Brazilian Iced Chocolate Recipes
BRAZILIAN ICED CHOCOLATE COCA-COLA
Make and share this Brazilian Iced Chocolate Coca-Cola recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 35m
Yield 5 cs.
Number Of Ingredients 7
Steps:
- In the top of a double-boiler over hot water, melt the chocolate squares.
- Stir in the sugar.
- Gradually stir in hot coffee, mixing thoroughly.
- Add the milk and continue cooking until all particles of the chocolate are dissolved and the mixture is smooth, about 10 minutes.
- Pour into a jar.
- Cover and chill.
- When ready to serve, stir in the chilled coke.
- Serve over ice cubes in tall glasses.
- For a beverage, top with whipped cream.
- For a dessert, add a scoop of vanilla ice cream.
Nutrition Facts : Calories 201.8, Fat 10.4, SaturatedFat 6.5, Cholesterol 17.1, Sodium 65.9, Carbohydrate 26.3, Fiber 1.9, Sugar 16.7, Protein 5.6
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