Pineapple brings a sweet and sassy flavor to this chicken fajita dish, we love it, have it a lot in the summer.
Author: SHERRYLYNN2
In this recipe, chicken is marinated overnight in a tangy, spicy Mexican sauce, wrapped in parchment paper, steamed until moist and tender, and served...
Author: TAWMTHEBOMB
This is a traditional Puerto Rican dessert. There are different variations for the brazo de gitano filling. You can substitute strawberry or guava jam...
Author: Venus Zayas
You will love this burger. It's a total delight from the first bite to the last. Serve on hamburger buns topped with ketchup and honey mustard and a side...
Author: CubanCook48
Vegetables and spices are rolled up in chicken breasts and air fried for a quick and easy dinner perfect for a busy weeknight. Just over 10 minutes in...
Author: Buckwheat Queen
Wonderful, hearty, and tasty chicken fajita casserole that combines chicken and Tex-Mex elements. Serve with lime wedges.
Author: PseudoChefNeil
Chicken and veggie skewers marinated in cilantro, lime, and cumin. Serve with rice, salsa, and warm tortillas.
Author: CJ
My mom made this while I was growing up, and now I love to cook it for my own family. It's a great dish and super easy to make. Great with some fresh flour...
Author: ck839800
Great way to use all that leftover turkey! Serve tacos with lettuce, shredded cheese, and sour cream.
Author: kim
The contrast of the crunchy tortilla with the warm bananas is to die for. Serve with banana syrup and your favorite ice cream.
Author: Kim Fliehmann
Mexican comfort food! Warm tortillas with a delicious filling of rotisserie chicken, creamy poblano soup, sour cream, green chiles, cheese, and enchilada...
Author: RFalgout
A dense yet light dessert better served cold and a day or two old. Room temperature + (over 80 degrees F) is a must for making this cake! You really have...
Author: Garnet B.
The traditional sloppy Joe goes south of the border in this tangy, flavorful sandwich filling.
Author: thedailygourmet
This combo of sugar, cinnamon, and allspice makes for one finger-friendly dessert!
Author: GumboGirl
This is a fun, healthy recipe to change up your Mexican meals. Bet you almost can't tell that there isn't meat! Use as substitute for meat in tacos, enchiladas,...
Author: DnDCross
Juicy beef flank steak is marinated in a mixture of soy sauce with chipotle chile and beef broth and then grilled. It's delicious every time and takes...
Author: gem
This is a recipe from the region where I'm from in Brazil. It is good to eat on Sundays. In Portuguese it's called frango com caldinho.
Author: Camilla Felicori
This Sonoran carne asada is cheap and easy to make with beef chuck and excellent for a fast supper! Serve in warmed tortillas topped with onions, tomatoes,...
Author: Adrianne DuVall Siddon
These are a delicious make-ahead lunch to freeze as a handy lunch to bring to work! Just make, freeze, and then heat in the microwave for a very balanced...
Author: Melissa Pietrosanti
Great low-calorie meal perfect for lunch or a quick snack. Garnish tacos with lettuce, tomatoes, black olives, cilantro, or garnish of choice.
Author: S T Andersen
This is a family favorite from Cuba. You can substitute any meat you like, but the traditional way is rabbit. Serve with rice and a salad. Enjoy!
Author: YAELIE24
This easy cake is made in the style of a tres leches cake but with pina colada flavor.
Author: Isabel
Delicious taquitos made with mashed potatoes just like mom used to make. Only now they're vegan and none of the flavors are sacrificed! Serve with sides...
Author: Yoly
A quick, filling, zesty vegetarian taco casserole. Yumm! Yumm!
Author: BLUERAYNE
This Mexican punch is quite flavorful. With or without the fruit floating in your glass, it makes for a nice beverage.
Author: I_LOST_MY_PICKLE_ON_THE_SUBWAY
Sea bass or any firm-fleshed fish may be used if grouper is not available. The grilled fish and fresh salsa are terrific when served with grilled corn...
Author: Bill Echols
My genius husband came up with this quick and spicy concoction. It has become one of my favorite meals!
Author: Sarah S.
Spicy Mexican-style beef brisket cooked in a pressure cooker. Delicious! Serve with warm corn tortillas, sliced avocado, cilantro, and black beans.
Author: Claudia
I got a basic recipe for this from a friend many years ago. Since then, I've tweaked it to fit my family's taste. It sounds like a lot of work, but it...
Author: Cindy Newell
This different pork flavor is delicious served over rice and has always been met with praise. The spices in the marinade can stain, so I use a metal bowl...
Author: Kimber
Using fresh garlic and low-fat Cheddar cheese, and tossing in some pinto beans and mushrooms make this classic recipe healthier.
Author: MakeItHealthy
Wonderful authentic tacos I first tasted in Guatemala at a taco stand. May be a little different to the American taste, but the green sauce is the crowning...
Author: bubcat
This one-skillet meal features shortcuts like shredded chicken and canned enchilada sauce for a quick and easy dinner option.
Author: Cooking44
I'm lucky enough to live in an area with a large Hispanic population and what seems like a Mexican restaurant or taqueria on every corner. They each have...
Author: France C
Inspired by a famous restaurant that has added "Lifestyle" bowls and salads to the menu, this recipe will appeal to folks who are grain-free, dairy-free,...
Author: Bibi
This sweet, cinnamon-lemon custard is Chile's answer to the creme brulee.
Author: damasio
A twist on soft tacos with delicious flavors. Great weeknight dinner with pantry items you most likely have. Top with your favorite toppings, such as sour...
Author: Yoly
Bring the taste of the tropics home to wherever you live with this boater's favorite drink. Be careful because they can creep up on you! You can use ginger...
Author: AZ
Beer margaritas get a flavorful twist with strawberries! Change the flavors by changing the fruit. Mangoes or raspberries work nicely as well!
Author: Arizona Desert Flower
Perfect for taco bars! This can be easily adapted to a slow cooker, but the pressure cooker really seals in the flavor and cuts down on cooking time. All...
Author: yellowpairs ♥
After finding out how easy it is to grow different types of peppers in my backyard, I wanted to incorporate them into a dish. This is what I ended up with:...
Author: SIMONTAN
Wonderful, cheesy chicken enchiladas that are easy to prepare. Everyone I have made these for loved them! These are great with a little salsa, guacamole...
Author: WMONROE
Rum-spiked chicken in tasty sauce atop a bed of rice. Topped with banana slices. This is my favorite dish to prepare because you get to set the chicken...
Author: IIJUAN12
This recipe is a family favorite that is sweet and spicy! The taste is a welcome change from the everyday chicken dish. The longer you marinate, the better...
Author: BETHMCAFEE
A great vegetarian main dish that can be spiced up with the addition of jalapenos to either or both sauce and filling.
Author: Syd
These tamales take some time, but are well worth the effort. They are a great way to use up leftover holiday turkey. These are also healthier than many...
Author: JOYCE LITOFF
These chicken and black bean empanadas make a great little baked appetizer to dip. A great way to used up leftover chicken or turkey, and they freeze well...
Author: Patty2007
My take on the viral mini tacos. These little chicken and corn tacos bites are perfect for a party or for game day snacking. Feel free to experiment with...
Author: fabeveryday
These tacos are sure to impress your family and friends. A good Taco al Pastor is very hard to come by in the States. Now you can enjoy them in the comfort...
Author: Nikkivazquez