Chewy Chestnuts Recipes

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OUR 18 FAVORITE CHESTNUT RECIPES - FOOD & WINE

From foodandwine.com
Estimated Reading Time 4 mins
  • Wine-Braised Pork with Chestnuts and Sweet Potatoes. Legendary chef Jacques Pépin sears pork shoulder to make a terrific crust, then braises it slowly with stock, wine, chestnuts, and sweet potatoes until it's meltingly tender.
  • Chestnut Stuffing with Fennel. When chef Suzanne Goin was a child, making stuffing for the holidays was one of her first forays into cooking. "My mom always used store-bought crumbs, and it became my job to doctor them up," says Goin.
  • Baked Acorn Squash with Chestnuts, Apples, and Leeks. Halved acorn squash make perfect single-serving bowls. These are a great vegetarian main course for any winter holiday, but they're also a festive accompaniment to turkey, ham, or roast goose.
  • Sweet Potato Gnocchi with Salsify, Chestnuts, and Ham. Chef Michel Nischan transforms a traditional Italian dish with local produce and country ham. "This satisfies people's yearning for pasta but with a more American approach," he says.
  • Chestnut Pavlova. This chestnut pavlova recipe from television cook Nigella Lawson is fabulously festive: an exuberant, rich, and luxurious treat for the holidays.
  • Roasted Squash with Chestnuts and Pomegranate. A drizzle of tangy pomegranate molasses makes this oven-roasted squash, an archetypal fall recipe, even more delicious.
  • Sautéed Chicken with Celery Root Puree and Chestnuts. Chef Mourad Lahlou poaches fresh chestnuts sous vide to accompany chicken breasts and buttery celery root puree.
  • Porcini and Chestnut Soup. Chef Michael Tusk uses porcini in two forms in this velvety soup. He blends dried ones with chestnuts for a deep layer of earthy flavor, then adds sautéed ones at the end as a topping.
  • Orecchiette Bolognese with Chestnuts. Store-bought dried orecchiette gets tossed with a bolognese sauce made with just ham and ground chuck. Finishing the dish with chestnuts adds a delicious and unexpected touch.
  • Chicken and Chestnut Soup. Tender, falling-off-the-bone slow-cooked chicken thighs simmer alongside roasted chestnuts and smoky black cardamom to form the base of this satisfying soup.
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OUR BEST CHESTNUT RECIPES | BBC GOOD FOOD

From bbcgoodfood.com
  • Chestnut stuffing. There is the traditional chestnut, bacon & cranberry stuffing, or for an impressive centrepiece, serve the stuffing in a roll, wrapped in flavourful bacon rashers.
  • Roast dinners. Chestnuts are a very welcome accompaniment to a roast dinner. They can be cooked whole alongside meat, as with our roast guinea fowl dish and they pair perfectly with Christmas sprouts.
  • Veggie pastries. Bulk up your veggie centrepieces with soft and crumbly chestnuts. They provide some festive flavour alongside butternut squash in these pretty pastry crackers.
  • Chestnut pasta. These delicious nuts are not only suitable for festive occasions, but make a welcome addition to hearty pasta dishes which you can whip up for a midweek family meal, such as Italian sausage & chestnut pasta or for a weekend project try pappardelle with rabbit & chestnut ragu.
  • Chestnut risotto. Chestnuts are great for adding texture to risottos. Our indulgent mushroom & chestnut pearl barley risotto is the definition of comfort in a bowl, with creamy ricotta cheese.
  • Soups and stews. Chilly winter nights are always improved with a bowl of comfort food. This venison sausage & chestnut casserole is the perfect make-ahead dinner party main, enriched with a red wine sauce and served with creamy mash.
  • Chocolate & chestnut torte. Chocolate and chestnuts are a heavenly combination; the French celebrate this with bûche de Noël, a chocolate log filled with a chestnut purée served at Christmas.
  • Mont Blanc. To make an impressive Mont Blanc cake, thick chestnut purée cream is piped between alternating layers of chocolate sponge and meringue. This towering dessert is the ultimate festive showstopper.
  • Chestnut roulade. Stun your guests with this easy, make-ahead chestnut & amaretto roulade. Chestnut purée is incorporated into the sponge which is wrapped around a boozy cream centre, flavoured with amaretto liqueur.
  • Frozen chestnut parfait. This freeze-ahead chocolate & chestnut parfait is simply packed with festive flavours and makes a stress-free Christmas dessert.
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FESTIVE CHESTNUT RECIPES | EPICURIOUS
Web Dec 12, 2016 The salty savor of country ham and chewy, dense chestnuts help make each forkful a hit. Get This Recipe. ... with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. …
From epicurious.com
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HOW TO PEEL AND ROAST CHESTNUTS | COOKING ON THE …
Web Nov 26, 2022 How to Roast Chestnuts. - Preheat the oven to 400°F. - Use a chestnut knife (or sharp paring knife) to make a large X through the shell and inner skin on the flat side of the chestnuts. This is called scoring. - …
From cookingontheweekends.com
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CHESTNUT CRANBERRY BLONDIES {GLUTEN-FREE} - THE BOJON …
Web Dec 21, 2017 Position a rack in the center of the oven and preheat to 350º. Line an 8x8-inch square pan with parchment paper on the bottom and all sides. Spread the pecans on a small baking sheet and toast in the …
From bojongourmet.com
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CHè THáI RECIPE (VIETNAMESE FRUIT COCKTAIL) - HUNGRY HUY
Web May 22, 2020 Open the water chestnut can and drain. You will only need about half of the water chestnuts. Cut the water chestnuts into small pieces about ¼ inch and place them in a large bowl (the coating of the …
From hungryhuy.com
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ROASTED CHESTNUTS OVER AN OPEN FIRE – HOLIDAY …
Web Dec 9, 2019 Allow the cast iron pan to heat up with the chestnuts in the pan. After 5 minutes in the pan over the embers, begin to stir the chestnuts. Stir occasionally for an additional 5 – 7 minutes. Remove from the fire. …
From vindulge.com
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SAUTéED CHESTNUTS, ONIONS, AND BACON RECIPE - SIMPLY …
Web Jul 9, 2021 Meanwhile, fill a bowl with ice and water and set aside. Bring a medium saucepan of water to a boil. Drop in the onions and blanch for 30 seconds. Scoop them out with a slotted spoon and plop them into the ice …
From simplyrecipes.com
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14 BEST CHESTNUT RECIPES - THE SPRUCE EATS

