Eggnog Cream Cheese Dip Wfresh Fruit Wreath Recipes

EGGNOG CREAM CHEESE DIP W/FRESH FRUIT WREATH

I know I'm late for the X-Mas season past & WAY early for the next, but I just found this recipe stuck inside a cookbook & want to make sure it doesn't disappear into oblivion again. It's on a 3-pg fold-out entitled "Holiday Recipes", shows the Braum's trademark name & a lovely pic of this recipe is featured on the cover pg - a truly stunning presentation! :-)

Provided by twissis

Categories Dessert

Time 10m

Yield 12 2 oz servings, 12 serving(s)

Number Of Ingredients 6

Eggnog Cream Cheese Dip W/Fresh Fruit Wreath image

Steps:

Combine all ingredients in a mixing bowl & beat till smooth. (I love my immersion blender & it would be great for this)
To Serve: Place dip in a serving bowl on a rd serving plate or platter & arrange fresh fruits around it to create a decorative, edible wreath.
HINT: A note says to "Keep any cut fruit fresh by sprinkling w/lemon juice.", but I have found it more efficient to brush the cut surfaces of fresh fruit (such as apples or pears) using my pastry brush -- or -- put lemon juice in a sml plastic bag, add the fruit slices/wedges, shake to cover the cut surfaces w/juice & store in a container w/a snap-on lid till ready to serve.

Nutrition Facts : Calories 197.5, Fat 13.7, SaturatedFat 8.6, Cholesterol 44.7, Sodium 128.8, Carbohydrate 15.7, Sugar 8.8, Protein 3.2

Ingredients

16 ounces cream cheese (softened)
1 (7 ounce) jar marshmallow creme
1/4 cup eggnog
1 1/2 teaspoons vanilla extract
1/2 teaspoon ground nutmeg
fresh fruit (as desired)

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EGGNOG CREAM CHEESE DIP - THREE OLIVES BRANCH

Web Jan 7, 2019 Microwave in a medium bowl for 15 seconds. In a medium bowl, whisk together the cream cheese, eggnog, powdered sugar, and vanilla. If you want the dip …
From threeolivesbranch.com
Ratings 6
Category Dessert
Cuisine American
Total Time 5 mins

Make sure your cream cheese is at room temperature for easy mixing. For fast heating, remove the cream cheese from the package and cut into large chunks. Microwave in a medium bowl for 15 seconds.
In a medium bowl, whisk together the cream cheese, eggnog, powdered sugar, and vanilla. If you want the dip thinner, continue adding milk 1/2 Tablespoon at a time until you reach your desired consistency. Microwave again if needed as sometimes cold milk makes the cream cheese chunky again.
Add the cinnamon and ground nutmeg, and stir to combine. Season to taste with additional spices or sugar as needed.

Eggnog Cream Cheese Dip Wfresh Fruit Wreath Recipes

EGGNOG CREAM CHEESE DIP W/FRESH FRUIT WREATH

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