Fresh Feta Dip Recipes
FRESH FETA DIP
This Fresh Feta Dip is a perfect appetizer for your holiday parties, or any other time of the year!
Provided by Six Sisters Stuff
Number Of Ingredients 7
Steps:
- Chop Green Pepper, Spinach, tomatoes, and avocado. Place chopped ingredients in mixing bowl and add olive oil, feta cheese, and Garlic Salt. Fold ingredients together until well mixed. Serve immediately or refrigerate until ready to serve. We love this with baguettes or Ritz Crackers.
HERBED FETA DIP
Guests can't get enough of this thick, zesty dip that bursts with fresh Mediterranean flavor. The feta cheese and fresh mint complement each other beautifully, creating the perfect sidekick for crunchy carrots, toasted pita chips, sliced baguettes or any other dipper you fancy.-Rebecca Ray, Chicago, Illinois
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 3 cups.
Number Of Ingredients 8
Steps:
- In a food processor, combine the first 5 ingredients; cover and pulse until finely chopped. Add cheese and lemon juice; process until creamy. Serve with vegetables.
Nutrition Facts : Calories 176 calories, Fat 15g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 361mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 7g protein.
FETA DIP/SPREAD WITH FRESH DILL
A super easy recipe with 2 of my favourite things - pine nuts and feta! Use crackers, toasted pita wedges or flatbread to dip into this delicious mixture. Enjoy!
Provided by Nif_H
Categories Spreads
Time 10m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 6
Steps:
- In a food processor, combine feta and ricotta cheese; process until smooth. Add remaining ingredients and pulse until blended but still chunky.
HERBED FETA DIP
This is a tasty, low-fat dip that is great with assorted veggies, crackers, and pita chips. I recommend letting it chill overnight to allow the flavors to develop.
Provided by Heather Reis
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 20m
Yield 8
Number Of Ingredients 10
Steps:
- Place yogurt, feta, beans, garlic, and lemon juice in the bowl of your food processor and blend until smooth. Add parsley, dill, chives, mint, and pepper; pulse until they are well combined. Transfer dip to serving bowl and chill until ready to serve.
Nutrition Facts : Calories 81.3 calories, Carbohydrate 10.2 g, Cholesterol 8.8 mg, Fat 2.3 g, Fiber 2.2 g, Protein 4.8 g, SaturatedFat 1.4 g, Sodium 232.7 mg, Sugar 2.2 g
WHIPPED FETA DIP
The base of this whipped feta dip is a fantastic blank canvas for different flavors. This version is flavored with garlic and lemon. -Dawn Parker, Surrey, British Columbia
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-1/3 cups.
Number Of Ingredients 7
Steps:
- Place first 5 ingredients in a food processor; process until smooth. Spoon into serving dish; drizzle with olive oil and sprinkle with mint.
Nutrition Facts : Calories 85 calories, Fat 7g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 311mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
HERBED FETA DIP
Provided by Bon Appétit Test Kitchen
Categories Condiment/Spread Cheese Herb Easter Super Bowl Vegetarian Quick & Easy Cocktail Feta Mint Party Dill Parsley Bon Appétit
Yield Makes 1 1/4 cups
Number Of Ingredients 6
Steps:
- Blend feta and a splash of water in a food processor. Transfer to a medium bowl and mix in parsley, mint, and chopped dill; season with salt and pepper. Drizzle with oil and top with dill sprigs.
More about "fresh feta dip recipes"
BEST HERBED FETA DIP RECIPES | QUICK AND EASY | FOOD ...
A quick and easy recipe for making the best Herbed Feta Dip. ... Herbed Feta Dip. by Food Network Canada. July 18, 2013. 3.0 (22 ratings) Rate this recipe PREP TIME. 5 min. YIELDS. 4-6 servings. Cool off with this fresh …
From foodnetwork.ca
From foodnetwork.ca
WHIPPED FETA DIP WITH FRESH HERBS - MAD ABOUT FOOD
CREAMY WHIPPED FETA DIP - THIS FARM GIRL COOKS
From thisfarmgirlcooks.com
- Set cream cheese out to come soften at room temperature. I like to take it out of the package and place it in a bowl so it softens faster.
