Spinach Basil Lime Aid Recipes

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BASIL LIMEADE

Cool, refreshing, and energizing green smoothie. One tablespoon honey can be substituted for dates if desired. Spinach can be substituted for basil.

Provided by jennifem

Categories     Drinks Recipes     Smoothie Recipes

Time 10m

Yield 2

Number Of Ingredients 5



Basil Limeade image

Steps:

  • Place grapes, lime, dates, basil, and ice, respectively, in a blender; blend on high until smooth.

Nutrition Facts : Calories 86.3 calories, Carbohydrate 21.4 g, Fat 0.6 g, Fiber 1.9 g, Protein 1.4 g, SaturatedFat 0.2 g, Sodium 6.4 mg, Sugar 18.8 g

1 cup seedless green grapes
⅛ lime, including rind
2 pitted dates
1 cup fresh basil leaves
1 cup ice

BLUEBERRY-BASIL LIMEADE

Provided by Ree Drummond : Food Network

Categories     beverage

Time 4h45m

Yield 4 to 6 servings

Number Of Ingredients 5



Blueberry-Basil Limeade image

Steps:

  • Place the sugar, basil sprigs and 1 cup of water into a small saucepan over medium-high heat. Cook, stirring every so often, until the sugar has dissolved, about 5 minutes. Remove from the heat and let steep for 30 minutes.
  • Discard the basil and pour the syrup into a pitcher. Stir in the lime juice and 4 cups of cold water. Add the blueberries and chill for at least 4 hours or until ready to serve.
  • To serve, put some ice in a glass, pour over the limeade and garnish with basil leaves. To make into a cocktail, add ice to a rocks glass and top with 1 1/2 ounces gin. Top off with the limeade and garnish with basil.

1 cup sugar
3 sprigs fresh basil, plus basil leaves, for garnish
1 1/2 cups fresh lime juice (from about 12 limes)
One 6-ounce container blueberries
Gin, for serving, optional

BASIL SPINACH SALAD WITH LIME VINAIGRETTE

Make and share this Basil Spinach Salad With Lime Vinaigrette recipe from Food.com.

Provided by PaulaG

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 16



Basil Spinach Salad With Lime Vinaigrette image

Steps:

  • Hard boil eggs, peel and set aside.
  • Wash spinach, removing tough ends, and tear into bite size pieces and place in large salad bowl.
  • Add chiffonade of basil to spinach.
  • Wash the mushrooms and slice thin, add to salad bowl.
  • Wash tomato, dice; adding to salad bowl.
  • Peel, pit and slice avocado, lengthwise, place in salad bowl along with feta cheese.
  • Remove about 1 teaspoon of lime zest, cut lime in half and juice.
  • In a blender jar, combine the lime zest and juice with remaining ingredients for the vinaigrette, pulse until thoroughly blended, pour over salad ingredients tossing to coat.
  • Divide salad mixture into 4 equal portions and place on chilled salad plates.
  • Thinly slice egg and garnish each salad with egg slices.
  • Add a few grinds of fresh black pepper and serve.

7 -8 ounces of fresh Baby Spinach
1 cup loosely packed chiffonade fresh basil
1 medium avocado
6 medium fresh shiitake mushrooms
1 medium plum tomato
1/3 cup feta cheese
2 eggs
fresh ground black pepper
1 lime
1/8 cup red wine vinegar
1/8 cup rice vinegar
1/4 cup extra virgin olive oil
1 teaspoon black pepper
1/4 teaspoon kosher salt
1/2 teaspoon ground coriander
2 garlic cloves, crushed and finely minced

SPINACH BASIL LIME-AID

This is a cold and refreshing, sweet and tart GREEN smoothie. I demonstrate Vitamix blenders using this, and I drink it on a regular basis at home. The spinach can be replaced with one large leaf of kale without the stem (the vitamix can handle it but it is bitter).

Provided by jennifem

Categories     Smoothies

Time 3m

Yield 20 ounces, 1 serving(s)

Number Of Ingredients 6



Spinach Basil Lime-Aid image

Steps:

  • Wash and rinse produce thoroughly. In order, place ingredients into a high powered blender. Blend on high until smooth.

Nutrition Facts : Calories 173.7, Fat 0.5, SaturatedFat 0.1, Sodium 34.4, Carbohydrate 45.3, Fiber 4, Sugar 37.1, Protein 2.5

1 cup green seedless grape
1 cup Baby Spinach (fresh loose packed)
1/8 lime, with rind
3 pitted dates
2 large fresh sweet basil leaves
1 cup ice

LOW-SUGAR LIME & BASIL GREEN JUICE

Our aromatic, zesty lime and basil juice couldn't be easier to make - you can whip up this refreshing drink in minutes. Get your greens and a dash of elderflower sweetness

Provided by Sara Buenfeld

Categories     Drink

Time 5m

Number Of Ingredients 5



Low-sugar lime & basil green juice image

Steps:

  • Pour the apple juice into a large jug then add the spinach, basil, cucumber, lime and 100ml chilled water.
  • Blitz really well with a hand blender until very smooth. Pour into a glass and drink straightaway.

Nutrition Facts : Calories 61 calories, Fat 1 grams fat, Carbohydrate 9 grams carbohydrates, Sugar 8 grams sugar, Fiber 1 grams fiber, Protein 3 grams protein, Sodium 0.1 milligram of sodium

70ml chilled apple and elderflower juice
50g baby spinach
20g basil leaves
6cm piece of cucumber (about 100g), chopped
1 lime , zested and juiced

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