Fasolakia Green Bean Side Dish Recipes

FASHOULAKIA (GREEK GREEN BEAN SIDE DISH)

Posting for ZWT6 Greece region. From Cooking Light on myrecipes.com. This classic Greek green bean side is traditionally served at room temperature. It's great for barbecues.

Provided by Papa D 1946-2012

Categories Onions

Time 55m

Yield 8 serving(s)

Number Of Ingredients 10

Fashoulakia (Greek Green Bean Side Dish) image

Steps:

Heat oil in a stockpot over medium-high heat.
Add onion; sauté 3 minutes.
Add herbs and garlic; sauté 4 minutes.
Add beans and remaining ingredients; bring to a boil. Cover, reduce heat, and simmer 30 minutes or until beans are tender.

Ingredients

2 tablespoons olive oil
1 cup finely chopped onion
1/3 cup finely chopped fresh parsley
1 tablespoon finely chopped of fresh mint
1 tablespoon finely chopped fresh dill or 1 teaspoon dried dill
2 garlic cloves, minced
2 lbs green beans, trimmed
1/2 teaspoon salt
1/2 teaspoon black pepper
2 (14 1/2 ounce) cans stewed tomatoes, undrained

FASOLAKIA (GREEK GREEN BEANS)

Fasolakia are Greek green beans stewed with olive oil and tomato, with a few pieces of potato added for good measure. This is a main dish in Greece, not a side dish, and a prime example of plant-based eating! Good crusty bread is essential for mopping up the sauce and I always need to have a healthy chunk of feta on the side. Serve fasolakia warm or at room temperature for best flavor.

Provided by Diana Moutsopoulos

Categories World Cuisine Recipes European Greek

Time 50m

Yield 4

Number Of Ingredients 9

Fasolakia (Greek Green Beans) image

Steps:

Heat olive oil in a large saucepan over medium heat and stir in onion. Cook until onion has softened, about 5 minutes. Add green beans and stir to coat in the oil. Cook, stirring occasionally, 2 to 3 minutes. Add pureed tomato, potatoes, salt, pepper, and sugar. Stir well, then add water until beans are barely covered.
Bring to a simmer, partially cover with a lid, and cook gently over medium-low heat until green beans and potatoes are soft, 25 to 30 minutes. Uncover towards the end of cooking to reduce sauce if it is too watery.

Nutrition Facts : Calories 289.4 calories, Carbohydrate 38.6 g, Fat 14.1 g, Fiber 10.3 g, Protein 6.8 g, SaturatedFat 2 g, Sodium 316.7 mg, Sugar 8.1 g

Ingredients

¼ cup olive oil
1 small onion, grated
1 ½ pounds fresh green beans, trimmed
4 tomatoes, pureed
2 yellow potatoes, peeled and cut into wedges
½ teaspoon salt, or to taste
ground black pepper to taste
1 pinch white sugar
water to cover

EASY FASOLAKIA

Greek-style green beans with tomatoes and potatoes cooked in olive oil. This dish may be served warm or cold. As a nice option, top with crumbled feta cheese.

Provided by Jimmy the Greek

Categories Side Dish Vegetables

Time 1h35m

Yield 6

Number Of Ingredients 11

Easy Fasolakia image

Steps:

Heat 1/4 cup olive oil in a skillet over medium heat; cook and stir onion until tender, about 10 minutes. Mix remaining olive oil, green beans, tomatoes, potato, mint, parsley, salt, and pepper into onion, adding enough water to cover the whole mixture. Bring liquid to a boil, reduce heat to medium-low, and simmer until potatoes are tender, about 1 hour.

