COCONUT TOAST
This toasty bread has a wonderfully sweet and buttery coconut topping that's simply scrumptious. "It's easy to make and so yummy," says Betty Checkett of St. Louis, Missouri. "Enjoy it with a cup of coffee at breakfast or for a snack anytime of day."
Provided by Taste of Home
Time 30m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine the coconut, sugar, butter, egg and vanilla; mix well. Spread over each slice of bread; place on ungreased baking sheets. Bake at 350° for 15-20 minutes or until lightly browned.
Nutrition Facts : Calories 238 calories, Fat 12g fat (7g saturated fat), Cholesterol 38mg cholesterol, Sodium 226mg sodium, Carbohydrate 32g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.
BAKED COCONUT FRENCH TOAST
Such a nice recipe for Sunday mornings. Make it Saturday evening and Sunday morning just pop it in the oven!
Provided by Andree Vaillancourt
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 9h
Yield 8
Number Of Ingredients 7
Steps:
- Spray the inside of a 9x13-inch baking dish with cooking spray.
- Arrange bread slices in a single layer in the prepared baking dish.
- Whisk coconut milk, egg substitute, sugar, and vanilla extract together in a bowl until evenly combined; pour over bread. Turn bread over to coat. Cover baking dish with plastic wrap and refrigerate, 8 hours to overnight.
- Preheat oven to 350 degrees F (175 degrees C). Remove plastic wrap from baking dish.
- Turn bread slices over and sprinkle coconut over bread; let stand for 15 minutes.
- Bake in the preheated oven until egg is set and coconut is golden, about 30 minutes.
Nutrition Facts : Calories 431.6 calories, Carbohydrate 72.5 g, Cholesterol 0.4 mg, Fat 7.8 g, Fiber 2.9 g, Protein 16.9 g, SaturatedFat 4 g, Sodium 737.2 mg, Sugar 17.2 g
COCONUT TARTS
My Grandma used to send these to the soldiers in the Second World War. I've modified their sugar content as they used to be quite sweet.
Provided by Freya
Categories World Cuisine Recipes European UK and Ireland English
Time 1h5m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Place frozen mini tart shells on a baking sheet.
- Beat the butter, sugar, egg, evaporated milk, and vanilla extract, mixing until fully combined. Stir in the coconut. Place 1/2 teaspoon of jam into each mini tart shell, and fill the shells with about 1 tablespoon of the coconut mixture.
- Bake in the preheated oven until the shells and topping are lightly golden brown, about 20 minutes. Cool on wire rack.
Nutrition Facts : Calories 219.7 calories, Carbohydrate 24.9 g, Cholesterol 25.9 mg, Fat 12.3 g, Fiber 0.6 g, Protein 2.6 g, SaturatedFat 5.6 g, Sodium 123.1 mg, Sugar 12.2 g
COCONUT TOAST
So simple, but so good! My kids (18 and 12) loved it. Should be on a Hawaiian breafast buffet! Served ours with some cheesy scrambled eggs and oj. From the mr.breakfast.com collection.
Provided by NoCook
Categories Breakfast
Time 25m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In bowl combine coconut, sugar, butter, egg and vanilla.
- Mix well.
- Spread over each slice of bread.
- Place on ungreased baking sheet.
- Bake at 350 F for 15-20 minutes.
- At end, broil for just a moment to brown the coconut slightly.
COCONUT FRENCH TOAST
Steps:
- In a large bowl, beat eggs; add milk, sugar and cinnamon. Add bread, a few slices at a time; let soak for 1 minute on each side. Coat both sides with coconut. Place on greased baking sheets. , Bake at 475° for 5 minutes on each side or until golden brown and cooked through. Serve with syrup if desired.
Nutrition Facts : Calories 435 calories, Fat 22g fat (13g saturated fat), Cholesterol 371mg cholesterol, Sodium 473mg sodium, Carbohydrate 43g carbohydrate (16g sugars, Fiber 3g fiber), Protein 17g protein.
COCONUT TOAST APPETIZER
Yummy little appetizer/munchie perfect for a luau. I got this recipe from my friend Mary Lynne who made it for a bridal shower. It's dainty, elegant, and really tasty! Even people who say they hate coconut seem to like this recipe. These go fast!
Provided by redjonesy
Categories Breads
Time 30m
Yield 20-30 pieces, 10-20 serving(s)
Number Of Ingredients 4
Steps:
- Set oven to 350°F.
- Melt butter.
- Add sugar and coconut and mix well. Set aside.
- Slice bread into about 1/4 to 1/2 an inch and spread pieces on a non-stick pan.
- Spead about 1/2 to 1 TBSP of coconut mixture on each piece of bread. This doesn't need to be an exact measurement. You can put as much on as you like, but the more you put on the longer it takes for the bread and the mixture to brown. If you put on too much though, the bread will burn and the coconut mixture will not brown.
- Bake in oven for about 10-15 minutes or until the mixture has a nice toasted golden color.
