Cooks Flaky Old Fashion Pie Crust Recipes
BEST EVER PIE CRUST
You can double or half the recipe without any problem. This is a simple recipe and very tasty! It will be very flaky.
Provided by Jean Haseloh
Categories Desserts Pies 100+ Pie Crust Recipes Pastry Crusts
Time 20m
Yield 16
Number Of Ingredients 4
Steps:
- In a large bowl, combine flour and salt. Cut in shortening until mixture resembles coarse crumbs. Stir in water until mixture forms a ball. Divide dough in half, and shape into balls. Wrap in plastic, and refrigerate for 4 hours or overnight.
- Roll out dough on a floured counter. Don't over work it. Use as directed in pie recipe.
Nutrition Facts : Calories 170.1 calories, Carbohydrate 11.9 g, Fat 13 g, Fiber 0.4 g, Protein 1.6 g, SaturatedFat 3.2 g, Sodium 145.9 mg
COOKS FLAKY OLD FASHION PIE CRUST
Recipe make 2, 9 1/2" pie crusts. One for the top, one for the bottom of your pie. Visit my profile for Cook's Apple Pie filling recipe.. You'll love it!
Provided by Cooks Kitchen
Categories Summer
Time 1h5m
Yield 2 1, 8 serving(s)
Number Of Ingredients 5
Steps:
- In a large bowl combine salt and flour.
- Using mixing spoon, cut in tiny diced pieces of cold butter, mixing until flour looks like bread crumbs.
- add water mixing continuously until you have thick dough.
- Work dough into a ball and cover with plastic wrap.
- Chill raw dough ball in fridge for at least 4 hours or over night.
- Split in half on lightly floured surface, roll each pie crust in desired shape. I recommend rolling each crust to 1/8" - 1/4" thickness.
- After filling pie and adding top crust, use sauce brush to spread beaten egg over the top crust getting every nook and cranny.
- See my profile for delcious Apple Pie filling.
Nutrition Facts : Calories 345.6, Fat 23.4, SaturatedFat 14.6, Cholesterol 61, Sodium 149.7, Carbohydrate 29.8, Fiber 1.1, Sugar 0.1, Protein 4.3
More about "cooks flaky old fashion pie crust recipes"
EASY ALL-BUTTER FLAKY PIE CRUST - INSPIRED TASTE
Web Sep 17, 2022 Heat the oven to 425 degrees F. Place a baking sheet on a middle oven rack. Roll out enough dough to make one 9-inch crust (1 …
From inspiredtaste.net
Reviews 287Calories 345 per servingCategory Dessert, Pie
From inspiredtaste.net
Reviews 287Calories 345 per servingCategory Dessert, Pie
BUTTERY, FLAKY PIE CRUST RECIPE - SERIOUS EATS
Web Jun 27, 2016 Fill to brim with sugar, transfer to a half sheet pan, and bake until fully set and golden around the edges, 60 to 75 minutes. Fold long …
From seriouseats.com
Ratings 77Calories 125 per servingCategory Dessert, Pastry, Pies
From seriouseats.com
Ratings 77Calories 125 per servingCategory Dessert, Pastry, Pies
HOW TO MAKE PIE CRUST THAT'S BUTTERY AND FLAKY | TASTE OF …
Web Nov 5, 2020 Step 1: Cut the butter into the flour. TMB Studio. The first step in making pie crust is to quickly whisk together the salt and flour in a large mixing bowl. Then, use a pastry blender to cut cold butter into the flour. …
From tasteofhome.com
From tasteofhome.com
OLD FASHIONED ALL-BUTTER PIE CRUST - TORI AVEY
Web Aug 3, 2011 Use the pastry scraper to loosen the dough from the board and place it on a baking sheet. Place the baking sheet in the freezer for 1-2 minutes to re-chill the dough. …
From toriavey.com
4.8/5 (40)Total Time 1 hr 30 minsCategory DessertCalories 374 per serving
From toriavey.com
4.8/5 (40)Total Time 1 hr 30 minsCategory DessertCalories 374 per serving
OLD-FASHIONED FLAKY PIE CRUST RECIPE | EPICURIOUS
Web Feb 8, 2023 This recipe from Cheryl Day produces super-tender, flaky crust that will give you bragging rights.