- In a large bowl, add the cream cheese, crumbled feta, 3 Tbsp. half and half, dill, and garlic powder. Seriously, be sure to use a large bowl. I wore the feta the first time I made this because it moves around until it starts to come together.
- Use a hand mixer to beat until the mixture becomes light and fluffy. Add additional half and half, one tablespoon at a time as needed to smoothen the mixture.
FETA DIP - CREAMY AND TANGY - SOUTHERN FOOD AND FUN
From southernfoodandfun.com
- Crumble feta cheese and place in the bowl of the food processor along with room temperature cream cheese. Pulse until the cheeses are well blended.
- Add lemon juice and olive oil and pulse until dip is smooth and creamy. Remove to a shallow dish and refrigerate for up to three days.
CREAMY FETA DIP - FEELGOODFOODIE
From feelgoodfoodie.net
- Place the feta cheese, Greek Yogurt, olive oil, lemon juice, garlic, black pepper and mint in a large bowl. Whisk the ingredients together until well blended without any chunks of feta leftover.
- When ready to serve, drizzle with olive oil, fresh mint leaves and diced cucumber. Serve with toasted pita bread, if desired.
FETA CHEESE DIP {WARM OVEN BAKED DIP} | EASY SIDE DISHES
HERBED FETA DIP RECIPE (WITH VIDEO) - RACHEL COOKS®
From rachelcooks.com
- In a food processor, combine cream cheese, feta cheese, water, garlic powder and black pepper. Combine until mostly smooth (will appear grainy – some remaining texture is good). Spoon this mixture into a bowl and stir in herbs until combined (see notes).
FRESH FETA DIP - APPETIZER MADE WITH CUCUMBERS AND ...
From ladyandtheblog.com
- Combine the feta and the softened cream cheese with your olive oil using the back of your spoon until the mixture is set. The entire dip should get together.
- Add the remaining ingredients and combine once again. When I make this dish, I like to top the dip with some additional herbs, olives, and sundried tomatoes - just to provide a little more color. That is up to you.
FETA DIP RECIPE - LEITE'S CULINARIA
From leitesculinaria.com
- Toss the feta, yogurt, and lemon in a blender or food processor and process until smooth. Add the oregano, olives, and pepper and blend until finely chopped.
- Plop the feta dip in your prettiest serving dish and set it on the table or sideboard along with sliced cucumber and celery sticks.
GREEN GODDESS FETA DIP - GIMME SOME OVEN
From gimmesomeoven.com
- Combine feta, garlic, avocado, lemon juice, dill, mint, basil, chives, and Dijon in a food processor. Pulse briefly to combine. Then, while the motor is running, drizzle in 1/4 cup olive oil until it is combined and completely emulsified. Add in an extra 1/4 cup (or more) of water until the dip reaches your desired consistency.
- Serve immediately with your favorite dippers. Or transfer to a sealed container and refrigerate for up to 3 days.
5- MINUTE CHUNKY MEDITERRANEAN FETA DIP | THE ...
From themediterraneandish.com
- Place the feta, cream cheese, 1 tbsp olive oil and the honey in a large mixing bowl. With the back of a spoon, press until the cheeses are softened and well-combined.
- Transfer the feta cheese dip into a serving bowl. Serve with your favorite bread or pita chips. Enjoy!
CREAMY WHIPPED FETA DIP - ONCE UPON A CHEF
From onceuponachef.com
- Combine all of the ingredients in a food processor or blender and process until smooth. Taste and adjust seasoning, if necessary. Transfer to a serving bowl and use a small spoon to create a swirl on the surface of the dip. Drizzle with olive oil and sprinkle with toasted sesame seeds and crushed red pepper flakes, if using.
- MAKE AHEAD: This dip can be made up to 3 days ahead of time and stored in a covered container in the refrigerator. It will stiffen up in the fridge to a spread-like consistency, so be sure to let it sit at room temperature for about an hour before serving.
- To make the toasted pita wedges: Preheat the oven to 350°F. Brush the pita bread on both sides with olive oil and sprinkle with a pinch of salt. Cut into wedges, then arrange on a parchment-lined baking sheet. Bake for about 10 minutes until lightly toasted.
EASY FETA DIP - MAMA NEEDS CAKE®
EASY GARLIC FETA DIP {READY IN 10 MINUTES!} - WELLPLATED.COM
From wellplated.com
- In the bowl of a food processor fitted with a steel blade,place two-thirds of the feta, the cream cheese, Greek yogurt, garlic cloves, lemon juice, oregano, and black pepper. Blend until smooth.
