Easy Garlic Beets Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ROASTED BEETS & GARLIC

This recipe from Canadian Living magazine has been in my "recipes to try file" since Nov 2003. I finally did so last night & wish I had done so much sooner. Its so easy & the flavour combination is so good!

Provided by CountryLady

Categories     Vegetable

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 6



Roasted Beets & Garlic image

Steps:

  • Separate garlic cloves from head & peel.
  • Place garlic & beets in a sheet of aluminum foil that has been lightly spritzed with cooking spray; roast in preheated 375F oven until tender, about 1 1/2 hours or 1 hour for smaller beets.
  • Let beets cool enough to handle & cut into wedges; set garlic & beets aside.
  • Heat oil in a large skillet over medium heat; cook tarragon, salt & pepper, stirring constantly, for 2 minutes.
  • Add beets & garlic; toss gently to coat & heat through, about 2 minutes.

2 heads garlic
6 medium beets, scrubbed & trimmed (about 1 1/4 lbs)
1 tablespoon extra virgin olive oil
1 tablespoon chopped fresh tarragon (or 1 tsp dried)
1/4 teaspoon salt
1/4 teaspoon pepper

EASY GARLIC BEETS

I love the garlic beets served by our local Greek restaurant. This recipe is inspired by CountryLady's recipe #135758 and makes a nutritious side.

Provided by puppitypup

Categories     Vegetable

Time 5m

Yield 3-4 serving(s)

Number Of Ingredients 6



Easy Garlic Beets image

Steps:

  • Cut beets in half.
  • Mix all ingredients.

Nutrition Facts : Calories 60.9, Fat 1.7, SaturatedFat 0.2, Sodium 275.6, Carbohydrate 11, Fiber 2.5, Sugar 7.8, Protein 1.5

15 ounces canned beets (whole)
2 teaspoons chopped garlic
1 -2 teaspoon olive oil
1/2-1 teaspoon dried tarragon
kosher salt
fresh ground pepper

GARLIC BEETS

Make and share this Garlic Beets recipe from Food.com.

Provided by mysticalmagical

Categories     Vegetable

Time 55m

Yield 4 serving(s)

Number Of Ingredients 5



Garlic Beets image

Steps:

  • Wash the beets and boil until tender, about 45 minutes (or 20 minutes in a pressure cooker).
  • Remove the skins by running cold water over the boiled beets, and then slipping of their skins.
  • Slice the beets and toss with the olive oil, vinegar, garlic, and salt.

6 medium beets
3 tablespoons olive oil
2 tablespoons red wine vinegar
2 cloves garlic, crushed
salt

GARLICKY OVEN-ROASTED BEETS

I came up with this randomly one Monday afternoon. Roasted beets are excellent atop a salad of spinach, fruit, and goat cheese.

Provided by Kristin Licavoli

Time 1h

Yield 4

Number Of Ingredients 7



Garlicky Oven-Roasted Beets image

Steps:

  • Preheat the oven to 475 degrees F (245 degrees C). Line a shallow baking dish with foil.
  • Trim and discard beet greens and cut off bottoms. Place beets top-side up in the prepared baking dish.
  • Combine olive oil, garlic, balsamic vinegar, thyme, and honey in a bowl; spoon over beets. Drizzle honey over top.
  • Roast in the preheated oven until tender and caramelized, 50 to 60 minutes. Remove from the oven and peel when cool enough to handle.

Nutrition Facts : Calories 163.2 calories, Carbohydrate 26.7 g, Fat 5.5 g, Fiber 7.1 g, Protein 4.2 g, SaturatedFat 0.8 g, Sodium 195 mg, Sugar 18.9 g

4 large beets
1 ½ tablespoons olive oil
1 tablespoon store-bought minced roasted garlic
1 tablespoon balsamic vinegar
1 tablespoon chopped fresh thyme
1 teaspoon honey, or to taste
salt and ground black pepper to taste

SIMPLE ROASTED BEETS

Wrap beets in foil before roasting for perfectly tender results.

