Green Punch Recipes

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GREEN PUNCH

This is a green colored punch that tastes wonderful. Great for Saint Patrick's Day or whenever you feel like drinking something green!

Provided by Alena

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 20

Number Of Ingredients 7



Green Punch image

Steps:

  • In a large saucepan dissolve the gelatin in 1 quart of hot water. Allow to cool.
  • When gelatin is cool, pour into a large punch bowl, Stir in pineapple juice, orange juice concentrate, sugar and 4 1/2 cups cold water. Pour in ginger ale just before serving.

Nutrition Facts : Calories 231.9 calories, Carbohydrate 57.3 g, Fat 0.2 g, Fiber 0.4 g, Protein 1.8 g, Sodium 54 mg, Sugar 55.1 g

2 (3 ounce) packages lime flavored Jell-O® mix
1 quart hot water
1 (46 fluid ounce) can pineapple juice
2 (12 fluid ounce) cans frozen orange juice concentrate, thawed
2 cups white sugar
4 ½ cups cold water
2 liters ginger ale

GREEN PUNCH

I found this in a Amish cookbook when my children were in grade school and needed a green punch for a class party. You can sub 7-UP for the gingerale. The time doesn't include the chilling time for punch base or gingerale.

Provided by bullwinkle

Categories     Punch Beverage

Time 10m

Yield 14 cups

Number Of Ingredients 6



Green Punch image

Steps:

  • Mix first 5 ingredients together and chill.
  • Just before serving pour punch base into a punch bowl and add the chilled gingerale.

Nutrition Facts : Calories 102.3, Fat 0.1, Sodium 16.4, Carbohydrate 26, Fiber 0.1, Sugar 24.3, Protein 0.2

1 (1/8 ounce) package lemon lime unsweetened Kool-Aid powdered drink mix
4 cups water
3/4 cup sugar
2 1/2 cups pineapple juice, chilled
1/4 cup lime juice
1 1/2 quarts ginger ale, chilled

EMERALD GREEN PUNCH

Passing on a delicious recipe from my mom. I always make this punch at parties and family gatherings. It is perfect for St. Patty's day!

Provided by Lucky Clover

Categories     Punch Beverage

Time 5m

Yield 20-30 serving(s)

Number Of Ingredients 6



Emerald Green Punch image

Steps:

  • In a very large punch bowl, mix the drink mix, sugar, pineapple juice and water.
  • Add ginger ale and sherbet when ready to serve.

Nutrition Facts : Calories 180.7, Fat 0.1, Sodium 18.4, Carbohydrate 46.1, Fiber 0.1, Sugar 44, Protein 0.2

2 (1/4 ounce) packages Kool-Aid lemon-lime powdered drink mix
2 cups sugar
1 (46 ounce) can pineapple juice, chilled
2 quarts cold water
2 (2 liter) bottles ginger ale, chilled
1 quart pineapple sherbet or 1 quart lime sherbet

GREEN SLIME PUNCH

Provided by Food Network

Categories     beverage

Time 15m

Yield 8 servings

Number Of Ingredients 3



Green Slime Punch image

Steps:

  • Put green sherbet ice cream and the block of dry ice wrapped in cheesecloth in a large bowl. Pour ginger ale on top creating smoke rising from the punch. Stir until green sherbet ice cream melts and serve.

2 (1.5 liter) bottles ginger ale soda
1 gallon green sherbet ice cream
1 block dry ice wrapped in cheesecloth

GREEN GROG

We like to call it the green drink. It's sweet, it's sour, it's tasty and it packs a real punch so go slow.

Provided by Shannon

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 7m

Yield 25

Number Of Ingredients 5



Green Grog image

Steps:

  • In a large pot, combine limeade, lemonade and lemon-lime soda. Stir in rum (add more to taste if desired.) Mix in the lime sherbet.

Nutrition Facts : Calories 367.5 calories, Carbohydrate 74.5 g, Cholesterol 3.7 mg, Fat 1.3 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 0.7 g, Sodium 48.7 mg, Sugar 51.9 g

2 (12 fluid ounce) cans frozen limeade concentrate
2 (12 fluid ounce) cans frozen lemonade concentrate
2 (2 liter) bottles lemon-lime flavored carbonated beverage
1 (750 milliliter) bottle rum
2 quarts lime sherbet

GREEN TEA RUM PUNCH

Consider this recipe for a delicious, seasonal rum punch, made with brewed green and mint teas, raw sugar and fresh citrus. The complexity of one of my favorite rums, a blended English-style rum from the Caribbean, adds depth to the punch. Make a batch, keep it cold, and you won't find yourself missing out on your party.

