Berrydeliciousfruitcrepes Recipes

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BERRY DELICIOUS

After much experimentation I finally got this smoothie recipe right. Frozen berries, strawberry yogurt and a whole banana are pureed in blender for a delicious, drinkable treat.

Provided by Panda Girl

Categories     Breakfast and Brunch     Drinks

Time 5m

Yield 4

Number Of Ingredients 5



Berry Delicious image

Steps:

  • In the container of a blender, combine the mixed berries, strawberry yogurt, banana, milk and sugar. Cover, and blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 118.4 calories, Carbohydrate 24 g, Cholesterol 6.1 mg, Fat 1.5 g, Fiber 2.8 g, Protein 4.8 g, SaturatedFat 0.8 g, Sodium 64.8 mg, Sugar 16.4 g

2 cups frozen mixed berries
1 cup strawberry flavored yogurt
1 banana, sliced
1 cup milk
½ teaspoon white sugar

BERRY DELICIOUS FRUIT CREPES

One of the best breakfasts ever, light and sweet and so satisfying! This is my take on fruit crepes. I mixed and match several recipes and added my own twist.

Provided by ChefJulieS

Categories     Breakfast

Time 40m

Yield 12 crepes, 4 serving(s)

Number Of Ingredients 13



Berry Delicious Fruit Crepes image

Steps:

  • For crepes: Combine dry ingredients (flour, sugar, cinnamon, salt) and blend until homogeneous. Add milk, eggs,and vanilla and blend until smooth. The mixture will resemble a thin pancake batter.
  • Heat a 6 inch skillet over medium heat. Spray lightly with cooking spray. Add 1/4 cup of crepe batter to skillet and immediately tilt to cover the bottom of the pan. Cook until the edges begin to look dry and browned. Loosen edges and flip crepe. Cook approximately 15 seconds more, then remove from pan. Repeat for remaining crepes.
  • For filling: Blend cream cheese, yogurt, sour cream, milk, and vanilla until smooth.
  • Assembly: Place one crepe on a flat surface. Spread 1 heaping tablespoon of filling down the center of the crepe. Top with approximately 2 tablespoons of berries. Roll. Repeat for all crepes. Enjoy.

Nutrition Facts : Calories 405.5, Fat 19, SaturatedFat 11, Cholesterol 159, Sodium 263.9, Carbohydrate 44.6, Fiber 1, Sugar 15, Protein 13.4

1 cup flour
1/4 cup sugar
1/2 teaspoon cinnamon
1/8 teaspoon salt
1 1/2 cups milk
1/2 teaspoon vanilla
2 eggs
4 ounces cream cheese, softened
6 ounces one container vanilla yogurt
2 tablespoons sour cream
2 tablespoons milk
1 teaspoon vanilla
1 1/2 cups berries (blueberries, black berries, raspberries, andor sliced strawberries, etc.)

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