Chocolate Chocolate Chip Pancakes Gf Recipes
CHOCOLATE CHIP PANCAKES
This is my go-to recipe for chocolate chip pancakes. The pancakes come out super fluffy and the whole family loves them. Add as many chocolate chips as you like. Can easily be doubled or tripled. Serve with maple syrup if you like.
Provided by barbara
Categories Pancakes
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- Combine milk and vinegar in a bowl and set aside for 5 minutes to "sour" the milk. You are essentially making your own buttermilk with this step.
- Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl.
- Whisk egg, butter, and vanilla extract into "soured" milk until well combined. Pour flour mixture into the wet ingredients and whisk until just combined. Fold in chocolate chips. Batter will be thick. Allow batter to rest for 5 minutes.
- Heat a large skillet over medium-low heat, and coat with cooking spray.
- Pour about ¼ cup of batter for each pancake onto the skillet. Cook until bubbles appear on the surface, 2 to 4 minutes. Flip pancake with a spatula, and cook until browned on the other side, 2 to 3 more minutes. Repeat with remaining batter. Serve immediately.
Nutrition Facts : Calories 233.5 calories, Carbohydrate 32.8 g, Cholesterol 65.4 mg, Fat 8.2 g, Fiber 0.9 g, Protein 6.4 g, SaturatedFat 4.7 g, Sodium 438.6 mg
CHOCOLATE CHIP PANCAKES
There's a rush to breakfast in my house when I whip up this chocolate chip pancake recipe. The batter calls for chocolate milk and mini chips, and I top the golden brown cakes with butter and fruit. My daughter says the chocolate chip pancakes are one of her all-time favorites. -Laura Rader, Fergus Falls, Minnesota
Provided by Taste of Home
Time 20m
Yield 8 pancakes.
Number Of Ingredients 10
Steps:
- In a large bowl, combine flour, sugar, baking powder and salt. In another bowl, whisk egg, milk, oil and vanilla. Stir into dry ingredients just until moistened; stir in chocolate chips. , Preheat griddle over medium heat. Lightly grease griddle. Pour batter by 1/4 cupfuls onto griddle; cook until bubbles on top begin to pop and bottoms are golden brown. Turn; cook until second side is golden brown. If desired, serve with extra chocolate chips, maple syrup, and butter.
Nutrition Facts : Calories 311 calories, Fat 14g fat (4g saturated fat), Cholesterol 54mg cholesterol, Sodium 445mg sodium, Carbohydrate 41g carbohydrate (15g sugars, Fiber 2g fiber), Protein 7g protein.
More about "chocolate chocolate chip pancakes gf recipes"
BAKING TRIALS: WHAT'S THE BEST WAY TO CHOP CHOCOLATE?
Web Nov 29, 2023 After chopping chocolate using five different tools and methods — a serrated knife, whacking with a heavy rolling pin, chef’s knife, bench knife, and a food processor — Molly and I both reached the same conclusion: a serrated knife is your best bet. In our co-rankings, the serrated knife was a perfect 10/10, followed by a rolling pin (7/ ...
From kingarthurbaking.com
From kingarthurbaking.com
CHOCOLATE CHOCOLATE CHIP PANCAKES (GF) - MINIMALIST BAKER
Web Aug 5, 2017 Perfectly sweet & Insanely delicious These would make the perfect lazy weekend breakfast! OR make a batch ahead of time, freeze them, and then pop them into the toaster (yes, it’s my favorite frozen pancake + waffle hack) for a quick and easy breakfast during the week. Love pancakes?
From minimalistbaker.com
From minimalistbaker.com
CHOCOLATE CHIP PANCAKES RECIPE - EATING ON A DIME
Web Feb 25, 2023 Step 1 – Mix wet and dry Ingredients – In a large bowl, whisk together the flour, baking powder, salt and sugar until combined. Then stir in the milk, egg, butter and vanilla. Mix wet ingredients until just combined. The batter will be lumpy. Step 2 – Mix in Chocolate Chips – Fold in the chocolate chips.
From eatingonadime.com
From eatingonadime.com
CHOCOLATE CHIP PANCAKES – BISQUICK RECIPES
Web In medium bowl, stir Bisquick mix, milk and eggs with wire whisk or fork until blended. Stir in chocolate chips. Brush nonstick griddle or nonstick skillet with vegetable oil; heat griddle to 350°F, or heat skillet over medium-low heat. For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook until edges are dry.
