Cajun Seasoning Recipes
SIMPLE CAJUN SEASONING
Here is a simple way to make Cajun seasoning using normal kitchen spices.
Provided by azstud
Time 5m
Yield 20
Number Of Ingredients 5
Steps:
- Combine the salt, oregano, paprika, cayenne pepper, and black pepper in a plastic bag and shake to mix.
Nutrition Facts : Calories 3.4 calories, Carbohydrate 0.7 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.1 g, Sodium 872.4 mg, Sugar 0.1 g
HOMEMADE CAJUN SEASONING
Homemade Cajun Seasoning is a tasty, versatile blend that is made of common spices you probably already have on hand! Great on meats, pasta, and vegetables.
Provided by marco giannini
Time 1m
Yield Serves 144
Number Of Ingredients 21
Steps:
- Instructions for Italian seasoning: In a food processor, combine basil, oregano, rosemary, thyme, and marjoram. Blend for 1 minute or until desired consistency is achieved.
- Instructions for Cajun seasoning: In a small bowl, whisk all ingredients together. Or, combine in a jar with a tight-fitting lid and shake to combine. Store covered at room temperature.
EVERYTHING CAJUN SEASONING
For cajun recipes, general or blackening seasoning. This would also be great as make ahead or gifts in a jar. Serving size was done using 1/2-1 tsp measurement but will depend on how much a dish calls for.
Provided by Pneuma
Categories Cajun
Time 10m
Yield 1 jar, 192-384 serving(s)
Number Of Ingredients 9
Steps:
- combine and mix well all ingredients. Pulse in a food processor if you have.
- store in a dry well sealed jar (coffee jar size).
Nutrition Facts : Calories 5.1, Fat 0.1, Sodium 295.3, Carbohydrate 1.1, Fiber 0.5, Sugar 0.2, Protein 0.2
CAJUN SEASONING MIX
Make and share this Cajun Seasoning Mix recipe from Food.com.
Provided by Mirj2338
Categories Cajun
Time 5m
Yield 4 tablespoons
Number Of Ingredients 6
Steps:
- In the container of a blender or food processor, combine all the ingredients, and process on high speed until reduced to a fine powder.
- Transfer to a container with a tight fitting lid and use as desired.
Nutrition Facts : Calories 21.8, Fat 0.4, SaturatedFat 0.1, Sodium 3.1, Carbohydrate 4.8, Fiber 1.6, Sugar 0.3, Protein 0.9
THE BEST CREOLE/CAJUN SEASONING MIX
Move over Emeril!... you will never purchase Creole or Cajun seasoning again once you taste this one --- I have searched for the longest time to find the best seasoning blend, this is it! --- four tablespoons of seasoned salt will not be overly-salty if you prefer a more salty taste then add in some white salt --- this makes a fair amount of seasoning, just store in a tightly-sealed glass jar in the refrigerator to use in ground beef recipes, soups, or stews, homemade pasta sauce recipes, or use it to season roasts, chickens, pork, beef, I use it on just about everything! If you like extreme spice then increase the cayenne up to 4-5 teaspoons. This makes a great gift for a spice-lover!
Provided by Kittencalrecipezazz
Categories Cajun
Time 5m
Yield 18-20 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients in a glass jar.
- Store in the refrigerator to keep the spices fresh.
- Shake the jar before using.
Nutrition Facts : Calories 16.7, Fat 0.4, SaturatedFat 0.1, Sodium 3.1, Carbohydrate 3.6, Fiber 1.5, Sugar 0.3, Protein 0.8
CAJUN SELECT SEASONING
Steps:
- Blend together the granulated garlic, paprika, salt, cayenne, onion powder, black pepper, sugar, basil, celery seed and oregano in a bowl until combined. Store in an airtight jar for up to 6 months.
CAJUN SEASONING
This is from chef Rick Rodgers. He adds basil and thyme a little different than some Cajun seasonings. Posted for ZWT 5.
Provided by Jamilahs_Kitchen
Categories Cajun
Time 10m
Yield 1/3 cup, 5 serving(s)
Number Of Ingredients 7
Steps:
- Mix all the ingredients in a small bowl. Transfer to a small jar and seal tightly. Store in a cool, dark place for up to 3 months.
Nutrition Facts : Calories 15.6, Fat 0.5, SaturatedFat 0.1, Sodium 3.4, Carbohydrate 3.2, Fiber 1.6, Sugar 0.4, Protein 0.8
CAJUN SEASONING
I now prefer using this mix then from what I used to buy in the supermarket. Nice little gift too. Play with it and adjust spicyness to your own liking.
