Frosting And Fruit Dip Recipes

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CREAMY, DREAMY & EASY 'DIABETIC-FRIENDLY' FROSTING

This has been my favorite 'go-to' frosting recipe for as long as I have been diabetic which is over 22 years. It is so easy and tastes so good as well as having very few calories, carbohydrates and low-fat. I really couldn't see using anything else for my family of diabetics and it generally works well with most of my diabetic...

Provided by penny jordan

Categories     Other Desserts

Time 15m

Number Of Ingredients 4



Creamy, Dreamy & Easy 'Diabetic-Friendly' Frosting image

Steps:

  • 1. Creamy, Dreamy, & Easy 'Diabetic-Friendly' Frosting & Fruit Dip Too! Recipe will Frost/serve:(1)-9" x 13" layer cake,(2)layer cake,(1)9" x 13" pan of brownies, or 24 + cupcakes. OR make 2-3 cups fruit dip.
  • 2. In medium mixing bowl using electric mixer on low; whip cream cheese until smooth. Add almond extract or choose your favorite flavor (Optional).
  • 3. Add a cup of whipped topping and 1 Tbsp. dry pudding mix until well mixed.
  • 4. Continue to combine by alternating whipped topping with dry pudding mix while mixing with mixer on low speed until all ingredients are used and mixture is well combined, creamy and desired consistency. (Mixture will thicken as dry instant pudding is added to whipped topping/cream-cheese mixture, so alternating is recommended).
  • 5. Refrigerate frosting until cake, cupcakes or brownies are completely cooled and ready for frosting. *As always, refrigerate and cover any cream-cheese frosting items including any leftovers. *Makes a very good fruit-dip too!

4 oz low-fat or fat free cream cheese
1/2 of 1 small box (4 serving size); fat-free/sugar- free, dry, instant pudding mix
16 oz 'sugar-free' or 'lite' - frozen whipped topping, thawed.
1 tsp almond extract or choose your favorite flavor (optional)

FROSTING AND FRUIT DIP

Make and share this Frosting and Fruit Dip recipe from Food.com.

Provided by maroon7baby

Categories     Dessert

Time 2m

Yield 2 cups, 2 serving(s)

Number Of Ingredients 4



Frosting and Fruit Dip image

Steps:

  • In a bowl cream all igredients together until creamy and fluffy then refrigater.

Nutrition Facts : Calories 371, Fat 33.6, SaturatedFat 23.2, Cholesterol 50.6, Sodium 70.4, Carbohydrate 14.8, Sugar 10.1, Protein 4.1

1 cup sour cream
1 teaspoon powdered sugar
1 cup Cool Whip
1/8 teaspoon vanilla extract, and any flavor you like

TASTY CREAMY FRUIT DIP

After one taste of this delightful dip, your fruit tray won't seem complete without it. My family enjoys this recipe just as much as when I prepared it with full-fat ingredients. -Judith Reed of Kingsford, Michigan

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield about 3-1/2 cups.

Number Of Ingredients 9



Tasty Creamy Fruit Dip image

Steps:

  • In a small bowl, beat the cream cheese and brown sugar until smooth. Beat in the sour cream, extracts and cinnamon until smooth. Add milk; mix well. Add pudding mix; beat on low speed for 2 minutes. Cover and refrigerate for at least 1 hour. Serve with fruit.

Nutrition Facts : Calories 118 calories, Fat 2g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 211mg sodium, Carbohydrate 21g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges

1 package (8 ounces) fat-free cream cheese
3/4 cup packed brown sugar
1 cup reduced-fat sour cream
2 teaspoons vanilla extract
1 teaspoon lemon extract
1/2 teaspoon ground cinnamon
1 cup cold 2% milk
1 package (3.4 ounces) instant vanilla pudding mix
Assorted fresh fruit

CREAMY VANILLA FRUIT DIP

This is the best fruit dip ever and so simple. You can easily reduce the calories by using the low-fat whipped topping and cream cheese without reducing the flavor. Serve this with a fresh fruit salad or with fruit and small shortbread cookies. It's perfect for baby and wedding showers!

Provided by LYTHA

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 10m

Yield 24

Number Of Ingredients 4



Creamy Vanilla Fruit Dip image

Steps:

  • Cream together the cream cheese and sugar until well combined. Stir in the vanilla extract and then the whipped topping. Chill in refrigerator 1 hour.

Nutrition Facts : Calories 87.8 calories, Carbohydrate 6.1 g, Cholesterol 10.3 mg, Fat 6.8 g, Protein 0.9 g, SaturatedFat 5.1 g, Sodium 31.2 mg, Sugar 5.8 g

1 (8 ounce) package cream cheese, softened
½ cup confectioners' sugar
1 teaspoon vanilla extract
1 (12 ounce) container frozen whipped topping, thawed

FRUIT DIP II

This is a really light and fluffy fruit dip that is great at parties, holidays, or any time! Serve with fruit of your choice.

Provided by Crystal Gossett

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 5m

Yield 12

Number Of Ingredients 2



Fruit Dip II image

Steps:

  • Using an electric mixer, blend cream cheese and marshmallow creme until mixed thoroughly.

Nutrition Facts : Calories 117.7 calories, Carbohydrate 13.4 g, Cholesterol 20.5 mg, Fat 6.6 g, Protein 1.5 g, SaturatedFat 4.1 g, Sodium 68.3 mg, Sugar 7.7 g

1 (8 ounce) package cream cheese, softened
1 (7 ounce) jar marshmallow creme

5-MINUTE CREAMY FRUIT DIP

Cream cheese and marshmallow crème blend together to form a creamy fruit dip - ready in just 5 minutes.

Provided by By Betty Crocker Kitchens

Categories     Condiment

Time 5m

Yield 12

Number Of Ingredients 3



5-Minute Creamy Fruit Dip image

Steps:

  • In medium bowl, beat all ingredients with electric mixer on medium speed until smooth and creamy.

Nutrition Facts : Calories 120, Carbohydrate 14 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 2 Tablespoons, Sodium 65 mg, Sugar 12 g, TransFat 0 g

1 package (8 oz) cream cheese, softened
1 jar (7 oz) marshmallow creme
1 tablespoon milk

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