Dijon Mustard Dressing Recipes
CLASSIC DIJON VINAIGRETTE
Provided by Melissa d'Arabian : Food Network
Categories condiment
Time 5m
Yield 4 servings
Number Of Ingredients 4
Steps:
- In a small bowl, whisk together the mustard and the vinegar. Slowly whisk in the olive oil to make an emulsion. Season with salt and pepper.
DIJON MUSTARD VINAIGRETTE
-Sarah Farmer, Taste of Home Culinary Director
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1 cup
Number Of Ingredients 5
Steps:
- In a large bowl, whisk together first four ingredients. Slowly add olive oil while whisking constantly.
Nutrition Facts : Calories 189 calories, Fat 20g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 193mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.
BALSAMIC DIJON SALAD DRESSING RECIPE BY TASTY
Here's what you need: dijon mustard, honey, salt, freshly ground black pepper, extra virgin olive oil, balsamic vinegar
Provided by Matthew Johnson
Categories Lunch
Time 30m
Yield 16 servings
Number Of Ingredients 6
Steps:
- Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
- The dressing can remain in the fridge for 1-2 weeks.
- Pour over your favorite salad ingredients and enjoy!
Nutrition Facts : Calories 147 calories, Carbohydrate 6 grams, Fat 13 grams, Fiber 0 grams, Protein 0 grams, Sugar 6 grams
CHEF JOHN'S DIJON MUSTARD
As with all condiments, you can and should adjust this to your taste. This style of Dijon doesn't contain any sweetener, but a little sugar or honey are common additions these days. You can also adjust the acidity, and I did add a little more than called for, since I tend to like things on the sharper side.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes
Time P8DT40m
Yield 64
Number Of Ingredients 10
Steps:
- Combine white wine, water, vinegar, onion, and garlic in a saucepan; bring to a boil, reduce heat to medium low, and simmer until flavors combine, about 15 minutes. Cool to room temperature and pour through a strainer into a large bowl; reserve liquid and discard onions and garlic.
- Stir mustard seeds, dry mustard, garlic powder, and salt into strained liquid; cover the bowl with plastic wrap, and let sit at room temperature until mixture thickens, 24 to 48 hours.
- Puree mustard mixture to desired consistency using a stick blender. Transfer mustard mixture to a saucepan and add water as necessary to reach a smooth consistency. Bring mustard to a simmer, reduce heat to medium, and cook, stirring constantly, until flavors combine, about 10 minutes.
- Pack mustard into hot, sterilized jars, filling to within 1/4 inch of the top. Run a knife or thin spatula around the insides of the jars after they have been filled to remove any air bubbles. Wipe the rims of the jars with a moist paper towel to remove any food residue. Top with lids and screw on rings.
- Refrigerate mustard until flavors blend, at least 1 week.
Nutrition Facts : Calories 23 calories, Carbohydrate 1.7 g, Fat 1 g, Fiber 0.5 g, Protein 0.9 g, Sodium 37.4 mg, Sugar 0.4 g
LEMON GARLIC DIJON VINAIGRETTE
There are other Lemon Garlic vinaigrette on Zaar but the touch of Dijon in this recipe gives it a special character. Lovely on a simple lettuce, tomato salad
Provided by Bergy
Categories Salad Dressings
Time 10m
Yield 1/4 cup, 2 serving(s)
Number Of Ingredients 6
Steps:
- Whisk together the lemon juice,mustard,pepper, salt& Garlic.
- Slowly whisk in the oil, whisk until you can see it has fused and is slightly thicker.
Nutrition Facts : Calories 184.4, Fat 20.3, SaturatedFat 2.8, Sodium 160.3, Carbohydrate 1.3, Fiber 0.2, Sugar 0.2, Protein 0.2
HONEY DIJON MUSTARD DRESSING
Make and share this Honey Dijon Mustard Dressing recipe from Food.com.
