De Diablo Margarita Recipes

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TOP-OF-THE-LINE MARGARITA

Provided by Food Network

Time 5m

Yield 2 generous servings

Number Of Ingredients 6



Top-of-the-line Margarita image

Steps:

  • Rub the rims of 2 martini glasses with a lime wedge, then dip the rims in a dish of course salt. Refrigerate the glasses if desired.
  • In a shaker, combine the lime juice, tequila, and orange liqueur. Add ice and shake 10 to 15 seconds, then strain into the prepared glasses.

Lime wedges
Coarse salt
1/4 cup fresh lime juice, about 1 large lime
1/4 cup silver 100 percent agave tequila
1/4 cup orange liqueur
1/2 cup coarsely cracked ice cubes

DE DIABLO MARGARITA

Provided by Food Network

Categories     beverage

Time 5m

Yield 1 cocktail (plus additional strawberry puree)

Number Of Ingredients 8



De Diablo Margarita image

Steps:

  • For the strawberry puree: Add the strawberries and sugar to taste to a food processor and puree.
  • For the cocktail: Moisten the rim of a rocks glass with the lime wedge. Pour some chile seasoning powder onto a saucer and dip half of the rim of the glass in it to coat.
  • Put the tequila, sour mix, mezcal, jalapeno slice and 1 1/2 ounces of the strawberry puree in the prepared glass with crushed ice and stir. Enjoy.

1 pint fresh strawberries, stemmed
Sugar, as needed
Lime wedge, for glass rim
Chile pepper seasoning powder, such as Tajin, for glass rim
1 1/2 ounces jalapeno-flavored tequila, such as Tanteo Jalapeno Tequila
1 1/2 ounces sour mix
1 ounce mezcal, such as Del Maguey Crema Mezcal San Luis Del Rio
1 slice jalapeno pepper

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