Chicken With Bacon Cream Sauce Recipes
CHICKEN WITH BACON CREAM SAUCE
Make and share this Chicken With Bacon Cream Sauce recipe from Food.com.
Provided by lazyme
Categories Chicken Breast
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350*F (180*C).
- Season chicken breasts with garlic powder, salt and pepper. Wrap each chicken breast in 1 strip of bacon and place in a 9x13x2-inch baking dish.
- In a small bowl, mix the sour cream and soup. Spoon mixture over the chicken and bake uncovered for 40 to 50 minutes or until slightly brown on top.
- Serve with hot cooked rice, if desired.
Nutrition Facts : Calories 578.5, Fat 41.4, SaturatedFat 16.6, Cholesterol 172.4, Sodium 631, Carbohydrate 5.8, Sugar 3.5, Protein 44
BACON WRAPPED CHICKEN WITH SOUR CREAM SAUCE
Make and share this Bacon Wrapped Chicken With Sour Cream Sauce recipe from Food.com.
Provided by lazyme
Categories Chicken Breast
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a bowl, mix cream of chicken soup and sour cream. Set aside.
- Wrap 1 raw chicken breast with 2 pieces of raw bacon. Continue to do this 3 more times and place in a 9x13-inch baking dish.
- Pour soup and sour cream mixture on top of bacon-wrapped chicken, making sure all the chicken is covered. Bake uncovered at 400ºF for 1 hour.
- Serve with baked or mashed potatoes. Use leftover cream sauce over potatoes.
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