Cinnamon Vanilla Frosting Shots Recipes

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CINNAMON BUTTERCREAM FROSTING

This is from The Cake Mix Doctor. Posted to go with Tomato Soup Spice Cake, but I think it'd be good with any spice cake recipe. Very simple to make. If you want plain buttercream frosting, omit cinnamon and replace it with another teaspoon of vanilla.

Provided by Jamia Motsinger

Categories     Dessert

Time 10m

Yield 4 cups

Number Of Ingredients 5



Cinnamon Buttercream Frosting image

Steps:

  • Place butter in large bowl.
  • Beat on low 30 seconds.
  • Add sugar about a cup at a time, beating on low between each addition.
  • Add 3 tablespoons milk, vanilla and cinnamon.
  • Beat on medium 1 minute.
  • Blend in up to 1 tablespoons of milk if frosting is too thick.

1/2 cup butter, room temperature
3 3/4 cups powdered sugar, sifted
3 -4 tablespoons milk
1 teaspoon vanilla extract
1 teaspoon cinnamon

VANILLA GLAZE FOR CINNAMON-BUN BITES

Make this glaze while the Cinnamon-Bun Bites are baking. Recipe adapted with permission from "Williams-Sonoma Family Meals: Creating Traditions in the Kitchen," copyright 2009 by Maria Helm Sinskey and Williams-Sonoma, published by Weldon Owen, San Francisco.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Yield Makes 1 cup

Number Of Ingredients 5



Vanilla Glaze for Cinnamon-Bun Bites image

Steps:

  • Stir together sugar and salt in a small bowl.
  • Whisk together butter, milk, and vanilla, and stir into sugar until mixture forms a smooth paste. Keep glaze at room temperature until ready to drizzle over cinnamon-bun bites. Before using, whisk until smooth.

1 cup confectioners' sugar, sifted
1/2 teaspoon coarse salt
2 tablespoons unsalted butter, melted
2 tablespoons whole milk
1 teaspoon pure vanilla extract

CINNAMON COFFEE FROSTING

My Mom has made this cake frosting for as long as I can remember; she has no idea where she got it but it is very unique and absolutely delicious on a chocolate cake. I now make it for my family and they love it, too.

Provided by Caffeinated2733

Categories     Desserts     Frostings and Icings

Time 10m

Yield 16

Number Of Ingredients 7



Cinnamon Coffee Frosting image

Steps:

  • In a small bowl, mash instant coffee with the back of a spoon until powdery. Stir in cinnamon and salt. In a large bowl, beat the butter until smooth, then stir in spice mixture and vanilla. Alternately beat in confectioners' sugar and milk until desired consistency is achieved.

Nutrition Facts : Calories 145.9 calories, Carbohydrate 23.8 g, Cholesterol 15.7 mg, Fat 5.9 g, Protein 0.2 g, SaturatedFat 3.7 g, Sodium 43.2 mg, Sugar 23.3 g

1 teaspoon instant coffee granules
½ teaspoon ground cinnamon
1 pinch salt
1 teaspoon vanilla extract
½ cup butter, softened
3 cups confectioners' sugar
⅓ cup milk

CINNAMON-VANILLA FROSTING SHOTS

This creamy, sweet frosting begs to be slathered on carrot cake or banana bread. But, if frosting shots are more your style, it's also delicious on its own. Consider dusting the shots with a sprinkle of cinnamon.

Provided by CookingONTheSide

Categories     Dessert

Time 15m

Yield 30 shots, 30 serving(s)

Number Of Ingredients 6



Cinnamon-Vanilla Frosting Shots image

Steps:

  • In large bowl, combine the cream cheese, butter, cinnamon, salt and vanilla.
  • Use an electric mixer with the whisk attachment on high to beat until well mixed.
  • Add the confectioners' sugar and mix on low until just incorporated.
  • Increase speed to high and beat until thick and smooth.
  • Note: Frosting can be refrigerated. Allow 10-15 minutes after removing from refrigerator before proceeding.
  • Transfer the frosting to a large plastic bag or piping bag fitted with a large icing tip.
  • Pipe the frosting into small paper muffin cups, shot glasses or onto spoons arranged on a serving platter.

Nutrition Facts : Calories 110.5, Fat 4.1, SaturatedFat 2.4, Cholesterol 12.4, Sodium 47.9, Carbohydrate 18.4, Fiber 0.1, Sugar 17.9, Protein 0.5

1 (8 ounce) package cream cheese, room temperature
1/4 cup butter, room temperature
1 teaspoon cinnamon
1/8 teaspoon salt
2 teaspoons vanilla extract
4 1/2 cups confectioners' sugar

CINNAMON GRAHAM VANILLA FUDGE

I love this recipe. I hope you like it too.

Provided by Kalina Pritchett

Categories     Desserts     Chocolate Dessert Recipes     White Chocolate

Time 1h17m

Yield 40

Number Of Ingredients 7



Cinnamon Graham Vanilla Fudge image

Steps:

  • Line a 9-inch baking pan with aluminum foil, leaving an overhang on both sides. Grease aluminum foil with cooking spray.
  • Combine cinnamon bun frosting, white baking chips, and butter in a large microwave-safe bowl. Cook on high in the microwave for 2 minutes. Stir until chips are completely melted and smooth.
  • Stir in vanilla extract and salt into the frosting mixture. Fold in graham crackers. Spread mixture evenly in the prepared baking pan.
  • Chill until firm, about 1 hour. Remove from pan by lifting edges of aluminum foil; cut into squares.

Nutrition Facts : Calories 117.8 calories, Carbohydrate 15.3 g, Cholesterol 3.4 mg, Fat 5.9 g, Fiber 0.1 g, Protein 0.9 g, SaturatedFat 2.7 g, Sodium 68.5 mg, Sugar 13.4 g

cooking spray
1 (16 ounce) package cinnamon bun frosting
2 cups white baking chips
2 tablespoons butter
1 teaspoon vanilla extract
¼ teaspoon salt
1 ½ cups coarsely broken cinnamon graham crackers

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