HOW TO MAKE THE BEST VEGGIE TRAY (PEOPLE ACTUALLY WANT TO EAT)
Provided by Natalie Clark
Time 15m
Number Of Ingredients 12
Steps:
- Make it fun. Mix in a variety of colors, flavors, and textures, and consider your budget as you go along.
- On a budget? Veggies such as carrots, celery, and cucumbers are crowd-pleasers and easy on the wallet, while peppers, tomatoes, and jicama are fun for more adventurous eaters or when you want to go all out.
- Easy to eat. The most important thing is to select finger-food-friendly vegetables that are easy to eat.
VEGGIE PLATTER
Alastair Little's veggie antipasti platter makes an ideal starter course, or to serve with wine and a loaf of crusty bread
Provided by Good Food team
Categories Dinner, Starter
Time 15m
Number Of Ingredients 7
Steps:
- Halve the artichokes and mozzarella and arrange on a platter with the other ingredients, allowing all the marinades to intermingle. Scatter with fresh basil leaves and serve with the bread.
DINGWU VEGETARIAN PLATTER
This recipe sponsored by Black Swan Vineyards
Provided by Chef Cheong Liew
Number Of Ingredients 35
Steps:
- Black moss: Bring to the boil with some water then rinse in cold water to remove dust and grit.
- Fried gluten balls: Soak in hot water until soft.
- Dried bean curd sticks: Deep-fry until the oil bubbles and is golden. Remove the sticks and soak them in hot water to remove the fat. Cut the sticks into 6cm pieces then cook gently in a clean pot of water until limp.
- Chinese cabbage: Lightly fry in oil on medium heat for no more than a few seconds. Cut into strips.
- Ginkgo nuts: Crack the shells, blanch the nuts in hot water and remove the skins. (The tinned variety are already cleaned and prepared).
- Winter bamboo shoots: Slice into 1cm thick pieces and deep-fry until golden.
- Lily buds: Soak in warm water until soft. Cut the hard end off the stem and tie the bud in a knot.
- Cloud-ear fungus: Wash thoroughly and pat dry. Dry toast in a wok over moderate heat. It needs very little cooking (not much more than 1 minute), and is then ready to be added to the dish.
- Chinese black mushrooms: Remove stems and put mushroom caps in a saucepan covered with water and bring to the boil. Discard the liquid and wash the mushrooms thoroughly. Return mushrooms to saucepan and cover with water. Make a marinade with salt, ginger and spring onion juice, soy sauce, sesame oil and cornflour and marinate the mushrooms for 10 minutes
- Red dates: Soak in warm water until reconstituted and remove seeds.
- Heat the oil in a large pot and fry the garlic, ginger and spring onion until fragrant, then douse with the rice wine. Add brown bean paste, red and white fermented bean curd and fry until glossy.
- Add the sugar, fried gluten balls, bean curd stick, ginkgo nuts, winter bamboo shoots, lily buds, Chinese black mushrooms, red dates and lotus root and fry together for a few minutes. Add water to just cover the ingredients and simmer for 45 minutes. Mix in cloud-ear fungus for the last 5 minutes of cooking time. Reserve the liquid for use in the sauce.
- Using a 22-25cm medium depth bowl (a Pyrex baking-dish depth), layer the ingredient. Place the Chinese mushroom at the very bottom, then some bean-curd sticks, then black moss, ginkgo nuts, lily buds, cloud-ear fungus, fried gluten balls, lotus roots and red dates, then bean curd sticks covered with Chinese cabbage stems.
- Mix some of the cooking liquid reserved above (about 9 fluid oz ) with hoisin sauce, soy sauce and oyster sauce and fill up the bowl containing the vegetables. Cover the bowl with a plate or plastic wrap. Steam in a steamer for 45 minutes. Set remaining liquid aside in a saucepan. Remove the bowl from the steamer and take off the covering. Taking a clean, cold plate, angle the bowl to drain the liquid from the vegetables into the saucepan and thicken with wheat starch. Mix together the mustard and vinegar and add to the liquid. This sauce can be adjusted with sugar or more hoisin to taste.
- Slide the vegetable onto a serving platter large enough to hold the 'mould' of vegetables. Spoon over the sauce.
