Beaumonde Bread Recipes

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BEAU MONDE CHEESE BREAD

A Cheese Bread that is OH So Yummy! My sister in law gave me this receipe and it's always a hit. I looked for other receipes on this sight with Beau Monde spice and only found dips. Hope you love this as much as my family does! Enjoy!

Provided by Stacey Kay

Categories     Breads

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 7



Beau Monde Cheese Bread image

Steps:

  • Cut French Loaf into 1 inch pieces diagonally.
  • Mix all ingredients together.
  • Cut swiss cheese in 1/2 diagonally.
  • On each side of bread, spread mixture and place one 1/2 slice of cheese in between the pieces of bread.
  • Cover Bread with foil and bake for about 45 minutes at 325.
  • Servings are approximately.

Nutrition Facts : Calories 720.7, Fat 49.5, SaturatedFat 29.9, Cholesterol 122, Sodium 1031.6, Carbohydrate 59.5, Fiber 3.5, Sugar 0.6, Protein 10.6

1 loaf French bread (cut Diagonaly)
1 cup butter (softened)
1/2 teaspoon lemon juice
2 tablespoons onions
1 teaspoon mustard
1 teaspoon beau monde spice
swiss cheese, squares cut into 1/2 diagonal

BEAU MONDE BREAD

Make and share this Beau Monde Bread recipe from Food.com.

Provided by Stacey Kay

Categories     Breads

Time 9m

Yield 4-6 serving(s)

Number Of Ingredients 4



Beau Monde Bread image

Steps:

  • Cut French Loaf Lengthwise.
  • Butter each side of the bread with the butter.
  • Sprinkle each with Beau Monde Spice and Garlic Powder.
  • Bake for about 7-9 minutes 350 degrees
  • **Please note that I just use Country Crock butter from the tub and sprinle the spices on the bread. The receipe needed measurements so they are approximate.**.

Nutrition Facts : Calories 258.2, Fat 13.2, SaturatedFat 7.7, Cholesterol 30.5, Sodium 427.1, Carbohydrate 29.7, Fiber 1.7, Sugar 0.2, Protein 5.2

1 French bread (Bagette Bread)
1/4 cup butter (softened)
1 teaspoon beau monde spice (or just sprinkle lightly)
1/2 teaspoon garlic powder (or just sprinkle lightly)

BEAU MONDE DIP

Our often requested famous Beau Monde dip recipe to serve with chips, crackers or vegetables.

Provided by Food Network

Categories     appetizer

Time 35m

Yield 1 1/2 cups

Number Of Ingredients 6



Beau Monde Dip image

Steps:

  • Mix mayonnaise, sour cream, green onion, parsley, Beau Monde Seasoning, and dill weed in a small bowl.
  • Cover and chill a minimum of 30 minutes to blend flavors.

2/3 cup mayonnaise
2/3 cup sour cream
1 tablespoon chopped green onion
1 tablespoon Spice Islands® Parsley
1/2 teaspoon Spice Islands® Beau Monde Seasoning
1/2 teaspoon Spice Islands® Dill Weed

BEAU MONDE DIP

Make and share this Beau Monde Dip recipe from Food.com.

Provided by internetnut

Categories     Meat

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 7



Beau Monde Dip image

Steps:

  • Mix mayonnaise, sour cream, ham, beau monde, dried onion, dill and garlic. Chill.
  • Hollow out uncut bread; keep broken pieces. Pour dip into bread and serve with bread pieces.

1 1/3 cups mayonnaise
1 1/3 cups sour cream
6 1/2 ounces hormel chunky ham
2 teaspoons beau monde spice
2 teaspoons dried onion
1 teaspoon dill
1 dash garlic salt

BEAU MONDE™ DIP

Love this dip with ruffled potato chips. I have to triple this recipe for my family of 4 in order to make enough.

Provided by Tish Gidney

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 1h10m

Yield 12

Number Of Ingredients 6



Beau Monde™ Dip image

Steps:

  • In a small mixing bowl, combine sour cream, mayonnaise, onion, Beau Monde ™ seasoning, dill, and dried parsley. Chill before serving.

Nutrition Facts : Calories 130.1 calories, Carbohydrate 1.2 g, Cholesterol 11.5 mg, Fat 13.9 g, Protein 0.6 g, SaturatedFat 3.5 g, Sodium 126.6 mg, Sugar 0.2 g

¾ cup sour cream
¾ cup mayonnaise
1 tablespoon minced onion
1 teaspoon Beau Monde ™ seasoning
1 teaspoon dried dill weed
1 teaspoon dried parsley

BEAU MONDE DIP

I used to love to collect cookbooks, until I got hooked on Zaar !!! This is from the Charleston Junior League that I have had forever.It is better if you make this dip the night before..

Provided by Polly W

Categories     Spreads

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 7



Beau Monde Dip image

Steps:

  • Combine all the ingredients up until the bread, in a medium bowl and mix well.
  • Cover and place in fridge overnight.
  • to serve, cut a slice off the top of the bread and remove as much of the bread that you can into bite size pieces.
  • Place chilled dip inside the bread and surround the loaf with remaining bread ,fresh veggies, whatever you like.

1 1/3 cups sour cream
1 1/3 cups mayonnaise
2 teaspoons dried dill
2 teaspoons beau monde seasoning
2 teaspoons minced onions
2 teaspoons chopped fresh parsley
1 round loaf rye bread

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