- Transfer the dip to a serving bowl, then sprinkle with the remaining third of the feta, diced bell pepper, and parsley. Serve immediately with crackers and veggies as desired, or refrigerate for up to 1 day. If making ahead, sprinkle with bell peppers and parsley just before serving.
EASY GREEK FETA DIP - LET'S DISH RECIPES
From letsdishrecipes.com
- In a medium bowl, whisk together 2 tablespoons olive oil, 1 teaspoon of Greek seasoning and the balsamic vinegar. Add chopped tomatoes and toss to coat well.
- Place the tomatoes in a serving dish, then crumble the feta cheese over top. Sprinkle with the green onions. Toss gently to combine. Sprinkle with remaining Greek seasoning and drizzle with additional olive oil, if desired. Top with fresh chopped parsley.
BAKED FETA DIP - FEELGOODFOODIE
From feelgoodfoodie.net
- In an oven safe dish, place the cherry tomatoes, red peppers, red onions, olives, garlic and oregano. Pour the olive oil on top, and toss until well combined.
- Place the feta block in the middle of the baking dish surrounded by all the vegetables. Add the crushed red pepper on top of the feta cheese.
EASY FETA DIP APPETIZER | THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
- On a large platter drizzle olive oil until you have a thin layer on the entire platter. You may use more or less here depending on your preference.
- Add the tomatoes, green onions, and feta on top of the olive oil. Sprinkle with the Greek seasoning to taste.
- With a spoon carefully combine the ingredients. We found that we like a little drizzle of balsamic vinegar on top. If desired, drizzle a little balsamic on top.
WHIPPED FETA DIP - TO SIMPLY INSPIRE
Whipped feta dip is an irresistible creamy dip made with feta and cream cheese, roasted garlic, a drizzle of olive oil, lemon juice, and fresh herbs. That’s it! Just a handful of pure and simple ingredients turned into a light shareable appetizer perfect for game day parties, holiday parties, and anytime you need a great dip for a raw veggies platter.
From tosimplyinspire.com
From tosimplyinspire.com
WHIPPED FETA DIP {MEDITERRANEAN RECIPE} - THE BUSY BAKER
This Whipped Feta Dip is perfectly creamy and delicious, packed with garlic, lemon, sharp feta cheese and creamy Greek yogurt. We love this dip as an appetizer, but it’s also delicious served alongside grilled chicken or fish with a big Greek salad or protein-packed Mediterranean-style salad.
From thebusybaker.ca
From thebusybaker.ca
QUICK AND EASY FETA DIP - COOKIES AND CUPS
Combine the diced tomatoes, sliced onions, Greek seasoning, and olive oil in a large bowl. Stir to combine. Add in the Feta cheese and sit to incorporate. To Serve: Transfer dip to a shallow bowl or serving platter and arrange pita chips, or sliced vegetables around the dip. Drizzle with balsamic glaze, if desired.
From cookiesandcups.com
From cookiesandcups.com
5-MINUTE CREAMY WHIPPED FETA L THE MEDITERRANEAN DISH
An easy whipped feta dip. It's my belief that feta cheese makes almost anything better, from a few pieces of crumbled feta atop a fresh salad to a grilled cheese sandwich, and don't get me started on the flavor revelation which watermelon and feta!There is something about rich, briny feta that can transform a simple dish.
From themediterraneandish.com
From themediterraneandish.com
WHIPPED FETA DIP WITH LEMON AND THYME | HEARTH AND VINE
Instructions. Place the garlic in a food processor and pulse. Add cream cheese, feta, olive oil, and lemon juice. Pulse until smooth. You may want to do this in two batches if you find the feta is not blending. Add the lemon zest, thyme, salt, pepper and red pepper flakes and pulse again. Pour dip into a serving bowl.
From hearthandvine.com
From hearthandvine.com
WHIPPED FETA HERB DIP - FRESH FLAVORFUL
Whipped Feta Herb Dip. Place all ingredients in a food processor or blender and pulse until completely smooth and air has been whipped in. Spoon into serving dish and top with a drizzle of olive oil. Garnish with roasted garlic cloves and fresh herbs. Store covered in the refrigerator until ready to serve, up to 3 days.