Provided by Food Network Kitchen

Time 55m

Yield 4-6

Number Of Ingredients 4



Simple Roasted Beets image

Steps:

  • Preheat the oven to 425 degrees F.
  • Cut off the leafy tops of the beets, leaving about 1/2 inch of stem, and reserve them for another use. Wash the beets well to remove all of the sand.
  • Toss the beets with the oil, 1 tablespoon water, 1 teaspoon salt and a few grinds of pepper in a large bowl. Transfer the beets to a large piece of foil, add the herb sprig if using and wrap the foil up into a packet. Put the packet on a baking sheet and roast until fork-tender, 40 to 50 minutes depending on the size of the beets. Carefully open the packet, watching out for steam. Let the beets cool for 5 minutes, then peel while still warm by rubbing off the skins with paper towels.
  • Slice and dress the beets as desired and serve.

6 to 8 medium red or golden beets (about 2 pounds)
1 tablespoon extra-virgin olive oil
Kosher salt and freshly ground black pepper
1 fresh herb sprig, such as thyme, rosemary, sage or parsley, optional

GARLIC BEET GREENS

Provided by Food Network

Categories     side-dish

Time 25m

Yield 4 servings

Number Of Ingredients 3



Garlic Beet Greens image

Steps:

  • Trim the beet greens. Slice the garlic thinly. Place the garlic and oil in a cold skillet. Bring up the heat slowly and slightly brown the garlic. Remove the garlic and add the greens to the skillet. Cover with lid if possible and cook until wilted, about 3 to 5 minutes.

2 pounds beet greens
2 cloves garlic
3 tablespoons olive oil

ROASTED BEETS

Ina Garten's Roasted Beets from Food Network are sweet, aromatic and slightly sharp from the raspberry vinegar and orange juice tossed in at the end.

Provided by Ina Garten

Categories     side-dish

Time 55m

Yield 6 servings

Number Of Ingredients 7



Roasted Beets image

Steps:

  • Preheat the oven to 400 degrees.
  • Remove the tops and the roots of the beets and peel each one with a vegetable peeler. Cut the beets in 1 1/2-inch chunks. (Small beets can be halved, medium ones cut in quarters, and large beets cut in eighths.)
  • Place the cut beets on a baking sheet and toss with the olive oil, thyme leaves, salt, and pepper. Roast for 35 to 40 minutes, turning once or twice with a spatula, until the beets are tender. Remove from the oven and immediately toss with the vinegar and orange juice. Sprinkle with salt and pepper and serve warm.

12 beets
3 tablespoons good olive oil
1 1/2 teaspoons fresh thyme leaves, minced
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
2 tablespoons raspberry vinegar
Juice of 1 large orange

TASTY ROASTED BEETS

Try roasting beets, it is easy and quick.

Provided by cookingtwist

Categories     Side Dish     Vegetables     Roasted Vegetable Recipes

Time 20m

Yield 4

Number Of Ingredients 4



Tasty Roasted Beets image

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
  • Toss the beets, olive oil, and thyme in a bowl until beets are coated, and arrange pieces of beet on baking sheet so that they don't touch. Sprinkle the beets with sea salt.
  • Roast in the preheated oven until the beets are tender, 10 to 20 minutes. A fork inserted into a beet cube should come out easily.

Nutrition Facts : Calories 95.9 calories, Carbohydrate 8.1 g, Fat 6.9 g, Fiber 2.4 g, Protein 1.4 g, SaturatedFat 1 g, Sodium 144.3 mg, Sugar 5.5 g

4 beets, peeled and cut into 3/4-inch cubes
2 tablespoons olive oil
1 teaspoon dried thyme leaves
1 pinch sea salt, or to taste

EASY, TASTY BEETS

I never cared for beets until I tried them like this. Others who think beets taste too earthy also enjoy them prepared this way.

Provided by ddow

Categories     Side Dish     Vegetables

Time 30m

Yield 4

Number Of Ingredients 5



Easy, Tasty Beets image

Steps:

  • Shred beets in a food processor.
  • Melt butter in a skillet over medium heat. Cook and stir shredded beets in hot butter until slightly softened, about 5 minutes.
  • Pour water over the beets, cover skillet with a lid, and simmer beets until completely softened, about 10 minutes. Stir balsamic vinegar with the beets; season with salt and pepper.

