GLUTEN-FREE CREAMY CHOCOLATE PIE
Enjoy this creamy chocolate pie made using Bisquick® Gluten Free mix for the pie crust.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 7h10m
Yield 10
Number Of Ingredients 10
Steps:
- Heat oven to 425°F. Grease 9-inch glass pie plate with shortening or cooking spray. In medium bowl, place Bisquick mix. Cut in butter with pastry blender or fork (or pulling 2 table knives through mixture in opposite directions) until mixture looks like fine crumbs. Stir in water; shape into ball with hands. Press dough in bottom and up side of pie plate.
- Bake 10 to 12 minutes or until lightly browned. Cool completely, about 30 minutes.
- Meanwhile, in 2-quart saucepan, mix granulated sugar and cornstarch. Gradually stir in milk; cook over medium heat until mixture boils, stirring constantly. Reserve 1 tablespoon chocolate chips for topping; coarsely chop. Add remaining chocolate chips and vanilla, stirring until melted and smooth. Pour into medium bowl; cover surface with plastic wrap. Refrigerate about 30 minutes to chill.
- In large bowl, beat whipping cream and powdered sugar with electric mixer on high speed until stiff peaks form. Reserve 1 cup for topping. Beat cooled chocolate mixture with electric mixer on medium speed about 2 minutes or until smooth and creamy; fold into whipped cream in large bowl. Spoon evenly into cooled baked crust. Pipe reserved whipped cream around edge of pie; sprinkle with reserved chopped chocolate chips. Refrigerate 6 to 8 hours or until set before serving. Cover and refrigerate any remaining pie.
Nutrition Facts : Calories 330, Carbohydrate 31 g, Cholesterol 50 mg, Fat 4, Fiber 1 g, Protein 3 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 200 mg, Sugar 18 g, TransFat 1/2 g
GLUTEN-FREE BOSTON CREAM PIE
Enjoy this rich pie made with layers of cake and custard - a perfect dessert treat with chocolate glaze.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h15m
Yield 16
Number Of Ingredients 19
Steps:
- Heat oven to 350°F. Spray 2 (8-inch) round cake pans with cooking spray (without flour).
- In medium bowl, mix almond flour, flour blend, baking powder and 1/2 teaspoon salt; set aside. In large bowl, beat 1 1/2 cups sugar, the water, melted butter, the eggs and 2 teaspoons vanilla with electric mixer on low speed 1 minute. Gradually add flour mixture, beating on medium speed 2 minutes. Divide batter evenly between pans.
- Bake 27 to 30 minutes or until golden and toothpick inserted in center comes out clean. Cool on cooling rack 15 minutes; remove from pans to cooling racks. Cool completely.
- Meanwhile, in 2-quart heavy saucepan, stir milk, 1/4 cup sugar, the egg yolks, cornstarch and 1/4 teaspoon salt. Heat to boiling over medium heat, stirring constantly; boil 1 minute until thickened and mixture coats back of spoon. Remove from heat; stir in 1 tablespoon butter and 1 teaspoon vanilla until smooth. Cover surface of custard with plastic wrap. Refrigerate until set, about 2 hours.
- In small microwavable bowl, microwave glaze ingredients uncovered on High 1 minute; stir until chocolate is melted and mixture is smooth.
- To assemble, invert one cake layer onto serving platter. Stir cold custard; spread on top of cake just to edge. Top with second cake layer. Slowly pour glaze over cake, spreading to cover and letting it drip down side. Slice cake gently with serrated knife.
Nutrition Facts : Fat 4, ServingSize 1 Serving, TransFat 0 g
EGG-FREE, GLUTEN-FREE CHOCOLATE CREAM PIE
There are few words in the English language that elicit a more mouth watering response than "chocolate cream pie." If I tell you it's gluten-free and egg-free will you believe me? This recipe will put a small on everyone's face! To see the original recipe and read more about living gluten-free, check out www.jensglutenfreeblog.com
Provided by jensglutenfree
Categories Dessert
Time 30m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Whip up the Rich's Whip until fluffy.