Provided by PetsRus
Categories Beans
Time 5m
Yield 1 small jar
Number Of Ingredients 8
Steps:
- Mix all ingredients together and store in a small jar.
Nutrition Facts : Calories 99, Fat 1.1, SaturatedFat 0.3, Sodium 14.5, Carbohydrate 22.4, Fiber 6.3, Sugar 1.1, Protein 3.9
CAJUN SPICE MIX
This is a mildly hot Cajun spice mix you make yourself with common spices from your pantry. For those who like it hotter, add the optional crushed red pepper. This makes a great oven Cajun hashbrowns!
Provided by DiamondLil
Categories Everyday Cooking
Time 5m
Yield 12
Number Of Ingredients 9
Steps:
- Stir together salt, garlic powder, paprika, black pepper, onion powder, cayenne pepper, oregano, thyme, and red pepper flakes until evenly blended. Store in an airtight container.
Nutrition Facts : Calories 5.7 calories, Carbohydrate 1.2 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.2 g, Sodium 388.2 mg, Sugar 0.3 g
More about "cajun seasoning recipes"
BEST CAJUN SEASONING RECIPE - HOW TO MAKE CAJUN SEASONING
SEAFOOD BOIL WITH CAJUN SEASONING | FOOD & WINE
From foodandwine.com
- Meanwhile, add water to a large (16-quart) stockpot. Squeeze juice from lemon halves into water, removing and discarding seeds; add squeezed lemon halves, onions, jalapeños (if using), Old Bay, salt, cayenne, garlic heads, and bay leaves. Cover and bring to a boil over high. Add potatoes. Cover pot, and return to a gentle boil over high. Uncover, and boil, undisturbed, for 15 minutes. Add clams and sausage. Cover pot, and return to a gentle boil over high. Uncover, and boil, undisturbed, for 5 minutes. Remove from heat.
- Add crab legs, shrimp, and frozen corn to stockpot, using tongs to incorporate them into the broth. Cover pot, and let mixture stand, undisturbed, 15 minutes.
EASY HOMEMADE CAJUN SEASONING BLEND {SPICY OR MILD} - THE ...
ABSOLUTE BEST CAJUN SEASONING - EASY FAMILY RECIPES
25 EASY CAJUN RECIPES FOR A TASTE ... - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
- Authentic New Orleans Gumbo. I’m pretty sure we stepped off the plane and made a beeline for the nearest restaurant on our first trip to New Orleans.
- Cajun Chicken Pasta. We’ve all seen Cajun seasoning before, and maybe you’re wondering what that actually means. Cajun seasoning is a blend of paprika, cayenne pepper, garlic powder, onion powder, some herbs, salt, and pepper.
- Red Beans and Rice. Red beans and rice is known in New Orleans as Monday night dinner. That’s the night they eat this dish and do laundry. But don’t worry, you can eat it whenever you like!
HOW TO MAKE HOMEMADE CAJUN SEASONING RECIPE
From mainlyhomemade.com
- Measure all the ingredients using the correct amounts mentioned above. I recommend these measuring spoons, since they have a couple of unique measurements.
- Stir to mix together or place in a 8oz wide mouth mason jar like this one. I love to use the wide mouth ones for my seasonings to make them easy to get to. You can use these shaker lids if you plan on just sprinkling out your seasonings over food.
CAJUN SHRIMP SEASONING - DELIGHTFUL MOM FOOD - SIMPLE ...
From delightfulmomfood.com
- In a small mixing bowl, combine the paprika, garlic powder, oregano, onion powder, salt, thyme, black pepper, and cayenne pepper.
- Use right away and store the remaining recipe in a sealed airtight container in a cool dry place for up to 1 year.
EASY CAJUN SEASONING RECIPE & 14 WAYS TO USE IT
26 CAJUN RECIPES FROM THE BIG EASY – THE KITCHEN COMMUNITY
From thekitchencommunity.org
- Cajun Crawfish Bread. One look at this bread and you’ll realize you need to buy two loaves. It has a great combination of garlic, butter, mayo, crawfish, and Cajun seasoning, so it’s practically irresistible.
- Authentic New Orleans Gumbo. You can’t talk about classic New Orleans meals without talking about a good bowl of gumbo. There’s no shortage of places where you’ll find a great bowl of gumbo and everyone will tell you their favorite, but you can actually make your own authentic bowl right from home.
- Pineapple and Coconut Cajun Cake. Not many people would be bold enough to mix up pineapple and coconut, but the Cajuns have invented a wonderful dessert you’ll be glad it exists.