- *If your coconut is not browning, broil, but it won't take long-- no more than a minute. Watch closely! It doesn't take long for these to burn. And burned coconut does not taste good!
Nutrition Facts : Calories 318.1, Fat 12.9, SaturatedFat 8.2, Cholesterol 24.4, Sodium 360.6, Carbohydrate 47.1, Fiber 1.7, Sugar 23.3, Protein 4.3
More about "coconuttoast recipes"
HOW TO TOAST COCONUT | COOKING SCHOOL | FOOD NETWORK
From foodnetwork.com
Author Food Network Kitchen
RECIPE: GOOEY COCONUT TOAST | KITCHN
From thekitchn.com
Estimated Reading Time 2 mins
COCONUT RECIPES | ALLRECIPES
From allrecipes.com
TOAST TOPPED WITH BANANA AND COCONUT - CHATELAINE
From chatelaine.com
12 FRESH COCONUT RECIPES THAT PUT THE SWEET MEAT TO …
From marthastewart.com
HOW TO TOAST COCONUT | TASTE OF HOME
From tasteofhome.com
HOW TO TOAST COCONUT | ALLRECIPES
From allrecipes.com
Estimated Reading Time 2 mins
COCONUT FRENCH TOAST RECIPE - ONE SWEET APPETITE
From onesweetappetite.com
HOW TO MAKE TOASTED COCONUT BUTTER - DELISH
From delish.com
18 BEST COCONUT DESSERTS - THE SPRUCE EATS
From thespruceeats.com
HOW TO TOAST COCONUT (3 STRESS FREE WAYS) - COOKING CHEW
From cookingchew.com
COCONUT FRENCH TOAST - RECIPES | GOYA FOODS
From goya.com
HOW TO TOAST COCONUT FLAKES THE EASY WAY - SUGAR GEEK SHOW
From sugargeekshow.com
HOW TO TOAST COCONUT — 3 WAYS *OVEN, MICROWAVE, STOVETOP*
From saltandbaker.com
HOW TO TOAST COCONUT (EASIEST WAY!) - BEAMING BAKER
From beamingbaker.com
HOW TO TOAST COCONUT - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
4-INGREDIENT TOASTED COCONUT BREAKFAST SPREAD - A SPICY PERSPECTIVE
From aspicyperspective.com
COCONUT MANNA ON TOAST - BON APPéTIT | BON APPéTIT
From bonappetit.com
COCONUT FRENCH TOAST - A SPICY PERSPECTIVE
From aspicyperspective.com
HOW TO TOAST COCONUT - THE SPRUCE EATS
From thespruceeats.com
HOW TO TOAST COCONUT - SPEND WITH PENNIES
From spendwithpennies.com
HOW TO TOAST COCONUT: THREE SIMPLE METHODS - GOOD LIVING GUIDE
From goodlivingguide.com
HOW TO TOAST COCONUT | CANADIAN LIVING
From canadianliving.com
HOW TO TOAST COCONUT - THE PIONEER WOMAN
From thepioneerwoman.com
HOW TO TOAST COCONUT (STOVETOP OR OVEN) - I HEART NAPTIME
From iheartnaptime.net
HOW TO TOAST COCONUT | BOB'S RED MILL BLOG
From bobsredmill.com
THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
From tripadvisor.com
LIST OF COCONUT DISHES - WIKIPEDIA
From en.wikipedia.org
HOW TO TOAST COCONUT - CULINARY HILL
From culinaryhill.com
TOP 4 FUN AND DELICIOUS WAYS TO EAT COCONUTS YOU’LL LOVE
From smartshape.ca
HOW TO TOAST COCONUT: 3 EASY METHODS - NEIGHBORFOOD
From neighborfoodblog.com
TOASTED COCONUT RECIPE (ONLY 5-MINUTES) | COCONUT MAMA
From thecoconutmama.com
A BETTER WAY TO TOAST COCONUT | KING ARTHUR BAKING
From kingarthurbaking.com
70 COCONUT RECIPES TO SATISFY YOUR SWEET TOOTH - TASTE OF HOME
From tasteofhome.com
THE BEST CREAMY COCONUT RICE - JUST A TASTE
From justataste.com
HOW TO TOAST COCONUT! 4 EASY METHODS: STOVE, OVEN, MICROWAVE
From youtube.com
HOW TO TOAST COCONUT | MY BAKING ADDICTION
From mybakingaddiction.com
HOW TO TOAST COCONUT IN THREE SIMPLE METHODS - KAWALING PINOY
From kawalingpinoy.com
COCONUT FRENCH TOAST WITH COCONUT SYRUP - COOKING CLASSY
From cookingclassy.com
COCONUT: IS IT GOOD FOR YOU? PROS AND CONS, NUTRITION ... - WEBMD
From webmd.com
COCONUT CRUSTED FRENCH TOAST - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
HOW TO TOAST COCONUT - EATING BIRD FOOD
From eatingbirdfood.com
TOASTED COCONUT BUTTER RECIPE - COOKIE AND KATE
From cookieandkate.com
You'll also love