SLOW COOKED APPLE BROWN BETTY
Apples, spices and bread cubes come together in this quick dessert that you can make in the slow cooker.
Provided by rachel gillespie
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 3h20m
Yield 6
Number Of Ingredients 7
Steps:
- Place apples into the crock of a slow cooker. In a medium bowl, toss together the bread cubes, cinnamon, nutmeg, salt and brown sugar. Place on top of the apples and drizzle with melted butter. Cover and cook on Low for 3 hours, or until apples are tender.
Nutrition Facts : Calories 349 calories, Carbohydrate 47.7 g, Cholesterol 40.7 mg, Fat 16.9 g, Fiber 2.6 g, Protein 3.5 g, SaturatedFat 10.1 g, Sodium 446.9 mg, Sugar 25.9 g
SLOW COOKER APPLE CRISP
An easy way to make a wonderful comfort food using those abundant fall apples! Serve with vanilla ice cream.
Provided by Connie V.
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 3h30m
Yield 6
Number Of Ingredients 14
Steps:
- Mix flour, brown sugar, 1/2 cup of white sugar, 1/2 teaspoon cinnamon, nutmeg, and salt together in a bowl. Combine butter with the flour mixture using fingers or a fork until coarse crumbs form. Stir in walnuts and set aside.
- Whisk together 1/3 cup sugar, cornstarch, ginger, and 1/2 teaspoon cinnamon. Place the apples in a slow cooker, stir in the cornstarch mixture; toss with lemon juice. Sprinkle the walnut crumb topping on top. Cover and cook on High for 2 hours or Low for 4 hours, until apples are tender. Partially uncover the slow cooker to allow the topping to harden, about 1 hour.
Nutrition Facts : Calories 592.9 calories, Carbohydrate 83.8 g, Cholesterol 40.7 mg, Fat 28.9 g, Fiber 5.2 g, Protein 5.8 g, SaturatedFat 11 g, Sodium 116.4 mg, Sugar 59.3 g
CROCK POT APPLE DESSERT
Make and share this Crock Pot Apple Dessert recipe from Food.com.
Provided by mer5901
Categories Dessert
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix oatmeal, sugar, flour, pecans and spices in a small bowl.
- Stir melted butter and vanilla into mixture until it is crumbly.
- Put half of the sliced apples in crock pot and spoon half of oatmeal mixture on top.
- Cover with remaining apples and top with the rest of the crumb topping.
- Cook on high about 2 1/2 hours.
Nutrition Facts : Calories 449.6, Fat 16.6, SaturatedFat 10, Cholesterol 40.7, Sodium 148.2, Carbohydrate 76, Fiber 6.2, Sugar 54.8, Protein 3.2
EASY CROCK POT APPLE DESSERT
I made this for a potluck at work and everyone asked for a copy of the recipe! Delicious with French vanilla ice cream. Can also vary fruit fillings and cake flavors as desired. I use a 5 qt. Rival crock pot. Others who have tried this recipe and used older and deeper crock pots needed to adjust cooking times.
Provided by Becky Running Far a
Categories Dessert
Time 3h7m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Place pie filling in slow cooker.
- Sprinkle cinnamon over apples.
- Combine dry cake mix and butter in a separate bowl (will be crumbly) and drop spoonfuls over filling.
- Sprinkle with 1/3 cup chopped walnuts if you desire.
- Cover and cook on low for 3-3/2 hours.
Nutrition Facts : Calories 307, Fat 12.1, SaturatedFat 6.3, Cholesterol 24.9, Sodium 276.5, Carbohydrate 50.4, Fiber 1.5, Sugar 27, Protein 1.3
CROCK POT APPLE CRISP DESSERT
I love using my crock pot and this smells wonderful while its cooking! I like to make this in the Fall when apples are at their best! This is very easy to make and very satisfying!
Provided by Little Bee
Categories Dessert
Time 3h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Generously spray a crock pot with non stick cooking spray, line with apples.
- Mix together flour, sugar, spices and margarine in a bowl.
- Cover the apples with this mixture.
- (Pack it on top.) Cook on high for 3-4 hours.
- Scoop out a portion and serve with any or all of the optional toppings: Vanilla ice cream, Whipped cream or whipped topping, if desired.
- * I use a medium size crock pot to make this. Using a large crock pot will probably not work well as the ingredients will be too spread out and may burn around the edges.
