Citrus Sunshine Punch Recipe 465

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CITRUS SUNSHINE PUNCH RECIPE - (4.6/5)

Provided by Nicole S

Number Of Ingredients 7



Citrus Sunshine Punch Recipe - (4.6/5) image

Steps:

  • In a large container, combine concentrates and water. Chill. In a large pitcher or punch bowl, combine the ginger ale and chilled concentrate mixture; add ice cubes. Top with scoops of ice cream.

1 (12-ounce) can frozen lemonade concentrate, thawed
1 (12-ounce) can frozen limeade concentrate, thawed
1 (12-ounce) can frozen orange juice concentrate, thawed
8 cups cold water
2 liters ginger ale, chilled
Ice cubes
1 quart orange sherbet

SPARKLING CITRUS PUNCH

People always come back for seconds of this refreshing punch. It has added the crowning touch to many of our holiday meals.-Edie DeSpain, Logan, Utah

Provided by Taste of Home

Time 10m

Yield 4 quarts.

Number Of Ingredients 7



Sparkling Citrus Punch image

Steps:

  • In a large punch bowl or two large pitchers, combine water, juice concentrates, sugar, vanilla and, if desired, almond extract. Gently stir in soda.

Nutrition Facts : Calories 173 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 44g carbohydrate (42g sugars, Fiber 0 fiber), Protein 1g protein.

8 cups cold water
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen orange juice concentrate, thawed
1 cup sugar
1 teaspoon vanilla extract
1 teaspoon almond extract, optional
2 liters lemon-lime soda, chilled

SUNSHINE PUNCH RECIPE

Brighten up any day with our Sunshine Punch Recipe. Adding ginger ale before serving gives our Sunshine Punch Recipes its distinctive and appealing fizz.

Provided by My Food and Family

Categories     Holiday & Special Occasion Recipes

Time 5m

Yield Makes 8 servings, about 1 cup each.

Number Of Ingredients 5



Sunshine Punch Recipe image

Steps:

  • Place drink mix and sugar in large plastic or glass pitcher. Add water and juice; stir until drink mix is completely dissolved.
  • Refrigerate until ready to serve.
  • Stir in ginger ale just before serving. Serve over ice cubes in tall glasses.

Nutrition Facts : Calories 170, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 42 g, Fiber 0 g, Sugar 41 g, Protein 0 g

1 env. KOOL-AID Tropical Punch Flavor Unsweetened Drink Mix
1 cup sugar
2 cups cold water
2 cups cold orange juice
1 bottle (1 liter) ginger ale, chilled

CITRUS PUNCH

This zesty punch is a refreshing addition to my holiday table. I love its fruity flavor and the bright sunshiny color. You can easily double the recipe if you're expecting a larger group. -Dianne Conway, London, Ontario

Provided by Taste of Home

Time 5m

Yield 2 quarts.

Number Of Ingredients 5



Citrus Punch image

Steps:

  • In a large pitcher, combine the juices and lemonade. Refrigerate until chilled. Just before serving, pour into a punch bowl. Slowly add ginger ale.

Nutrition Facts : Calories 109 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 27g carbohydrate (25g sugars, Fiber 0 fiber), Protein 1g protein.

2 cups pineapple juice
2 cups orange juice
1 cup grapefruit juice
1 cup lemonade
2 cups ginger ale, chilled

TANGY CITRUS PUNCH

Here's a refreshing beverage that's quick to mix up for any occasion.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 16

Number Of Ingredients 6



Tangy Citrus Punch image

Steps:

  • In punch bowl, mix juice concentrates and water. Stir in carbonated beverage. Float fruit slices in punch. Serve immediately.

Nutrition Facts : Calories 125, Carbohydrate 31 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving (3/4 Cup), Sodium 5 mg

1 can (12 oz) frozen pineapple-orange juice concentrate, thawed
1 can (12 oz) frozen limeade concentrate, thawed
1 can (12 oz) frozen lemonade concentrate, thawed
3 cups cold water
1 bottle (1 liter) lemon-lime carbonated beverage (4 1/4 cups), chilled
Lime, lemon and orange slices, if desired

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