FRIED EGG SAMMIE
This is a great fried egg sammie that my grannie made and I've made since I began cooking. It's different, but oh so good!
Provided by jaijai1701_01
Categories Breakfast
Time 10m
Yield 1 sammie, 1 serving(s)
Number Of Ingredients 6
Steps:
- While bread is toasting fry egg hard in a nonstick skillet.
- Spread toasted bread with a generous slather of peanut butter.
- Sprinkle with salt and pepper to taste.
- Top with the fried egg and enjoy!
- For a heartier sammie with some crunch, add a few slices of crispy bacon.
Nutrition Facts : Calories 204.5, Fat 6.4, SaturatedFat 1.9, Cholesterol 186, Sodium 326.5, Carbohydrate 25.7, Fiber 1.2, Sugar 2.3, Protein 10.1
SIMPLY FRIED EGG SANDWICH
Some times we just like a simple sammie. In my house we make each sammie the way the person wants, fried or scrambled.
Provided by Vanessa "Nikita" Milare
Categories Sandwiches
Time 10m
Number Of Ingredients 5
Steps:
- 1. Frist heat a frying pan over meduim heat. Perpare your eggs the way you want. Then cook them to your taste. Mine is fried over easy with a dash of salt & peppper.
- 2. Next lay out your bread on a plate. drizzle the ketchup & mustard on the bread.
- 3. Then place your egg on 1 slice & press the other side on.
FRIED BOLOGNA AND EGG SAMMIE
Perfect for anytime of day. I had one just like this at Lola, Michael Symons restaurant, in Cleveland.
Provided by Sarafina
Categories Breakfast
Time 9m
Yield 1 Sandwich, 1 serving(s)
Number Of Ingredients 7
Steps:
- Toast english muffin.
- Fry blogna in 1 tsp butter until brown, top with cheese. Set aside for cheese to melt.
- Fry egg in 1 tsp butter until white is done but yolk is still runny.
- Assemble by putting pickles on english muffin, cut bologna in half to fit muffin, put egg on top. Top with other half of muffin. Serve with spicy brown mustard on side.
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