layers that seem loose, torn or are hanging off. (You can save those pieces for cabbage rolls.) Slice the whole head into 1/2 to 1 inch round pieces and lay flat on a …
From therisingspoon.com
From therisingspoon.com
GARLIC ROASTED CABBAGE | COOKTORIA
1. Remove the bruised outer leaves from the cabbage. With a sharp knife, gently cut it into 1-inch-thick rounds. 2. Spread the softened butter on top of the cabbage rounds and season with salt, taco spice, and garlic powder. 3. Line a …
From cooktoria.com
From cooktoria.com
BAKED SEASONED CABBAGE SLICES
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
SAUTEED CABBAGE RECIPE (15 MINUTES!) | WHOLESOME YUM
Cut out and discard the core. Slice cabbage thinly and separate the slices into shreds. Heat the olive oil in a 12 or 13-inch pan with tall sides over medium-high heat. Add the garlic and saute for about a minute, until fragrant.
From wholesomeyum.com
From wholesomeyum.com
CABBAGE ROLL CASSEROLE - THE SEASONED MOM
Grease a 13 x 9-inch baking dish or spray with nonstick cooking spray; set aside. Cook cabbage in boiling water until tender, about 5 minutes. Drain well. Meanwhile, fry the bacon in a large skillet or Dutch oven over medium-high heat until crisp, about 7-10 minutes.
From theseasonedmom.com
From theseasonedmom.com
SIMPLE ROASTED CABBAGE - CRUNCHY CREAMY SWEET
Instructions. Preheat oven to 400 degrees F. Line a large baking sheet with parchment paper. Remove the outer layer of leaves from your cabbage. Slice cabbage into 1/4″ thick slices. Arrange on a baking sheet. Drizzle with olive oil and season with salt and pepper (sprinkle any other seasoning you are using).
From crunchycreamysweet.com
From crunchycreamysweet.com
OVEN BAKED CABBAGE SLICES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
OVEN ROASTED CABBAGE STEAKS - MELISSASSOUTHERNSTYLEKITCHEN.COM
Instructions. Preheat oven to 400°F. Liberally spray a large baking sheet with cooking spray or brush with oil. Trim stem of cabbage to level. Cut cabbage into 1 inch slices from top to bottom, around the core, leaving internal core intact. (You can cut out the core but, it helps the leaves stay together while slicing.)
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
TASTY SEASONED CABBAGE RECIPE - SPARKRECIPES
Directions. Chop cabbage, onion, and bacon. Place onion and bacon and olive oil in pot and allow to cook until onions soft and bacon cooked through. Add cabbage and pepper. Cover with water. Cover pot and allow to simmer until cabbage is soft. Number of Servings: 4. Recipe submitted by SparkPeople user KAJ8NSU.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
ROASTED CABBAGE STEAKS - EAT SOMETHING VEGAN
Flip the cabbage over and repeat, brushing them with oil and sprinkling the seasonings. Then add a pinch of red pepper flakes to each one, if desired. Bake the cabbage steaks at 400°F for about 25 minutes, until the leaves are browned and the center is tender. Serve hot out of the oven.
From eatsomethingvegan.com
From eatsomethingvegan.com
KETO ROASTED CABBAGE STEAKS - KETO DIET YUM
Instructions. Preheat the oven to 400°F and line a baking pan with baking paper. Slice the cabbage in 1” thick slices vertically. Arrange on the prepared baking pan and drizzle generously with the olive oil. Season with garlic powder, salt and pepper, rubbing with your fingers to coat evenly. Add the sesame seeds.
From ketodietyum.com
From ketodietyum.com
ROASTED CABBAGE WITH GARLIC AND OLIVE OIL - HEALTHY RECIPES BLOG
Rinse the cabbage wedges, then carefully dry them using paper towels. Place the wedges in a single layer on the prepared baking sheet. Generously spray their tops with olive oil. Season with kosher salt, garlic powder, and red pepper flakes. Roast the cabbage wedges until golden brown and fork-tender, 25-30 minutes.
From healthyrecipesblogs.com
From healthyrecipesblogs.com
CRISPY CABBAGE STEAK - OVEN METHOD! - PRIMAVERA KITCHEN
Instructions. Preheat your oven to 400 degrees. Slice the cabbage into 3/4 to 1-inch thick steak slices. Brush the slices with olive oil on both sides and place onto cookie sheet. Season with garlic, salt and black pepper. Then, roast for 20 minutes or until caramelized.