Nutrition Facts : Calories 303.7 calories, Carbohydrate 28.2 g, Fat 19 g, Fiber 5.6 g, Protein 4.7 g, SaturatedFat 2.7 g, Sodium 838.9 mg, Sugar 6.1 g

Ingredients

½ cup extra-virgin olive oil, divided
1 white onion, chopped
2 (15 ounce) cans green beans, drained
2 (14.5 ounce) cans diced tomatoes in juice
3 red potatoes, cut into bite-size pieces
1 ½ tablespoons dried mint
1 tablespoon parsley flakes
1 teaspoon salt, or to taste
1 teaspoon ground black pepper, or to taste
1 tablespoon water, or as needed
2 teaspoons garlic powder

More about "fasolakia green bean side dish recipes"

TRADITIONAL GREEK GREEN BEANS RECIPE (FASOLAKIA GIAHNI

Stir well, till the beans are coated with the sauce. Cover and secure the lid, set the valve to seal and set the manual or pressure cook timer to 15 …
From mygreekdish.com
4.8/5 (596)
Total Time 50 mins
Category Main
Calories 342 per serving

To prepare this traditional Greek green beans recipe, start by washing thoroughly the green beans. Drain them in a colander and set aside.
Heat half the olive oil in a large skillet over medium heat. Add the chopped onions and sauté until transculent and tender. Stir in the garlic, the grated tomatoes, the rest of the olive oil and a pinch of sugar and bring to the boil. The traditional recipe for Greek green beans calls for fresh ripe tomatoes, but if you like you can substitute with canned chopped tomatoes, or Passata tomato juice.
Add the green beans and blend well, so that the green beans are coated with the olive oil and the tomatoes. Turn the heat down, cover with the lid and simmer for 40- 45 minutes, until the beans are soft and most the juices have evaporated. During cooking, check out if the pan appears to be getting dry and add a little bit hot water if needed.

See details

traditional-greek-green-beans-recipe-fasolakia-giahni image

GREEK-STYLE GREEN BEANS - FASOLAKIA RECIPE - MY GREEK …

To prepare this traditional Greek green beans recipe, start by washing thoroughly the green beans. Drain them in a colander, trim their edges and set aside. Heat the olive oil in a large pot over medium heat. Add the …
From mygreeksalad.com

See details

greek-style-green-beans-fasolakia-recipe-my-greek image

GREEK STYLE GREEN BEANS (FASOLAKIA) STOVETOP & INSTANT …

Heat a large pot to medium high heat and add ¼ cup of the olive oil. Add the onion with the onion juice, and garlic to the olive oil. Add a generous pinch of salt and sauté for 5-7 minutes, until onions and garlic are fragrant and liquid has …
From reclaimingyesterday.com

See details

greek-style-green-beans-fasolakia-stovetop-instant image

AUTHENTIC GREEK GREEN BEANS-FASOLAKIA LATHERA - OLIVE …

In a medium pot, heat olive oil at medium to low heat. Sauté onion until soft. Add potatoes and heat for 2-3 minutes. Add beans and mix until covered with the olive oil. Add the tomatoes, parsley, sugar and salt and pepper and mix. Add hot …
From olivetomato.com

See details

authentic-greek-green-beans-fasolakia-lathera-olive image

GREEK GREEN BEANS WITH TOMATOES AND ONIONS — …

Add the beans, chickpeas and/or potatoes, cinnamon sticks (or ground cinnamon), and red pepper flakes. Stir to combine with the other ingredients in the pot. Add the tomatoes and 1/2 cup water. Bring to a boil, …
From mysweetgreek.com

See details

greek-green-beans-with-tomatoes-and-onions image

GREEK GREEN BEANS IN TOMATO SAUCE (FASOLAKIA LADERA) …

Heat olive oil in a medium sized pot over high heat. Caramelize the onion and garlic. Add the green beans and cook for 2-3 minutes stirring occasionally. Add the grated tomatoes and tomato paste. Cook for 3-4 …
From realgreekrecipes.com

See details

greek-green-beans-in-tomato-sauce-fasolakia-ladera image

FASOLAKIA: GREEK GREEN BEANS (GF, VEGETARIAN)

Instructions. Peel and slice the onions in half. Then thinly slice them. Cover the bottom of a pot with all of the olive oil. Add the onions and saute on medium for 5 minutes. Meanwhile, finely dice the garlic. Scrub the potatoes and thinly slice …
From fermentingforfoodies.com

