BAKED APPLES
My dad's baked apples.
Provided by LuCynda Hansen
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Scoop out the core from top of the apple, leaving a well. Do not cut all the way through. Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon.
- Bake in preheated oven for 15 minutes, until sugar begins to caramelize and apples are tender.
Nutrition Facts : Calories 269.9 calories, Carbohydrate 45 g, Cholesterol 30.5 mg, Fat 11.5 g, Fiber 3.2 g, Protein 0.6 g, SaturatedFat 7.3 g, Sodium 91 mg, Sugar 40.9 g
BAKED APPLES
Steps:
- Preheat the oven to 375 degrees F.
- Wash and core apples, leaving enough of the core at the base of the apple to contain the filling.
- Combine the butter, brown sugar, cinnamon and chopped pecans in a small bowl. Roll log shapes of the mixture and press enough into each apple to fill the core.
- Fill a 2-quart baking dish with about 3/4 cup water, or enough to cover the bottom. Place the apples upright in the dish. Bake until the apples are soft and the filling is browned, 1 hour.
BAKED APPLES
Provided by Patrick and Gina Neely : Food Network
Categories dessert
Time 1h5m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F.
- In a large bowl, mix together cherries, sugar, pecans, cinnamon and nutmeg. Put aside.
- With a melon scooper, core apples to hollow out the middle. Do not go all the way through. Fill each apple core with dry cherry mixture.
- Pour apple cider into casserole dish and place apples right side up. Place a pat of butter on apple hole filled with mixture. Drizzle maple syrup on top of all the apples. Bake for 50 minutes.
BAKED APPLES
Little hands aged from 3-6 can help make these sweet treats, best served with vanilla ice cream
Provided by Good Food team
Categories Dessert, Dinner
Time 45m
Number Of Ingredients 6
Steps:
- Ask a grown-up to turn the oven on to 200C/180C fan/ gas 6. Sit each apple on the worktop and push the apple corer into the centre of each one (or ask a grown-up to do this for you).
- Mix the sultanas, muscovado sugar and cinnamon together in a bowl.
- Stand up the apples, side by side, in a baking dish. Using your fingers, push a little bit of the sultana mixture into each apple, using up all the mixture between them.
- Add a blob of butter to the top of each and sprinkle over the demerara sugar. Ask a grown-up to put the dish in the oven for 20 mins or until the apples are cooked through.
Nutrition Facts : Calories 127 calories, Fat 4 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 24 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.07 milligram of sodium
CARAMEL APPLE BAKE RECIPE BY TASTY
Here's what you need: apples, lemon juice, cinnamon, salt, flour, brown sugar, butter, cinnamon, white sugar, brown sugar, flour
Provided by Camille Bergerson
Categories Desserts
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 350ºF (180ºC).
- Core apples and cut into ¼-inch (6 mm) slices, then cut those slices in half width-wise.
- In a large bowl, combine apples and all filling ingredients. Stir well and transfer to a 13x9 inch (23x33 cm) baking dish.
- For the topping - in a separate bowl, combine all topping ingredients and mash together with a fork until it forms into small and medium-sized clumps.
- Sprinkle the topping evenly over the apples.
- Bake for 40-45 minutes or until the liquid has thickened and the apples are tender.
- Cool for 10 minutes and serve with a scoop of vanilla ice cream.
- Enjoy!
Nutrition Facts : Calories 390 calories, Carbohydrate 74 grams, Fat 11 grams, Fiber 6 grams, Protein 1 gram, Sugar 58 grams
BAKED APPLE SLICES
Warm apples with a cinnamon glaze on the top.
Provided by LEAHHS
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 20m
Yield 1
Number Of Ingredients 5
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Spread the apple slices into the bottom of a small baking dish. Whisk the water and cornstarch together in a small bowl; pour over the apple slices and gently stir. Sprinkle the sugar and cinnamon over the apple slices.
- Cook in the preheated oven until the apples are tender, about 15 minutes.
Nutrition Facts : Calories 166.2 calories, Carbohydrate 44 g, Fiber 3.2 g, Protein 0.5 g, Sodium 2.2 mg, Sugar 33 g
BAKED CINNAMON APPLES
Delicious apple slices baked in warm cinnamon goodness. It does not get more comforting than this! My grandma baked this all the time when I was little and I've been craving it ever since until I found this recipe.