From bisquick.recipes
From bisquick.recipes
GLUTEN-FREE CHOCOLATE CHIP COOKIE PANCAKES
Web Jan 23, 2016 Instructions. In a medium bowl, whisk together white rice flour, cornstarch, sweet rice flour, baking powder, salt, and xanthan gum. Add dark brown sugar. Whisk until combined. Add eggs, milk, butter, and vanilla extract. Whisk until smooth.
From glutenfreebaking.com
From glutenfreebaking.com
CHOCOLATE CHOCOLATE CHIP PANCAKES • PANCAKE RECIPES
Web Oct 23, 2020 Wet Ingredients: Egg, milk, oil or melted butter, and vanilla extract Dry Ingredients: All-purpose flour, cocoa powder, granulated sugar, baking powder, salt
From pancakerecipes.com
From pancakerecipes.com
CHOCOLATE CHIP PANCAKES: SO FLUFFY! -BAKING A MOMENT
Web Oct 15, 2020 DRY INGREDIENTS So, start with the dry ingredients. Flour, sugar, baking powder, baking soda, and salt all get dumped into a big bowl, then give it a quick whisk just to make sure everything’s incorporated. Throw in the chocolate chips as well.
From bakingamoment.com
From bakingamoment.com
GLUTEN-FREE CHOCOLATE CHIP PANCAKES - FORKS OVER KNIVES
Web Sep 8, 2021 Ingredients 1 tablespoon flaxseed meal 1¼ cups buckwheat flour ¼ cup certified gluten-free rolled oats 2 tablespoons unsweetened coconut flakes 1 tablespoon regular or sodium-free baking powder Pinch of sea salt 1 cup unsweetened, unflavored plant-based milk ½ cup unsweetened applesauce ¼ cup pure maple syrup 1 teaspoon …
From forksoverknives.com
From forksoverknives.com
FLUFFY GLUTEN-FREE CHOCOLATE CHIP PANCAKES
Web Jan 2, 2013 In a medium-sized bowl, place the flour blend, baking powder, salt and sugar, and whisk to combine well. Set the bowl of dry ingredients aside. In the bowl of a stand mixer fitted with the paddle attachment (or a large bowl with a handheld mixer), place the yogurt and beat on medium speed until the yogurt is smooth.
From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
FLUFFY GLUTEN FREE PANCAKES - EAT WITH CLARITY
Web Sep 13, 2023 One bowl Perfect for meal prep Refined sugar free How to make gluten free pancakes Whisk together all wet ingredients until the egg is broken up and well incorporated. Add in all of the remaining ingredients aside from the chocolate chips and whisk to combine. The batter should be on the thicker side.
From eatwithclarity.com
From eatwithclarity.com
CHOCOLATE CHIP PANCAKES (GLUTEN-FREE) - MOMMY HATES COOKING
Web Feb 3, 2022 48 Make a simple staple with these Chocolate Chip Pancakes, easy to make gluten-free too! This pancake recipe features a basic, staple pancake recipe that uses pantry ingredients and then it adds in one simple ingredient, chocolate chips.
From mommyhatescooking.com
From mommyhatescooking.com
CHOCOLATE CHIP PANCAKES | EASY WEEKNIGHT RECIPES
Web Nov 7, 2023 Ingredients All-purpose flour Baking powder Sea salt Eggs: Eggs should be at room temperature, as they’ll mix better with the other ingredients. Granulated sugar Whole milk: You can use low-fat milk, but whole milk will make the pancakes creamier. Apple cider vinegar: Vinegar activates baking powder, making the pancakes soft and fluffy.
From easyweeknightrecipes.com
From easyweeknightrecipes.com
GLUTEN-FREE CHOCOLATE CHIP PANCAKES (VEGAN, ALLERGY-FREE)
Web Feb 8, 2021 Add the applesauce, milk, and vanilla to the bowl and mix together to form a mostly smooth, slightly thick pancake batter. Do not over mix. Gently fold in the chocolate chips. Heat a liberally greased non-stick skillet over medium-high heat and once hot, drop ¼ cup of batter down for each pancake.