HY'S OF CANADA, CAJUN SEASONING, 125G : AMAZON.CA: GROCERY ...
This hot, spicy seasoning has a unique flavour specific to Cajun seasoning ; Looking to spice up you meals and add some heat? This seasoning is perfect for you! RECIPE TIP: Perfect with chicken, pork, fish and seafood; simply shake on or add to flour/bread crumb coating; bake, grill or fry. Add to one pot dishes, soups, vegetables, jambalayas, gumbos, stir-fries and marinades. …
From amazon.ca
Reviews 83
From amazon.ca
Reviews 83
LAWRY'S, CAJUN SEASONING, 725 GRAMS : AMAZON.CA: GROCERY ...
Lawry's Cajun with Zatarain's Seasoning Marinade combines the great taste of Lawry's with the signature New Orleans flavor only Zatarain's can deliver. Featuring a zesty blend of natural flavors like red and green bell peppers, paprika, onion and garlic, this marinade jazzes up chicken breasts or wings, pork and shrimp with authentic Cajun flavor your family will love -- and in just …
From amazon.ca
Reviews 37
From amazon.ca
Reviews 37
CAJUN SEASONING | CANADIAN LIVING
Food / Cajun Seasoning ; Cajun Seasoning Oct 14, 2005. By: The Canadian Living Test Kitchen. Share. Author: Canadian Living Cajun Seasoning Oct 14, 2005. By: The Canadian Living Test Kitchen. Share. A gift from the kitchen is a creative and delicious way of showing love to friends and family. This seasoning is equally fabulous with fish, shrimp, …
From canadianliving.com
From canadianliving.com
HOMEMADE CAJUN SEASONING - A FOOD LOVER'S KITCHEN
Thyme. Black pepper. Salt. There isn’t just one recipe for Cajun seasoning. It’s a fluid recipe that often gets passed on through generations, or adjusted to meet the specifications of a recipe. Some versions are incredibly spicy hot, while others are mild. Some include salt, others don’t. The key to a good Cajun seasoning is balance.
From afoodloverskitchen.com
From afoodloverskitchen.com
CAJUN SPICE - ALLRECIPES
Cajun Spice Mix. Rating: 5 stars. 421. This is a mildly hot Cajun spice mix you make yourself with common spices from your pantry. For those who like it hotter, add the optional crushed red pepper. This makes a great oven Cajun hashbrowns! By DiamondLil. Blackened Tuna. Save.
From allrecipes.com
From allrecipes.com
CAJUN SEASONING RECIPE - BBC FOOD
Preparation time. less than 30 mins. Cooking time. no cooking required. Serves. Makes 6 tablespoons. Dietary. Vegetarian. You can buy ready-made Cajun seasonings and some of them are pretty good ...
From bbc.co.uk
From bbc.co.uk
16 REAL CAJUN DINNER IDEAS - WHAT TO MAKE TO EAT
These authentic Cajun seasoning recipes are a great way to whip up a delicious meal for the family in no time flat. Cajun Dinner Ideas. The taste and flavor of Cajun food just can’t be topped. There’s just something about that seasoning and spice that makes it stand out above the rest. Below you’re going to find a list of great Cajun recipes that will make you instantly hungry and …
From whattomaketoeat.com
From whattomaketoeat.com
AMAZON.CA: CAJUN SEASONING: GROCERY & GOURMET FOOD
20+ BEST BALLS CAJUN SEASONING 2022 - REVIEWS
Cajun seasoning adds a burst of bold, zesty flavor, perfect for mixing up all kinds of classic bayou recipes Contains a balanced blend of premium spices like paprika, red pepper, garlic and onion Easily create authentically flavored Cajun favorites like gumbo, jambalaya, catfish, crawfish and po'boys
From flashsplash.org
From flashsplash.org
CAJUN SEASONING RECIPES - MY FOOD AND FAMILY
Cajun seasoning recipes make use of a blend of spices that have become emblematic of a people and a cuisine. Full of flavor and a little bit of heat, these Cajun seasoning recipes deliver all the great, down-home flavor you expect in Cajun recipes. Check out …
From myfoodandfamily.com
From myfoodandfamily.com
CAJUN CUISINE - WIKIPEDIA
Cajun seasonings consist of a blend of salt with a variety of spices, most common being cayenne pepper and garlic. The spicy heat comes from the cayenne pepper, while other flavors come from bell pepper, paprika, green onions, parsley and more. Curry; Hot sauce, including Tabasco sauce, which by 1885 was well known in Louisiana and abroad. Marinades made …
From en.wikipedia.org
From en.wikipedia.org
MITCHELL'S SOUTHERN SEASONING - SEASONING, SOUL FOOD ...
