DEVILED EGG SALAD SANDWICHES
I really like egg salad sandwiches. It was the first sandwich "filling" I learned how to make. I've tried many recipes, this is one of my favorites! Update -- YIKES! I completely forgot to add an ingredient! Corrected recipe to add 2 Tablespoons minced green onion.
Provided by kittycatmom
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place eggs,celery and green onion in a mixing bowl. In a small bowl, stir together mayonnaise, mustard, vinegar, salt and pepper.
- Pour mayonnaise mixture over eggs and celery and toss gently to combine.
- Place about 1/2 cup on each of four slices of bread and top with remaining four slices of bread.
- Tips: if desired, add a lettuce leaf to each sandwich. Also, for added flavor, add one jar (2 ounces) pimiento, drained or 2 tablespoons chopped, drained roasted red pepper to the egg salad; prepare as directed. Also great with a slice of cheese.
Nutrition Facts : Calories 362.8, Fat 19.1, SaturatedFat 4.7, Cholesterol 380, Sodium 632.5, Carbohydrate 29.1, Fiber 1.7, Sugar 4.4, Protein 17
DEVILED EGG SALAD CLUB SANDWICH
Provided by Trisha Yearwood
Categories main-dish
Time 1h10m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F.
- Line a rimmed baking sheet with foil and place a rack on top. Arrange the bacon on the rack in a single layer. Bake until browned and crisp, 20 to 25 minutes. Let cool, then break the bacon in half.
- Meanwhile place the eggs in a large saucepan and cover with cold water by 1 inch. Bring to a boil over medium-high heat. Boil for about 30 seconds, then turn off the heat, cover the pan and let stand 20 minutes. Drain, add cold water and let stand in the cold water for 5 minutes. Drain, peel the eggs and chop.
- Combine the eggs with the mayonnaise, onion, relish, Dijon, paprika, celery, 1/2 teaspoon salt and pepper to taste in a bowl. Stir, mashing the eggs slightly, until very well combined. Season with additional salt and pepper.
- Lay out 4 slices of toast and top evenly with half of the egg salad, bacon, lettuce and tomato. Sprinkle the tomato with salt. Add another piece of toast to each and top with the remaining ingredients. Close the sandwiches with the last 4 pieces of toast. Use a sharp knife to trim the crusts from the sandwiches; cut in half diagonally.
MINI EGG SALAD SANDWICHES
Provided by Trisha Yearwood
Categories appetizer
Time 3h55m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- In a large stockpot, cover the eggs with water so they are completely submerged and bring to a boil on the stovetop. Turn off the heat, cover and let the eggs cook in the water for 20 minutes. Pour the hot water off the eggs and replace with cold water. Let the eggs sit for 5 minutes. Crack and peel the eggs, place them in a plastic bag and refrigerate until cold, at least 3 hours or overnight.
- Using an egg slicer or a knife, finely chop the boiled eggs. Add to a large bowl. Add the mayonnaise, chives, mustard, salt and pepper and mix until blended. Spread the egg mixture on the bread and make sandwiches. Cut each sandwich into 3 wedges.
JUST-EGG SANDWICHES
A classic egg mayonnaise recipe to generously spread on buttered white bread - an afternoon tea or lunchbox staple
Provided by Lulu Grimes
Categories Afternoon tea, Treat
Time 5m
Number Of Ingredients 5
Steps:
- Peel and finely chop the eggs. Mix with the mayonnaise and some seasoning. Spread the bread with butter and make the sandwiches. Cut into neat fingers and stack on a plate. Scatter with cress so that those who like it can add it.
Nutrition Facts : Calories 116 calories, Fat 8 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 8 grams carbohydrates, Sugar 1 grams sugar, Protein 4 grams protein, Sodium 0.4 milligram of sodium
EGG SANDWICH
A delicious microwave egg and cheese sandwich on toast.
Provided by Kathy Ellis
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Sandwich Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Crack the egg into a microwave-safe cereal bowl and whisk in the milk. Season with salt and pepper. Cook in the microwave on 100% power for 1 to 2 minutes, or until cooked through.
- While the egg is cooking, toast the bread. Use a spoon to remove the cooked egg from the bowl and set it on one piece of toast. Top with a slice of cheese and the other piece of toast. Cook in the microwave until cheese is melted, about 15 seconds.
Nutrition Facts : Calories 318.4 calories, Carbohydrate 26.9 g, Cholesterol 213.9 mg, Fat 15.8 g, Fiber 1.2 g, Protein 16.9 g, SaturatedFat 7.7 g, Sodium 838.9 mg, Sugar 3.4 g
DELICIOUS EGG SALAD FOR SANDWICHES
This is a wonderful-tasting egg salad sandwich that you will definitely devour. It's really good on rye.
Provided by wifeyluvs2cook
Categories Salad Egg Salad Recipes
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- Place the chopped eggs in a bowl, and stir in the mayonnaise, mustard and green onion. Season with salt, pepper and paprika. Stir and serve on your favorite bread or crackers.
Nutrition Facts : Calories 343.8 calories, Carbohydrate 2.3 g, Cholesterol 382.5 mg, Fat 31.9 g, Fiber 0.3 g, Protein 13 g, SaturatedFat 6.4 g, Sodium 350.6 mg, Sugar 1.2 g
EASY DEVILED EGG SANDWICHES
I love deviled eggs, but don't always have time to make them. I make these up ahead of time and pop them in the freezer for a quick and nutritious breakfast to go. You can add more or less spread to suit your taste.