Provided by Dancer
Categories Low Cholesterol
Time 5m
Yield 1/2 cups
Number Of Ingredients 6
Steps:
- In a small bowl, whisk yogurt, vinegar, mustard, honey and a pinch of salt until well blended.
- Add a generous portion of pepper and whisk again.
- Serve with mixed bitter greens such as arugula, chocory, escarole, radicchio and/or watercress. Makes 1/2 cup.
- Can be shaken or whisked.
- Refrigerate any un-used dressing for up to 4 days.
DIJON MUSTARD SALAD DRESSING
This a wonderful recipe taken from Jean Carnahan's Recipes from the Governer's Mansion. My friends beg me to make it whenever they come over for dinner. You won't be disappointed.
Provided by snarkycat
Categories Salad Dressings
Time 10m
Yield 1 1/4 cups, 14 serving(s)
Number Of Ingredients 9
Steps:
- Combine mustard and vinegar. Add remaining ingredients except oil. Mix until well blended. Add oil and incorporate one tablespoon at a time. Chill. Keeps several weeks. Use on salad greens.
CREAMY DIJON VINAIGRETTE
Provided by Coby Ming
Categories Mustard Vegetarian Quick & Easy Salad Dressing Vinegar Healthy Honey Bon Appétit
Yield Makes 3/4 cup
Number Of Ingredients 8
Steps:
- Pulse 1/4 cup good-quality red or white wine vinegar, 1 tablespoon Dijon mustard, 1 tablespoon honey, 1/2 teaspoon kosher salt, and 1/2 garlic clove in a blender to combine. With motor running, slowly add 1/2 cup vegetable oil, then 2 tablespoons extra-virgin olive oil. Season to taste with salt and freshly ground black pepper.
DIJON PARMESAN SALAD DRESSING
Make and share this Dijon Parmesan Salad Dressing recipe from Food.com.
Provided by Millereg
Categories Salad Dressings
Time 10m
Yield 6-8 ounces, 4 serving(s)
Number Of Ingredients 8
Steps:
- Blend all ingredients together.
- Refrigerate.
ALMOST-EMPTY DIJON MUSTARD JAR VINAIGRETTE SALAD DRESSING
When your jar of Dijon mustard is pretty much at the end of the road, you can mix this dressing in the same jar. I approximated the amount of Dijon mustard for when you have a full jar, but basically you use the amount that is clinging to the bottom and sides of your almost empty jar! Simple and classic, this can be made and either served immediately or kept in the refrigerator for up to 3 months. When
Provided by JackieOhNo
Categories Salad Dressings
Time 5m
Yield 1 cup, 8 serving(s)
Number Of Ingredients 6
Steps:
- In the almost-empty mustard jar (or other container), combine Dijon, vinegar, sugar, salt, and pepper; shake well.
- Transfer to a bowl and, whisking constantly, slowly add olive oil.
DIJON VINAIGRETTE
Unlike traditional vinaigrette dressings, this dijon vinaigrette recipe adds a flavorful twist. -Beth Philson, Lincoln, Nebraska
Provided by Taste of Home
Categories Lunch
Time 5m
Yield about 1 cup.
Number Of Ingredients 6
Steps:
- Combine all ingredients in a jar with a tight-fitting lid; shake well. Store in the refrigerator. Just before serving, shake dressing again.
Nutrition Facts : Calories 167 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 242mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
SWEET DIJON SALAD DRESSING
I love this tangy, sweet salad dressing! Great on any green salad, but especially good on a salad of mixed greens, dried cranberries, and toasted walnuts with just a little feta cheese.
Provided by THYMEFORME
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Place the cider vinegar, Dijon mustard, olive oil and sugar substitute into a jar with a tight fitting lid. Close the jar, and shake vigorously to blend. Refrigerate until chilled before using.