Nutrition Facts : Calories 74.4 calories, Carbohydrate 11 g, Cholesterol 7.6 mg, Fat 3.1 g, Fiber 2.9 g, Protein 1.7 g, SaturatedFat 1.9 g, Sodium 141.7 mg, Sugar 8 g

1 bunch beets, trimmed and peeled
1 tablespoon butter
⅓ cup water
2 tablespoons balsamic vinegar, or more to taste
salt and ground black pepper to taste

SIMPLE AND DELICIOUS BEET GREENS

Don't throw away those hearty green leaves that top fresh bundles of beets! They have a flavor similar to kale. This simple recipe will will help you make the most of your fresh beets!

Provided by Daryl Gerboth

Categories     Side Dish     Vegetables     Greens

Time 20m

Yield 4

Number Of Ingredients 7



Simple and Delicious Beet Greens image

Steps:

  • Bring a large pot of lightly salted water to a boil. Add the beet greens, and cook uncovered until tender, about 2 minutes. Drain in a colander, then immediately immerse in ice water for several minutes until cold to stop the cooking process. Once the greens are cold, drain well, and coarsely chop.
  • Heat the olive oil in a large skillet over medium heat. Stir in the garlic and red pepper flakes; cook and stir until fragrant, about 1 minute. Stir in the greens until oil and garlic is evenly distributed. Season with salt and pepper. Cook just until greens are hot; serve with lemon wedges.

Nutrition Facts : Calories 48.8 calories, Carbohydrate 7.4 g, Fat 3.6 g, Fiber 3.4 g, Protein 1.2 g, SaturatedFat 0.5 g, Sodium 45 mg, Sugar 0.1 g

2 bunches beet greens, stems removed
1 tablespoon extra-virgin olive oil, or to taste
2 cloves garlic, minced
¼ teaspoon crushed red pepper flakes
salt to taste
freshly ground black pepper to taste
2 lemons, quartered

More about "easy garlic beets recipes"

25 BEST BEET RECIPES | WHAT TO MAKE WITH BEETS - FOOD COM
Get the Recipe: Beet Salad with Walnuts and Goat Cheese. Beet, Ginger and Red Cabbage Soup. This creamy, ruby red soup has a touch of ginger and rosemary. It's topped …
From foodnetwork.com
Author By


HOW TO COOK BEETS (6 EASY METHODS) - LEMON BLOSSOMS
Pour 1 cup of water into the instant pot. Place a trivet or steamer basket in the pot and place the beets on top. Close the lid, seal and cook on high pressure for 16 minutes. Do a …
From lemonblossoms.com


SIMPLE FERMENTED “PICKLED” BEETS RECIPE WITH GARLIC & DILL
Allow to cool to room temperature/lukewarm as needed. Pour the brine into the ferment vessel or jar until the beets are fully submerged. Carefully tap and wiggle the jar side to side to release …
From homesteadandchill.com


10 BEST YELLOW BEETS RECIPES | YUMMLY
golden beets, olive oil, garlic, mixed salad greens, olive oil and 13 more Ricotta and Roasted Beet Tart with Beet Greens Pesto The Bojon Gourmet large egg, egg, garlic cloves, …
From yummly.com


WORLD BEST EUROPEAN COOKING RECIPES : EASY GARLIC BEETS
Total Time: 5 mins Preparation Time: 5 mins Ingredients. Servings: 3 15 ounces canned beets (whole) 2 teaspoons chopped garlic ; 1 -2 teaspoon olive oil ; 1/2-1 teaspoon dried tarragon
From worldbesteuropeanrecipes.blogspot.com


10 DELICIOUS WAYS TO EAT CANNED BEETS - JUST BEET IT
There are many scrumptious ways to eat those canned crimson veggies. These 10 recipes taste so amazing that you may be surprised the beets actually come from a can! …
From justbeetit.com


SIMPLE BEET FETTUCCINE RECIPE - FOOD NEWS
Combine beets, onion, and garlic cloves in a bowl. Add olive oil, thyme, salt, and pepper; toss to coat. Transfer to a baking sheet. Roast in the preheated oven until cooked through and tender, …
From foodnewsnews.com


GREEK SOUL FOOD: BEETS WITH GARLIC SAUCE (RECIPE) - IMPROVISED LIFE
Freshly ground black pepper to taste. Place the potatoes, 3 garlic cloves and ½ teaspoon salt in a medium saucepan with enough water to cover by 1/2 inch. Bring to a boil, …
From improvisedlife.com


