CHILLED AVOCADO SOUP
Provided by Food Network
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Right before serving in a food processor puree the broth, garlic, lime juice and 1 of the avocados; season well to taste with salt and cayenne pepper.
- Add ice water to thin the soup to the texture you like. Chill the soup while you peel and cut remaining avocado into small dice. Fold the diced avocado into the base and adjust the seasoning.
- To serve, ladle soup into chilled bowls and garnish with cilantro, chives and a dollop of yogurt in the center or each portion.
CHILLED AVOCADO SOUP WITH SHRIMP
Think beyond guacamole and toast and try avocados in a bright summery soup.
Provided by Food Network Kitchen
Categories main-dish
Time 1h15m
Yield 4 serving
Number Of Ingredients 12
Steps:
- Thinly slice 1/2 lemon and put in a medium saucepan with 4 cups water, the garlic, bay leaf and a big pinch each of salt and pepper. Grate ½ teaspoon lemon zest and juice the remaining 1 1/2 lemons; set aside.
- Bring the water to a simmer over medium heat. Add the shrimp and poach until just cooked through, 1 1/2 to 2 minutes. Transfer to a plate with a slotted spoon; reserve the saucepan and poaching liquid. Refrigerate the shrimp until chilled, 30 minutes to 1 hour.
- Meanwhile, combine the peas, parsley and 1/2 cup pea shoots in a blender (preferably a high-speed blender). Add the garlic from the poaching liquid plus 1 1/4 cups poaching liquid. Carefully blend until smooth. Add 1 cup ice cubes, then add the avocados, scallions, tarragon, the reserved lemon zest and 2 tablespoons lemon juice. Blend until very smooth, thinning with cold water, 1 tablespoon at a time, if needed. Season with salt and pepper. Refrigerate at least 20 minutes or up to 1 hour.
- Stir the soup and thin with cold water, if needed. Add more lemon juice, salt and pepper to taste. Divide the soup among shallow bowls.
- Toss the chilled shrimp with 1 teaspoon each lemon juice and avocado oil and a pinch each of salt and pepper. Put in the middle of the soup and top with the remaining 1/4 cup pea shoots. Drizzle with the remaining 2 teaspoons avocado oil.
CHILLED CUCUMBER, AVOCADO AND SHRIMP SOUP
A delightfully refreshing chilled soup -- this recipe is perfect for a hot summer day, a BBQ or even dinner party. The presentation is simple yet elegant, and the soup itself is so good and easy to prepare. There are other avocado/cucumber soup recipes posted here at Zaar, but this one is different and contains an additional ingredient: shrimp! :) This recipe was adapted from a similar one found in HomeBasics magazine. Also note that "Cook Time" is the time required for proper chilling.
Provided by grumblebee
Categories Citrus
Time 1h5m
Yield 4 generous portions, 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut the avocado in half and remove the pit. Wrap half the avocado in plastic wrap and set aside.
- Peel the other half of the avocado, then cut it into chunks.
- Place the avocado, cucumber, broth, yogurt, lime juice and salt in the bowl of a blender. Process until smooth and creamy. Transfer the mixture to a bowl and refrigerate for at least 1 hour or until very cold.
- To serve, peel and dice the remaining avocado half. Stir the avocado into the soup along with the diced shrimp.
- Ladle the soup into 4 bowls, sprinkle with green onions and float a single shrimp on top of each.
CHILLED AVOCADO SOUP WITH SHRIMP AND CHIVES
Categories Soup/Stew Blender Quick & Easy Lunch Lemon Shrimp Avocado Cucumber Spring Chill Healthy Chive Jalapeño Bon Appétit Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 (first-course) servings
Number Of Ingredients 12
Steps:
- Heat oil in medium skillet over medium-low heat. Add onion and jalapeño; sauté until tender, about 15 minutes. Add garlic; sauté 2 minutes. Season with salt. Remove from heat; cool.
- Place avocados in blender. Add chicken broth, 4 tablespoons lemon juice and onion mixture. Puree until smooth. Transfer to large bowl. Stir in 2 cups water and lemon peel. Thin soup with more water, if desired. Season to taste with salt and pepper. Cover and refrigerate until well chilled, about 3 hours.
- Meanwhile, mix shrimp, cucumber, chives, and 1 tablespoon lemon juice in medium bowl. Season with salt and pepper. Cover; refrigerate at least 1 hour and up to 3 hours. Ladle soup into bowls. Top with shrimp.
