SUGAR FREE BLUEBERRY SLUSHIE (ALMOST ICE CREAM)
Creamy and delicious, almost like soft-serve ice cream. I like to eat it with a spoon (add a bit more water if you prefer to drink it). This has about 150 calories but tastes like a lot more.
Provided by _Pixie_
Categories Frozen Desserts
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine in a food processor (or blender) at high speed until blueberries and yogurt form a stiff slush.
- Enjoy.
BLUEBERRY CREAM SLUSHY
My husband and I went crazy over a blueberry smoothie at a local cafe. This was our attempt to recreate it...but we actually like it better than the original!
Provided by GOLDILOCKSMAIL
Categories Strawberry Smoothies
Time 5m
Yield 2
Number Of Ingredients 6
Steps:
- Place the blueberries, strawberries, juice, yogurt and sugar into the container of a blender. Process until smooth. Add the ice cubes, and process until small enough to fit through a straw, but large enough to crunch on. Pour into glasses, and drink through straws.
Nutrition Facts : Calories 244.9 calories, Carbohydrate 52.1 g, Cholesterol 6.1 mg, Fat 2.1 g, Fiber 4.4 g, Protein 6.8 g, SaturatedFat 1 g, Sodium 97.9 mg, Sugar 43.4 g
BLUEBERRY LIME SLUSH
My husband's family makes a cranberry beverage for the holidays. I changed it up and serve it this way in winter and summer, when blueberries are in season. -Rebecca Bratsman, Tacoma, Washington
Provided by Taste of Home
Time 20m
Yield 20 servings (1 cup each).
Number Of Ingredients 7
Steps:
- In a large saucepan, combine sugar and water; bring to a boil, stirring to dissolve sugar. Cool 30 minutes., Stir juice concentrates and blueberry juice into syrup; divide mixture (about 2 cups each) among five 1-1/2-pint freezer containers. Freeze, covered, overnight or until firm., For each four-serving batch, place one portion frozen mixture into a blender; add 1-2/3 cups soda. Cover and process just until blended. Serve immediately. If desired, serve with blueberries.
Nutrition Facts :
BLUEBERRY CREAM SLUSHY
My husband and I went crazy over a blueberry smoothie at a local cafe. This was our attempt to recreate it...but we actually like it better than the original!
Provided by GOLDILOCKSMAIL
Categories Strawberry Smoothies
Time 5m
Yield 2
Number Of Ingredients 6
Steps:
- Place the blueberries, strawberries, juice, yogurt and sugar into the container of a blender. Process until smooth. Add the ice cubes, and process until small enough to fit through a straw, but large enough to crunch on. Pour into glasses, and drink through straws.n
Nutrition Facts : Calories 244.9 calories, Carbohydrate 52.1 g, Cholesterol 6.1 mg, Fat 2.1 g, Fiber 4.4 g, Protein 6.8 g, SaturatedFat 1 g, Sodium 97.9 mg, Sugar 43.4 g
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