EASY GARLIC BEETS - GLUTEN FREE RECIPES
You can never have too many side dish recipes, so give Easy Garlic Beets a try. One portion of this dish contains about 2g of protein, 2g of fat, and a total of 77 calories. This recipe serves 3. …
From fooddiez.com


EASY GARLIC BEETS RECIPE - WEBETUTORIAL
The ingredients or substance mixture for easy garlic beets recipe that are useful to cook such type of recipes are: Canned Beets; Garlic; Olive Oil; Dried Tarragon; Kosher Salt; Fresh …
From webetutorial.com


10 BEST FRESH BEETS RECIPES | YUMMLY
Fresh Beet + Corn Salad Luci's Morsels. beets, cracked black pepper, cilantro, corn, apple cider vinegar and 2 more. Borscht…. Fresh Beet Soup Honey Ghee and Me. red …
From yummly.com


10 BEST ROASTED GOLDEN BEETS RECIPES | YUMMLY
golden beets, apple cider vinegar, stone ground mustard, maple syrup and 4 more. Roasted Golden Beets with Rosemary and Garlic Holy Cow! Vegan Recipes. black pepper, …
From yummly.com


HOW TO COOK BEETS: EASY STEP BY STEP GUIDES | REAL SIMPLE
Here’s how to cook beets in the oven: 1. Preheat oven to 425 degrees. 2. Line a baking pan with foil or parchment paper. 3. Drizzle beet halves or beet wedges with olive oil, …
From realsimple.com


14 ROASTED BEET RECIPES THAT EVERYONE WILL LOVE | ALLRECIPES
Roasted Beet Salad. Roasted Beet Salad. Credit: Kim. View Recipe. this link opens in a new tab. It couldn't be easier to make this healthy salad with just five easy-to-find …
From allrecipes.com


ROASTED BEETS - SIMPLE VEGAN BLOG
Instructions. Preheat the oven to 400ºF or 200ºC. Wash, peel and dice the beets. Add them to a mixing bowl with the remaining ingredients and mix until well combined. If you …
From simpleveganblog.com


20+ EASY AND DELICIOUS BEET RECIPES FOR YOU TO TRY AT HOME!
Preheat oven to 350°F. Peel and dice the beets, celery root and potatoes. Place each in separate baking dishes and toss each with 2 Tbsp of oil and season lightly. Cover each dish with foil …
From lifehack.org


LEMON AND GARLIC ROASTED BEETS RECIPE - GRACE PARISI | FOOD & WINE
Step 1. Preheat the oven to 375°. In an 8-inch square nonreactive baking dish, toss the beets with the garlic, lemon juice, lemon zest, oil, and sugar. Season with salt and pepper and …
From foodandwine.com


PERFECT ROASTED BEETS RECIPE - COOKIE AND KATE
Place each beet with its flat side against the cutting board and slice the beets in half, then slice the beets into wedges of even thickness, about ½ to ¾-inch thick on the widest …
From cookieandkate.com


GARLIC BEETS | CANADIAN LIVING
Drain and cool under running water. Trim off roots and stems; slip off skins. Cut beets into quarters or sixths as desired. Place in bowl. Mince garlic with salt to make smooth …
From canadianliving.com


EASY GARLIC BEETS - RADICIO.COM
I love the garlic beets served by our local Greek restaurant. This recipe is inspired by CountryLady's recipe #135758 and makes a nutritious side. — posted by puppitypup. …
From radicio.com


EASY REFRIGERATOR PICKLED BEETS RECIPE - FOOD.COM
Be sure to roast extra beets for dinner the night before to make this recipe quick and easy. Be sure to roast extra beets for dinner the night before to make this recipe quick and easy. …
From food.com


15 DELICIOUS RAW BEETS RECIPES - ADDICTED TO VEGGIES
Featuring ginger, tahini, raw apple cider vinegar, tamari, coconut nectar syrup, ground coriander, cauliflower, onion, and raisins, this recipe is naturally brimming with goodness and …
From addictedtoveggies.com


SIMPLE BEET GREENS - EATING BIRD FOOD
Chop the greens and stems into 2 inch pieces, discarding any thick or really tough stems. Heat a medium saute pan and add olive oil. Once warm add garlic and cook for 1-2 …
From eatingbirdfood.com