- Add in the chocolate pudding mix and whip until well blended.
- Add the rice milk slowly and continue whipping until it softens up.
- Scoop into pie shell and refrigerate for 6 hours.
Nutrition Facts : Calories 292.4, Fat 11.4, SaturatedFat 3.3, Cholesterol 3.2, Sodium 282.3, Carbohydrate 44.1, Fiber 2.6, Sugar 14.2, Protein 3.4
More about "gluten free creamy chocolate pie recipes"
GLUTEN FREE CHOCOLATE CREAM PIE - GFJULES
From gfjules.com
4.4/5 (5)Category DessertsCuisine DessertTotal Time 1 hr 20 mins
- To make the crust:Gluten Free Pastry Crust: Prepare and bake 1 homemade gluten free pie crust according to directions in recipe link. Bake with pie weights or dried beans for 15 minutes, then remove weights and bake another 10-15 minutes, according to recipe. Remove and set aside to cool.
- Gluten Free Cookie Crust: Have ready a 10 - 11 inch tart pan with removable bottom or 10 inch pie pan. Be sure your cookies are crispy before trying to crush them into crumbs. If fresh baked, take several cookies at a time and place them in the freezer for 5-10 minutes (unwrapped). This will harden and dry them, making them easier to crush into crumbs.
- To make the crust, process in a food processor (easiest method) or use a gallon size zip-top bag (freezer bags are stronger) and fill it with approximately 2 1/2 - 3 cups of chocolate chip cookies. Remove the air from the bag and seal, then begin rolling over the cookies with a rolling pin, crushing the cookies to a very small crumb size -- if the cookies aren't crushed quite finely, the crust will fall apart when cut.
- Once uniformly crushed, measure out to be sure you have enough crumbs – repeat if you need more crumbs. Pour the crumbs into a medium-sized bowl and stir in the slightly cooled, melted butter or Buttery Sticks, stirring with a fork until the crumbs begin to stick together when pressed. It is important that the mixture not be too wet, so if the crumbs are very wet at this point, crush more cookies to add to the mixture. The consistency is right when you can press the mixture between your fingers and it sticks together but is not at all drippy with butter.
NO BAKE GLUTEN FREE CHOCOLATE CREAM PIE
From faithfullyglutenfree.com
4.5/5 (30)Category DessertsServings 8Total Time 4 hrs 30 mins
- Mix the crushed pretzels, sugar, and melted butter until it is evenly blended. Firmly press the mixture into the bottom and up the sides of a lightly oiled pie plate (I used a 9 1/2-inch plate). Using the flat bottom of a cup or measuring cup helps ensure an even crust.
GLUTEN-FREE CHOCOLATE CREAM PIE - KING ARTHUR BAKING
From kingarthurbaking.com
4.5/5 (11)Total Time 2 hrs 20 minsServings 1
GLUTEN-FREE CREAMY CHOCOLATE PIE – CHAWTIME
From chawtime.com
GLUTEN-FREE PIES | COOKING LIGHT
From cookinglight.com
GLUTEN-FREE CREAMY CHOCOLATE PIE RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
15 EASY GLUTEN FREE CHOCOLATE PIE IDEAS IN 2022 | GLUTEN ...
From pinterest.ca
EASY GLUTEN FREE CHOCOLATE CREAM PIE - BLOG
From celiacsocial.com
THE BEST VEGAN CHOCOLATE PIE (NO TOFU!) - ONE LOVELY LIFE
From onelovelylife.com
GLUTEN FREE NO BAKE CHOCOLATE PUDDING PIE
From glutenfreeonashoestring.com
GLUTEN-FREE CREAMY CHOCOLATE PIE RECIPE - FOOD NEWS
From foodnewsnews.com
GLUTEN-FREE CHOCOLATE CREAM PIE - KING ARTHUR BAKING
From kingarthurbaking.com
GLUTEN FREE PEANUT BUTTER PIE - FLIPPIN' DELICIOUS
From flippindelicious.com
CHOCOLATE CREAM PIE (PALEO/ GLUTEN FREE/ GRAIN FREE/ DAIRY ...
