Cheese Caraway Bread 2 Loaves Recipes

CARAWAY BREAD

A rustic round loaf of caraway bread is delicious eaten warm from the oven, as a base for sandwiches, alongside soup, or as toast. If you want to experiment, add sliced chives or sunflower seeds, or substitute other herbs for the caraway, such as dried rosemary or thyme. -Frances Conklin, Cottonwood, Idaho

Provided by Taste of Home

Time 40m

Yield 1 loaf (8 wedges)

Number Of Ingredients 8

Caraway Bread image

Steps:

In a small bowl, dissolve yeast in warm water. In a large bowl, combine caraway seeds, salt, honey, yeast mixture, whole wheat flour and 1-1/2 cups all-purpose flour; beat on medium speed until smooth. Stir in enough remaining flour to form a stiff dough (dough will be sticky)., Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Grease a 15x10x1-in. baking pan; sprinkle with cornmeal. Punch down dough. Turn onto a lightly floured surface. Shape into a round loaf; place on prepared pan. Cover with greased plastic wrap and let rise in a warm place until almost doubled, about 30 minutes. Preheat oven to 425°., Using a sharp knife, cut a large "X" in top of loaf. Bake on a lower oven rack 20-25 minutes or until golden brown. Remove from pan to a wire rack to cool.

Nutrition Facts : Calories 191 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 297mg sodium, Carbohydrate 40g carbohydrate (1g sugars, Fiber 3g fiber), Protein 6g protein.

Ingredients

1 package (1/4 ounce) active dry yeast
1-1/3 cups warm water (110° to 115°)
2 to 3 teaspoons caraway seeds
1 teaspoon salt
1 teaspoon honey
3/4 cup whole wheat flour
2-1/2 to 3 cups all-purpose flour
2 teaspoons cornmeal

CARAWAY-CHEESE LOAF

This is in response to a discussion on the boards, because the ingredient of the month is "beer". I haven't tried it yet, myself, but it does sound good. I think 1 cup Rye flour could also be substituted for 1 cup of the bread flour. Hope you enjoy it and would really appreciate hearing how it turns out if you decide to make it. Thanks. This could also be made using traditional bread making methods. Makes one 1 1/2 lb loaf.

Provided by Cindy Lynn

Categories Yeast Breads

Time 15m

Yield 1 loaf

Number Of Ingredients 9

Caraway-Cheese Loaf image

Steps:

In a small mixing bowl, toss together the Swiss cheese and the first bread flour (3 tablespoons) Add the Swiss cheese mixture and the remaining ingredients to the machine according to the manufacturer's directions.
Select the basic white bread cycle.

Ingredients

3/4 cup shredded swiss cheese (3 ounces)
3 tablespoons bread flour
1 1/4 cups dark beer
1 egg
3 cups bread flour
1 tablespoon sugar
1 teaspoon caraway seed, crushed
3/4 teaspoon salt
1 teaspoon active dry yeast or 1 teaspoon bread machine yeast

DANISH DILL OR CARAWAY BREAD

From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Time for dough to rise is not included in Prep Time.

Provided by AB_Fan

Categories Yeast Breads

Time 1h30m

Yield 2 loaves, 20 serving(s)

Number Of Ingredients 11

Danish Dill or Caraway Bread image

Steps:

Soften yeast in the warm water. Set aside.
Heat cottage cheese to warm (not hot!); stir in sugar, onion, butter, dill or caraway seeds, salt, soda, and egg.
Add the yeast and mix well.
Add enough flour to make a stiff dough (not sticky).
Let rise in a warm place until doubled.
Punch down and shape into two loaves.
Put loaves into two well-greased loaf pans and let rise again until doubled.
Bake at 350 degrees for about 1 hour.

Nutrition Facts : Calories 77.7, Fat 1.5, SaturatedFat 0.8, Cholesterol 13.8, Sodium 185.7, Carbohydrate 12.5, Fiber 0.5, Sugar 1.4, Protein 3.3

Ingredients

1 (1/4 ounce) package dry yeast
1/4 cup warm water
1 cup small curd cottage cheese
2 tablespoons sugar
1 tablespoon minced onion
1 tablespoon melted butter
2 tablespoons dill or 2 tablespoons caraway seeds
1 teaspoon salt
1/4 teaspoon baking soda
1 unbeaten egg
2 1/4-2 1/2 cups all-purpose flour

BREAD MACHINE CARAWAY-RYE BREAD

Rye bread lovers, we didn't forget you. This light rye has the added bonus of nutty-flavored caraway seed. And, there's a tasty chive-Swiss spread, too!

