Broccoli With Cranberries Salad Recipes
BROCCOLI CRANBERRY SALAD
Fresh broccoli tossed with dried cranberries combined with bacon. Great for family gatherings.
Provided by lovecakes
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 25m
Yield 8
Number Of Ingredients 8
Steps:
- Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble.
- Whisk mayonnaise, vinegar, and sugar in a bowl; refrigerate until ready to combine with salad.
- Combine broccoli, onion, bacon, sunflower seeds, and cranberries in a large bowl. Drizzle mayonnaise dressing over broccoli mixture; toss to coat.
Nutrition Facts : Calories 314.3 calories, Carbohydrate 19 g, Cholesterol 18.1 mg, Fat 25.2 g, Fiber 3.3 g, Protein 6.1 g, SaturatedFat 4.3 g, Sodium 355.4 mg, Sugar 11.3 g
BROCCOLI AND CRANBERRY SALAD
Make and share this Broccoli and Cranberry Salad recipe from Food.com.
Provided by Charlotte J
Categories Cheese
Time 20m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Combine all salad ingredients in a large mixing bowl and mix well.
- Combine dressing ingredients in a small mixing bowl.
- Mix until thoroughly combined using a fork or wire whisk.
- Add dressing to salad and mix well.
- Refrigerate 1 hour.
DELICIOUS BROCCOLI CRANBERRY SALAD
Easy-to-make, super healthy salad. Perfect for picnics, parties, and family meals. The cranberries give it an extra tang. A real crowd pleaser!
Provided by dragonfly099
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 8
Steps:
- Mix broccoli, cranberries, onion, and celery in a large bowl. Whisk mayonnaise, sugar, and rice vinegar together in a bowl; pour over broccoli mixture. Toss to combine. Sprinkle with cashews just before serving.
Nutrition Facts : Calories 330.9 calories, Carbohydrate 27.6 g, Cholesterol 10.4 mg, Fat 24.8 g, Fiber 3.3 g, Protein 3.6 g, SaturatedFat 3.8 g, Sodium 226.6 mg, Sugar 18.3 g
BROCCOLI WITH CRANBERRIES SALAD
Another recipe that comes from the 2004 cookbook, The Joy of Cranberries: The Tangy Red Treat that I received from a cookbook swap partner! Preparation time does not include time needed for salad to chill.
Provided by Sydney Mike
Categories Pork
Time 5m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- FOR THE SALAD ~ In a large salad bowl, mix all salad ingredients.
- FOR THE DRESSING ~ In a small bowl, beat all dressing ingredients with wire whisk until blended.
- Spoon over salad & toss to mix well.
- Refrigerate 1 hour before serving, & refrigerate any leftovers.
BROCCOLI-CRANBERRY SALAD
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 1h15m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Mix mayo, mustard and vinegar until blended.
- Combine broccoli, onions, cranberries and sunflower kernels in large bowl. Add mayo mixture; mix lightly.
- Refrigerate 1 hour.
- Sprinkle with bacon before serving.
Nutrition Facts : Calories 220, Fat 13 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 430 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 7 g
FRESH BROCCOLI SALAD WITH CRANBERRIES
This hearty side makes a nice change-of-pace salad. It's crunchy, creamy and simply delicious. You'd never guess it's light! -Dana Herbert, Goshen, Utah
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 9 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the broccoli, water chestnuts, cranberries and onion. , In a small bowl, whisk the mayonnaise, yogurt, sugar, vinegar, mustard, salt and pepper. Pour over salad; toss to coat. Just before serving, sprinkle with almonds.
Nutrition Facts : Calories 144 calories, Fat 8g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 272mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
CRANBERRY BROCCOLI SALAD
Since our home state is a top producer of cranberries, I've nicknamed this tasty recipe "Wisconsin Salad." It features sweetened dried cranberries, which our family produces from the fresh crop we harvest every fall. -Cheryl Urban, Wisconsin Rapids, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large salad bowl, combine the broccoli, onion, cranberries and bacon. In a small bowl, combine the mayonnaise, cream and sugar until smooth. Pour over broccoli mixture and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 284 calories, Fat 18g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 322mg sodium, Carbohydrate 27g carbohydrate (22g sugars, Fiber 3g fiber), Protein 5g protein.
WATERCRESS AND BROCCOLI SALAD WITH DRIED CRANBERRIES
Categories Salad Side Steam Thanksgiving Low Fat Vegetarian Vinegar Cranberry Dried Fruit Broccoli Fall Healthy Honey Watercress Bon Appétit Fat Free Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 side-dish servings
Number Of Ingredients 7
Steps:
- Steam broccoli until crisp-tender, about 4 minutes. Rinse under cold water; drain.
- Whisk vinegar, honey, and garlic in large bowl to blend. Season to taste with salt and pepper. Add red onion and cranberries to dressing. Let stand until onion softens slightly, about 30 minutes.
