CEDRIC 'S (ADAMS) CASSEROLE
Make and share this Cedric 's (Adams) Casserole recipe from Food.com.
Provided by Dienia B.
Categories Vegetable
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Saute onion in butter but do not brown.
- Add hamburger, salt and pepper.
- In a two quart baking dish add 3 cups cabbage.
- Cover with meat mixture.
- Top with rest of cabbage.
- Top with tomato soup.
- Cover and bake at 350 degrees Fahrenheit for 1 hour.
CEDRIC'S CASSEROLE RECIPE
Provided by á-49008
Number Of Ingredients 7
Steps:
- Saute onion in butter, and brown ground beef, salt and pepper. Spread 3 cups of cabbage in a 2 quart baking dish and cover with meat mixture. Top this with remaining 3 cups cabbage and finally, add the can of tomato soup, spreading evenly with a spoon. Servings: 6
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