From xarici.rbhs.dynu.net
From xarici.rbhs.dynu.net
2 EASY PIE CRUSTS, THE BRAVETART AND FOOD LAB WAYS - SERIOUS EATS
Web Nov 12, 2019 Left unchecked, it can cause a pie crust to turn leathery or tough, but when developed in the right way, it can make for a dough that is easier to roll out, and extra …
From seriouseats.com
From seriouseats.com
BEST SPRING PIE RECIPES - PARADE
Web Apr 18, 2023 We've rounded up 75 of the best spring pie recipes made with flaky crusts, thick fruit centers, creamy no-bake fillings and spring-inspired ingredients. So many …
From parade.com
From parade.com
FLAKY PIE CRUST - RECIPE - COOKS.COM
Web 71 OLD-FASHIONED QUAKER OATS FAMOUS OATMEAL COOKIES. 44 SWEET POTATO CASSEROLE. ... EASTER (53) HEALTHY (104) SALADS (38) HIDDEN …
From cooks.com
From cooks.com
BEST FLAKY PIE CRUST RECIPE - HOW TO MAKE FLAKY PIE CRUST
Web Aug 19, 2020 Step 1 In food processor, combine flour, sugar and salt. Add butter and pulse until mixture resembles coarse crumbs (slightly smaller than peas). Continue to …
From goodhousekeeping.com
From goodhousekeeping.com
FLAKY PIE CRUST RECIPE - THE CREATIVE BITE
Web Jan 19, 2022 Fold the crust that overhangs the pie plate, under and pinch the edges. (see notes about freezing pie crust) To bake the crust without filling, preheat your oven to …
From thecreativebite.com
From thecreativebite.com
EASY PIE CRUST (VERY FLAKY) - RECIPE - COOKS.COM
Web Apr 5, 2020 Fabulous Billy (North Carolina) says: Put 1/2 rolled out into your pie dish & prick with a fork. Bake the bottom at 325°F for 15 minutes. Add the filling and the top …
From cooks.com
From cooks.com
FLAKY PIE CRUST RECIPE - OLD FASHIONED RECIPES
Web Prick the bottom of crust. Bake in a preheated oven 425F. 12-15 minutes until lightly browned. If making a double Flaky Pie Crust pour your prepared filling into the first …
From old-fashion-recipe.com
From old-fashion-recipe.com
CLASSIC CRISCO PIE CRUST RECIPE WITH DEEP DISH ADAPTATION
Web Apr 12, 2022 Cut the chilled Crisco shortening into 4 or 5 pieces and add to the bowl. Using the flat beater, turn to stir speed and cut shortening into the flour until the particles …
From unsophisticook.com
From unsophisticook.com
FLAKY PIE CRUST - RECIPE - COOKS.COM
Web In a large bowl, mix first 3 ingredients well. Add shortening and mix until crumbly. Combine water, egg and vinegar, beat with fork. Combine all ingredients until well moistened.
From cooks.com
From cooks.com
CRISCO PIE CRUST RECIPE, CLASSIC PIE CRUST RECIPE - PIE RECIPES
Web Press edges together to seal. Flute edges as desired. Cut several 1 / 2 -inch slits in top crust to vent steam. Bake according to specific recipe directions. for pre-baked crust, …
From crisco.com
From crisco.com
FLAKY ALL-BUTTER PIE CRUST RECIPE (SO EASY!) - AVERIE COOKS
Web Jun 9, 2021 Making the Crust: To the canister of a large food processor, combine 1 ½ cups flour, salt, sugar and pulse 1 or 2 times to combine. Add the sliced butter cubes to …
From averiecooks.com
From averiecooks.com
PERFECT PIE CRUST RECIPE - SOUTHERN LIVING
Web Jun 30, 2022 Gently shape dough into a flat disk. Wrap in plastic wrap, and chill 30 minutes. Preheat oven to 400°F. Roll dough into a 12-inch circle (about 1/8 inch thick) on …
From southernliving.com
From southernliving.com
FLAKY PIE CRUST - RECIPE - COOKS.COM
Web Mix dry ingredients and cut in shortening slightly. Add 6 tablespoons ice water and blend with pastry blender or 2 knives. Add 2 more tablespoons of water, if necessary.
From cooks.com
From cooks.com
BUTTERY, FLAKY PIE CRUST {FREEZER-FRIENDLY} – ADD SALT & SERVE
Web Sep 27, 2019 - This flaky, buttery pie crust is a delicious foundation for pies, quiches, and pot pies. With only 3 ingredients plus water, it is easy to make and freezes well. ... This …
From pinterest.com
From pinterest.com
FLAKY PIE CRUST - RECIPE - COOKS.COM
Web On a lightly floured board or pastry cloth roll dough into a circle, 1/8 inch thick, and about 1 1/2 inches larger than an inverted pie plate. Gently ease dough into the pie plate, being …
From cooks.com
From cooks.com
OLD FASHIONED FLAKY PIE CRUST RECIPE - FOODGURUUSA.COM
Web Instructions Checklist Step 1 Whisk flour with salt in a bowl; use a fork to stir in vegetable oil. Mix in water, 1 tablespoon at a time, before adding more water.
From foodguruusa.com
From foodguruusa.com
HOMEMADE PIE CRUST RECIPE & VIDEO - SALLY'S BAKING ADDICTION
Web Oct 25, 2022 From that, measure 1/2 cup (120ml) of water, since the ice has melted a bit. Drizzle the cold water in, 1 Tablespoon (15ml) at a time, and stir with a rubber spatula or …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
HOW TO MAKE PERFECT PIE CRUST (A STEP-BY-STEP GUIDE) | KITCHN
Web Jun 10, 2022 Method 1: Pulse the dry ingredients with half the butter in the food processor. Place 2 cups all-purpose flour, 2 teaspoons granulated sugar if desired, and 1 1/2 …
From thekitchn.com
From thekitchn.com
You'll also love