From freshflavorful.com
From freshflavorful.com
HERBED FETA DIP RECIPE | BON APPéTIT
Preparation. Blend feta and a splash of water in a food processor. Transfer to a medium bowl and mix in parsley, mint, and chopped dill; season with salt and pepper. Drizzle with oil and top with ...
From bonappetit.com
From bonappetit.com
CREAMY WHIPPED FETA DIP {4 INGREDIENTS} - A REINVENTED MOM
Whipped Feta Dip Ingredients. Crumbled Feta cheese. Greek yogurt – get the plain, unflavored kind. Fresh Garlic – swap for minced garlic if needed and garlic powder if you absolutely have to. Olive oil. How To Make Creamy Whipped Feta Dip Without Cream Cheese. Add all of the ingredients into a food processor bowl or high-speed blender and pulse until it’s …
From areinventedmom.com
From areinventedmom.com
CREAMY WHIPPED FETA DIP (QUICK AND EASY) - A SOUTHERN SOUL
Place feta, cream cheese, lemon juice, garlic, olive oil salt and red pepper in a blender or food processor. Pulse until cheese broken up then blend until smooth about 3 minutes. Spoon into a bowl and dress with additional olive oil and red pepper flakes. Serve with pita chips, crackers or chilled vegetables. Reader Interactions.
From asouthernsoul.com
From asouthernsoul.com
WHIPPED FETA 7-LAYER DIP - AMAZING APPETIZER - COOKTHESTORY
Instructions. Make the whipped feta. In the bowl of a food processor add feta, cream cheese, 3 tablespoons of the olive oil, garlic, lemon zest and juice, oregano, and ¼ teaspoon of the salt. Cover and pulse three or four times, then run the processor on high until mixture is well combined and almost smooth.
From cookthestory.com
From cookthestory.com
CREAMY WHIPPED FETA DIP | EASY 4- INGREDIENT FETA DIP
Combine the feta cheese, Greek yogurt, and roasted garlic to your blender or food processor. Blend until combined, then slowly drizzle in the 2 tbsp olive oil. Process until very smooth. Transfer to a serving dish. Garnish with some olive oil, roasted nuts and cherry tomatoes, mint, and red chilli flakes.
From tashasartisanfoods.com
From tashasartisanfoods.com
FEISTY GREEK-STYLE FETA DIP | THE SASSY FOODIE
Char the peppers: Add the red bell pepper and yellow hot peppers to an air fryer basket. Spray with cooking spray, and air fry for 20 minutes at 390°F. Air fry until the skin of the peppers is charred. Peel the peppers: Once the peppers are charred, let them cool down.Carefully remove the skin from the peppers.
From thesassyfoodie.com
From thesassyfoodie.com
BAKED FETA DIP WITH FIGS AND FRESH HERBS - PATRICIA BANNAN ...
Directions. Preheat the oven to 400°F. In a large baking dish, stir together the olive oil, maple syrup, lemon juice, salt, orange peels, thyme, and rosemary. Add the sliced figs to the dish and toss gently to coat; arrange the figs cut side facing up …
From patriciabannan.com
From patriciabannan.com
WHIPPED FETA DIP IS MY NEW FAVORITE | BETTER HOMES & GARDENS
Move your creamy whipped feta to a bowl. Top with roasted tomatoes, fresh herbs (I used thyme and oregano), and drizzle some of the olive oil from the pan. Add some extra black pepper and/or crushed red pepper flakes if you like! Enjoy your whipped feta with toasted (or grilled!) bread slices, fresh veggies, or crackers.
From bhg.com
From bhg.com
WHIPPED FETA DIP - COOKING WITH AYEH
How to make Whipped Feta Dip. Time needed: 15 minutes. In a baking dish, add the olives and cherry tomatoes. Grate in the garlic, add olive oil and bake for 10 minutes at 180°C/350°F so the tomatoes have lightly blistered. Crumble the feta and combine feta with the yogurt in a food processor.
From cookingwithayeh.com
From cookingwithayeh.com
EASY BAKED FETA RECIPE - A CEDAR SPOON
Sprinkle the dried oregano, basil, thyme, crushed red pepper and lemon zest over the feta and tomatoes. Put the baking dish in the oven and baked for 20-25 minutes or until the tomatoes are just starting to burst and the feta is warm. Remove and add the fresh parsley and oregano. Serve warm with crostini, baguette or pita chips.