From sandisallergyfreerecipes.net
ROBINHOOD | GLUTEN FREE* CHOCOLATE CREAM PIE
From robinhood.ca
EASY & DELICIOUS GLUTEN-FREE CHOCOLATE CREAM PIE RECIPE
From veggiebalance.com
GLUTEN-FREE CHOCOLATE CREAM PIE RECIPE - BON APPéTIT
From bonappetit.com
CHOCOLATE CREAM PIE GLUTEN FREE - THERESCIPES.INFO
From therecipes.info
PICK THE PERFECT PIE: OUR 12 BEST GLUTEN-FREE PIE RECIPES
From glutenfreeandmore.com
CHOCOLATE CREAM PIE - EATING GLUTEN AND DAIRY FREE
From eatingglutenanddairyfree.com
DAIRY-FREE CHOCOLATE PIE - GLUTEN AND DAIRY FREE LIFE
From glutenanddairyfreelife.com
GLUTEN FREE CANNOLI PIE - FLOUR FARM
From flour.farm
EASY GLUTEN-FREE CHOCOLATE ‘CREAM’ PIE – AMIE VALPONE
From thehealthyapple.com
CHOCOLATE CREAM PIE - AT MY KITCHEN TABLE
From atmykitchentable.org
GLUTEN FREE VEGAN CHOCOLATE PIE - FLIPPIN' DELICIOUS
From flippindelicious.com
CLASSIC GLUTEN FREE CHOCOLATE CHIP PIE - GLUTEN FREE ON A ...
From glutenfreeonashoestring.com
GLUTEN FREE CHOCOLATE MOUSSE EASY : OPTIMAL RESOLUTION ...
From recipeschoice.com
RECIPES - HERSHEYLAND
From hersheyland.com
GLUTEN FREE CHOCOLATE CREAM PIE RECIPE - THE PRAIRIE …
From theprairiehomestead.com
GLUTEN-FREE CHOCOLATE CREAM PIE COMBO - MOM'S PLACE GLUTEN ...
From momsplaceglutenfree.com
GLUTEN-FREE CRUSTLESS FUDGE PIE (THE CLARK KENT OF PIES)
From glutenfreeeasily.com
GLUTEN FREE CHOCOLATE CREAM PIE - GF PATISSERIE
From gfpatisserie.com
GLUTEN-FREE BOSTON CREAM PIE RECIPE - ONLY GLUTEN FREE RECIPES
From onlyglutenfreerecipes.com
VEGAN CHOCOLATE PIE (GLUTEN-FREE & PALEO OPTIONS) • THE ...
From bojongourmet.com
GLUTEN FREE CHOCOLATE CREAM PIE - ALL INFORMATION ABOUT ...
From therecipes.info
GLUTEN & DAIRY-FREE TRIPLE CHOCOLATE PIE - ALLERGY AWESOMENESS
From allergyawesomeness.com
DAIRY-FREE, NUT-FREE, GLUTEN-FREE STRAWBERRY 'CREAM CHEESE ...
From allergicliving.com
VEGAN CHOCOLATE CREAM PIE (NO BAKE, GLUTEN FREE - BAKERITA
From bakerita.com
VEGAN & GF CHOCOLATE CREAM PIE - MY DARLING VEGAN
From mydarlingvegan.com
GLUTEN FREE CHOCOLATE PIE CRUST - LEELALICIOUS
From leelalicious.com
CREAMY CHOCOLATE PIE [VEGAN, GLUTEN-FREE, SUGAR-FREE ...
From onegreenplanet.org
CHOCOLATE CREAM PIE - GLUTEN FREE RECIPES
From fooddiez.com
CHOCOLATE PIE - EAT! GLUTEN-FREE
From celiac.org
GLUTEN FREE CHOCOLATE CREAM PIE RECIPE - FOOD NEWS
From foodnewsnews.com
GLUTEN-FREE CREAMY CHOCOLATE PIE | RECIPE | GLUTEN FREE ...
From pinterest.ca
You'll also love