Coney Island Burgers Copycat Recipes

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CONEY ISLAND BURGERS

Make and share this Coney Island Burgers recipe from Food.com.

Provided by Bliss

Categories     Lunch/Snacks

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 4



Coney Island Burgers image

Steps:

  • Combine ingredients and form into the shape of hot dogs.
  • Saute, turning until brown and cooked through.
  • Place in a hot dog bun and serve with mustard.

Nutrition Facts : Calories 164.5, Fat 8, SaturatedFat 3.1, Cholesterol 49.1, Sodium 301, Carbohydrate 6.8, Fiber 0.5, Sugar 2.7, Protein 15.6

1 lb lean ground beef
1/2 cup bottled barbecue sauce
4 tablespoons pickle relish
4 tablespoons chopped onions

CONEY ISLAND BURGERS-COPYCAT

This is the closest I could get to my beloved hometown burger shop, Coney Island. You slather this sauce on thin patties and top with American cheese and onions. And that's it! So good! They also put it on hotdogs.

Provided by Barenakedchef

Categories     Sauces

Time 10m

Yield 10 serving(s)

Number Of Ingredients 10



Coney Island Burgers-Copycat image

Steps:

  • Mix this well and set aside. Allow to sit for a few hours for flavors to develop.
  • Use to make hamburgers and hot dogs.

Nutrition Facts : Calories 21, Fat 0.3, Sodium 424.8, Carbohydrate 4.4, Fiber 1, Sugar 2.6, Protein 1

6 ounces tomato paste
1 1/2 cups water (add more if needed)
3 tablespoons mustard
1 teaspoon sugar
1 teaspoon salt
1 teaspoon pepper (more if needed)
1 teaspoon chili powder
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
4 shakes louisiana hot sauce

GEORGE'S DINER CONEY BURGERS

Make and share this George's Diner Coney Burgers recipe from Food.com.

Provided by Oat57

Categories     Meat

Time 1h20m

Yield 4-6 serving(s)

Number Of Ingredients 9



George's Diner Coney Burgers image

Steps:

  • 1. Mix meat with the one onion (minced), parsley, bread cubes, egg, salt and pepper.
  • 2. Make into paddies and fry to brown outside. Remove from pan.
  • 3. Put remaining ingredients in pan with the remaining chopped onions and hamburgers. Cover and simmer for about one hour.

Nutrition Facts : Calories 427.5, Fat 14.5, SaturatedFat 5.3, Cholesterol 126.6, Sodium 1286.9, Carbohydrate 47.6, Fiber 7.2, Sugar 24.9, Protein 29.8

1 lb lean ground beef
1 medium onion, minced
1 tablespoon parsley
2 slices bread, cubed
1 large egg
28 ounces tomato sauce
3 tablespoons chili powder
3 tablespoons sugar
4 medium onions, chopped

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