From primaverakitchen.com
From primaverakitchen.com
STIR-FRIED CABBAGE SLICES RECIPE - SIMPLE CHINESE FOOD
1. Wash the Chinese cabbage, cut into slices diagonally, cut the vegetables, separate the leaves, slice the potatoes, slice the carrots, and mince the green onion and ginger. Potato slices and carrot slices are blanched for 2 minutes. 2. Start the …
From simplechinesefood.com
From simplechinesefood.com
ROASTED CABBAGE STEAKS - THE HIDDEN VEGGIES
Refrigerate: These cabbage steaks will keep well in the fridge for 3 - 5 days in a sealed container. Reheating: Reheat the cabbage in the microwave for about 2 minutes or bake at 350° F for about 10 - 15 minutes until warm. More cabbage recipes. Vegan Corned Beef and Cabbage; Vegan Huluski - cabbage and noodles; Easy Creamy Vegan Coleslaw
From thehiddenveggies.com
From thehiddenveggies.com
RECIPE: OVEN ROASTED CABBAGE (CABBAGE SLICES WITH SPICY APPLE …
Vertically slice cabbage into about 1-inch slices. Place on baking sheet. Lightly brush both sides with 1 tablespoon oil. Bake for 15 to 20 minutes until cabbage is tender. Place apple juice and vinegar in a small saucepan over high heat. Cook for 3 to 4 minutes until reduced by two-thirds. Remove from heat and add the remaining 1 1/2 teaspoons ...
From recipelink.com
From recipelink.com
SLICED, BAKED CABBAGE RECIPE - FOOD NEWS
Slice cabbage into six to eight pie shaped slices. Remove hard inner core. Parboil slices until nearly done but still slightly firm. Drain very well, then arrange in a buttered 9 x 13-inch dish. Mix Cheez Whiz, cream of chicken soup, jalapenos and milk. Pour over the top of the cabbage.
From foodnewsnews.com
From foodnewsnews.com
CRISP OVEN ROASTED CABBAGE WEDGES - FEELGOODFOODIE
Preheat oven to 425°F. Line a rimmed baking sheet with parchment paper. Place the cut cabbage on the prepared baking sheet. Drizzle olive oil on top and sprinkle with cumin, salt and pepper. Use a brush to spread the olive oil and seasoning evenly throughout.
From feelgoodfoodie.net
From feelgoodfoodie.net
CRISPY ROASTED CABBAGE STEAKS - DINNER, THEN DESSERT
Instructions. Preheat your oven to 400 degrees. Slice the cabbage into ½ inch thick steaks. Brush with oil on both sides and place onto cookie sheet. Season with Kosher salt and black pepper. Roast for 17-20 minutes or until caramelized. (Psst, save the super crispy dark edges for yourself, they’re the best part!!)
From dinnerthendessert.com
From dinnerthendessert.com
CRISPY OVEN ROASTED CABBAGE STEAKS - LENA'S KITCHEN
It doesn’t get much easier than this! This cabbage steak recipe turns a simple green vegetable into a tender and crispy dish. All it takes is 30 minutes: Prepare the cabbage. Remove any wilted leaves from the outside of the cabbage and trim the end of the stem. Slice the cabbage into half-inch-thick rounds. Season and roast the cabbage steaks.
From lenaskitchenblog.com
From lenaskitchenblog.com
OVEN BAKED GARLIC AND OLIVE OIL CABBAGE ROUNDS - THE RENATA …
Rince the head under cold water, then trim the stem to the bottom of the cabbage and cut the cabbage into ½ inch slices. Place the cabbage slices on the pan and baste each with olive oil. Sprinkle half of the minced/mashed garlic on each round. Add pepper and seasoned salt to taste. Bake the cabbage rounds for 25 minutes.
From renatacollective.com
From renatacollective.com
HOW TO MAKE CABBAGE STEAKS, WITH RECIPES AND TIPS
Step 2: Slice cabbage. Remove the outer leaves from the cabbage. Rinse the cabbage and pat dry. Cut off the bottom of the stem and use a sharp knife to slice the cabbage into 1-inch thick rounds. You should have about 4 to …
From tasteofhome.com
From tasteofhome.com
SEASONED OVEN ROASTED CABBAGE WEDGES - ONE HUNDRED DOLLARS …
Preheat oven to 400 degrees. Line baking sheets with foil or use silpats. Place cabbage in single layer. Drizzle with oil and then sprikle with seasonings. You can adjust the seasonings as desired, or even add a few of your favorites to spice things up a bit. Roast about 30 minutes or until cabbage is tender. Serve warm.
From onehundreddollarsamonth.com
From onehundreddollarsamonth.com
ROASTED CABBAGE RECIPE [VIDEO] - SWEET AND SAVORY MEALS
Cut the cabbage in half, remove any damaged outer leaves, and cut into 1/2 inch wedges as you can see in the picture. LEAVE the core in – if you cut it out the wedges will fall apart. Place the cabbage wedges in a single layer onto the prepared baking sheet. Mix all the seasoning ingredients in a small bowl.
From sweetandsavorymeals.com
From sweetandsavorymeals.com
You'll also love
