MAI TAI
The Mai Tai originated in California and was introduced to Hawaii in the 1940s, where orange and pineapple juices were added to create the Royal Hawaiian Mai Tai. This is Ree's favorite version of the famous drink.
Provided by Ree Drummond : Food Network
Categories beverage
Time 10m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Combine the rums, lime juice, orange liqueur, almond syrup, orange juice and pineapple juice in a mason jar and secure the lid. Shake well. Fill 4 rocks glasses with ice and pour over the mixture.
- Add a splash of cherry juice to each glass. Garnish with the cherries, wedges of fresh pineapple and mint leaves.
MY TAIS
I could never find a Mai Tai recipe that lived up to my expectations, so I developed my own. Many recipes out there for Mai Tais depend heavily on the rum for taste. This one is great as a virgin drink for anyone to enjoy, and it's easy to add a little rum to shake up the party.
Provided by Liner13
Categories Rum Drinks
Time 10m
Yield 2
Number Of Ingredients 9
Steps:
- Fill 2 glasses with ice.n
- Gently stir orange juice, pineapple juice, grenadine, and lime juice together in a small pitcher; stir in cream of coconut.n
- Mix rum and spiced rum together in a small glass. Pour rum mixture into the 2 glasses and top with orange juice mixture. Top off each glass with club soda.n
Nutrition Facts : Calories 221.6 calories, Carbohydrate 27.1 g, Fat 1.8 g, Fiber 0.3 g, Protein 0.7 g, SaturatedFat 1.3 g, Sodium 10.9 mg, Sugar 21.8 g
THE PERFECT MAI TAI
The perfect Spring or Summer drink. Tried and tested for over 12 years now. and always a crowd favorite! This recipe yields one gallon!! Use a 1 gallon sun tea jar for serving!
Provided by 7MICK
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 27m
Yield 32
Number Of Ingredients 8
Steps:
- In a large jar or drink cooler, combine the light rum, dark rum, 151 rum, orange liqueur, almond syrup, simple syrup, and lime juice. Stir and top off with orange juice. Do not use grenadine if you want the true Mai Tai! Serve in 8 to 12 ounce glasses with ice.
Nutrition Facts : Calories 171.5 calories, Carbohydrate 21.3 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 4.3 mg, Sugar 13 g
TRADER VIC MAI TAI COCKTAIL
California restaurateur Trader Vic is credited with invention of the mai tai. He served the rum and juice cocktail to friends visiting from Tahiti, who exclaimed, 'Maita'i roa ae!' The term translates to 'very good' and the name mai tai stuck.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Fill a rocks glass with 1 cup crushed ice. Set aside in the freezer.
- Combine rum, orgeat, orange Curacao, rock candy syrup, and lime juice in a cocktail shaker. Add 1 cup ice, cover and shake until chilled. Strain into the chilled rocks glass.
- Garnish with half of the lime shell inside the drink and float a sprig of fresh mint on the edge of the glass.
Nutrition Facts : Calories 254.5 calories, Carbohydrate 27.6 g, Fat 0.2 g, Fiber 1.9 g, Protein 0.6 g, Sodium 17.9 mg, Sugar 15.3 g
MAI TAI
Treat yourself to a mai tai cocktail, with the flavours of rum and orange curacao. This recipe serves one, but it's easily multiplied for a party
Provided by Miriam Nice
Categories Drink
Time 10m
Number Of Ingredients 9
Steps:
- Pour the golden rum, curacao, orgeat, lime juice and sugar syrup into a cocktail shaker with a handful of ice cubes. Shake until the outside of the shaker feels really cold.
- Fill a tumbler with crushed ice then strain the cocktail over it. Slowly pour the dark rum over the top so it stains the top of the drink a rusty gold.
- Garnish with fruit like pineapple, lime and cocktail cherries if you like.
Nutrition Facts : Calories 262 calories, Carbohydrate 28 grams carbohydrates, Sugar 28 grams sugar, Protein 0.1 grams protein, Sodium 0.01 milligram of sodium
More about "bills famous mai tai recipes"
THE ORIGINAL MAI TAI – A COUPLE COOKS
From acouplecooks.com
4.5/5 (19)Category DrinkCuisine CocktailsTotal Time 5 mins
- Place the aged rum, orange liqueur, lime juice, and orgeat syrup in a cocktail shaker. Add ice and shake until cold.
- Strain the drink into an ice-filled glass. Top with the dark rum. Garnish with fresh mint, a lime wedge, cocktail cherry and pineapple slice.
MAI TAI RECIPE | BON APPéTIT
From bonappetit.com
4.4/5 (32)Total Time 5 minsServings 1
THE BEST MAI TAI RECIPE IS THE TRADER VIC’S ORIGINAL - EATER
BEST CLASSIC MAI TAI RECIPE - CRAZY FOR CRUST
From crazyforcrust.com
MAI TAI COCKTAIL RECIPE - LIQUOR.COM
From liquor.com
MAI TAI RECIPE | BOBBY FLAY | FOOD NETWORK
From foodnetwork.com
Author Bobby FlayDifficulty 10 min
TROPICAL COCKTAILS: THE BEST HAWAIIAN MAI TAI RECIPE
From hawaiitravelwithkids.com
MAIN DISHES - RECIPES FROM BILL BAILEY'S KITCHEN
BEST MAI TAI RECIPE - FOODOLOGY GEEK
From foodologygeek.com
BILL'S FAMOUS MAI TAI - NONONSENSE.RECIPES
From nononsense.recipes
HAWAIIAN MAI TAI RECIPE (A CLOSELY GUARDED SECRET) | TROP ROCKIN
From troprockin.com
BILL'S FAMOUS MAI TAI | PUNCHFORK
From punchfork.com
ALLRECIPES
FAMOUS MAI TAI RECIPE - PIZZAZZERIE
From pizzazzerie.com
BEST MAI TAI COCKTAIL RECIPE - HOW TO MAKE A MAI TAI COCKTAIL
From delish.com
THE MOST POPULAR RECIPES OF APRIL 2023 | BON APPéTIT
From bonappetit.com
BILL'S FAMOUS MAI TAI RECIPE | COOKTHISMEAL.COM
From cookthismeal.com
HOME - BILL BAILEY'S
From billbaileys.com
CLASSIC MAI TAI COCKTAIL RECIPE - THE SPRUCE EATS
From thespruceeats.com
You'll also love