More about "braised pears with a soy ginger glaze recipes"
BRAISED PEARS WITH SOY-GINGER GLAZE - USA PEARS
WEB Oct 21, 2014 Add the soy sauce, ginger, sugar, and cayenne pepper. Stir until the sugar is melted and the ingredients are well combined and then …
From usapears.org
Servings 4Estimated Reading Time 1 minCategory Side Dishes
From usapears.org
Servings 4Estimated Reading Time 1 minCategory Side Dishes
BRAISED PEARS WITH A SOY-GINGER GLAZE - JAMIE GELLER
WEB Mar 23, 2010 Add the soy sauce, ginger, sugar, and cayenne pepper. 2 Stir until the sugar is melted and the ingredients are well combined and …
From jamiegeller.com
Servings 4Total Time 20 minsCategory Side Dish
From jamiegeller.com
Servings 4Total Time 20 minsCategory Side Dish
BRAISED BEEF WITH PEARS AND FRESH GINGER RECIPE
WEB Jul 8, 2009 Ingredients. 6 Servings. pounds meaty beef neck bones. 1. /4 cup olive oil plus additional for brushing. 5. cups chopped onions (about 1 1/4 pounds) 2. 1/2 cups diced celery. 2. cups diced carrots....
From bonappetit.com
From bonappetit.com
SOY SAUCE–MARINATED SHORT RIBS WITH GINGER RECIPE
WEB Apr 18, 2017 Ingredients. 4 servings. 2. cups soy sauce. 1. cup sugar. 2. tablespoons toasted sesame oil. 1. tablespoon crushed red pepper flakes. 6. garlic cloves, chopped. 1. 2-inch piece ginger,...
From bonappetit.com
From bonappetit.com
HONEY, SOY, AND GINGER BRAISED TOFU | THE SPLENDID TABLE
WEB Nov 4, 2020 Ingredients. 10 oz extra-firm tofu. 2 tbsp soy sauce. 1 1/2 tbsp honey (or agave syrup if vegan) 3 cloves of garlic, crushed. 1/2 inch ginger, peeled and grated. 1 …
From splendidtable.org
From splendidtable.org
BRAISED PEARS A ‘DELECTABLE SIDE DISH’ - THE SPOKESMAN-REVIEW
WEB May 12, 2004 However, she developed this recipe, combining pears with soy sauce, ginger root, a touch of cayenne, and a splash of rice vinegar, for what she describes as …
From spokesman.com
From spokesman.com
BRAISED BABY BOK CHOY WITH GARLIC, GINGER, AND SOY RECIPE
WEB Oct 19, 2022 Braised Baby Bok Choy With Garlic, Ginger, and Soy Recipe. Active 15 mins. Total 25 mins. Serves 4 to 6 servings. Ingredients. 4 medium or 6 small bok choy. …
From seriouseats.com
From seriouseats.com
BRAISED EGGPLANT WITH SOY, GARLIC, AND GINGER — COMMON HOUSEFLY
WEB Aug 12, 2019 Braised Eggplant with Soy, Garlic, and Ginger INGREDIENTS: 1 ½ cups water. ¼ cup Chinese rice wine or dry sherry. 2 tablespoons soy sauce. 4 teaspoons …
From common-housefly-blog.squarespace.com
From common-housefly-blog.squarespace.com
BRAISED PEARS WITH SOY-GINGER GLAZE | CITY MARKET / ONION RIVER …
WEB We know pears do well in sweet dishes, but did you know they shine in savory dishes as well? Try this savory pear recipe as a side to a pork or poultry. Prep Time
From citymarket.coop
From citymarket.coop
BRAISED PEARS WITH SOY- GINGER GLAZE - PRESSREADER
WEB Nov 10, 2014 Add soy sauce, ginger, sugar, and cayenne pepper. Stir until sugar is melted and ingredients are well combined and then reduce heat to medium- low. Add …
From pressreader.com
From pressreader.com
BRAISED PEARS WITH A SOY-GINGER GLAZE | PUNCHFORK
WEB 1 tablespoon grated fresh ginger root; 4 firm but ripe Bartlett or Bosc USA Pears, peeled, halved lengthwise, and cored; 3 tablespoons soy sauce; 1/2 cup packed golden brown sugar; 1/4 teaspoon cayenne pepper; 4 …
