CHOCOLATE CHIP PANCAKES
Steps:
- In a small saucepan, combine the butter and milk. Place over low heat just until warm and the butter is melted. Let cool slightly. In a bowl, combine the flour, sugar, baking powder, and salt; mix well.
- In a large bowl, whisk the eggs with a fork. Whisk in the milk mixture. Add the dry ingredients and mix just until barely blended. Add the chocolate chips and mix.
- Heat a griddle or large skillet over medium heat. Add about 1 teaspoon of butter and melt until bubbly. Ladle 3 tablespoons of batter for each pancake onto the hot surface and cook until bubbly on the top and golden brown on the bottom. Turn and cook until golden brown on the other side, about 30 seconds more. Repeat until all the batter is used up. Serve hot.
CINNAMON PANCAKES
These delicious, fluffy pancakes are a version of the pancakes my dad used to make for us girls when we were little. This version is now a Sunday morning favorite of my daughter.
Provided by Christiana McCormick
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 15m
Yield 5
Number Of Ingredients 8
Steps:
- Mix flour, sugar, baking powder, baking soda, and cinnamon together in a bowl.
- Whisk milk, eggs, and melted butter together in a separate bowl. Pour milk mixture into flour mixture. Whisk until well blended.
- Heat a lightly oiled griddle over medium heat. Drop batter by 1/4 cup measures onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 252.8 calories, Carbohydrate 29 g, Cholesterol 102.7 mg, Fat 12.4 g, Fiber 1.2 g, Protein 6.8 g, SaturatedFat 7.1 g, Sodium 560.7 mg, Sugar 8.8 g
CHOCOLATE CHIP PANCAKES
Make and share this Chocolate Chip Pancakes recipe from Food.com.
Provided by KJ1036
Categories Breads
Time 15m
Yield 12 Pancakes, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat fry pan (griddle or skillet for Americans).
- Combine flour, sugar, cinnamon, baking powder and salt in a large bowl.
- Mix together wet ingredients and beat into dry mixture until smooth.
- Fold in chocolate chips.
- Pour or spoon batter into fry pan in desired quantity.
- Flip when top begins to bubble, then cook a minute more.
MINI CHOCOLATE CHIP PANCAKES
This is my favorite pancake recipe that I make for my family and friends. They are soft, fluffy, and very easy to make. The chocolate chips can be substituted with frozen blueberries that have been thawed. I sometimes double this recipe because they go quickly!
Provided by OLIVIA
Categories Breakfast and Brunch Pancake Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Sift flour, sugar, baking powder, and salt together in a bowl. Beat egg into milk in a separate bowl until thoroughly combined. Pour melted butter into flour mixture; whisk in milk mixture to make a smooth batter. Fold chocolate chips into batter.
- Heat a small nonstick skillet over low heat; pour about 1/3 cup of batter into hot skillet and cover with a lid. Cook pancake until browned on the bottom, about 3 minutes; flip pancake and cook covered until other side is browned. Repeat with remaining batter.
Nutrition Facts : Calories 342.1 calories, Carbohydrate 47.4 g, Cholesterol 66.6 mg, Fat 15 g, Fiber 2.1 g, Protein 7.8 g, SaturatedFat 8.7 g, Sodium 483.5 mg, Sugar 21.1 g
CHOCOLATE CHIP PANCAKES WITH CINNAMON HONEY SYRUP
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt. Combine eggs, milk and oil; add to dry ingredients just until moistened. Fold in chocolate chips. , Pour the batter by 1/4 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Keep warm., Combine the syrup ingredients and microwave, uncovered, on high until butter is melted and syrup is hot, stirring occasionally. Serve with pancakes.
Nutrition Facts : Calories 702 calories, Fat 33g fat (15g saturated fat), Cholesterol 120mg cholesterol, Sodium 1003mg sodium, Carbohydrate 99g carbohydrate (64g sugars, Fiber 2g fiber), Protein 9g protein.
CHOCOLATE CHIP PANCAKES
These sweet, fluffy, American-style pancakes are packed full of chocolate chips. Serve with a scoop of whipped cream or ice cream for a winning family treat
Provided by Esther Clark
Categories Breakfast, Brunch
Time 15m
Yield Makes 12 pancakes
Number Of Ingredients 8
Steps:
- Sieve the flour, baking powder and ¼ tsp salt into a large mixing bowl. Add the caster sugar and stir until well combined.
- Whisk the eggs and milk together in a jug. Make a well in the centre of the dry ingredients and pour in the wet ingredients. Use a whisk to combine everything and create a smooth batter. Fold through most of the chocolate chips.
