BETTER BURGERS
Provided by Marian Burros
Categories burgers, main course
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Put all the ingredients except the oil in a food processor and grind completely, but not too finely.
- Shape into 4 patties.
- Heat a heavy skillet, preferably one with a non-stick lining, until it is very hot. Grease lightly with oil, and saute burgers until they are crusty on both sides and medium done inside.
Nutrition Facts : @context http, Calories 378, UnsaturatedFat 13 grams, Carbohydrate 5 grams, Fat 24 grams, Fiber 0 grams, Protein 33 grams, SaturatedFat 8 grams, Sodium 291 milligrams, Sugar 3 grams, TransFat 1 gram
BEST HAMBURGER EVER
These burgers are the best on the grill in the summertime. Jam-packed with all kinds of stuff, and no tasteless bread crumbs!
Provided by UNIVSTUDENT
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 30m
Yield 4
Number Of Ingredients 14
Steps:
- Preheat a grill for high heat.
- In a large bowl, mix together the ground beef, onion, cheese, soy sauce, Worcestershire sauce, egg, onion soup mix, garlic, garlic powder, parsley, basil, oregano, rosemary, salt, and pepper. Form into 4 patties.
- Grill patties for 5 minutes per side on the hot grill, or until well done. Serve on buns with your favorite condiments.
Nutrition Facts : Calories 444.5 calories, Carbohydrate 8.8 g, Cholesterol 173.6 mg, Fat 27.5 g, Fiber 1.2 g, Protein 39 g, SaturatedFat 11.9 g, Sodium 966.9 mg, Sugar 1.8 g
BETTER BURGERS
Make and share this Better Burgers recipe from Food.com.
Provided by afghanmom
Categories Lunch/Snacks
Time 15m
Yield 4 burgers, 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine ground beef, onion, seasoned salt, garlic, pepper, and worcestershire sauce.
- Mix gently.
- Shape into four patties.
- Broil or grill until burgers are well done, turning once.
Nutrition Facts : Calories 205.7, Fat 11.3, SaturatedFat 4.6, Cholesterol 73.7, Sodium 89.2, Carbohydrate 1.5, Fiber 0.2, Sugar 0.6, Protein 22.8
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