From punchfork.com
From punchfork.com
BRAISED PEARS WITH A SOY-GINGER GLAZE | GINGER
WEB This delicious dish shows the pear's savory side! Pears are braised until tender in a savory sauce that offers a bit of kick with fresh ginger and cayenne. It's perfect with pork tenderloin, grilled chicken, roasted turkey, …
From bostonorganics.grubmarket.com
From bostonorganics.grubmarket.com
PAN-SEARED CHOPS WITH PEAR AND SOY-GINGER GLAZE RECIPE
WEB To make glaze, bring pear nectar to simmer in large, non-stick skillet over medium-high heat. Add sugar, soy sauce, vinegar, ginger root, and cayenne. Stir until sugar is …
From recipetips.com
From recipetips.com
BRAISED PEARS WITH A SOY-GINGER GLAZE | RECIPES
WEB Add the soy sauce, ginger, sugar, and cayenne pepper. Stir until the sugar is melted and the ingredients are well combined and then reduce the heat to medium-low. Add the pears, cut side down, and simmer, basting …
From wincofoods.com
From wincofoods.com
BRAISED PEARS WITH SOY-GINGER GLAZE - RECIPECIRCUS.COM
WEB Recipe In a 10-inch saute pan over medium heat, melt the butter. Add the soy sauce, ginger, sugar and cayenne pepper. Stir until the sugar is melted and the ingredients are …
From recipecircus.com
From recipecircus.com
BRAISED PEARS IN RED WINE | RICARDO - RICARDO CUISINE
WEB Ingredients. 1/2 cup (125 ml) red wine. 2 tbsp sugar. 1 cinnamon stick, about 3 inches (7.5 cm) long. 1/2 tsp (2.5 ml) vanilla extract. 3 ripe Bartlett pears, peeled, cored and each …
From ricardocuisine.com
From ricardocuisine.com
PAN-SEARED CHOPS WITH PEAR AND SOY-GINGER GLAZE RECIPE
WEB Recipe Ingredients: Pear Glaze: 1/3 cup pear nectar, plus 2 tablespoons. 1/2 cup brown sugar, packed. 3 tablespoons soy sauce. 2 tablespoons unseasoned rice vinegar. 1 …
From cooksrecipes.com
From cooksrecipes.com
PAN-SEARED CHOPS WITH PEAR AND SOY-GINGER GLAZE …
WEB To make glaze, bring 1/3 cup pear nectar to simmer in large, non-stick skillet over medium-high heat. Add 1/2 cup brown sugar, soy sauce, vinegar, ginger root, and cayenne. Stir until sugar is dissolved and …
From yummly.com
From yummly.com
BROILED SABLEFISH WITH SWEET GINGER & SOY GLAZE RECIPE | FISHEX …
WEB Cook time: 15 minutes. Yield: 4 servings. Ingredients: 2 lbs Black Cod Fillets. 1/2 cup Green Onions, chopped. 1 Tbsp Sesame Seeds. Ginger Soy Marinade: 1 cup Soy Sauce. 3/4 …
From fishex.com
From fishex.com
GOOD FOOD STORE - MISSOULA, MONTANA
WEB Add the soy sauce, ginger, sugar, and cayenne pepper. Stir until the sugar is melted and the ingredients are well combined and then reduce the heat to medium-low. Add the …
From goodfoodstore.com
From goodfoodstore.com
HONEY-SOY BRAISED PORK WITH LIME AND GINGER RECIPE
WEB Preparation. Step 1. Heat the oven to 325 degrees. Place the pork in a large Dutch oven that has a lid. Scatter the garlic, ginger, red-pepper flakes and lime zest over the top. In a...
From cooking.nytimes.com
From cooking.nytimes.com
JACQUES PEPIN'S BRAISED PEARS IN CARAMEL SAUCE RECIPE
WEB Preparation. Step 1. Preheat oven to 425 degrees. Step 2. Peel pears and cut in half lengthwise. Remove cores. Place pear halves flat side down in single layer in 1 or 2 …
From cooking.nytimes.com
From cooking.nytimes.com
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