- Heat a small knob of butter in a large non-stick frying pan over a medium heat, swirling it round to coat the pan. Add 2-3 tbsp of the batter to the pan and cook for 1-2 mins, or until bubbles begin to rise to the surface. Flip the pancake over and cook for 2 mins on the other side for the same amount of time, or until golden brown and puffed up. Repeat with the remaining batter, keeping the pancakes warm in a low oven.
- Stack the pancakes on plates and top with any leftover chocolate chips and a dollop of whipped cream or ice cream, if you like.
Nutrition Facts : Calories 624 calories, Fat 19 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 95 grams carbohydrates, Sugar 39 grams sugar, Fiber 4 grams fiber, Protein 16 grams protein, Sodium 1.53 milligram of sodium
BUTTERMILK CHOCOLATE CHIP PANCAKES
At our house, Saturday morning always means pancakes for breakfast. I make the menu special by servings up stacks of these fluffy buttermilk treats studded with mini chips. -Julianne Johnson, Grove City, Minnesota
Provided by Taste of Home
Time 20m
Yield 16 pancakes.
Number Of Ingredients 9
Steps:
- In a bowl, combine the first 5 ingredients. Combine the eggs, buttermilk and oil; stir into dry ingredients just until moistened. Pour the batter by 1/4 cupfuls onto a greased hot griddle., Sprinkle each pancake with 2 teaspoon chocolate chips. Turn when bubbles for on top of pancake; cook until second side is golden brown.
Nutrition Facts : Calories 291 calories, Fat 13g fat (4g saturated fat), Cholesterol 49mg cholesterol, Sodium 487mg sodium, Carbohydrate 37g carbohydrate (12g sugars, Fiber 2g fiber), Protein 7g protein.
CHOCOLATE CHIP PANCAKES WITH CINNAMON CREAM
Make and share this Chocolate Chip Pancakes With Cinnamon Cream recipe from Food.com.
Provided by Mom2Rose
Categories Breakfast
Time 17m
Yield 6-8 , 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat griddle to 350°F
- In a large bowl, combine flour, sugar, baking powder, and salt.
- In a small bowl, combine milk, egg yolks, and 3 tablespoons melted butter; add to flour mixture, whisking until smooth.
- In a small bowl, beat egg whites at medium-high speed with an electric mixer until stiff.
- Gently fold into batter.
- Gently fold in chocolate morsels.
- Melt 2 tablespoons butter on hot griddle.
- Ladle about 1/4-cup batter for each pancake onto hot griddle.
- Cook pancakes for 2 to 3 minutes, or until tops are covered with bubbles and edges look cooked.
- Turn and cook the other side.
- Repeat procedure with remaining 2 tablespoons butter and remaining batter.
- For the Cinnamon Cream:.
- In a medium bowl, beat cream at medium-high speed with an electric mixer until thickened.
- Gradually beat in confectioners' sugar and cinnamon, beating until stuff peaks form.
- Cover and chill.
- Serve pancakes with Cinnamon Cream and maple syrup.
Nutrition Facts : Calories 514.9, Fat 35.9, SaturatedFat 21.7, Cholesterol 166.2, Sodium 373.9, Carbohydrate 43.8, Fiber 1.6, Sugar 19.3, Protein 7.7
CINNAMON-SOUR CREAM CHOCOLATE CHIP PANCAKES
Try this special take on the chocolate chip pancake. We can't decide which part of our Cinnamon-Sour Cream Chocolate Chip Pancakes is our favorite.
Provided by My Food and Family
Categories Dairy
Time 30m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat large nonstick skillet on medium heat. Meanwhile, whisk eggs in medium bowl until blended. Stir in sour cream. Add all remaining ingredients except chocolate chips; stir just until dry ingredients are moistened. (Do not overmix. Batter can still be slightly lumpy.) Stir in chocolate chips.
- Spoon 1 Tbsp. batter into skillet for each pancake; cook 2 to 3 min. or until bubbles start to form on tops and bottoms are golden brown.
- Turn; cook 1 to 2 min. to brown other sides.
Nutrition Facts : Calories 270, Fat 18 g, SaturatedFat 10 g, TransFat 0.5 g, Cholesterol 140 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 7 g
More about "chocolate chip pancakes with cinnamon cream recipes"
CHOCOLATE CHIP PANCAKES WITH CINNAMON CREAM - LOVE …
From lovetobeinthekitchen.com
5/5 (3)Estimated Reading Time 3 minsServings 10
- In a small bowl, combine milk, egg yolks, and 3 tablespoons melted butter; add to flour mixture, whisking until smooth.