More about "dingwu vegetarian platter recipes"
VEGGIE PLATTER - HOW TO MAKE A HEALTHY VEGETABLE …
Web Feb 3, 2020 Place the dips on a large cookie sheet, platter, slate board or wooden cutting board. Arrange the vegetables around the dips. Add …
From lifemadesweeter.com
Cuisine AmericanCategory AppetizerServings 6Total Time 15 mins
From lifemadesweeter.com
Cuisine AmericanCategory AppetizerServings 6Total Time 15 mins
HOW TO MAKE AN EASY VEGETARIAN MEZZE PLATTER
Web May 10, 2018 Place on the platter. Add a bowl of marinated olives, a few thin wedges of potato tortilla, some cucumber sticks, and some feta …
From easycheesyvegetarian.com
5/5 (5)Category Light LunchCuisine Greek, SpanishTotal Time 30 mins
From easycheesyvegetarian.com
5/5 (5)Category Light LunchCuisine Greek, SpanishTotal Time 30 mins
- To spruce up the hummus, swirl the top with the back of a spoon, and add a dash of extra virgin olive oil and some pine nuts. Place on the platter.
- Add a bowl of marinated olives, a few thin wedges of potato tortilla, some cucumber sticks, and some feta stuffed peppers.
- Bake the falafel for around 15 minutes, until crispy, or as instructed on the packet. Toast the pitta bread under the grill (broiler), then cut into wedges. Add to the platter.
- Cut the halloumi into slices, and cook in a dry frying pan or griddle pan (you can find more details about how to cook halloumi perfectly here). Add to the platter.
117 VEGETARIAN DINNER RECIPES FOR A DINNER PARTY
Web Feb 24, 2020 Filled with black beans, avocado, and raw corn marinated in bright lime juice along with jalapeño, cilantro, and toasted nuts and seeds, these hearty tacos make an easy-to-cook, easy-to-eat...
From epicurious.com
From epicurious.com
GRILLED VEGETABLES PLATTER | RECIPETIN EATS
Web Dec 11, 2014 Heat the outdoor grill on high (hot plate side). Or a heavy based pan on the stove on high heat. Drizzle olive oil on the hot plate / fry pan. Place vegetables on the grill / fry pan and cook until charred (about …
From recipetineats.com
From recipetineats.com
VEGAN MEZZE PLATTER - CROWDED KITCHEN
Web Jun 20, 2020 Instructions. Arrange any dips/spreads in small bowls. Place on large platter at random intervals. Surround dips with ingredients used for dipping, like crunchy vegetables, crackers and breads. Fill in the gaps …
From crowdedkitchen.com
From crowdedkitchen.com
EASY VEGGIE TRAY WITH DIP - PEAS AND CRAYONS BLOG
Web Jan 21, 2020 Instructions. Chop broccoli and cauliflower into florets. Thinly slice carrots (peeled) and celery. Save celery tops and/or carrot tops as a pretty garnish. To make the dip, combine onion mix with sour cream and …
From peasandcrayons.com
From peasandcrayons.com
CHINESE VEGETARIAN DUCK (素鸭) - THE WOKS OF LIFE
Web Jan 28, 2021 Add the ginger, and cook for 20 seconds. Then add the carrots, and stir-fry for 1 minute. Add the mushrooms and bamboo shoots, turn up the heat, and and cook for another 2-3 minutes, until fragrant. …
From thewoksoflife.com
From thewoksoflife.com
GRILLED VEGETABLE PLATTER - DAMN DELICIOUS
Web Jul 5, 2017 Instructions. Preheat grill to medium high heat. In a medium bowl, whisk together olive oil, balsamic vinegar, honey, Dijon, garlic, basil, rosemary, sage and parsley; season with salt and pepper, to taste. …
From damndelicious.net
From damndelicious.net
ASIAN DIP & VEGGIE PLATTER - THE KITCHEN FAIRY
INDIAN DINNER PARTY MENU (VEGETARIAN) - MADHU'S …
Web Oct 2, 2021 1- Get the final head count. 2 – Ask about allergies or dietary restrictions ahead of time. 3 – Pick recipes which you are comfortable in making them. 4 – Start …