- Add broccoli and watercress to onion mixture and toss to coat. Sprinkle with pepper. Divide salad among plates.
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BROCCOLI SALAD WITH CRANBERRIES AND BACON - PEAS AND CRAYONS
Next chop broccoli into small bite-sized pieces. I like to include around 5 cups of florets with a cup or so of chopped broccoli stalk. Add broccoli to a large bowl along with finely chopped onion, dried cranberries, and coarsely grated cheddar cheese. Add *HALF* the dressing to the bowl and mix well. Chill for an hour.
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BROCCOLI SALAD WITH CRANBERRIES RECIPES ALL YOU NEED IS …
8 cups fresh broccoli florets (about 1 pound) 1 bunch green onions, thinly sliced: 1/2 cup dried cranberries: 3 tablespoons canola oil: 3 tablespoons seasoned rice vinegar
From stevehacks.com
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BEST BROCCOLI CRANBERRY SALAD RECIPE - SIMPLY HOME COOKED
Instructions. In a bowl, whisk together the mayonnaise, sour cream, dijon mustard, apple cider vinegar, and sugar until it becomes one creamy consistency. In a separate bowl, combine broccoli slaw, fresh broccoli, dried cranberries, and sunflower seeds. Pour the dressing over the broccoli and mix just to combine.
From simplyhomecooked.com
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BROCCOLI CRANBERRY SALAD | GREEK YOGURT DRESSING
In a large bowl, combine the broccoli florets, cranberries, red onion, and sunflower seeds. In a seperate bowl, whisk together all of the dressing ingredients. Pour the dressing over the broccoli and toss to combine. Taste for seasonings. Serve immediately or …
From thisdelicioushouse.com
From thisdelicioushouse.com
ROASTED BROCCOLI SALAD WITH CRANBERRY, FARRO & FETA
Simply add dry farro to boiling water and allow to cook for 15-20 minutes. Drain into a sieve and spread the cooked farro on a baking sheet to let it dry for 5 minutes. While the farro cooks, toss broccoli florets in olive oil and salt. Spread florets onto a baking sheet, ensuring some space between florets.
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BROCCOLI SALAD RECIPE WITH CRANBERRIES - CREATE THE MOST AMAZING …
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Combine the chopped broccoli, red onion, cranberries, walnuts, and bacon bits in a large bowl. In a small bowl, whisk together the mayonnaise, olive oil, lemon juice, garlic powder, orange zest, sweetener, and poppy seeds (if using). Adjust sweetener to taste. Season with sea salt and black peper to taste.
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Gather the ingredients and add broccoli, cauliflower, cranberries, and pistachios to a large bowl. Set aside. Combine the mayonnaise, sugar, red wine vinegar, salt, and pepper in a small bowl and whisk until smooth and creamy. Pour the dressing over the salad ingredients, add the bacon and red onion and stir to combine.
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Now add the poppy seeds and blend for 1-2 seconds, just enough to mix them in, without blending them. (photos 7-8) Pour the dressing over your cranberry broccoli salad and mix well to evenly coat. (photos 9-10) Refrigerate for 1 hour to chill, or enjoy immediately. Serve with extra cranberries and pecans if desired.
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2 tbsp white vinegar. directions. In a large bowl, combine uncooked broccoli, grapes, celery, cranberries and sunflower seeds. Set aside. For the dressing, in a medium bowl, whisk mayonnaise, sour cream, sugar and white vinegar. Pour dressing over broccoli mixture and mix well. Refrigerate at least 1 hour before serving.
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From spendwithpennies.com
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Toss them in a bowl with the chopped onions and dried cranberries. In a small bowl, whisk together the mayonnaise, red wine vinegar, and sugar. Toss with the broccoli mixture. Serve immediately, or chill and serve. Before serving, stir once again to make sure the dressing has completely coated the broccoli.
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Combine all salad ingredients in a large mixing bowl; mix well. Combine dressing ingredients in a small mixing bowl. Mix until thoroughly combined using a fork or wire whisk. Add dressing to salad and mix well. Refrigerate 1 hour.
From oceanspray.ca
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BROCCOLI SALAD WITH CRANBERRIES - HEALTHYBEAT
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This easy broccoli salad is tossed in a creamy dressing and spiked with sweet cranberries, Cheddar cheese and toasty walnuts. This easy side is great for lunch–add shredded chicken to make it a main dish. active: 15 mins total: 1 hr 15 mins Servings: 6 Ingredients ¼ cup plus 2 tablespoons buttermilk ¼ cup canola […]
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Once cool, crumble and set aside. Blanch the broccoli: Bring a large pot of water to a boil and prepare an ice bath. Add the broccoli florets and cook until crisp-tender, about 1 minute. Remove from the hot water with a slotted spoon and plunge immediately into the ice bath to stop the cooking and set the green color.