From thespruceeats.com
  • Oven-Roasted Chestnuts. If you live in or visit many major cities across Europe and the U.S., you will see roasted chestnuts appear at street stalls throughout the late autumn and winter.
  • Chestnut Pasta in Butter and Sage Sauce. While traditionally associated with Italian peasants, flour made from chestnuts originally came about as an alternative for those who couldn’t afford wheat flour.
  • Vegan Chestnut Soup. This smooth roasted chestnut soup has all the subtle flavors of the tree nut, with added nutrition from carrots and veggie broth, all lightly spiced with cloves and bay leaves.
  • Chestnut Stuffing. Whether you make this tasty stuffing as a Thanksgiving side or a comfort food dish for another meal, you’ll love the addition of meaty chestnuts for a different texture and flavor.
  • Marrons Glacé. In France, these decadent candied chestnuts sell out quickly, because the flavor is so popular. Create them at home for an indulgent treat that would work great as a party or even wedding flavor.
  • Karyoka Truffles. Try karyoka or Turkish truffles made from chocolate-covered chestnut puree sprinkled with chopped pistachios, for a different twist on holiday candy.
  • Tuscan Chestnut Cake. This unleavened chestnut dessert tastes like a cross between a slightly sweet cake and a flatbread, and usually appears on fall tables in Tuscany.
  • Roast Goose and Chestnut Stuffing. Before turkey took over, goose often starred as the centerpiece at holiday meals. Stuffed with a savory chestnut filling, this rolled goose roast comes out tender and moist thanks to a water bath that keeps it from drying out.
  • Sweetened Chestnut Purée. Used in a variety of Italian, French, and Hungarian desserts, sweetened chestnut puree has a nutty, subtle flavor that levels up a range of desserts.
  • Roasting Chestnuts on the Grill. Forget about an open fire—roast your chestnuts on the grill for a smoky, toasty flavor. The high, intense heat your grill can deliver will result in a deliciously sweet taste.


CHESTNUT RICE - UMAMIPOT
Web Apr 2, 2023 Pour water into a bowl and put the peeled chestnuts to the water. Soak the chestnuts in the water for 30 minutes, changing the water when it becomes cloudy. Step …
From umamipot.com


CHEWY CHESTNUT COOKIES — TEACHING TABLE
Web Nov 11, 2022 In a large bowl, combine butter, almond butter, chestnut spread and brown sugar. With an electric mixer on medium high speed, beat until light and fluffy, about 3-5 …
From teachingtable.net


CHESTNUT COOKIES WITH CHOCOLATE CHIPS | COOKING ON THE WEEKENDS
Web Nov 19, 2020 1 cup (5-ounces) chestnut flour ¾ teaspoon baking soda 1¼ cups semi-sweet chocolate chips Instructions Preheat the oven and prepare the baking sheets. …
From cookingontheweekends.com


26 CHESTNUT RECIPES - DELICIOUS. MAGAZINE
Web Chestnut recipes Sticky chestnut buns Debbie Major’s buns are a bit like chelsea buns, but a lot stickier – these come with a chestnut and... Medium Boozy bakes and adult …
From deliciousmagazine.co.uk


BEST CHOCOLATE CHIP COOKIES WITH CHESTNUT FLOUR
Web Dec 23, 2021 Pour the dough into a mixing bowl with the lid and chill in the fridge for at least three hours. Prepare a baking tray, line it with baking paper, and preheat oven to …
From combinegoodflavors.com


HOW TO ROAST AND PEEL CHESTNUTS - FOOD NETWORK
Web Nov 4, 2021 Felicia Perretti. 2. Place the Chestnuts In a Single Layer. Place the chestnuts on a baking sheet in an even layer. Don't crowd your pan. Felicia Perretti. 3. …
From foodnetwork.com


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From allrecipes.com


CHESTNUT MUSHROOM: COOKING, GROWING & MORE - FORAGER | CHEF
Web Feb 18, 2023 Crush the garlic cloves and cut into ½ inch pieces. Trim the mushroom stems to an even length. Toss the mushrooms in a bowl with the oil, salt, garlic, thyme sprigs …
From foragerchef.com


CHESTNUTS BEST 10 RECIPES - LA CUCINA ITALIANA
Web Dec 9, 2019 Mini chestnut puddings. Boil a pound of chestnuts in water for 25 minutes, drain, peel and blend. You can also use pre-cooked, vacuum-packed chestnuts, in …
From lacucinaitaliana.com


CHEWY CHESTNUTS RECIPE - RECIPESFULL.NET
Web Wrap water chestnuts with bacon securing with toothpicks. Arrange on a large baking sheet. Cover with barbecue sauce. Marinate in the refrigerator 12 to 24 hours.
From recipesfull.net


15+ CHESTNUT RECIPES, FROM STUFFING TO SOUFFLé

From allrecipes.com


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