Nutrition Facts : Calories 46.2 calories, Carbohydrate 1.2 g, Fat 4.5 g, SaturatedFat 0.6 g, Sodium 125.3 mg
DIJON MUSTARD VINAIGRETTE
Provided by Eleanor Moscatel
Categories Condiment/Spread Mustard No-Cook Vegetarian Quick & Easy Spring Bon Appétit Paris France
Yield Makes about 1 1/3 cups
Number Of Ingredients 6
Steps:
- Blend all ingredients in blender or processor until smooth. Season to taste with salt and pepper. (Can be prepared 3 days ahead. Cover and refrigerate.)
GARLIC MUSTARD VINAIGRETTE
We are all garlic lovers in my family, so this dressing is a favorite -- but if you don't like garlic, move on!
Provided by Rachell
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 4
Number Of Ingredients 6
Steps:
- In a small bowl, mix the sugar, salt, red wine vinegar, Dijon mustard, and olive oil until thoroughly mixed and the sugar and salt have dissolved; stir in the garlic.
Nutrition Facts : Calories 103.1 calories, Carbohydrate 2.7 g, Fat 10.1 g, Protein 0.1 g, SaturatedFat 1.4 g, Sodium 384.8 mg, Sugar 1.1 g
FRENCH DRESSING
Spruce up a simple green salad with a French dressing. Made with olive oil, white wine vinegar, Dijon mustard and seasoning, it's quick and easy to make
Provided by Miriam Nice
Categories Condiment
Time 5m
Yield Serves 2-3
Number Of Ingredients 4
Steps:
- Whisk the Dijon mustard, white wine vinegar, extra virgin olive oil, a pinch of sugar, and salt and pepper together in a small bowl, or shake together in a jam jar.
Nutrition Facts : Calories 87 calories, Fat 10 grams fat, SaturatedFat 1 grams saturated fat, Protein 0.1 grams protein, Sodium 0.09 milligram of sodium
LEMON DIJON DRESSING
With lemon juice and Dijon mustard, this super fast dressing has a nice tang that's balanced by a hint of sweetness. Try it on a spinach salad or mixed greens with cucumber and tomatoes. -Bryan Braack, Eldridge, Iowa
Provided by Taste of Home
Categories Lunch
Time 10m
Yield about 1 cup.
Number Of Ingredients 6
Steps:
- Place all ingredients in a jar with a tight-fitting lid; shake well. Just before serving, shake dressing and drizzle over salad; toss to coat.
Nutrition Facts : Calories 94 calories, Fat 6g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 165mg sodium, Carbohydrate 11g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
More about "dijon mustard dressing recipes"
DIJON MUSTARD DRESSING (5 MINUTES!) – A COUPLE COOKS
Instructions. In a medium bowl, whisk together the white wine vinegar, Dijon mustard, maple syrup, and kosher salt. Whisk in the olive oil 1 …
From acouplecooks.com
Reviews 1Category Salad DressingCuisine VeganTotal Time 5 mins
From acouplecooks.com
Reviews 1Category Salad DressingCuisine VeganTotal Time 5 mins
- In a medium bowl, whisk together the white wine vinegar, Dijon mustard, maple syrup, and kosher salt.
- Whisk in the olive oil 1 tablespoon at a time until a creamy emulsion forms. Store refrigerated and bring to room temperature before serving (keeps at least 2 weeks).
DIJON MUSTARD SALAD DRESSING - VEGGIES SAVE THE DAY
Store the vinaigrette in the jar in the refrigerator for up to 5 days. Note that the olive oil will separate and solidify when refrigerated. When you …
From veggiessavetheday.com
5/5 (5)Total Time 5 minsCategory DressingCalories 73 per serving
From veggiessavetheday.com
5/5 (5)Total Time 5 minsCategory DressingCalories 73 per serving
- Combine all the ingredients in a small jar with a tight fitting lid such as a mason jar or other reusable jar.