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From wellplated.com
THE BEST LOADED BROCCOLI SALAD WITH BACON AND CRANBERRIES
Related recipe: Summer Chickpea Salad. Step 3: Cook and crumble the bacon. Toast the slivered almonds in a dry pan for 2-3 minutes over medium heat, or until golden brown and fragrant. Step 4: Add the chopped broccoli, crumbled bacon, toasted slivered almonds, and all the rest of the ingredients to the large bowl with the marinating onions.
From babaganosh.org
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Directions. Instructions Checklist. Step 1. Whisk buttermilk, mayonnaise, vinegar, salt and pepper together in a large bowl until smooth. Stir in broccoli, cheese, onion, cranberries and walnuts. Cover and refrigerate for at least 1 hour and up to 8 hours. Stir before serving. Advertisement.
From eatingwell.com
From eatingwell.com
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Instructions. Mix the mayonnaise, sugar and vinegar together in a small bowl to make the dressing. Add the rest of the ingredients to a large bowl. Fold in the dressing and refrigerate for at least 2-3 hours. Serve cold.
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BROCCOLI SALAD WITH APPLES, WALNUTS, AND CRANBERRIES
This Broccoli Salad is packed full of delicious, healthy ingredients like sweet apples, crunchy walnuts, and tart cranberries, tossed in a sweet and creamy dressing. It’s a major nutritional powerhouse and tastes absolutely amazing, and it’s the perfect make-ahead side or meal-prep lunch since it keeps well in the fridge for a few days.
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CRUNCHY BROCCOLI SALAD - THE DARING GOURMET
Finely dice the red onion. Measure out the raisins, dried cranberries, and toasted sunflower seeds. Place all the salad ingredients in a large mixing bowl and stir to combine. Pour the dressing over it and stir to combine. Refrigerate …
From daringgourmet.com
From daringgourmet.com
BROCCOLI CRANBERRY SALAD WITH PECANS - GOOD CHEAP EATS
Instructions. Combine broccoli, pecans, cranberries, and red onion in a mixing bowl. In a small mixing bowl, whisk together the mayonnaise, lime juice, red wine vinegar, brown sugar, and salt. Pour this dressing over the broccoli mixture and toss to combine. Refrigerate until ready to serve.
From goodcheapeats.com
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THE BEST EVER BROCCOLI SALAD WITH DRIED CRANBERRIES - JAM HANDS
1/3 cup sugar. 1. Chop bacon into bite-sized pieces and cook to desired crispness. Drain on paper towels. 2. Chop broccoli florets into bite-size pieces. Combine broccoli, bacon, onions, cheddar cheese and dried cranberries in a large bowl. 3. In a separate bowl combine vinegar, sugar and mayonnaise.
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BROCCOLI AND CRANBERRY SALAD | OCEAN SPRAY®
Combine dressing ingredients in a small mixing bowl. Mix until thoroughly combined using a fork or wire whisk. Add dressing to salad and mix well. Refrigerate 1 hour. Makes 8 to 10 servings. Per Serving: Calories 451, Fat Cal. 306, Protein 13grams, Carb. 27grams, Fat 34grams, Chol. 35mg, Sodium 611mg, Vit.
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For the salad: 60 g (1/4 cup) of Patience Fruit & Co Classic dried cranberries, sweetened with apple juice. 25 g (1/2 cup) of toasted slivered almonds. 2 green onions, minced. 4 cooked bacon slices, chopped finely (or back bacon)* 1 litre (4 cups) of …
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From patiencefruitco.com
HEALTHY BROCCOLI CRANBERRY SALAD WITH GREEK YOGURT DRESSING
Instructions. Blanch broccoli (place in boiling water for 20 seconds) run under cool water to make sure it’s not hot. Mix in small bowl yogurt, mayo, vinegar, lime juice, and Worcestershire sauce. In a large bowl add broccoli, onion, and sunflower seeds. Pour sauce in and fold all ingredients together.
From salads4lunch.com
From salads4lunch.com
VEGAN BROCCOLI SALAD WITH CRANBERRIES - VEGGIES SAVE THE DAY
Instructions. . Place the broccoli, sunflower seeds, and cranberries in a large bowl. . Combine the mayo, vinegar, and salt and pepper in a small bowl and mix well. . Pour the dressing over the salad and toss well. . Chill at least an hour before serving.
From veggiessavetheday.com
From veggiessavetheday.com
BROCCOLI CRANBERRY SALAD (& VIDEO!) - BROCCOLI AND …
Instructions. Whisk together the dressing ingredients in a small mixing bowl. Place all the other ingredients in a large mixing bowl. Toss to combine. Pour the dressing over the top of the ingredients and toss to make sure that everything is well coated with the dressing. Refrigerate for 1 hour before serving.
From eatingonadime.com
From eatingonadime.com
#bacon #15-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #fruit #pork #vegetables #berries #meat #broccoli
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