EASY GRILL ROASTED BEETS AND GARLIC - LETTY'S KITCHEN
Sprinkle with salt. Place the beets and garlic on a large sheet of aluminum foil. Fold the foil up over the vegetables, wrapping the edges together. Place the packet on the grill. …
From lettyskitchen.com


EASY GARLIC BEETS RECIPE - RECIPEZAZZ.COM
Ingredients. Add to Shopping List. 1 can (15 ounce) whole beets. 1 tablespoon crushed garlic. 2 teaspoons oil (olive oil) 1/2 teaspoon dried tarragon. Kosher salt, to taste. …
From recipezazz.com


SIMPLE ROASTED BEETS & GARLIC SCAPES - DISHING UP THE DIRT
Preheat the oven to 400F. Slice the beets into 1 inch wedges and place them on a baking sheet. Add the garlic scapes to the sheet and drizzle everything with the olive oil and red wine …
From dishingupthedirt.com


IT'S BACK TO BASICS WITH THESE DELICIOUS FERMENTED BEETS
Pack the beets, thyme, garlic, and peppercorns in a wide-mouth quart-size mason jar or 2 (1-pint) jars, leaving at least 1 to 1 1/2 inches of headspace to allow for the weight. Add …
From thespruceeats.com


GARLIC BEET MOSS RECIPE - SIMPLE CHINESE FOOD
Soak the beet moss in baking soda water for 15 minutes, wash and remove, break into sections for later use, and cut the head in half with a knife for easy ripening. 2. Heat up the wok and …
From simplechinesefood.com


EASY GARLICKY BEET GREENS - ORGANIC AUTHORITY
Method: Cut the greens into chiffonade. Heat oil in a large sauté pan over medium high heat. Add garlic and sauté until fragrant. Add beat greens to pan and sauté about 5 …
From organicauthority.com


BALSAMIC ROASTED BEETS RECIPE - JOYFOODSUNSHINE
Peel and cut 3 beets into 1” cubes. Toss beets with 1 TBS olive oil and ½ tsp sea salt. Spread onto a greased baking dish in an even layer. Bake in preheated oven for 15-20 …
From joyfoodsunshine.com


HOW TO PREPARE BEETS: 5 SIMPLE WAYS TO COOK BEETS - JUST BEET IT
Fill the bottom of a steamer with 2-3 inches of water. While the water is heating, wash beets, leaving 2 inches of tap root and 1 inch of the stem on the beets. Cut beets into …
From justbeetit.com


BEETS WITH GREEK GARLIC SAUCE | THE SPLENDID TABLE
Cut the beets into 1/4-inch thick disks or wedges. Place in a bowl and toss to coat with the balsamic vinegar and salt to taste. Cover and refrigerate until read to serve. Place the …
From splendidtable.org


GARLIC & HERB ROASTED BEETS - TINY NEW YORK KITCHEN
Scrub beets well to make sure all dirt is gone. Place beets, garlic, and herbs in 1 large sheet of aluminum foil and fold over edges. Place on baking sheet and place in oven for …
From tinynewyorkkitchen.com


16 BEST BEET RECIPES - THE SPRUCE EATS
Moroccan Cold Beet Salad With Vinaigrette. The Spruce / Christine Benlafquiih. Fresh parsley, lemon juice, and seasonings enhance the vegetables in this Moroccan beet …
From thespruceeats.com


ROASTED BEETS AND GARLIC | CANADIAN LIVING
Peel beets; cut into wedges. Set garlic and beets aside. (Make-ahead: Cover and refrigerate for up to 1 day.) Meanwhile, in large skillet, heat oil over medium heat; cook …
From canadianliving.com


10 BEST GOLDEN BEETS RECIPES | YUMMLY
butter, golden beets, garlic cloves, sea salt, rosemary sprigs and 6 more Pickled Golden Beets with Ginger Mountain Feed and Farm Supply cinnamon stick, golden beets, …
From yummly.com


    #weeknight     #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #low-protein     #healthy     #side-dishes     #vegetables     #greek     #easy     #european     #beginner-cook     #low-fat     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #comfort-food     #low-carb     #inexpensive     #healthy-2     #low-in-something     #taste-mood     #3-steps-or-less

Related Search