Crock Pot Honey Glazed Ham Recipes

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CROCK POT HONEY GLAZED HAM

Make and share this Crock Pot Honey Glazed Ham recipe from Food.com.

Provided by Michele in NJ

Categories     Ham

Time 8h15m

Yield 6 serving(s)

Number Of Ingredients 4



Crock Pot Honey Glazed Ham image

Steps:

  • Place carrots in the bottom of the crock pot and put ham on top.
  • Mix orange juice and honey together and pour over ham and carrots.
  • Cook on LOW for 6-8 hours. Basting once an hour.

1 1/2 lbs ham
1/4 cup honey
1/4 cup orange juice (without pulp)
4 carrots

SLOW-COOKER HONEY MUSTARD GLAZED HAM

Try this easy 5 ingredient recipe for a wonderful savory and sweet glazed ham made in a slow cooker - perfect for any special dinner.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 8h10m

Yield 12

Number Of Ingredients 5



Slow-Cooker Honey Mustard Glazed Ham image

Steps:

  • Spray 5- to 6-quart slow cooker with cooking spray. Remove skin and excess fat from ham. Make cuts in ham about 1 inch apart and 1/4 inch deep in diamond pattern. Place ham in slow cooker.
  • In small bowl, mix brown sugar, honey, mustard and apple juice. Brush over ham.
  • Cover; cook on Low heat setting 8 hours or until meat thermometer inserted in center reads 140°F.

Nutrition Facts : Calories 650, Carbohydrate 41 g, Fiber 0 g, Protein 33 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 960 mg

1 fully cooked bone-in ham (7 to 7 1/2 lb)
3/4 cup packed light brown sugar
3/4 cup honey
1/2 cup Dijon mustard
1/4 cup apple juice

SLOW-COOKED HONEY-GLAZED HAM

The secret of this tender honey-baked ham is slow cooking. I start it in a low temp oven around 6 p.m. the night before if used for breakfast. If used for dinner, it can be started later in the evening, turned off and restarted the next morning. Don't use a spiral-sliced ham because it will dry out.

Provided by Bohunk

Categories     100+ Breakfast and Brunch Recipes     Meat and Seafood     Ham

Time 17h

Yield 16

Number Of Ingredients 6



Slow-Cooked Honey-Glazed Ham image

Steps:

  • Blend brown sugar, honey, molasses, orange juice, and mustard together in a saucepan over medium-low heat until thickened, about 45 minutes. Remove from heat. Let glaze sit until flavors blend, 8 hours to overnight.
  • Preheat oven to 225 degrees F (110 degrees C). Place ham in a roasting pan.
  • Bake in the preheated oven, checking occasionally, about 10 hours. If ham begins to darken at that point, cover with aluminum foil. Continue baking, about 2 hours more.
  • Increase oven temperature to 275 degrees F (135 degrees C). Bake, coating ham thoroughly with the glaze mixture every 30 minutes, about 2 hours more. Remove from the oven and let stand 15 to 20 minutes before slicing. Serve any remaining glaze with ham, if desired.

Nutrition Facts : Calories 2830.4 calories, Carbohydrate 30.5 g, Cholesterol 1331.6 mg, Fat 69.6 g, Protein 519.4 g, SaturatedFat 21.4 g, Sodium 18489.5 mg, Sugar 25.2 g

1 cup firmly packed brown sugar
½ cup honey
¼ cup molasses
¼ cup orange juice
2 teaspoons Dijon mustard
10 (10 pound) shank ham

CROCK POT MAPLE HAM

This is like a poor man's maple glazed ham. We love the spiral sliced maple/honey glazed hams, but they are soooo expensive. This is a great way to make one without spending a fortune.

Provided by Lezahjc

Categories     Ham

Time 5h5m

Yield 4 serving(s)

Number Of Ingredients 4



Crock Pot Maple Ham image

Steps:

  • Put ham into crock pot (make sure it fits!) Put syrup, applesauce and cinnamon into a measuring cup and whisk them together to form a glaze.
  • Pour the glaze over the ham in the crock pot.
  • Turn the crock pot on high for 1 hour to seal in heat.
  • Turn down to low after first hour and cook for 4 more hours.
  • When done take out, slice and enjoy!

1/2 ham, with bone in (fully cooked)
1 cup real maple syrup
1/2 cup unsweetened applesauce
1 teaspoon cinnamon

SLOW COOKER HONEY BAKED HAM RECIPE

This Slow Cooker Honey Baked Ham Recipe is cooked to perfection in your slow cooker and is covered in a sweet, brown sugar and honey glaze.

Provided by Camille Beckstrand

Categories     Main Course

Time 3h15m

Number Of Ingredients 8



Slow Cooker Honey Baked Ham Recipe image

Steps:

  • Spray slow cooker with nonstick cooking spray.
  • Place ham, flat side down, in the slow cooker.
  • Pour ⅓ cup water around the sides and bottom of the ham.
  • In a saucepan over medium heat, combine Dijon mustard, brown sugar, honey, nutmeg and cinnamon. Whisk constantly and cook for 2-5 minutes, or until sugar dissolves.
  • Pour glaze over ham in the slow cooker.
  • Cover and cook on low for 2-4 hours or until heated through if your ham is precooked. If it's not precooked, it will take 4-6 hours.
  • When ham is done cooking, remove it from the slow cooker and cut into slices.
  • Pour the ham drippings through a strainer and into a medium saucepan.
  • Whisk together 2 tablespoons cornstarch and 2 tablespoons of water then whisk into drippings over medium-high heat.
  • Continue cooking and whisking until gravy comes to a boil and reaches desired thickness.
  • Serve gravy with ham.

Nutrition Facts : Calories 822 kcal, Carbohydrate 13 g, Protein 69 g, Fat 53 g, SaturatedFat 19 g, Cholesterol 197 mg, Sodium 3806 mg, Fiber 1 g, Sugar 11 g, ServingSize 1 serving

7 pound ham (spiral cut)
2 Tablespoons Dijon mustard
1/2 cup brown sugar
1/2 cup honey
1/4 teaspoon nutmeg
1/2 teaspoon cinnamon
2 Tablespoons cornstarch
2 Tablespoons water

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