DIJON VINAIGRETTE - DOWNSHIFTOLOGY
Dijon vinaigrette is a zesty and flavorful vinaigrette made from Dijon mustard, lemon juice, white wine vinegar, minced garlic and olive oil. It’s a classic vinaigrette recipe that’s delicious on a number of different salads. Try it …
From downshiftology.com
From downshiftology.com
10 BEST DIJON MUSTARD COLESLAW DRESSING RECIPES
Dijon mustard, honey, salt, ground black pepper, cider vinegar and 1 more Coleslaw Dressing Culinary Hill granulated sugar, mayonnaise, garlic powder, apple cider vinegar and 6 more
From yummly.com
From yummly.com
CREAMY DIJON VINAIGRETTE RECIPE | BON APPéTIT
Pulse 1/4 cup good-quality red or white wine vinegar, 1 Tbsp. Dijon mustard, 1 Tbsp. honey, 1/2 tsp. kosher salt, and 1/2 garlic clove in a blender to combine.
From bonappetit.com
From bonappetit.com
10 BEST SALAD DRESSING WITH DIJON MUSTARD RECIPES
garlic cloves, shallots, Dijon mustard, ground pepper, virgin olive oil and 4 more Seasonal Vegetarian Pot Pie KitchenAid cremini mushrooms, onion, milk, mascarpone, frozen puff pastry sheets and 10 more
From yummly.com
From yummly.com
15 WAYS TO USE DIJON MUSTARD IN YOUR COOKING - KITCHN
Pass the white wine, please. 5. Whip up a magic summer sauce. Dijon is one third of the trifecta of delight that makes this easy, three-ingredient sauce our favorite partner to grilled chicken, pork, and roasted veggies. 6. …
From thekitchn.com
From thekitchn.com
18 WAYS TO USE DIJON MUSTARD IN YOUR COOKING | EPICURIOUS
Here are the best ways to use the hot, creamy, and super sharp flavor of dijon mustard. 1. Dress Salads to Impress. After oil and vinegar, dijon is the next in line for salad dressing essentials ...
From epicurious.com
From epicurious.com
DIJON VINAIGRETTE RECIPE - GRACE PARISI | FOOD & WINE
Step 1. In a small bowl, whisk the sherry vinegar with the shallot and Dijon mustard. In a thin, steady stream, whisk in the olive oil until emulsified. Season with salt and pepper. Advertisement.
From foodandwine.com
From foodandwine.com
HONEY MUSTARD VINAIGRETTE - THE LEMON BOWL®
Start your Honey Mustard Vinaigrette by adding honey to a bowl. Then add your dijon mustard. Then use a microplane to grate the garlic into the bowl. Then slowly add the olive oil, whisking all the while to emulsify the oil into the dressing. Add the lemon juice, making sure to catch any seeds. Then finish with a sprinkle of salt and pepper.
From thelemonbowl.com
From thelemonbowl.com
11 BEST DIJON MUSTARD SUBSTITUTES [EASY INGREDIENT ALTERNATIVES]
1 yellow onion, chopped. 2 cloves of garlic, minced. 1 cup of whole yellow mustard seeds. ¼ cup of dry mustard. 1 tbsp of garlic powder. 1 tsp of salt. The recipe requires combining the white wine, white wine vinegar, garlic, and water in …
From theeatdown.com
From theeatdown.com
SUBSTITUTE FOR DIJON MUSTARD – THE KITCHEN COMMUNITY
Step 3: Remove from the stove and allow to cool to room temperature for about 10 minutes. Then, strain the liquid into a bigger bowl and discard of the leftover ingredients. Step 4: Add 128 g whole mustard seeds, 32 g dried mustard, 17 g garlic powder and …
From thekitchencommunity.org
From thekitchencommunity.org
DIJON MUSTARD VINAIGRETTE DRESSING [+VIDEO] | MASALAHERB.COM
A vinaigrette is a salad dressing. Oil, vinegar, salt, and optionally mustard, make up a good vinaigrette emulsion. Vinaigrette was popularized in France. The word contains the french word vinegar, vinaigre. The perfect ratio is ⅓ of vinegar and ⅔ oil for a vinaigrette. Dijon mustard doesn't only enhance the flavors of your mustard dressing ...