Provided by Amber
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 55m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Layer apple slices in the bottom of an 8-inch glass baking dish.
- Mix water, butter, flour, and cornstarch together in a bowl until no lumps remain. Stir in brown sugar, cinnamon, and salt until smooth. Pour apples in the baking dish.
- Bake in the preheated oven, stirring every 10 to 15 minutes, until soft and juicy, about 45 minutes.
Nutrition Facts : Calories 173.4 calories, Carbohydrate 41.2 g, Cholesterol 5.4 mg, Fat 2 g, Fiber 2 g, Protein 0.5 g, SaturatedFat 1.3 g, Sodium 64.2 mg, Sugar 37.6 g
MICROWAVE BAKED APPLES
This is an easy and fast baked apple recipe. Great for brunch or snack. Stuff the apples with any additional fruits that you wish -- cranberries stuffed into apples are especially delicious.
Provided by Nicole M.
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 11m
Yield 2
Number Of Ingredients 5
Steps:
- Core the apples, leaving the bottom intact.
- In a bowl, mix the brown sugar, cinnamon and nutmeg. Spoon the sugar mixture into the apples and set a teaspoon (or more to your taste) of butter on top of each apple. Place the apples in a deep casserole dish and cover.
- Microwave for 3 1/2 to 4 minutes or until tender. Let the apples sit for a couple minutes before serving.
Nutrition Facts : Calories 185.7 calories, Carbohydrate 37.6 g, Cholesterol 10.8 mg, Fat 5.1 g, Fiber 4.9 g, Protein 0.5 g, SaturatedFat 3 g, Sodium 33 mg, Sugar 32.1 g
EASY-BAKE OVEN BAKED APPLE
Make and share this Easy-Bake Oven Baked Apple recipe from Food.com.
Provided by UnknownChef86
Categories Lunch/Snacks
Time 25m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Wash large apple and slice across apple to make slices (rings) 1/2" thick. Use center slices.
- Remove center core.
- Grease pan with butter.
- Place apple slice in pan and sprinkle lightly with cinnamon, then with 1/2 teaspoon sugar.
- Dot top with 1/4 teaspoon butter.
- Bake about 20 minutes.
Nutrition Facts : Calories 132.5, Fat 1.3, SaturatedFat 0.7, Cholesterol 2.5, Sodium 10.6, Carbohydrate 32.9, Fiber 5.3, Sugar 25.3, Protein 0.6
EASY BAKE OVEN BAKED APPLE
This is really yummy. The taste is close to the real one. It's *really* great if your little ones suddenly crave baked apples, though it take long time to bake a slice of apple. Your kids WILL enjoy making her/his own treat. She/he can drizzle honey before baking or use honey instead of sugar. Both works well. Have fun!
Provided by Zameera
Categories Dessert
Time 25m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Wash large apple.
- Slice across apples to make slices (rings) 1/2" thick.
- Use center slices.
- Remove center core.
- Grease pan with butter.
- Place apple slice in pan.
- Sprinkle lightly with cinnamon, then with 1/2 teaspoon sugar.
- Dot top with 1/4 teaspoon butter.
- Bake about 20 minutes.
BAKED APPLES
Provided by Food Network Kitchen
Categories dessert
Time 1h15m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F.
- Slice off about 1/4-inch of the top of each apple. (The apple tops are perfect for snacking.) Scoop out the seeds and core of the apple with a melon-baller to make a pocket. Peel off about a 1/2-inch band of the apple's skin along the upper half of the apple with a vegetable peeler. Brush the peeled part and the interior of the apple with lemon juice.
- In a small mixing bowl, combine the butter, lemon zest, and sugar. Add the currants and nuts. Place some of the butter mixture and a cinnamon stick in each of the apples. Place the apples in an ovenproof baking dish just large enough to hold the apples upright. Pour in the cider and rum, bake until the apple is tender, about 30 minutes. Baste the apples with the cider/rum mixture with a bulb baster, 2 or 3 times, during baking.
- Serve warm or at room temperature with softly whipped cream or vanilla or cinnamon ice cream.
- Serving suggestions: Whipped cream, or vanilla or cinnamon ice cream.
SIMPLE BAKED APPLES
This is a family standard. We have it at least once a week during the winter. The spices, nuts and raisins can be interchanged or omitted depending upon your tastes. This also serves as a great breakfast, side dish, or dessert.