MINI SLOW COOKER APPLE CRISP
This recipe is for a 2 quart slow cooker. If you have a larger one, double the recipe but NOT the cooking time. As with many slow cooker recipes, the method contributes to the success of the recipe. Make sure the apples are in large chunks as directed, or they will get too soft. Also, keep an eye on the edges, they tend to burn if left to cook too long. I use this while camping in our little RV trailer, and it smells delicious. I can start it right before I start dinner, and it will be ready by the time we finish dinner and are ready for dessert later. Ice cream is great on it, but I also like sour cream or yogurt, which are easier to carry when camping.
Provided by cathyfood
Categories Dessert
Time 2h45m
Yield 3 cups, 4 serving(s)
Number Of Ingredients 14
Steps:
- Spray interior of crock generously with cooking spray.
- Peel and seed 3 large apples, cut each apple in 8 large chunks, place in crock. Sprinkle with lemon juice.
- Combine next 4 ingredients in a small bowl. Pour over apples, stir to distribute.
- Combine topping ingredients except butter in small bowl, stir together to combine. Add butter and stir until crumbly.
- Top apples in crock evenly with topping mixture.
- Cook 1 1/2 hours on High.
- Remove lid and cook another 1 hour on High, to crisp top.
- Serve with vanilla ice cream.
Nutrition Facts : Calories 357.8, Fat 12.1, SaturatedFat 7.4, Cholesterol 30.5, Sodium 290.2, Carbohydrate 63.3, Fiber 3.3, Sugar 42.5, Protein 2.6
CROCK POT APPLE PIE
Probably more cobbler than pie, but whatever it is.....it is AMAZING. I love making this when we have company, because it makes the house smell wonderful. It is a great dessert at the Holidays, because it doesn't take up oven space when you have so many other things to cook. It is great with fresh whipped cream or vanilla ice cream.
Provided by LizP5885
Categories Pie
Time 7h15m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- Toss the apples in a large bowl with the cinnamon, nutmeg and allspice. Place in lightly greased crockpot.
- Combine milk, softened butter, sugar, eggs, vanilla and the 1/2 cup Bisquik. Spoon over apples.
- Combine 1 cup Bisquik and brown sugar. Cut the cold butter into mixture until crumbly. Sprinkle this mixture over the top of the apple mixture.
- Cover and cook on low 6-7 hours.
Nutrition Facts : Calories 323.1, Fat 10.6, SaturatedFat 5.2, Cholesterol 55.4, Sodium 271.9, Carbohydrate 55.8, Fiber 4.1, Sugar 39.6, Protein 3.9
EASIEST CROCK POT APPLE PIE
Great recipe for apple pie that bakes while you're at work. Great served warm with a scoop of vanilla ice cream.
Provided by nnreq
Categories Pie
Time 7h15m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Toss apples in a large bowl with cinnamon, allspice, and nutmeg.
- Place in lightly greased crock pot.
- Combine milk, softened butter, sugar, eggs, vanilla and the 1/2 cup of Bisquick.
- Spoon over apples.
- Combine the 1 cup Bisquick and brown sugar.
- Cut the butter into the mixture until crumbly.
- Sprinkle this mixture over the top of the other Bisquick mixture.
- Cover and cook on low for 6-7 hours or until apples are soft.
Nutrition Facts : Calories 403.9, Fat 13.3, SaturatedFat 6.5, Cholesterol 69.3, Sodium 339.9, Carbohydrate 69.7, Fiber 5.1, Sugar 49.5, Protein 4.8
SLOW COOKER (CROCK POT) PUMPKIN-APPLE DESSERT
Make and share this Slow Cooker (Crock Pot) Pumpkin-Apple Dessert recipe from Food.com.
Provided by Karen..
Categories Dessert
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Spray 3 1/2- to 6-quart slow cooker with cooking spray; Spoon pie filling into cooker; spread evenly.
- Beat remaining ingredients except ice cream with electric mixer on low speed 1 minute, scraping bowl constantly; Beat on medium speed 2 minutes, scraping bowl occasionally.
- Pour batter over pie filling.
- Cover and cook on High heat setting 1 hour 30 minutes to 2 hours or until toothpick inserted in center comes out clean.
- Serve with ice cream.
- Note from Betty Crocker: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
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