They would always put just the right combination of herbs and spices in whatever they cooked. I created my gourmet spice blend as a flavorful addition for many foods based on spices used in traditional southern cooking with a hint of Cajun and Creole influence. The result is a blend that I use with many foods including fish, seafood, chicken ...
From mitchellsseasonings.com
From mitchellsseasonings.com
6 WAYS TO USE CAJUN SEASONING THAT AREN'T GUMBO - MYRECIPES
Popcorn. Fresh popcorn off the stove is a great vehicle for lots of spices, but one of my favorite is Cajun seasoning. Just pop up a big batch of kernels on the stove or in the microwave, throw the popcorn in a bowl with a little bit of oil and a couple teaspoons of Cajun seasoning and toss to coat the kernels in the spice mixture somewhat evenly.
From myrecipes.com
From myrecipes.com
CAJUN SEASONING SUBSTITUTES: WE RANK THE BEST – THE ...
This Cajun seasoning mix is one of my favorite homemade seasoning mixes. Cajun food never tasted so good. I think I need to go pick up some shrimp. Creole seasoning . Commercial Creole seasonings feature much of the same components as Cajun seasoning, and so can be used in a pinch if you are fresh out of Cajun seasoning but have some of the Creole stuff to hand. It …
From thekitchencommunity.org
From thekitchencommunity.org
WHAT’S A GOOD CAJUN SEASONING SUBSTITUTE? - SPICEOGRAPHY
Cajun seasoning is essential for creating many of the best-known dishes from Louisiana’s legendary food culture. Its blend of familiar, savory flavors can be used to enhance a variety of dishes from elsewhere as well. Cajun seasoning has the benefit of being widely available in many places, with many popular options on the shelves of most grocery stores.
From spiceography.com
From spiceography.com
BLACK MAGIC CAJUN SEASONING - THERESCIPES.INFO
Spiceology Black Magic seasoning is a versatile spice rub packed with warm Cajun blackening spices. Use this flavorful blend to add interest to all meat, chicken, pork, seafood, fish and more. Ways to use: Sprinkle on any protein and grill or smoke Add to chili, stew or sauces Mix with honey for a flavorful sweet Cajun bbq sauce See more result ›› 97. Visit site . Share this result …
From therecipes.info
From therecipes.info
BEST CAJUN SEASONING | SEASONING RECIPES, CAJUN SEASONING ...
Aug 25, 2020 - This yummy, spicy Cajun Blackening Seasoning Recipe is a healthy, no (or low) sodium, spice mix that saves money over store-bought seasoning mix packages.
From pinterest.com
From pinterest.com
SPICES & SEASONINGS - CAJUN
Sprinkle lightly or liberally depending on your experience or sensitivity to spices. Some like their Cajun recipes hot, and some like them even hotter. Keep your backyard boils or Cajun feasts innovative and savory by exploring our quality selection of spices used in Cajun cooking. Cajun spices bring out the exceptional flavors in salmon, tilapia, redfish, catfish, shrimp, chicken, or …
From cajun.com
From cajun.com
CAJUN SEASONING - CULINARY HILL
Great recipes for Cajun seasoning. Casserole Recipes. One Pot Cajun Pasta. Chicken and Turkey Recipes. Cajun Chicken Alfredo with Broccoli. Chicken and Turkey Recipes. How to Make Rotisserie Chicken. Fish and Seafood Recipes. Sheet Pan Clam Bake. Cajun Seasoning. This homemade Cajun Seasoning blend is a tasty, versatile mix of common …
From culinaryhill.com
From culinaryhill.com
DIFFERENCE BETWEEN CAJUN AND CREOLE SEASONING (WITH TABLE)
The main difference between Cajun and Creole seasoning is the pepper used in each seasoning. Cajun uses cayenne pepper to provide a little heat to a dish, while Creole seasoning uses several kinds of pepper— black, white, and cayenne. Hotter Creole seasoning might contain flakes or powder from hotter peppers. Appearance: Cajun seasoning is usually …
From foodchamps.org
From foodchamps.org
WHAT IS CAJUN SPICE - HOW TO COOK IT | SPICES FOR FOODS
The Cajun spice mix, though, is quite special because Cajun is more than a food seasoning; it’s an entire culture. The History of Cajun. Cajun people are descendants of French immigrants in the USA. They arrived at the new continent between the 17th and 18th centuries, and they brought their cultural baggage with them. Many French communities gathered in today’s …
From spicesforfoods.com
From spicesforfoods.com
HOMEMADE CAJUN SEASONING RECIPE - CHILI PEPPER MADNESS
After a poll of New Orleans cooks and chefs and researching numerous Cajun seasoning recipes, I've found the common ingredients to ALL of these recipes include the following ingredients: Paprika; Oregano; Salt; Pepper; The next most common is Cayenne. After that we have Garlic Powder, Onion Powder, Thyme, and then the ingredients start to thin out …
From chilipeppermadness.com
From chilipeppermadness.com
10 BEST LOUISIANA CAJUN SEASONING RECIPES - YUMMLY
Louisiana Cajun Seasoning Recipes 3,449 Recipes. Last updated Apr 03, 2022. This search takes into account your taste preferences. 3,449 suggested recipes. Cajun Seasoning Bake It With Love. paprika, ground black pepper, cayenne powder, dried thyme, dried oregano and 5 more. Cajun Seasoning The Endless Meal. thyme, onion powder, paprika. …
From yummly.com
From yummly.com
HOW TO MAKE HOMEMADE CAJUN SEASONING RECIPE | THE RECIPE ...