Provided by MAEVEN6
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h30m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish, or coat with non-stick cooking spray.
- Place apples in a large bowl. In a small bowl, mix together sugar, flour, cinnamon, nutmeg and cloves. Stir spice mixture into apples until evenly distributed. Fold in raisins and walnuts. Spoon into prepared dish. Pour milk evenly over apple mixture.
- Bake in preheated oven for 45 to 60 minutes, or until soft and bubbly. Allow to cool slightly before serving.
Nutrition Facts : Calories 135.6 calories, Carbohydrate 26.1 g, Cholesterol 1 mg, Fat 3.8 g, Fiber 2.4 g, Protein 1.7 g, SaturatedFat 0.6 g, Sodium 5.8 mg, Sugar 20.2 g
SIMPLE BAKED APPLES
Make and share this Simple Baked Apples recipe from Food.com.
Provided by ccferne
Categories Breakfast
Time 45m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400* F.
- Core apples and place in a baking dish
- Blend sugar with spices; spoon an equal amunt into each apple.
- Cover bottom of baking dish with 1/4 inch boiling water.
- Bake until soft (30 minutes or more).
- Several times during baking, spoon pan juices over apples.
Nutrition Facts : Calories 120.9, Fat 0.3, SaturatedFat 0.1, Sodium 1.4, Carbohydrate 31.7, Fiber 3.4, Sugar 26.9, Protein 0.4
BAKED APPLES
Dessert ready in 50 minutes! Choose to bake or microwave these delicious apples - a wonderful treat.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 4
Number Of Ingredients 4
Steps:
- Heat oven to 375°F.
- Core apples to within 1/2 inch of bottom. Peel 1-inch strip of skin from around middle of each apple, or peel upper half of each apple to prevent splitting. Place apples in ungreased glass baking dish.
- Place 1 teaspoon to 1 tablespoon sugar, 1 teaspoon butter and 1/8 teaspoon cinnamon in center of each apple. Sprinkle with additional cinnamon. Pour water into baking dish until 1/4 inch deep.
- Bake 30 to 40 minutes or until apples are tender when pierced with a fork. (Time will vary depending on size and variety of apple.) Spoon syrup in dish over apples several times during baking if desired.
Nutrition Facts : Calories 200, Carbohydrate 39 g, Cholesterol 10 mg, Fat 1/2, Fiber 5 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 25 mg, Sugar 28 g, TransFat 0 g
EASY BAKE ULTIMATE OVEN CINNAMON APPLE CAKE
This is a recipe created by me. It is very simple and doesn't involve many items! You can also make this in the regular easy bake oven. You can also try experimenting with this! Instead of adding apples you can put honey or something you'd like! Have fun! (The pancake is very fluffy and delicious and taste like cake)
Provided by EasyBakeUltimateOven
Categories Breakfast
Time 30m
Yield 1 Pancake, 1 serving(s)
Number Of Ingredients 5
Steps:
- Preheat your easy bake ultimate oven for 20 minutes.
- Spray your easy bake oven pan with cooking spray.
- In a bowl mix together the pancake mix and milk (you can add as much milk as you want, just keep on stiring in milk until the batter is sticky).
- Mix in the sugar.
- Stir in the cinnamon (you may add in as much as you want i usually add a tablespoon because i love cinnamon).
- Fold in the diced apple pieces.
- Pour the batter into the pan.
- Bake for 10 - 25 minutes.
BAKED APPLE FOR ONE
This smells delicious while it bakes. It can easily be multiplied to accomodate a larger family. If you use a cold apple, the sugar will stick to the outside nicely, but it will take longer to cook. I have heard of people using honey instead of sugar, but it tastes funny to me. (note: I'm sorry I originally forgot to post the baking temperature of 375)
Provided by Random Rachel
Categories Dessert
Time 22m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven (or toaster oven) to 375.
- Place the apple in a small oven safe bowl or dish.
- Spoon the liquid into the dish beneath the apple.
- Layer the sugar, raisins, and cinnamon in the center of the apple, sprinkling the excess sugar (with a touch of cinnamon) over the top.
- Cover the entire dish with foil and bake until tender, about 20 minutes (for a small apple.).
- It can safely be eaten 5 minutes out of the oven.
Nutrition Facts : Calories 149.2, Fat 0.2, Sodium 2.4, Carbohydrate 39.1, Fiber 3.5, Sugar 33.6, Protein 0.5
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