From masalaherb.com
From masalaherb.com
10 BEST SALAD DRESSING WITH DIJON MUSTARD RECIPES | YUMMLY
Dijon mustard, stone-ground mustard, onion powder, jalapeno chile and 13 more Kale Salad with Brussels and Apples KitchenAid olive oil, apple, sea salt, freshly ground black pepper, honey and 7 more
From yummly.com
From yummly.com
CREAMY DIJON MUSTARD DRESSING - FRESH EXPRESS
Creamy Dijon Mustard Dressing. This flavorful Creamy Dijon dressing is so versatile that it can be used as a finishing sauce as well as a dressing. Print Recipe Pin Recipe. Prep Time 15 mins. Total Time 15 mins. Course Dressings. Cuisine American. Ingredients . Makes 1-1/2 cups. 1/2 cup yogurt; 1/2 cup olive oil; 3 tablespoons Dijon mustard; 2 tablespoons lemon juice; 2 …
From freshexpress.com
From freshexpress.com
DIJON MUSTARD LIME DRESSING - THE DEVIL WEARS SALAD
Dijon Mustard Lime Dressing Method. Simple Dijon lime dressing with a lot of zing. Place olive oil, Dijon mustard, lime juice, honey, salt and pepper in a jar and give it a good shake. If you’re making it in advance, make sure to give it another good shake before you add it to the salad for an even spread of flavours.
From thedevilwearssalad.com
From thedevilwearssalad.com
DIJON MUSTARD RECIPES - BBC FOOD
Herby chicken and potato salad. by Nadiya Hussain. Light meals & snacks. See all recipes using Dijon mustard (420)
From bbc.co.uk
From bbc.co.uk
SALAD DRESSING MADE WITH DIJON MUSTARD - SALADPROGUIDE.COM
How To Make Caesar Salad Dressing. Begin by whisking together the garlic, anchovy paste, lemon juice, Dijon mustard, and Worcestershire sauce. Next, whisk in the mayonnaise, Parmigiano-Reggiano, salt, and pepper. Thats all there is to it. The dressing will keep well in the fridge for about a week.
From saladproguide.com
From saladproguide.com
GARLIC-DIJON VINAIGRETTE RECIPE | EATINGWELL
Directions. Step 1. Combine oil, lemon juice, vinegar, mustard and garlic in a blender, a jar with a tight-fitting lid or a medium bowl. Blend, shake or whisk until smooth. Season with salt and pepper. Advertisement.
From eatingwell.com
From eatingwell.com
HONEY AND DIJON MUSTARD SALAD DRESSING - IT'S NOT COMPLICATED …
Home » Condiments and Sauces » Honey and Dijon Mustard Salad Dressing. Honey and Dijon Mustard Salad Dressing. Published: Dec 7, 2021 · Modified: Dec 7, 2021 by Alexandra For the full recipe including quantities and method, click the "jump to recipe" button, or scroll through and read our helpful tips along the way.
From itsnotcomplicatedrecipes.com
From itsnotcomplicatedrecipes.com
EASY DIJON VINAIGRETTE (DAIRY FREE, PALEO) - SIMPLY WHISKED
Easy Dijon Vinaigrette can be made with your choice of olive oils, vinegar or lemon juice and is great for clean eating. Try it on roasted Brussels sprouts or add some fresh herbs or honey for a quick twist on this classic dressing. #dressing #Dijon. Author: Melissa Belanger. Prep Time: 5 minutes. Total Time: 5 minutes.
From simplywhisked.com
From simplywhisked.com
DIJON MUSTARD SALAD DRESSING - HEALTHY RECIPES
Dijon mustard - Choose traditional smooth or coarse whole grain.; Apple cider vinegar - If unavailable, you can substitute rice wine vinegar, champagne vinegar, or white wine vinegar with similar results.; Pure maple syrup - This unrefined sweetener balances the flavor of the mustard vinaigrette so that it's not too sharp or acidic.; For the complete list of ingredients …
From healthy-recipes.net
From healthy-recipes.net
HOW TO MAKE THE BEST DIJON VINAIGRETTE | FOODIECRUSH.COM
To make in the bowl, add the vinegar, shallots, and Dijon mustard then slowly drizzle the olive oil into the mix while whisking continuously until emulsified. Season with kosher salt and pepper, adding more to taste. Or, add all of the ingredients to the jar, close the lid tightly, and shake well. Refrigerate for up to 2 weeks and bring to room ...