From acedarspoon.com
From acedarspoon.com
WHIPPED FETA DIP {CREAMY!} - TAKE TWO TAPAS
How to make Whipped Feta Dip. First: Drain the feta if needed. To the bowl of a food processor, add the feta, cream cheese and garlic cloves. Pulse to mix. Second: Drizzle in the olive oil and honey and pulse again. add lemon, garlic, and rosemary. pulse until smooth and serve. Third: Add the lemon juice, lemon zest and rosemary.
From taketwotapas.com
From taketwotapas.com
WHIPPED FETA • & VIDEO HOW TO MAKE WHIPPED FETA • TWO ...
In your food processor, add in the feta, yogurt, garlic, seasoning, honey and olive oil. You’ll notice that the initial blitz of food processing will basically blend in the dip ingredients. So for that, you’ll need to scrape the bowl several times and keep processing until the dip is smooth and fluffy.
From twopurplefigs.com
From twopurplefigs.com
GARLIC FETA DIP
Garlic Feta Dip. This creamy whipped feta dip is a simple way to quickly add some Mediterranean flare to your party spread. This dip has a hint of sweetness mixed with salty notes and pairs well with pita bread, fresh vegetables, and pretzels. TIP: Turn this dip into a dressing by adding 1-2 tablespoons water in step 1 for a thinner consistency.
From ninjatestkitchen.com
From ninjatestkitchen.com
CREAMY WHIPPED FETA DIP RECIPE - WELL SEASONED STUDIO
Whipped Feta Dip Is Our Go-To Appetizer. Let me be the first to say there is no shame in locking yourself in your bedroom and eating this whipped feta dip with a spoon!Not only is this feta cheese dip creamy and tangy, but it’s fresh and vibrant from fresh dill, chives, and mint.It makes a quick, simple appetizer, and is delicious year round.
From wellseasonedstudio.com
From wellseasonedstudio.com
YOU’LL WANT TO SPREAD THIS WHIPPED FETA DIP ON EVERYTHING
Many recipes for feta dip turn to thick and mild cream cheese or some combo of mayonnaise and sour cream for that textural component. But I've decided to use Greek yogurt instead—not only did I have plenty of the stuff on hand after making several batches of yogurt from scratch , it's also thick and smooth, tangy enough to complement the cheese, and …
From seriouseats.com
From seriouseats.com
WHIPPED FETA DIP WITH LEMON RECIPE | THE RECIPE CRITIC
The 5 minutes that it takes to make this whipped feta dip will be well worth your time! It’s so easy that you don’t even need an excuse to make it! Just do it! Combine ingredients: In a food processor combine feta, cream cheese, garlic, olive oil, juice and zest, salt, pepper and red pepper flakes. Pulse and serve: Pulse until smooth and ...
From therecipecritic.com
From therecipecritic.com
CREAMY GREEK FETA DIP - DAMN DELICIOUS
Creamy Greek Feta Dip - Such a simple yet creamy, satisfying dip that everyone will go crazy for! Takes just 15 minutes (or less) to whip up using feta, cream cheese, Greek yogurt, lemon juice and fresh herbs! You can even make this ahead of time and chill for up to 2 days! Serve with pita chips.
From damndelicious.net
From damndelicious.net
WHIPPED FETA DIP RECIPE - SERIOUS EATS
In a food processor bowl or blender jar, or using a tall and narrow vessel suitable for an immersion blender, combine feta, yogurt, and garlic. Blend or process until very smooth, scraping down sides as necessary. Add olive oil and blend until incorporated. Serious Eats.
From seriouseats.com
From seriouseats.com
BAKED FETA DIP WITH CHERRY TOMATOES RECIPE - COOKIE AND KATE
Baked Feta Dip Ingredients. You’ll need four key ingredients to make this simple dip: Feta. This recipe is designed for a block of feta, not pre-crumbled feta. As a plus, blocks of feta are more affordable per ounce. Blocks of feta vary in size by brand—anywhere between 5 to 8 ounces will suffice. The block used for these photos was 5 ounces.
From cookieandkate.com
From cookieandkate.com
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