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 3h50m

Yield 12

Number Of Ingredients 13

Bread Machine Caraway-Rye Bread image

Steps:

Measure carefully, placing all bread ingredients in bread machine pan in the order recommended by the manufacturer.
Select Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan; cool on cooling rack.
In small bowl, mix cream cheese and milk until blended. Stir in Swiss cheese and chives. Serve spread with bread. Store spread in refrigerator.

Nutrition Facts : Calories 135, Carbohydrate 30 g, Cholesterol 5 mg, Fiber 2 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Slice, Sodium 310 mg

Ingredients

1 cup plus 3 tablespoons water
1 tablespoon butter or margarine, softened
2 1/2 cups Gold Medal™ Better for Bread™ flour
3/4 cup rye flour
2 tablespoons instant nonfat dry milk
2 tablespoons sugar
1 1/2 teaspoons salt
3/4 teaspoon caraway seed
2 1/4 teaspoons bread machine or quick active dry yeast
1 package (3 oz) cream cheese, softened
2 tablespoons milk
1/2 cup finely shredded aged Swiss cheese (2 oz)
1 tablespoon chopped fresh chives

People also searched

caraway bread recipe

how long to cook caraway bread

roasted caraway bread

cheese batter bread recipes

caraway bread recipe

roasted caraway bread

how long to cook caraway bread

cheese batter bread recipes

More about "cheese caraway bread 2 loaves recipes"

CARAWAY CHEESE BATTER BREAD RECIPE - KUDOS …

Web May 31, 2015 This Whole Wheat Caraway Cheese Batter Bread is loaded with three kinds of cheese, lots of spicy caraway seeds, and a healthy …
From kudoskitchenbyrenee.com
Reviews 11
Estimated Reading Time 3 mins

Cheese Caraway Bread 2 Loaves Recipes

CARAWAY BREAD

CARAWAY-CHEESE LOAF

DANISH DILL OR CARAWAY BREAD

From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Time for dough to rise is not included in Prep Time.

BREAD MACHINE CARAWAY-RYE BREAD

Rye bread lovers, we didn't forget you. This light rye has the added bonus of nutty-flavored caraway seed. And, there's a tasty chive-Swiss spread, too!

People also searched

More about "cheese caraway bread 2 loaves recipes"

CARAWAY CHEESE BATTER BREAD RECIPE - KUDOS …

CARAWAY CHEESE BREAD (TRADITIONAL) - BIGOVEN

CARAWAY CHEESE BREAD RECIPE & SPICES - THE SPICE …

SOURDOUGH BREAD WITH CARAWAY SEEDS AND MOLASSES

BEETROOT, CARAWAY & GOAT’S CHEESE BREAD – OTTOLENGHI

2 INGREDIENT COTTAGE CHEESE BREAD RECIPE (HIGH PROTEIN)

POLISH CARAWAY RYE BREAD (CHLEB żYTNI KMINKOWY)

HOMEMADE RYE BREAD RECIPE - SIMPLY RECIPES

CARAWAY RYE BREAD RECIPE | KING ARTHUR BAKING

OTTOLENGHI'S BEET, CARAWAY, & GOAT CHEESE BREAD

CARAWAY COTTAGE CHEESE BREAD - COOKIE MADNESS

DARK RYE SOURDOUGH BREAD WITH MOLASSES AND CARAWAY

CARAWAY RYE BLACK BREAD FOR FALL - 101-MILE KITCHEN

CARAWAY AND DILL RYE BREAD - COOKING WITH CHEF BRYAN

CARAWAY RYE BREAD | KING ARTHUR BAKING

CARAWAY RYE BREAD - COOK WITH BRENDA GANTT

RYE BREAD WITH CARAWAY SEEDS RECIPE - THE SPRUCE EATS

CHEESE CARAWAY BREAD 2 LOAVES RECIPES

DOUBLE CHOCOLATE BANANA BREAD - SALLY'S BAKING ADDICTION

CARAWAY CHEESE BREAD - BRENDA GANTT

You'll also love

Related Search