More about "chilled avocado soup with shrimp and chives recipes"
CHILLED AVOCADO SOUP WITH SEARED CHIPOTLE SHRIMP - THE DAILY MEAL
Web Add chopped chipotle chile, 1 tablespoon adobo sauce, and 1 tablespoon lime juice; sauté 2 minutes or until shrimp are done and vegetables are crisp-tender. Ladle about ½ cup soup into each of 8 bowls. Top with 1 ½ tablespoons lime cream, 1/8 of shrimp, and about 2 tablespoons corn mixture.
From thedailymeal.com
From thedailymeal.com
CHILLED AVOCADO SOUP WITH CHIPOTLE SHRIMP - THE LIVE FIT GIRLS
Web Add garlic and sprinkle with spices. Gently mix to evenly coat the shrimp and allow to marinate for at least 15 minutes. Heat a large skillet over a medium-high heat. Add shrimp and marinade, and cook for 3-5 minutes or until shrimp are pink. Remove from heat. To serve. Spoon soup into serving bowls, drizzle with lime sauce and place shrimp on ...
From thelivefitgirls.com
From thelivefitgirls.com
CHILLED AVOCADO SOUP WITH SPICY SHRIMP | RICARDO
Web In a skillet, sauté the shrimp in the remaining oil with the chili powder and Cayenne pepper until the shrimp changes color. Add the chives and blend well. Divide the cold soup …
From ricardocuisine.com
From ricardocuisine.com
CHILLED AVOCADO SOUP WITH SPICY SHRIMP - RECIPES LIST
Web Ingredients 1 onion, chopped 1 clove garlic, finely chopped 3 tablespoons (45 ml) olive oil 4 cups (1 litre) chicken broth 4 ripe avocados 1 cup (250 ml) raw shrimp, peeled and coarsely chopped 2 teaspoons (10 ml) chili powder A pinch of cayenne 1/4 cup (60 ml) fresh chives, chopped Salt and pepper Preparation
From recipes-list.com
From recipes-list.com
AVOCADO SOUP RECIPE - HEALTHY RECIPES BLOG
Web Aug 11, 2023 Place all the ingredients in your food processor, starting with ½ cup water. Process until very smooth, about 1 minute, stopping once to scrape the sides of the bowl with a spatula. Check the consistency and, if desired, add up to ¼ cup more water and process to combine. Divide the soup among 4 individual bowls.
From healthyrecipesblogs.com
From healthyrecipesblogs.com
COLD CUCUMBER AND AVOCADO SOUP WITH SHRIMP – ROOTSLIVING.COM
Web Jul 16, 2019 Step 1 Place cucumber, avocado, scallions, parsley, tarragon leaves, and chives in a food processor. Process for about 10 seconds. Process for about 10 seconds. Step 2 Add chicken stock, sour cream, lemon juice, salt, and red pepper flakes.
From rootsliving.com
From rootsliving.com
CHILLED AVOCADO SOUP WITH GRILLED CHILI SPICED SHRIMP
Web Jun 14, 2016 Super easy, super tasty. Did you expect anything less of me? Get the Recipe: Chilled Avocado Soup with Grilled Chili Spiced Shrimp Yield: 4 Prep Time: 10 mins Cook Time: 6 mins Total Time: 16 mins This easy Avocado Soup is quick and simple. Served chilled for a refreshingly easy summer meal.
From thesuburbansoapbox.com
From thesuburbansoapbox.com
CHILLED AVOCADO SOUP WITH SHRIMP AND CHIVES R - RECIPEBRIDGE
Web A Recipe for Chilled Avocado Soup with Shrimp and Chives that contains avocado,shrimp,lemon,Avocados,garlic,white onion,onion,cucumber,cloves
From recipebridge.com
From recipebridge.com
CHILLED AVOCADO SOUP RECIPE | WE ARE NOT MARTHA
Web Aug 6, 2009 Instructions. Add avocado, cucumber, buttermilk, garlic, lemon juice, jalapeño, and salt and pepper to blender and blend until smooth. Place soup in fridge to chill for at least 30 minutes. Serve in bowls with additional chopped avocado, cucumber, and jalapeño for garnish if desired.
