Floatingberries Recipes
FLOATING BERRIES
You will think you are "floating" in a dream, when you taste this. Most of the work here takes place in the fridge! I did not include this time in the preparation area.
Provided by Happy Harry 2
Categories Dessert
Time 35m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Mix strawberries and Splenda in a bowl, cover and chill overnight or for at least three hours.
- Beat cheese and powdered sugar until smooth. Add extracts. Stir. Fold in Cool Whip gently. Add blueberries and glaze to strawberries, stir together.
- Tear cake into bite-size chunks.
- In clear bowl, place 1/2 cake, then 1/2 cream mixture, then 1/2 fruit mixture. Repeat.
- Cover and chill for several hours or overnight.
Nutrition Facts : Calories 491.6, Fat 17.3, SaturatedFat 12.5, Cholesterol 25.9, Sodium 449.6, Carbohydrate 79.1, Fiber 3.8, Sugar 54.9, Protein 8.7
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