From strengthandsunshine.com
From strengthandsunshine.com
CHOCOLATE CHIP PANCAKE RECIPE - CULINARY HILL
Web Oct 11, 2023 Step-by-step instructions To mix the dry ingredients, in a large bowl, whisk together flour, baking powder, sugar, and salt. Make a well in the center and pour in the wet ingredients: milk, egg, and melted butter; mix until smooth. Gently fold in …
From culinaryhill.com
From culinaryhill.com
VEGAN CHOCOLATE CHIP PANCAKES - ELAVEGAN
Web PHOTO 1: For the flax egg, simply mix 1 tablespoon ground flax seeds and 2 1/2 tablespoons water in a small bowl. Set aside and let thicken for 5 minutes. PHOTO 2: Meanwhile, add the dry ingredients (oat flour, coconut flour, a pinch of salt, and baking powder) to a medium-sized bowl. Stir with a whisk to combine.
From elavegan.com
From elavegan.com
THE ULTIMATE CHOCOLATE CHIP PANCAKES RECIPE | THE RECIPE CRITIC
Web Oct 16, 2020 Simple ingredients for a quick morning meal! Pantry staples that will help make these pancakes come together easily. Egg: Use extra large eggs Oil: Canola oil gives you the fat you need without the flavor other oils can add. Milk: Feel free to substitute with buttermilk if you wish Vanilla: Adds a touch sweetness
From therecipecritic.com
From therecipecritic.com
CHOCOLATE PANCAKES WITH CHOCOLATE CHIPS | LAURA FUENTES
Web Jun 13, 2016 Heat a large non-stick pan or skillet over medium heat and grease generously. Add ¼ cup batter for large pancakes or 2 tablespoons for silver-dollar pancakes, onto the greased skillet. Once the center is bubbly, flip and cook the other side for an additional minute, until cooked through. Repeat process with remaining batter. Enjoy!
From laurafuentes.com
From laurafuentes.com
CHOCOLATE CHIP PANCAKES (BEST RECIPE) - INSANELY GOOD
Web Nov 23, 2023 Ingredients Here are the ingredients you’ll need: All-purpose flour. The base of the batter. It provides structure for the pancakes. Granulated sugar. Just 1 tablespoon will give the pancakes a little sweetness. You can leave it out if you want savory pancakes. Ground cinnamon. For a bit of warmth. Baking powder.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
VEGAN CHOCOLATE PANCAKES - NORA COOKS
Web Mar 18, 2020 Instructions. In a large bowl, whisk together the flour, cocoa powder, sugar, baking powder and salt. Now pour in the soy milk, water, vanilla and oil and stir with a large spoon until combined but be careful not to over mix or the pancakes won't be as fluffy. A few lumps are okay. Heat a large pan over medium-high heat.
From noracooks.com
From noracooks.com
THE #1 BEST-TASTING PANCAKE MIX IN 2023 - MSN
Web PER ½ CUP (~THREE 4" PANCAKES) PREPARED AS DIRECTED: 230 calories, 4 g fat (1 g saturated fat), 520 mg sodium, 40 g carbs (1 fiber, 3 g sugar), 7 g protein
From msn.com
From msn.com
GLUTEN FREE CHOCOLATE CHIP PANCAKES | CUPCAKES & KALE CHIPS
Web Oct 23, 2023 Cook the pancakes. Heat a skillet over medium heat or a griddle to 375°F, and lightly coat the pan with oil or cooking spray. Add about ¼ cup of batter for each pancake, leaving some space between each one.
From cupcakesandkalechips.com
From cupcakesandkalechips.com
GLUTEN-FREE CHOCOLATE CHIP PANCAKES | HERSHEYLAND
Web 1. In a large bowl, whisk together the gluten-free flour blend, sugar, baking powder, baking soda and salt until thoroughly combined. 2. In a separate, smaller bowl, stir together the egg, buttermilk, melted butter and vanilla. 3. Make a well in the center of the dry pancake mix and pour in the wet ingredients. 4.
From hersheyland.com
From hersheyland.com
SUPER FLUFFY GLUTEN FREE CHOCOLATE CHIP PANCAKES
Web Apr 19, 2020 You just need to whisk the wet ingredients (eggs, milk, melted butter) into the dry (gluten free flour blend, sugar, baking powder, xanthan gum, salt) until smooth, and then add the chocolate chips. To make the pancake batter silky smooth with no flour clumps in sight, it’s best to add the wet ingredients gradually rather than all at once.
From theloopywhisk.com
From theloopywhisk.com
You'll also love