See details

fasolakia-greek-green-beans-gf-vegetarian image

FASOLAKIA – GREEK GREEN BEANS RECIPE - GREAT BRITISH …

Method. 1. Heat the olive in a heavy bottomed pan and sweat down the onion and garlic with a pinch of salt over a gentle heat. Keep stirring the mix – you want to soften the onion without any colour. 2. Next add the beans and stir to …
From greatbritishchefs.com

See details

fasolakia-greek-green-beans-recipe-great-british image

FASOLAKIA | GREEK GREEN BEAN DISH | LEMON & OLIVES

Instructions. Heat olive oil in pan over medium heat. Add diced onion and cook until translucent, about 5 minutes. Add pressed garlic, and cook for another 3-4 minutes.
From lemonandolives.com

See details

fasolakia-greek-green-bean-dish-lemon-olives image

FASOLAKIA (GREEN BEANS STEW) - ELENI SALTAS

Add in the garlic, oregano, salt and pepper and sauté for another 5 minutes. Add the tomatoes, tomato paste, wine, and the remaining olive oil. Add the green beans and mix in well. Add additional seasonings to taste. Step 3. …
From elenisaltas.com

See details

fasolakia-green-beans-stew-eleni-saltas image

FASOLAKIA: BRAISED GREEN BEANS - DIMITRAS DISHES

Instructions. Cook the onions in the olive oil over medium heat until soft and golden. About 10 minutes. Add garlic and cook and warm through for about 20 seconds.
From dimitrasdishes.com

See details

fasolakia-braised-green-beans-dimitras-dishes image

GREEK GREEN BEANS (FASOLAKIA) | THE MEDITERRANEAN DISH

Preheat the oven to 300 degrees F. In a large Dutch Oven, heat ¼ cup extra virgin olive oil over medium heat. Add the onions and cook until tender, stirring occasionally …
From themediterraneandish.com
4.9/5 (43)
Category Entree
Cuisine Greek
Total Time 1 hr

In a large Dutch Oven, heat 1/4 cup extra virgin olive oil over medium heat. Add the onions and cook until tender, stirring occasionally (about 5 mins). Then add the garlic, cumin, and oregano. Cook another 2 mins, stirring regularly, until fragrant.
Add tomatoes, water, bay leaf, beans, and potatoes. Season with salt and pepper. Raise the heat and bring to a high simmer for 15 minutes, stirring occasionally.
Cover and transfer to the heated oven. Cook until the sauce slightly thickens, and the beans and potatoes can easily be cut with side of your fork; about 35 minutes or so. (It's a good idea to check once partway through cooking, add a little bit of water if needed.)

See details

FASOLAKIA WITH POTATOES - GREEK GREEN BEAN STEW - GGMIX

Instructions. In your pan add 1 1/2 tablespoons of olive oil and heat it on a low heat. Add 1 chopped onion and fry for 1 minute until soften. Then in with 2 garlic cloves and cook for another minute on a low heat. Add 500g of chopped potatoes give everything a stir and leave everything to cook for 3 minutes.
From ggmixblog.com

See details

GREEK STYLE GREEN BEANS (FASOLAKIA) - THE DEFINED DISH

Add green beans, broth, diced tomatoes, oregano, and plenty of salt and pepper. Bring to a boil, then reduce heat to medium-low and let simmer for 3-4 hours, or until the green beans are nice and tender. When green beans are very tender, remove from heat and uncover. Add the juice of 1/2 lemon, stir. Taste and add salt and pepper, to taste, if ...
From thedefineddish.com

See details

GREEK GREEN BEANS (FASOLAKIA LADERA) - VICKI'S GREEK RECIPES

Wash the green beans under running water and trim them. Wash and peel the potato. Dice the potato into small cubes ( the average size of a half an egg). Heat oil in a pot and sautee the onion for 2-3 minutes until they turn light brown. Carry on by adding sweet paprika, stir and add the green beans. Continue to stir.
From vickisgreekrecipes.com