DIY Cajun Seasoning . Here are some ways that you can use this seasoning! This spice blend can be used in SO many different recipes. I regularly use it for my jambalaya but here are a few other ways to use it!. Protiens: This seasoning can be used as a rub on shrimp, steak, burgers, chicken and pork. Rub a little olive oil on your protien, pat this seasoning on and …
From therecipecritic.com
From therecipecritic.com
IS ALL CAJUN FOOD SPICY? | - FROM HUNGER TO HOPE
Cajun food is a style of cooking that has its roots in the American South, which is made up of Louisiana, Mississippi, Alabama, and the Western parts of Texas. The cooking style is defined by a unique blend of French-influenced techniques with influences from Caribbean, Native American, African, German, and Spanish cuisines. When I hear […]
From fromhungertohope.com
From fromhungertohope.com
CAJUN SEASONING SUBSTITUTE (KETO/SUGAR FREE) - FITNESS CREST
Gluten free – this is a gluten free Cajun seasoning blend recipe. This makes it perfect for coeliac too. It is perfect in a simple stir fry, used as a rub for grilled meats and delicious with seafood. Everyday ingredients – Made with everyday ingredients found in most herb and spice cupboards, and easily sourced from the supermarket. Quick and easy – just mix it and use as needed. …
From fitnesscrest.com
From fitnesscrest.com
WHAT IS CAJUN SEASONING AND HOW DO YOU MAKE IT AT …
Cajun Spice Mix. Cajun Spice Mix | Photo by TTV78. Cajun seasoning is a spice blend used to add savory flavor to all sorts of dishes, from burgers and seafood to soups and stews. Most commercial blends contain some combination of the following ingredients: Salt (though salt-free versions do exist) Paprika. Red pepper.
From allrecipes.com
From allrecipes.com
CAJUN SEASONING - REAL FOOD FINDS
Cajun Seasoning by Real Food Finds. When I smell this spice blend it makes me think of the first time I had perfectly blackened mahi mahi at the Highland House in Mequon, Wisconsin. You just can’t beat that spicy crust and juicy center that develops when you correctly blacken a piece of meat or fish.
From realfoodfinds.com
From realfoodfinds.com
CAJUN BLACKENED SEASONING RECIPE - THE SPRUCE EATS
Clarify about 1 cup of butter (or use melted ghee); put about 1/3 cup of the butter in a cup and set the remaining butter aside for serving. Add a few tablespoons of the butter in the hot pan. Coat the redfish fillets liberally with the seasoning blend. Season as evenly as possible.
From thespruceeats.com
From thespruceeats.com
BEST CAJUN SEASONING (EASY & HOMEMADE!) – A COUPLE COOKS
Cajun cooking uses lots of spices, so the store-bought blend was created as a shortcut for home cooks. It’s great for ease of use, but sometimes it’s got additives and preservatives. Make up a batch of this homemade Cajun seasoning, and it’s full of a huge punch of flavor! Plus it’s all natural and you can customize the spice level and salt content to your …
From acouplecooks.com
From acouplecooks.com
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #condiments-etc #beans #american #cajun #southern-united-states #easy #beginner-cook #marinades-and-rubs #dietary #gifts #low-sodium #low-cholesterol #low-saturated-fat #high-calcium #high-fiber #chick-peas-garbanzos #healthy-2 #high-in-something #low-in-something #3-steps-or-less
You'll also love