From madhuseverydayindian.com
Ratings 4Category DessertCuisine Indian
From madhuseverydayindian.com
Ratings 4Category DessertCuisine Indian
VEGETARIAN PLATTER | DINNER RECIPES | GOODTO
Web May 25, 2011 Slice open a chilli, remove any seeds and finely chop. Add the chilli to the 800ml of tomato juice, four shots of vodka, and 2tsp of vegetarian Worcester sauce, …
From goodto.com
From goodto.com
VEGETARIAN CHINESE DIM SUM - JAMIE GELLER
Web Dec 21, 2022 Dim Sum refers to a collection of Chinese dumplings containing various fillings usually steamed or fried. Many traditional Chinese restaurants offer special dim …
From jamiegeller.com
From jamiegeller.com
EASY GRILLED VEGETABLE PLATTER WITH CHIMICHURRI SAUCE (VEGAN)
Web Jun 1, 2022 For this grilled vegetable platter recipe, start with the onions & sweet potatoes → adding bell peppers, broccolini, & zucchini → & finishing with cherry …
From playswellwithbutter.com
From playswellwithbutter.com
14 VEGETARIAN BARBECUE RECIPES TO GRILL AT YOUR NEXT PARTY - SELF
Web Apr 28, 2023 Similar to grilling, Sinha says that the best vegetables to cook in a smoker are the ones that won’t fall apart or turn to mush. That includes things like eggplant, …
From self.com
From self.com
10 BEST VEGETARIAN CHINESE DUMPLINGS RECIPES | YUMMLY
Web May 4, 2023 Vegetable Tofu Chinese Dumplings - Vegan Pot Stickers 80 Twenty Nutrition. rice wine vinegar, red pepper flakes, avocado oil, cabbage, extra firm tofu and …
From yummly.com
From yummly.com
INDONESIAN MIXED VEGETABLE PLATTER WITH PEANUT SAUCE …
Web 2. To make Peanut Sauce: Whisk together all ingredients in small bowl. 3. To make Salad: Place potato chunks in deep skillet with just enough water to keep bottom of pan moist. …
From vegetariantimes.com
From vegetariantimes.com
DINGWU VEGETARIAN PLATTER RECIPE | EAT YOUR BOOKS
Web Dingwu vegetarian platter from My Food (page 76) by Cheong Liew and Elizabeth Ho. Shopping List; Ingredients; Notes (0) ... At Eat Your Books we love great recipes – and …
From eatyourbooks.com
From eatyourbooks.com
ASIAN DIP VEGGIE PLATTER 5 BEST MIX THE DIP UNTIL SMOOTH
Web The recipes you’ll find here are easy to make and family friendly. I create recipes with fresh, simple ingredients, many of which are inspired by my Italian background. My goal …
From kitchenfairy.ca
From kitchenfairy.ca
PARTY PLATTERS: 11 FOOD IDEAS THAT MAKE HOSTING EASIER - GREATIST
Web Apr 11, 2020 6. Date night dessert fondue platter for two. Party for 2, 5, 10… no matter the size, it’s hard to go wrong with chocolate fondue. Chocolate-caramel fondue, to be exact. …
From greatist.com
From greatist.com
VEGAN DIWALI DINNER MENU IDEAS - VEGAN RICHA
Web Oct 27, 2021 Choose 1-2 main dishes, 2-3 side dishes, legumes and 1 rice and 1 flatbread. Add papadums or a chutney or a Raita (with non dairy yogurt) and your spread is ready! …
From veganricha.com
From veganricha.com
VEGETARIAN PARTY RECIPES | BBC GOOD FOOD
Web Pea, feta & quinoa spring rolls with roast tomato nam prik 8 ratings Serve up these vegetarian filo pastry canapés with nam prik - a Thai chilli paste that we've mixed with …
From bbcgoodfood.com
From bbcgoodfood.com
WORLD COCKTAIL DAY 2023: REFRESHING SUMMER COCKTAIL RECIPES …
Web 19 hours ago Here're 7 Cocktails Recipes To Try: 1. Mojito. Mojito is a rum-based cocktail, which offers a refreshing hit of mint and lime that will surely be your favourite cocktail in a …
From food.ndtv.com
From food.ndtv.com
You'll also love