See details

AUTHENTIC GREEK FASOLAKIA WITH GREEN BEANS AND TOMATO SAUCE - CTV

Trim and wash beans. Heat olive oil in a large pot or casserole over medium setting and sweat garlic, until just translucent, about two minutes. Add the trimmed beans and potatoes. Stir to just coat in oil and garlic. Add tomato sauce and water and season with salt and pepper. Bring to a boil over medium heat.
From more.ctv.ca

See details

FASOLAKIA - TRADITIONAL AND AUTHENTIC GREEK RECIPE | 196 …

Instructions. Heat a little more than half of the oil in a pan and sauté the potatoes, garlic and onion for a few minutes over medium heat, stirring regularly. Add the green beans, tomatoes, sugar and about 1¼ cup (300 ml) of water or just enough water to barely cover the green beans. Season with salt and pepper.
From 196flavors.com

See details

FASOLAKIA - SOUVLAKI FOR THE SOUL

Instructions. Heat the olive oil over a medium high heat in a large saucepan and add the onion and garlic and cook till soft (approx 2-3 mins). Add the tinned tomatoes and tomato paste and cook for another 5 mins. Add the sweet potatoes and stir thoroughly to combine. Add the green beans ON TOP of the potatoes and do not stir.
From souvlakiforthesoul.com

See details

FASOLAKIA – GREEK GREEN BEAN STEW

Keep cover off and add more water slowly as needed. This step will take about 15-20 minutes. Next, add 1 cup of water + 2 tbsp EVOO with carrots, zucchini, green beans, and potatoes on medium-high heat and cover. Mix often, softening the vegetables (about 10-15 minutes). Add salt and pepper to the pot and stir well.
From stephaniewellbeing.com

See details

FASOLAKIA (GREEK GREEN BEANS) | SILK ROAD RECIPES

Instructions. Trim the green bean stems and cut in half. Wash and drain in a colander and set aside. Heat olive oil in a large skillet over medium heat. Add the onions and sauté until translucent. Stir in the garlic, tomatoes, sugar salt, pepper and bring to the boil.
From silkroadrecipes.com

See details

GREEK GREEN BEANS (FASOLAKIA) - BOWL OF DELICIOUS

Instructions. Heat 1 tablespoon of the olive oil in a large pot or dutch oven. Sauté the onion in the oil over medium-high heat until softened and starting to brown (about 5 minutes). Add the garlic and sauté until fragrant (about 30 seconds). Add the tomatoes and stir together.
From bowlofdelicious.com

See details

GREEK GREEN BEANS (FASOLAKIA YIAHNI) | OLIVE & MANGO

Heat the olive oil over a medium high heat in a large saucepan. Add the onion, chili flakes, carrot, celery, and garlic and cook until soft, about 5-7 minutes. Season with salt and pepper. Stir in the paprika and the tomato paste and cook for 1 minute. Then deglaze the pan with the red or white wine if using.
From oliveandmango.com

See details

MARINATED GREEN BEAN SALAD - THE COUNTRY COOK

Place on the stove over high heat, and bring to a boil. Once at a boil, lower the heat to medium and simmer for 5 minutes. Strain and set aside. In a large bowl whisk together the olive oil, vinegar, garlic, dijon, salt, and pepper. Add the warm green beans and onion, toss to coat.
From thecountrycook.net

See details

FASOLAKIA LEMONATA (LEMON GREEN BEANS) - FOOD NETWORK CANADA

Place beans in 4 litres of salted boiling water. Step 3. Cook green beans for 4 to 5 minutes in boiling water. Step 4. Drain beans and run cold water over them to stop cooking process. Step 5. Drain again. Place green beans in a bowl, and add the red pepper, dill, onion, garlic, olive oil, lemon juice and salt. Step 6.
From foodnetwork.ca