From wearenotmartha.com
From wearenotmartha.com
CHILLED AVOCADO SOUP RECIPE - NYT COOKING
Web Oct 11, 2023 Ingredients 2 large ripe avocados, halved and pitted 1½ cups plain (not Greek) yogurt ¼ cup lime juice ¼ cup extra-virgin olive oil Salt and pepper 1 small bunch cilantro or parsley, leaves and tender stems A few slices of jalapeño
From cooking.nytimes.com
From cooking.nytimes.com
CHILLED AVOCADO SOUP WITH SHRIMP AND CHIVES - BIGOVEN
Web Chilled Avocado Soup With Shrimp And Chives recipe: Try this Chilled Avocado Soup With Shrimp And Chives recipe, or contribute your own. Add your review, photo or comments for Chilled Avocado Soup With Shrimp And Chives.
From bigoven.com
From bigoven.com
AVOCADO SOUP WITH SHRIMP | CANADIAN LIVING
Web In food processor, purée broth, yogurt, avocados, basil, lemon juice, sriracha, and remaining cucumber and chives until smooth. Season with salt and pepper. Garnish with shrimp, and reserved cucumber and chives.
From canadianliving.com
From canadianliving.com
CHILLED CUCUMBER AND AVOCADO SOUP WITH SHRIMP - SIDECHEF
Web 13 INGREDIENTS • 11 STEPS • 1hr 5min Chilled Cucumber and Avocado Soup with Shrimp 4.5 2 Ratings I guarantee you that the shrimp placed on top of a bowl of cold avocado, garlic, and yogurt soup with fresh dill and lemon will make your friends and family smile after the first sip.
From sidechef.com
From sidechef.com
CHILLED AVOCADO AND WATERCRESS SOUP WITH SHRIMP
Web Oct 14, 2010 Dear Mary and Jerry: Jake’s Grill was happy to share its recipe, which combines avocado and watercress in a wonderful harmony of flavors. We’ve adapted the recipe below. Read More Read Less
From latimes.com
From latimes.com
CHILLED AVOCADO SOUP - RECIPE GIRL
Web Jul 7, 2018 Pin It! Yummly When it’s hot outside but you’d still like to eat soup, try making this Chilled Avocado Soup. Watch the video showing you how to make Chilled Avocado Soup, then scroll to the bottom of of this post and print out the recipe to make it at home. Chilled soup is nothing new.
From recipegirl.com
From recipegirl.com
CHILLED CREAMY AVOCADO COCONUT SOUP WITH POACHED SHRIMP
Web CHILLED CREAMY AVOCADO COCONUT SOUP WITH POACHED SHRIMP. Recipe from: Nancy Granada. (13) Leave a comment. This refreshing Thai-spiced chilled avocado-coconut soup topped with chilled poached shrimp is a perfect entrée or appetizer for the summer season.
From californiaavocado.com
From californiaavocado.com
CHILLED AVOCADO SOUP WITH SHRIMP | JUST A PINCH RECIPES
Web Peel, pit and cube avocados; puree in blender or food processor. Add stock, buttermilk, lemon juice, peel, and garlic and process until smooth; salt and pepper to taste....
From justapinch.com
From justapinch.com
CHILLED AVOCADO SOUP WITH SHRIMP AND CHIVES RECIPE
Web Rate this Chilled Avocado Soup with Shrimp and Chives recipe with 2 tbsp olive oil, 1 small white onion, minced, 1 jalapeno chili, seeded, minced, 3 garlic cloves, minced, 4 ripe avocados, peeled, pitted, chopped, 2 cups canned low-salt chicken broth, 5 tbsp fresh lemon juice, 2 cups (or more) water, 1 tsp grated lemon peel, 8 oz cooked bay ...
From recipeofhealth.com
From recipeofhealth.com
CHILLED CUCUMBER, AVOCADO & SHRIMP SOUP RECIPE - COOKING …
Web Sep 28, 2015 This chilled summer soup recipe features a creamy avocado cucumber base, topped with spicy shrimp. Easy to follow recipe instructions and photos.
From cookingwithjanica.com
From cookingwithjanica.com
THIS CHICKPEA AND CHORIZO SOUP IS A THRIFTY, WARMING SUPPER
Web 1 day ago This chickpea and chorizo soup is a thrifty, warming supper. By Ann Maloney. December 26, 2023 at 10:00 a.m. EST. (Scott Suchman for The Washington Post; food styling by Lisa Cherkasky for The ...
From washingtonpost.com
From washingtonpost.com
You'll also love
Related Search