Prep these fruity, creamy oats the night before and in the morning you've got a quick, fresh breakfast.
Author: Quaker®
This recipe is a hearty take on the traditional risotto dish, complete with asparagus and bison bacon.
Author: The Bison Council
Infused with lots of grated fresh ginger and a hint of garlic, this creamy carrot soup is the perfect start to an autumn lunch or dinner.
Author: Kitchen Basics
Chunks of minty chocolate are sprinkled liberally throughout this easy white fudge.
Author: Eagle brand
Warm up with a bowl of this savory soup that's loaded with incredible flavor. Caramelized onions simmer with sweet onion soup and beef consommé. It's...
Author: Campbell's Kitchen
This quick weeknight dinner combines chunks of chicken, broccoli, bacon, and that creamy flavor your family is sure to love.
Author: Knorr
Beef tenderloin roasted in a sealed salt crust and herbs is tender, moist and delicious--an impressive special occasion main dish.
Author: Diamond Crystal Salt
Whole wheat Cheddar waffles make this version of a BLT perfect for a weekend breakfast or brunch. You can even make the waffles ahead of time, freeze them,...
Author: Rachael Ray Every Day
What could be better than two timeless recipes combined? The taste of traditional pumpkin pie artfully blended with classic custard make for a charming...
Author: Egg Farmers of Ontario
Mashed potatoes mixed with chopped ham and fresh chives are shaped into cakes and baked until golden brown and crisp.
Author: Smithfield(R)
Bite-sized meatballs served with a spicy, creamy salsa dip. Makes enough for a party!
Author: Dannon Oikos
Apple pie in a tender crust is served warm with vanilla ice cream, a drizzle of caramel topping, and a pinch of Diamond Crystal® Coarse Sea Salt.
Author: Diamond Crystal Salt
This meatloaf is the perfect make-ahead meal for easy dinners all week!
Author: Musselman's® Apple Butter
Try this twist on an enchilada using Old El Paso® refried black beans; vegetarians and meat eaters will love the delicious taste. These yummy enchiladas...
Author: Old El Paso
An indulgent chocolate brownie covered in rich chocolate ganache takes dessert to a new level.
Author: Nestle Toll House
Nobody will be able to resist freshly-baked cobbler slathered in a homemade blueberry sauce!
Author: Eagle brand
Change up your old potato salad recipe with this Grilled Potato Salad that is loaded with delicious smoky flavor.
Author: Reynolds Kitchens(R)
Beef short ribs are slowly braised in beef stock and red wine for a rich, warming main dish.
Author: Campbell's Kitchen
With self-rising flour, homemade biscuits are easy and ready in just 30 minutes .
Author: MarthaWhite(R)
For a quick and easy shortcut, start with bakery cupcakes or prepare from a cake mix. Top each cupcake with a circle of frosty ice cream and the embellishments...
Author: Reynolds Kitchens(R)
Perfect as a cool-weather warmer-upper-or any time of year when you're in the mood for a hearty soup. Just reading the ingredients list-chorizo sausage,...
Author: Uncle Ben's
We've blended our Chocolate Peanut Butter Swirl with Coconut Milk Beverage and CocoWhip for this super-chill treat!
Author: So Delicious® Dairy Free
A delicious dip for all to enjoy! Use as dip for fruit, pretzels, or small pieces of angel food cake.
Author: Mott's
This cherry and vanilla-flavored cocktail is a refreshing addition to your party.
Author: 7UP
This family-friendly main dish delivers delicious Asian flavors with tender veggies and roast beef.
Author: Reynolds Kitchens(R)
When we say 'ultimate,' we mean it. This delectable cheesecake boasts an OREO Cookie crust topped with a nutty layer of caramel and a classic cheesecake...
Author: Oreo
Corn tortillas are rolled around a delicious filling of chicken, creamy poblano soup, salsa and cheese and baked until hot and bubbling. Best of all, it...
Author: Campbell's Kitchen
In partnership with Hillshire Farm Brand, we're helping you make dinner time easy, quick, and delicious. Here, a butternut squash pasta with smoked sausage...
Author: Hillshire Farm(R) Brand
Chocolate, banana, and coconut-filled bars! I love to eat these right out of the freezer for a tasty frozen snack. They make a quick breakfast or midday...
Author: France C
Spicy cream cheese, pulled pork, and veggies make quick and tasty quesadillas.
Author: Philadelphia
No extra sweetener needed! The natural sugar from the fruit and hint of honey from the almondmilk is a perfect balance to the slightly sharp flavor of...
Author: Almond Breeze
These delicious sloppy joes will make a mess on your face, not in your slow cooker!
Author: Reynolds Kitchens(R)
For a Florentine flair, rub these T-bone steaks in garlic, ranch seasoning, and olive oil before placing them on the grill.
Author: Hidden Valley Ranch
Maximize your time in the kitchen by preparing the whole bag of noodles. Use the extra noodles to prepare our NO YOLKS Garlicky Noodles with Kale* while...
Author: NO YOLKS(R) Noodles
Salmon fillets are marinated in an orange-thyme mixture, baked until tender, then topped with citrus-herb butter.
Author: Diamond Crystal Salt
A decadent breakfast treat for a special morning or a sweet dessert combines French bread with eggs, sweetened condensed milk, and plenty of pecans for...
Author: Eagle brand
Bite for bite this one-pan meal is delicious, cheesy and even better: easy!
Author: Hillshire Farm(R) Brand
This family-friendly dinner comes together quickly on a busy weeknight, all in one skillet. As the eggs cook atop the rice, the rice forms an irresistible...
Author: Uncle Ben's
Chock full of good-for-you whole wheat flour, flax seeds, pumpkin, apples and walnuts!
Author: Mazola
Celebrate the season with this rich, nutty tart from Amber Wilson of For the Love of the South.
Author: Reynolds Kitchens(R)
Just beat, melt, stir, and refrigerate...these bars are that simple.
Author: Nestle Toll House
Homemade granola, with toasted almonds, coconut, and oats, is perfect for sprinkling on yogurt or just snacking on by the handful.
Author: Almond Board
These classic holiday cookies made with a cookie press are everybody's favorite, both to decorate and to eat.
Author: Crisco
Cinnamon, anise, cloves, and Szechuan peppercorns bring Asian-inspired flavor to these tender, slow-grilled St. Louis-style spareribs.
Author: Smithfield(R)
Pizza's ready in half an hour when you use a pre-baked crust, pizza sauce, and a handy blend of prepared green peppers, mushrooms, olives, and onions.
Author: Bird's Eye
Saute ground beef, onion and chili powder and stir in a cheese sauce to fill crisp taco shells.
Author: Campbell's Kitchen
Canned potatoes make wholesome, homemade meals like this classic Shepherd's Pie a reality any night of the week.
Author: Cans Get You Cooking®