See details

FASOLAKIA | GREEK BEANS RECIPE - SEARCHING FOR SPICE

Chop the onion and put it in the saucepan with a little olive oil. Cook for about 5 minutes until soft. Add all the other ingredients to the pan, reserving some of the herbs to garnish with. Simmer over a low heat for about 45 minutes.
From searchingforspice.com

See details

FASOLAKIA (GREEK GREEN BEANS IN TOMATO SAUCE)

Heat half the olive oil in a large pot over medium heat. Add the chopped onions and sauté until translucent and tender. Stir in the garlic, pepper, dill, and allspice. Now add the tomatoes, tomato sauce and remaining olive oil. Mix to incorporate all ingredients. Add the green beans and stir until beans are coated in the olive oil/tomato ...
From hearthealthygreek.com

See details

FASOLAKIA (GREEK GREEN BEANS) • UNICORNS IN THE KITCHEN

Instructions. Heat the olive oil in a sauté pan or a pot over medium heat. Add the onions and cook until translucent. Add the minced garlic and cook for a couple of minutes. Add in the potatoes and cook for about 5 minutes. Next, add in the green beans, crushed tomatoes, water, salt, pepper and oregano.
From unicornsinthekitchen.com

See details

FASOLAKIA RECIPE GREEN BEAN CASSEROLE, GREEK VEGETARIAN!

Method for Fasolakia Recipe: 1. Heat the olive oil in a large saucepan over medium heat. Add the chopped onions and sauté until translucent. Add in the garlic and cook off, before adding in the tomatoes and bay leaf and enough water to cover the beans and bring to the boil. 2.
From thehellenicodyssey.com

See details

FASOLAKIA | TRADITIONAL VEGETABLE DISH FROM GREECE

It is occasionally enriched with other vegetables, such as onions, zucchini, or potatoes, and is usually seasoned with a variety of fresh herbs. Traditionally enjoyed as the main course, fasolakia is often served topped with crumbled feta cheese and accompanied by bread. Greece. Green Beans. Tomato.
From tasteatlas.com

See details

GREEK GREEN BEANS ( FASOLAKIA LATHERA) - EATING EUROPEAN

Step 4: Cover and cook “low and slow” for about an hour, until all the veggies are soft (stirring occasionally). Step 5: Check for seasoning; add lemon juice and the last 1/4 cup of extra virgin olive oil and gently mix. Step 6: Place Fasolkia in a serving bowl and top it with feta cheese and fresh parsley.
From eatingeuropean.com

See details

FASOLAKIA GREEN BEAN SIDE DISH RECIPE - WEBETUTORIAL

Fasolakia green bean side dish is the best recipe for foodies. It will take approx 25 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make fasolakia green bean side dish at your home.. The ingredients or substance mixture for fasolakia green bean side dish recipe that are useful to cook such type of recipes are:
From webetutorial.com

See details

FASOLAKIA (GREEN BEANS IN TOMATO SAUCE) (GF) - THE TOMATO

Place the beans in a large pot. Mix all the ingredients with the beans. Bring to a boil, then simmer, covered. Cook for 45 minutes to 1 hour. Makes 6-10 servings.
From thetomato.ca

See details

FASOLAKIA OR GREEK GREEN BEANS IN TOMATO SAUCE

Add the beans and fry for 1 minute, stirring to coat well with oil. Add the tomatoes, 2 tbsp. parsley, oregano, ¾ tsp. salt, pepper and a pinch of sugar. Stir through. Add 300ml water and bring to the boil. Reduce to a simmer, and cook gently for approximately 45 minutes with the lid on, stirring occasionally.
From acaperinthekitchen.com

See details

FASOLAKIA - GREEK GREEN BEANS AND POTATOES | RECIPE POCKET

Step 1 - Add olive oil to a pan and sautee the onion over low/medium heat until soft, then add the garlic and fry for 30 seconds. 2. Add tomato paste. Step 2 - Add the tomato paste, stir and cook for about 1 minute. Doing this will enhance the tomato flavor in this dish and help to create a thick and rich tomato sauce.
From recipepocket.com