Provided by kbarbon
Categories Breakfast
Time 10m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 5
Steps:
- While toasting bread, mix together mayo, mustard and pickle juice.
- Peel and cut each egg into 3 or 4 thick slices.
- Arrange egg slices on bottom piece of toasted bread and spread mayo mixture on top half.
- Put together and either enjoy immediately or freeze individually in freezer bags.
Nutrition Facts : Calories 269.9, Fat 11.7, SaturatedFat 2.6, Cholesterol 215.8, Sodium 605.6, Carbohydrate 30.9, Fiber 4.5, Sugar 6.9, Protein 12.3
More about "easy deviled egg sandwiches recipes"
DEVILED EGG SANDWICHES RECIPE | CDKITCHEN.COM
From cdkitchen.com
Servings 40Calories 91 per servingTotal Time 29 mins
EGG SALAD SANDWICH RECIPE | GET CRACKING
From eggs.ca
10 BEST DEVILED EGG SANDWICH RECIPES | YUMMLY
From yummly.com
12 MUST TRY EGG SANDWICHES | GET CRACKING
From eggs.ca
DEVILED EGG RIBBON SANDWICHES - EASY FINGER …
From allshecooks.com
DEVILED EGG SALAD SANDWICHES | LIFE MADE SIMPLE BAKES
From lifemadesimplebakes.com
30+ BEST DEVILED EGGS RECIPES - HOW TO MAKE EASY …
From goodhousekeeping.com
SIMPLE EGG SALAD TEA SANDWICHES RECIPE - THE SPRUCE …
From thespruceeats.com
MINI EGG SALAD SANDWICHES RECIPE - APPETIZER ADDICTION
From appetizeraddiction.com
7 UNIQUE AND DELICIOUS EGG SANDWICHES - THE SPRUCE EATS
From thespruceeats.com
DEVILED EGG SANDWICH RECIPE: THE BEST HOMEMADE EGG SALAD …
From youtube.com
10 BEST DEVILED EGG SANDWICH RECIPES | YUMMLY
From yummly.com
DEVILED HAM RECIPES SANDWICH - PRETTY NICE SITE BILDERGALLERIE
From dirtyshayaris.blogspot.com
EASY DEVILED EGG SANDWICHES RECIPE - WEBETUTORIAL
From webetutorial.com
DEVILED EGG SALAD RECIPES FOR SANDWICHES FOOD | RECIPES
From beptien.com
CLASSIC EGG SALAD SANDWICH | - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
DEVILED EGG SALAD FINGER SANDWICHES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
DEVILED EGG SANDWICH RECIPE EASY : OPTIMAL RESOLUTION LIST
From recipeschoice.com
DEVILED EGGS SANDWICH | EASY RECIPES | EGG RECIPES | QUICK …
From vivarecipes.com
DEVILED EGG SALAD SANDWICH RECIPE RECIPES
From stevehacks.com
GO BEYOND THE BASICS: 10 EXTRA-SPECIAL EGG SALAD SANDWICH RECIPES
From thekitchn.com
DEVILED EGG SALAD SANDWICH - COOKING WITH TAMMY.RECIPES
From cookingwithtammy.recipes
EGG SALAD SANDWICH {OLD-FASHIONED RECIPE!} - THE SEASONED MOM
From theseasonedmom.com
DEVILED EGG SANDWICH RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
RECIPE EASY DEVILED EGG SANDWICHES - YOUTUBE
From youtube.com
EASY EGG SALAD FINGER SANDWICHES - EATS BY THE BEACH
From eatsbythebeach.com
DEVILED EGG SALAD SANDWICH - JULIE'S EATS & TREATS
From julieseatsandtreats.com
DEVILED EGG SALAD (EASY RECIPE) | HELLO LITTLE HOME
From hellolittlehome.com
HOW TO MAKE THE MOST DELICIOUS DEVILED EGG SANDWICH
From kalynbrooke.com
DEVILED EGG SALAD SANDWICH - CHEF LINDSEY FARR
From cheflindseyfarr.com
EGG RECIPES EASY TO MAKE - THERESCIPES.INFO
From therecipes.info
DEVILED EGG SANDWICH RECIPE - THERESCIPES.INFO
From therecipes.info
EGG SALAD SANDWICH RECIPE - BEST EGG SALAD SANDWICH EVER
From eatingonadime.com
DEVILED EGG SANDWICHES - THERESCIPES.INFO
From therecipes.info
DEVILED SCRAMBLED EGGS SANDWICHES RECIPE | RACHAEL RAY
From rachaelray.com
EASY EGG SALAD SANDWICH (ONE PAN) | ONE POT RECIPES
From onepotrecipes.com
DEVILED EGG SALAD FINGER SANDWICHES - PINCH ME, I'M EATING
From pinchmeimeating.com
HOW TO MAKE DEVILED EGG SANDWICHES? - L'ESPRESSO BAR MERCURIO
From lespressobarmercurio.com
#lactose #15-minutes-or-less #time-to-make #course #main-ingredient #preparation #breakfast #lunch #eggs-dairy #easy #beginner-cook #vegetarian #dietary #sandwiches #oamc-freezer-make-ahead #inexpensive #free-of-something #number-of-servings
You'll also love
Related Search