For those who can't have my cheesy baked onions, this is a simplified creamed onion dish. Perfect for the holidays.
Author: sherry monfils
This is such an unusual side dish filled with good things it caught my attention. It would go with just about any meat you like, or could be a vegetarian...
Author: Ellen Bales
This recipe is so delicious and sweet and it is good to cook with Jiffy cornbread mix. My family loves my corn casserole.
Author: Lisa Johnson
This simple broccoli casserole is thick, creamy, cheesy and so good. Initially, we were a little concerned about the lack of seasoning, but the cheese...
Author: Cathy Smith
This recipes is great for potlucks or family meals. Also it can easily be divided for smaller families.
Author: Karen Caudle
Candied Sweet Potatoes always made an appearance at Thanksgiving and usually for Chritmas at our house growing up. A easy side dish that may be made a...
Author: Marsha Gardner
This recipe belongs to my ex-husband's aunt (Aunt Marion). It was my favorite dish she prepared for every Christmas and Easter dinner. It wasn't right...
Author: Karen Hollis
I got this recipe from a friend years ago, and every time I take it anywhere, someone always asks me for the recipe. I guessed on the prep time, as I don't...
Author: Cheryl Macomber
The beans are yummy, with steak sauce and velveeta adding a surprisingly good flavor so that you aren't eating the same old booring baked beans!
Author: Megan Stewart
When we have a cookout everyone wants me to bring my baked beans. They have a special taste by adding the stewed tomatoes and the hamburger, sausage and...
Author: Betty Graves
Adults love this dish and even children (and those adult children too) who turn their noses at these two vegetables love it.
Author: Donna Farley
I would like to thank one of my "Free Samplers" customers, Donna Holzer for this wonderful recipe she found in Family Circle. Donna, "Thank you"! It is...
Author: Barb Tranello
This started out as a Thanksgiving experiment after the original plain sweet potato pie was a dried out disaster!!! Changed the recipe, sweetened it up...
Author: Lorin Cook
This is an adaptation of a Paula Deen recipe. My husband is spanish so I have to do both southern and spicey.
Author: Cynthia Rivers Martinez
It is very important to use shoepeg corn (sweet, white, small kernel corn)...it really makes a difference. You can use green chilies if jalapenoes are...
Author: Mary Hodges
Kelly calls this glorious baked cauliflower. Glorious it is!! Super creamy and cheesy. I put a little Parmesan cheese in the topping for a little extra...
Author: Kelly Williams
I could easily replace meat with potatoes any day of the week, even though it may not be the healthiest choice. I love all these potato recipes, and this...
Author: Ellen Bales
This makes a lovely little side dish that goes with just about any type of meat. It's easy and fairly quick to fix. Sprinkle with a little Parmesan cheese...
Author: Ellen Bales
This is a good casserole that I usually serve with glazed ham steaks and green beans.
Author: Nancy Allen
Beth is right, cauliflower has never tasted so good as it does in this casserole. Crunchy, creamy, cheesy, with bits of smoky bacon in every delicious...
Author: Beth Pierce
Bon a Petit Magazine had this recipe years and years ago. I had forgotten all about it until Bea posted a rutabaga recipe and it reminded me of this one....
Author: Deb Crane
This recipe is the perfect size for a smaller gathering. We use our own homegrown sweet potatoes and local farm eggs to create this sweet and crunchy family...
Author: Tere Gill
This recipe comes from the husband of my co-worker, Dianna Key. Mike says he never makes these baked beans the same way twice, so you're taking your chances....
Author: Ellen Bales
This recipe is what I call comfort food. Its hearty, and cheesy and my family and I even love it for breakfast. hope you will enjoy it too.
Author: Valeree Dunbar
Author: linda mcdougal
My husband love chili, I never like it , until he find this recipe, finally I decide to help him to make it, after we cook together , he ask me to taste,...
Author: Araxy Aykanian
I love scalloped corn. With this recipe you add link pork sausage and presto you have Pigs in a Cornfield.
Author: Lynda Sweezey
My Mom made this several years ago when my children were very young. They did not like cabbage, but loved cheese.
Author: Marie Totora
My recipe is an adaptation of Leona Krivdas original recipe which won a Blue Ribbon! I've made a few changes to make it my own and more pleasing to my...
Author: Donna Graffagnino
My family loves my version of squash casserole. A lot of recipes use a cream of mushroom soup but I use cream of celery instead because it adds great flavor...
Author: Julie Jarrell Bailey
This recipe comes from foodnetwork.com/farmhouse rules. It is Nancy Fuller's recipe. I have made this recipe a number of times now and my husband can and...
Author: Shirley Murtagh
This is another recipe I found while cleaning out a drawer, jotted down on a scrap of paper. No idea where or when. So simple to make! A great side dish!...
Author: Ellen Bales
These came from a friend of my Mom's when they did progressive dinners. Always a favorite at every holiday dinner at our house!
Author: Nancy S
When we saw that Jennifer had added cheese to this traditional green bean casserole recipe we knew we had to try it! And much to our delight, the cheese...
Author: Jennifer DeShazo
These are delicious and creamy..like my Grandma used to make! For a larger crowd, double the batch..
Author: Cassie *
This cheesy dish can be doubled or tripled to feed a crowd, and it's so easy you'll be making it often! Recipe & photo: tasteofhome.com
Author: Ellen Bales
My Grandma used to make this Corn Casserole (she called it Spoonbread) on Sundays after church and serve with her Fried Chicken and green beans with potato's,she...
Author: SheilaJo Gillingham
Yes, this is a cool carrot casserole! Tender carrots with a delectable cheesy sauce, and a crunchy stuffing topping that is folded into the carrots upon...
Author: BonniE !
This is a recipe handed down through the family. It is always requested at church and family functions usually with no leftovers! It is delicious and a...
Author: cathy tate
This zucchini dressing sounds unusual, but tastes wonderful! A terrific addition to most any summer meal when zucchini is prevalent. It mimics bread stuffing...
Author: KAREN FIGGATT @kfiggatt
THIS IS A QUICK EASY AND VERY TASTY WAY TO SERVE SPINACH. MY FAMILY LOVES IT!
Author: Kimberly Harbeck
I was looking for a side dish tonight and came up with this. My grandson loved it!
Author: Pamela Rappaport
Aquired from my husbands Aunt Phyllis. Every holiday this is the dish that she brings and I love it. I have made it since for potlucks at work and bring...
Author: Christine Parks
Took my roasted carrot recipe to a new level. By combining with my potato and brussel sprouts makes a great starch veggie side dish for your holiday ham...
Author: Lisa G. Sweet Pantry Gal