See details

GREEK GREEN BEANS / FASOLAKIA - THE GREEK VEGAN

1/2 tsp cinnamon. pinch of sugar (optional) Cooking Instructions. Wash and trim off ends of green beans. Heat olive oil and gently cook onion and garlic to heavy bottomed saucepan. Add water or vegetable broth, tomatoes, 2 tbsp tomato paste in 1/4 cup warm water and spices, stir well and bring up to a simmer.
From thegreekvegan.com

See details

FASOLAKIA | RECIPES WIKI | FANDOM

Fasolakia is a green bean side dish 2 lbs fresh green beans 1 large chopped onion 4 potatoes 4 ripe tomatoes 3 sliced onions chopped garlic chopped parsley 1 pinch sugar salt pepper Clean and wash the beans. Warm the oil in a pot and simmer the onions and throw in the rest of the ingredients, except for the potatoes, with a little bit of water and leave the beans to slowly …
From recipes.fandom.com

See details

GREEK-STYLE FASOLAKIA MEAL KIT DELIVERY | GOODFOOD

Make the fasolakia. In the reserved pot, heat a generous drizzle of olive oil on medium-high. Sauté the garlic, 30 sec. to 1 min., until fragrant. Add the string beans and spices. Sauté, 1 to 2 min., until beginning to soften. Add the tomatoes, chickpeas, demi-glace and ½ the reserved cooking water. Bring to a simmer.
From makegoodfood.ca

See details

GREEK GREEN BEANS (FASOLAKIA LADERA) - HUNGRY HAPPENS

Toss in the potato pieces and cook for 2 minutes. Season with salt and pepper to taste. Mix the sugar into your grated tomatoes. Add the green beans, tomato mixture and 1 cup hot water to the pot. Gently mix everything, stirring from the bottom the pan, upwards. Bring to a boil, lower the heat to a simmer and cover your pot.
From hungryhappens.net

See details

GREEK STYLE GREEN BEANS - FASOLAKIA - AMOTHERWORLD

Cut ends off the flat beans and rinse. Steam green beans for 10 minutes – remove from heat. In a pot, sauté onions until soft. Add garlic and sauté for 1-2 minutes. Add grated tomatoes and stir. Add green beans, and Romano beans. Add boiling water. Season with salt and pepper. Cover pot and stir occasionally.
From amotherworld.com

See details

FASOLAKIA (GREEN BEANS IN TOMATO SAUCE)

Heat olive oil in a large pot or casserole over medium setting and sweat garlic, until just translucent, about two minutes. Add the trimmed beans and potatoes. Stir to just coat in oil and garlic. Add tomato sauce and water and season with salt and pepper. Bring to a boil over medium heat. Cover and simmer for 35- 40 minutes until beans and ...
From more.ctv.ca

See details

FASOLAKIA (GREEK GREEN BEANS) - CURIOUS CUISINIERE

Warm roughly half of the oil in a medium-small pot over a medium heat then add the onion. Cook the onion for a few minutes to soften it then add the rest of the oil and the garlic. Stir to mix then add the tomatoes, sugar, salt and pepper. Cook the mixture for a minute or two to warm through then add the beans.
From curiouscuisiniere.com

See details

FASOLAKIA (GREEN BEAN SIDE DISH) RECIPE - FOOD.COM

Clean and wash the beans. Warm the oil in a pot and simmer the onions and throw in the rest of the ingredients, except for the potatoes, with a little bit of water and leave the beans to slowly cook for 20 minutes.
From food.com

See details

FASOLAKIA YIAHNI (GREEK BRAISED GREEN BEANS) - OMGFOOD

In a 4-quart sauté pan, heat most of the olive oil over medium heat, reserving ¼ cup for later. Add the onions and sauté until soft and translucent; about five minutes. Add the garlic and cinnamon, if using. Sauté until fragrant; about one minute. Add the potatoes, tomatoes, one teaspoon sea salt, and some black pepper.
From omgfood.com

See details