- In a small bowl, beat egg whites at medium-high speed with an electric mixer until stiff. Gently fold into batter. Gently fold in mini chocolate chips.
CHOCOLATE CHIP PANCAKES WITH CINNAMON CREAM | PAULA …
From pauladeen.com
Servings 10Total Time 15 minsEstimated Reading Time 50 secs
MINI CINNAMON CHOCOLATE CHIP GERMAN PANCAKES - WE …
From wearenotmartha.com
CINNAMON CHOCOLATE CHIP PANCAKES - SPICE SPICE BABY
From spicespicebaby.com
CHOCOLATE CINNAMON ROLL PANCAKES - HALF BAKED HARVEST
From halfbakedharvest.com
CINNAMON–CHOCOLATE CHIP PANCAKES RECIPE | SELF
From self.com
CINNAMON CHOCOLATE CHIP PANCAKES | FOODAL
From foodal.com
5/5 (1)Estimated Reading Time 3 mins
- Blend cinnamon and pancake in large mixing bowl until it is very well mixed. Add milk, vanilla, eggs, and oil and stir until all ingredients are thoroughly incorporated.
- Preheat a griddle and add a touch of your preferred oil (note: lard is so good here but is not the healthiest choice).
- Once heated, pour 1/4 cup of batter per pancake onto the skillet. Allow to cakes to cook 1 to 2 minutes per side or until they are golden brown.
CHOCOLATE CHIP PANCAKES - GREEDY EATS
From greedyeats.com
SUPER FLUFFY CHOCOLATE CHIP PANCAKES RECIPE - NAPOLEON
From napoleon.com
LIGHT AND FLUFFY CHOCOLATE CHIP PANCAKES - BAKER BY NATURE
From bakerbynature.com
CHOCOLATE CHIP PANCAKES - THE RECIPE CRITIC
From therecipecritic.com
CINNAMON CHOCOLATE CHIP PANCAKES - THE ALMOND EATER
From thealmondeater.com
PERFECTLY SWEET CHOCOLATE CHIP PANCAKES | BIGGER BOLDER BAKING
From biggerbolderbaking.com
CINNAMON CREAM | CHOCOLATE CHIP PANCAKES RECIPE, CHOCOLATE CHIP ...
From pinterest.fr
RECIPES FOR CHOCOLATE CHIP PANCAKES WITH CINNAMON CREAM WITH …
From saymmm.com
CHOCOLATE AND CINNAMON PANCAKES - BAKING BITES
From bakingbites.com
BEST CHOCOLATE CHIP PANCAKES - MONSTER FOODIES
From monsterfoodies.com
CHOCOLATE CHIP PANCAKES WITH CINNAMON CREAM | RECIPE
From pinterest.com
CHOCOLATE CHIP PANCAKES WITH CINNAMON CREAM – RECIPES NETWORK
From recipenet.org
CINNAMON PEAR PANCAKES – MY ROI LIST
From myroilist.com
CHOCOLATE CHIP PANCAKES RECIPE | HANDLE THE HEAT
From handletheheat.com
CHOCOLATE CHIP PANCAKES - SIMPLY DELICIOUS
From simply-delicious-food.com
CHOCOLATE CHIP PANCAKES - SIMPLE PERFECTION! • PANCAKE RECIPES
From pancakerecipes.com
CHOCOLATE CHIP PANCAKES - MAMA LOVES FOOD
From mamalovesfood.com
RECIPES FOR CHOCOLATE CHIP PANCAKES WITH CINNAMON CREAM WITH …
From saymmm.com
KODIAK CHOCOLATE CHIP PANCAKES FROZEN - THERESCIPES.INFO
From therecipes.info
CINNAMON CHIP PANCAKES - SALT & BAKER
From saltandbaker.com
24 EASY AND TASTY CHOCOLATE CHIP CINNAMON PANCAKES RECIPES BY …
From cookpad.com
THE BEST CHOCOLATE CHIP PANCAKES - MOM ON TIMEOUT
From momontimeout.com
CHOCOLATE CHIP PANCAKES WITH CINNAMON CREAM
From pinterest.com
HEALTHY CHOCOLATE CHIP PANCAKES - LIFE MADE SWEETER
From lifemadesweeter.com
CINNAMON DESSERT RECIPES - DESSERTS ON A DIME
From dessertsonadime.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #pancakes-and-waffles #breakfast #eggs-dairy #holiday-event #kid-friendly #dietary #christmas #thanksgiving #brunch
You'll also love