Provided by Jim Meehan

Categories     beverage

Time 20m

Yield 10 servings

Number Of Ingredients 5



Green Tea Rum Punch image

Steps:

  • Brew the Sencha and mint tea in 22 ounces of boiling water. Add the raw sugar to the hot tea, and stir until the sugar dissolves. Steep the tea for a few minutes. Remove the tea bags/leaves and discard.Pour the tea into a large pitcher and cool down by adding a quart of crushed ice. Add the lime juice and rum, and stir to incorporate.Serve by pouring the punch over a large chunk of ice. Ladle each cocktail into a punch glass and garnish with freshly grated nutmeg.

11 ounces brewed sencha tea, such as In Pursuit of Tea
11 ounces brewed Moroccan mint tea, such as STASH
8 ounces raw Demerara sugar
10 ounces limes, juice
25 1/4 ounces blended English-style rum, such as Banks '5 Island' Blended Rum

MAGIC POTION PUNCH

At a Halloween party, the more creepy the food, the better! I like to tuck gummy worms into an ice ring when I make this great green punch. - Michelle Thomas, Bangor, Maine

Provided by Taste of Home

Time 10m

Yield about 4 quarts.

Number Of Ingredients 6



Magic Potion Punch image

Steps:

  • Dissolve gelatin and sugar in boiling water; add cold water. Transfer to a punch bowl. Stir in lemon-lime drink and soda.

Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 68mg sodium, Carbohydrate 32g carbohydrate (32g sugars, Fiber 0 fiber), Protein 1g protein.

2 packages (3 ounces each) lime gelatin
1/2 cup sugar
1 cup boiling water
3 cups cold water
1 quart noncarbonated lemon-lime drink, chilled
1-1/2 quarts lemon-lime soda, chilled

LIME GREEN PUNCH

Kids love this stuff for some reason. It would be a GREAT beverage for a St. Paddy's Day gathering. We also use it for showers and weddings. As stated it the directions, you can serve it chilled with an ice ring or you can allow it to freeze slightly as a slush punch.

Provided by Sherrybeth

Categories     Punch Beverage

Time P1DT30m

Yield 50 serving(s)

Number Of Ingredients 5



Lime Green Punch image

Steps:

  • In a container (at least 4 gallons), mix the KoolAid, sugar, water and juices and mix well.
  • Chill well.
  • You can then do one of two things, you can serve immediately in a punch bowl with an ice ring or you can put the punch into the freezer for 24 hours to allow it to become slushy.
  • If you chose the slushy method, you will need to allow time for a little thawing before serving.

Nutrition Facts : Calories 145.8, Fat 0.1, Sodium 3.8, Carbohydrate 36.8, Fiber 0.2, Sugar 34.4, Protein 0.4

5 (1/4 ounce) packages Kool-Aid lemon-lime powdered drink mix
6 cups sugar
3 (46 ounce) cans pineapple juice
1 (46 ounce) can grapefruit juice
5 quarts water

GREEN PUNCH FOR ST. PATRICK'S DAY PARTY

This a very tasty non-alcoholic punch, great for St. Patrick's Day party, for designated drivers, kids, and those who do not care so much for beer.

Provided by Suburban Grandma

Categories     Punch Beverage

Time 10m

Yield 45 8 oz cups, 45 serving(s)

Number Of Ingredients 7



Green Punch for St. Patrick's Day Party image

Steps:

  • Pour 1 quart of hot water into a large saucepan, and dissolve the gelatin.
  • Allow to cool.
  • Pour the cooled gelatin into a large punch bowl.
  • Stir in: pineapple juice, orange juice concentrate, sugar, and 4 ½ cups of cold water.
  • Just before serving, pour in the Ginger Ale.

Nutrition Facts : Calories 75.2, Fat 0.1, Sodium 22.8, Carbohydrate 18.3, Fiber 0.2, Sugar 17.1, Protein 0.8

6 ounces lime gelatin (2 packages @3oz each)
1 quart hot water
46 ounces pineapple juice (1 can)
24 ounces frozen orange juice concentrate, thawed (2 cans @12oz each)
1 cup sugar (optional)
4 1/2 cups cold water
2 liters ginger ale

GREEN PUNCH

Make and share this Green Punch recipe from Food.com.

Provided by AuntCoco

Categories     Punch Beverage

Time 10m

Yield 20 serving(s)

Number Of Ingredients 7



Green Punch image

Steps:

  • In a large saucepan, dissove gelatin in 1 quart hot water. Allow to cool.
  • When gelatin is cool, pour into a large punch bowl. Stir in pineapple juice, orange juice concentrate, sugar and cold water. Pour in ginger ale just before serving.

Nutrition Facts : Calories 246.6, Fat 0.2, Sodium 51.3, Carbohydrate 61.2, Fiber 0.5, Sugar 58.5, Protein 1.9

2 (3 ounce) packages lime Jell-O gelatin
1 quart hot water
1 (46 ounce) can pineapple juice
2 (12 ounce) cans frozen orange juice concentrate, thawed
2 cups white sugar
4 1/2 cups cold water
2 liters ginger ale

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