Flavorful Tater Tot Casserole Recipes

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FLAVORFUL TATER TOT® CASSEROLE

This is a tastier version of Tater Tot® casserole with hearty ingredients for a full meal. Made with Owens® Original Breakfast Sausage, Ro*Tel® Diced Tomatoes, frozen broccoli cuts and Ore-Ida® Tater Tots®. I like it because it is easier than shepherd's pie. My friends and their pre-teen kids love it too. Spread more cheese over potatoes before baking if desired.

Provided by Smiles_JS

Categories     Meat and Poultry Recipes     Pork     Sausage

Time 1h10m

Yield 8

Number Of Ingredients 10



Flavorful Tater Tot® Casserole image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 2-quart baking dish with cooking spray.
  • Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add onion and garlic; cook and stir until onion is softened, 5 to 10 minutes.
  • Mix tomatoes with green chile peppers, broccoli, Mexican cheese blend, and cream of celery soup into sausage mixture; spread into the prepared baking dish. Arrange potato nuggets over sausage mixture; season with pepper.
  • Bake in the preheated oven until cheese is bubbling and potato nuggets are slightly brown, about 45 minutes.

Nutrition Facts : Calories 514.8 calories, Carbohydrate 36.5 g, Cholesterol 69 mg, Fat 35.5 g, Fiber 4.7 g, Protein 20 g, SaturatedFat 14.2 g, Sodium 1658.3 mg, Sugar 2.2 g

cooking spray
1 (16 ounce) package pork sausage (such as Owens® Original)
1 small onion, chopped
1 ½ teaspoons minced garlic
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
1 (12 ounce) package frozen chopped broccoli, thawed
2 cups shredded Mexican cheese blend
1 (10.75 ounce) can cream of celery soup
1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
1 pinch ground black and red pepper blend (such as McCormick® Hot Shot®), or to taste

TATER TOT BREAKFAST BAKE RECIPE BY TASTY

Here's what you need: eggs, milk, salt, pepper, breakfast sausage, condensed french onion soup, cheddar cheese, frozen tater tots

Provided by Tasty

Categories     Breakfast

Yield 10 servings

Number Of Ingredients 8



Tater Tot Breakfast Bake Recipe by Tasty image

Steps:

  • In a bowl, beat the eggs with milk, salt, and pepper. Set aside.
  • Spread the sausage over the bottom of a glass 9×13-inch (35 cm x 25 cm) baking dish. Pour on the onion soup, and mix with the sausage.
  • Sprinkle the cheddar cheese evenly over the top.
  • Cover with the lined up tater tots, and pour the egg mixture over everything.
  • Bake uncovered at 350°F (180°C) for one hour.
  • Enjoy!

Nutrition Facts : Calories 679 calories, Carbohydrate 34 grams, Fat 46 grams, Fiber 2 grams, Protein 32 grams, Sugar 6 grams

4 eggs
1 cup milk
salt, to taste
pepper, to taste
2 lb breakfast sausage, crumbled and cooked
1 can condensed french onion soup
2 cups cheddar cheese, shredded
1 bag frozen tater tots

TASTY TATER TOT CASSEROLE W/NOODLES AND CHEESE

This is a really tasty, quick and easy recipe that is great for a quick weeknight meal. My mom used to make this for me as a kid and as I have grown up I have changed it a little to suit my personal taste preference. Its a bit of a crowd pleaser so don't be surprised if the left overs don't last long.

Provided by PtldGrl

Categories     Meat

Time 45m

Yield 8 serving(s)

Number Of Ingredients 9



Tasty Tater Tot Casserole W/Noodles and Cheese image

Steps:

  • Preheat oven to 350 degrees.
  • Bring medium pot of lightly salted water to a boil then add the noodles of your choice. Cook about 7-9 minutes or until al dente. Drain and set aside.
  • While cooking the pasta, brown ground beef with chopped onion. Drain.
  • Mix condensed soups, corn and onion soup mix together in medium sized bowl.
  • In 9x13 casserole dish, combine soup mixture, noodles and meat. Mix well.
  • Top with shredded cheese and desired amount of tater tots.
  • Bake in oven for about 20-30 minutes.

Nutrition Facts : Calories 552.2, Fat 26.1, SaturatedFat 8.9, Cholesterol 60.9, Sodium 1224.6, Carbohydrate 55.9, Fiber 3.7, Sugar 3.6, Protein 24.1

1 1/2 lbs ground beef
1 small onion, chopped
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 (10 3/4 ounce) can condensed cream of chicken soup
1 (1 1/4 ounce) packet onion soup mix
1 (15 ounce) canned corn (or frozen corn)
1 cup shredded cheddar cheese
8 ounces rotini pasta or 8 ounces elbow macaroni
1 lb frozen tater tots

OUR FAVORITE TATER TOT CASSEROLE

I came up with this rendition of tater tot casserole one day when I didn't have any ground beef. My kids request this one a LOT! I've also used Recipe #278160 for the soup as well. :)

Provided by SweetsLady

Categories     One Dish Meal

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 4



Our Favorite Tater Tot Casserole image

Steps:

  • Cook sausage and drain.
  • Add soup and stir.
  • Put soup mixture on bottom of 9x9 pan.
  • Place tater tots on top. I like to cover it fairly well.
  • Sprinkle cheese over top.
  • Bake at 350 for 30 minutes. You can optionally broil the top for a couple of minutes for a little extra crisp.

Nutrition Facts : Calories 585.4, Fat 48.2, SaturatedFat 18, Cholesterol 111.4, Sodium 1942.1, Carbohydrate 10.4, Sugar 2.3, Protein 26.6

1 lb light pork sausage (Jimmy Dean is what we use)
2 (10 1/2 ounce) cans cream of mushroom soup (We also sometimes substitute cream of chicken, too)
1 -2 cup cheddar cheese (however much you desire, we love cheese!)
frozen tater tots (we like to cover the top by lining them up)

TATER TOT CASSEROLE RECIPE BY TASTY

Here's what you need: medium onion, garlic, ground beef, cream of celery, peas, milk, sour cream, salt, pepper, garlic powder, onion powder, shredded sharp cheddar cheese, frozen tater tot

Provided by Emily Carmony

Categories     brunch

Yield 4 servings

Number Of Ingredients 13



Tater Tot Casserole Recipe by Tasty image

Steps:

  • Sauté your garlic and onion in a splash of olive oil until soft. Add beef and brown thoroughly.
  • Place mixture in a casserole dish. To this, add all other ingredients except cheese and tater tots. Stir to combine.
  • Top with cheese, then top with tots. Spray with cooking spray.
  • Bake at 375°F for 25 minutes. Then, broil for 3-5 minutes or until brown.
  • Serve warm.

Nutrition Facts : Calories 1104 calories, Carbohydrate 79 grams, Fat 64 grams, Fiber 8 grams, Protein 53 grams, Sugar 8 grams

1 medium onion, diced
4 cloves garlic, minced
1 lb ground beef
1 can cream of celery
1 can peas, drained and rinsed
¼ cup milk
½ cup sour cream
1 teaspoon salt
1 teaspoon pepper
½ teaspoon garlic powder
½ teaspoon onion powder
2 cups shredded sharp cheddar cheese
1 bag frozen tater tot

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