Chipcakedelicious Recipes

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CHOCOLATE CHIP CAKE

A super easy no frosting cake that is delicious warm from the oven. One of my family's favorite cakes of all time.

Provided by JEB7527

Categories     Dessert

Time 40m

Yield 12 serving(s)

Number Of Ingredients 12



Chocolate Chip Cake image

Steps:

  • Heat oven to 350 degrees.
  • Grease (not oil) a 13 x 9 pan.
  • In large bowl, combine first 9 ingredients.
  • Mix well by hand or use a mixer at medium speed for about 3 minutes.
  • Pour half of the batter (about 2 1/2 cups) into the prepared pan.
  • In separate small bowl, combine the sugar and cinnamon.
  • Sprinkle half of the sugar mixture and chocolate chips (1/2 cup) over batter.
  • Repeat with remaining batter, sugar mixture, and chocolate chips.
  • Bake at 350 degrees for 30-35 minutes or until toothpick inserted in center comes out clean.

Nutrition Facts : Calories 389.7, Fat 16.1, SaturatedFat 6.9, Cholesterol 59, Sodium 368.2, Carbohydrate 59.5, Fiber 1.5, Sugar 42, Protein 4.9

2 cups flour
1 1/2 cups sugar
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 1/4 cups sour cream
3/4 cup margarine or 3/4 cup butter, softened
1 teaspoon vanilla
3 eggs
1/2 cup sugar
1 teaspoon cinnamon
1 (6 ounce) package chocolate chips (mini or regular)

MOIST & CHEWY CHOCOLATE CHIP COOKIES

Make and share this Moist & Chewy Chocolate Chip Cookies recipe from Food.com.

Provided by tereca.d.johnson

Categories     Drop Cookies

Time 55m

Yield 24 cookies, 12 serving(s)

Number Of Ingredients 10



Moist & Chewy Chocolate Chip Cookies image

Steps:

  • Preheat oven to 375 degrees.
  • Combine butter and brown sugar. Beat well.
  • Add eggs, milk and vanilla to previous mixture.
  • Beat for 30 seconds.
  • Combine flour, salt and baking soda in a seperate bowl.
  • Add this mixture to the first.
  • Blend well.
  • Add 1 cup chocolate chips.
  • Dropped rounded tablespoonfuls onto an ungreased cookie sheet.
  • Bake 10-15 minutes.

3/4 cup butter
1 1/4 cups brown sugar
1 egg
2 tablespoons milk
1 tablespoon vanilla
2 cups flour
3/4 teaspoon salt
3/4 teaspoon baking soda
1 cup chocolate chips
1 cup nuts, chopped (optional)

CHOCOLATE CHIP CAKE

This is the recipe of my best friend's mother. This is such an easy recipe to throw together. I've always wanted to change the cake and chip flavor but always make chocolate. Once for a bake sale we did use chocolate cake and the vanilla and chocolate swirled chips and labeled them Zebra Cake. They were the first to sell. I have made this in a 9x13 pan and two cake rounds. I'm sure this would freeze well but have never had it last long enough to do it.

Provided by cookee monster

Categories     Dessert

Time 49m

Yield 12 serving(s)

Number Of Ingredients 4



Chocolate Chip Cake image

Steps:

  • Using milk prepare pudding according to package directions.
  • Mix in the box of cake mix.
  • Pour into prepared pan.
  • Sprinkle the bag of chocolate chips on top.
  • Bake according to box directions.

1 (19 1/2 ounce) box cake mix
3 ounces pudding mix, cook and serve NOT the instant
2 cups milk
1 (12 ounce) bag chocolate chips

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