From foodiecrush.com
From foodiecrush.com
DIJON VINAIGRETTE RECIPE | BON APPéTIT
teaspoon Dijon mustard. 1. tablespoon white wine vinegar . 1. garlic clove, finely chopped. ½. cup extra-virgin olive oil. Sea salt and freshly ground black pepper. Preparation. Step 1. …
From bonappetit.com
From bonappetit.com
DIJON MUSTARD VINAIGRETTE | THE DEVIL WEARS SALAD
The Maille brand is also great and a much easier Dijon mustard to find. We have quite a few of these in the fridge. Dijon Mustard Vinaigrette Method. I love nice and easy salad dressing recipes. In a small bowl, whisk together 2 tbsp of olive oil, Dijon mustard and apple cider vinegar until well combined. Or just place all the ingredients in a ...
From thedevilwearssalad.com
From thedevilwearssalad.com
10 BEST DIJON MUSTARD YOGURT SALAD DRESSING RECIPES | YUMMLY
Vinaigrette - Easy Salad Dressing Healthy life Trainer. Dijon mustard, yoghurt, water, salt, olive oil, Orange, sweet chili sauce and 28 more.
From yummly.com
From yummly.com
DIJON MUSTARD SUBSTITUTE: 6 GREAT SWAPS - PUREWOW
4. Powdered mustard and vinegar. This DIY mustard is a cinch to make and can be used as a 1:1 swap in sauces, dressings and marinades. To prepare, simply dissolve 1 teaspoon of powdered mustard in 2 teaspoons of vinegar...and voila, mustard. Note: This substitute will be more pungent than Dijon, so stick to the aforementioned uses and avoid ...
From purewow.com
From purewow.com
LEMONY DIJON MUSTARD SALAD DRESSING - BOTANICAL KITCHEN
WASH lemon please – lemons are sprayed – slice in half and squeeze. ADD ALL INGREDIENTS to a mason jar, salad dressing bottle or bowl. LID ON shake well or whisk until combined and slightly creamy = emulsification. TASTE add salt or extra mustard or lemon to your liking. SERVE with our Simple Crispy Salad.
From botanicalkitchen.com
From botanicalkitchen.com
10 BEST DIJON MUSTARD COLESLAW DRESSING RECIPES | YUMMLY
Dijon mustard, mayo, freshly ground black pepper, apple cider vinegar and 3 more Greek Yogurt Coleslaw with Mayo-Free Healthy Coleslaw Dressing Foolproof Living scallions, honey, celery seed, kosher salt, red cabbage, plain Greek yogurt and 8 more
From yummly.com
From yummly.com
DIJON MUSTARD DRESSING - ALULA WELLNESS - BREAKTHROUGH M2
Ingredients. 2 TBSP Dijon or German mustard. 1 TBSP approved vinegar of choice (Apple cider and champagne vinegar are both good options) a squeeze of lemon or lime juice. water to desired consistency.
From alulawellness.com
From alulawellness.com
SUBSTITUTES FOR DIJON MUSTARD IN SALAD DRESSING - VALUABLE KITCHEN
Most of the ingredients highlighted are things that you usually keep in your kitchen so these are easy substitutes. Contents [ show] 1 Egg yolk. 2 Mayonnaise. 3 Lecithin powder. 4 Whole grain mustard. 5 Worcestershire sauce. 6 Honey mustard. 7 Yellow mustard.
From valuablekitchen.com
From valuablekitchen.com
#15-minutes-or-less #time-to-make #course #preparation #salads #easy #salad-dressings #3-steps-or-less
You'll also love