GRILLED ITALIAN SAUSAGE WITH PEPPERS AND ONIONS
Italian sausage, bell peppers, and onions made easy on the grill. You can also serve the sausage in hot dog buns and finely chop the veggies once grilled as a "relish". I like to add a squirt of mustard when I serve them this way.
Provided by Soup Loving Nicole
Categories Meat and Poultry Recipes Pork Sausage
Time 35m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Combine bell peppers and onions in a large bowl. Add olive oil, Italian seasoning, salt, and pepper. Stir to combine. Using a toothpick, poke 4 holes into each sausage to prevent them from exploding on the grill.
- Place vegetables in a grill basket and cook for 2 minutes. Add sausage directly to the grate and grill for 4 minutes. Flip sausage over, stir vegetables, and grill for 4 minutes more.
Nutrition Facts : Calories 305.4 calories, Carbohydrate 7.9 g, Cholesterol 60.7 mg, Fat 22.9 g, Fiber 1.6 g, Protein 16.6 g, SaturatedFat 7.5 g, Sodium 751.7 mg, Sugar 3.3 g
GRILLED SAUSAGES WITH SUMMER VEGETABLES
After 30 years of camping, we've come up with an arsenal of surefire recipes. Our grilled sausage with veggies would be a superstar at a potluck. -Nancy Daugherty, Cortland, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Place the first 5 ingredients in a blender; if desired, add pepper sauce. Cover and process until blended., Cut peppers lengthwise in half; remove seeds. Cut eggplant lengthwise into 1/2-in.-thick slices. Cut zucchini and yellow squash lengthwise into quarters. Place all vegetables in a large bowl; drizzle with 1/2 cup of the sauce and toss to coat., Place vegetables on a greased grill rack. Grill, covered, over medium heat 8-10 minutes or until tender and lightly charred, turning once. Cool slightly. Reduce grill temperature to medium-low heat., Cut vegetables into bite-sized pieces. Toss with additional 1/4 cup sauce; keep warm., Grill sausages, covered, over medium-low heat 15-20 minutes or until a thermometer reads 160° for pork sausages (165° for turkey sausages), turning occasionally. Remove sausages from grill; toss with remaining sauce. Serve with vegetables.
Nutrition Facts : Calories 362 calories, Fat 22g fat (9g saturated fat), Cholesterol 60mg cholesterol, Sodium 1099mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 3g fiber), Protein 17g protein.
GRILLED ITALIAN SAUSAGE
A traditional family recipe for grilled mild or hot Italian sausage. I use sausage from Dominics of New York. Serve on Italian hero bread.
Provided by Diane Felico
Categories 100+ Everyday Cooking Recipes
Time 25m
Yield 3
Number Of Ingredients 3
Steps:
- Heat a cast iron skillet over medium-high heat. Add sausage and cook, flipping every few minutes, until golden brown and an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C), about 10 minutes.
- Transfer sausage to a plate, leaving juices behind in the skillet. Add onions and red bell pepper; cook and stir until brown and tender, 5 to 10 minutes.
Nutrition Facts : Calories 309.9 calories, Carbohydrate 12.6 g, Cholesterol 44.5 mg, Fat 21.5 g, Fiber 2.1 g, Protein 16.1 g, SaturatedFat 7.5 g, Sodium 946 mg, Sugar 5.4 g
GRILLED ITALIAN SAUSAGE VEGGIES IN FOIL
This makes a fantastic summer meal with minimal clean-up. With the abundance of fresh vegetables, this is a meal itself served with garlic bread. The okra pods and mushrooms are both listed as optional. You may add one or both or leave them out.
Provided by PaulaG
Categories One Dish Meal
Time 35m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Place the sausages in a small amount of water and bring to a boil; boil for 3 to 4 minutes or until they are no longer pink; remove from water and allow to cool slightly.
- Mix together the vegetables, oil and seasonings.
- Tear 2 sheets of foil (10x10inch), divide the prepared vegetables among the foil sheets, slice the sausages into 1 inch lengths and place on top.
- Season each packet with salt and pepper to taste, bring foil up to center and fold over several times, sealing well; fold in ends and seal.
- Preheat grill, place packets on grill and cook 10 minutes, turn over and cook an additional 10 minutes.
- Enjoy!
Nutrition Facts : Calories 184.9, Fat 14.3, SaturatedFat 2.1, Sodium 16.4, Carbohydrate 13.8, Fiber 4.1, Sugar 6.7, Protein 3.7
SAUSAGE VEGGIE GRILL
With sausage, fresh veggies and herbs, this pouch of summer flavors is as colorful as it is bursting with flavors. It's very easy and yummy for a summer get-together on the patio! -Laura Hillyer, Bayfield, Colorado
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first six ingredients. In a small bowl, combine the oil, oregano, parsley, garlic salt and paprika. Pour over sausage mixture; toss to coat. Divide between two pieces of heavy-duty foil (about 14 in. x 12 in.). Fold foil around sausage mixture and seal tightly. , Grill, covered, over medium heat for 25-30 minutes or until meat is no longer pink. Open foil carefully to allow steam to escape.
Nutrition Facts : Calories 359 calories, Fat 29g fat (7g saturated fat), Cholesterol 45mg cholesterol, Sodium 993mg sodium, Carbohydrate 12g carbohydrate (6g sugars, Fiber 4g fiber), Protein 14g protein.
More about "grilled italian sausage veggies in foil recipes"
FOIL PACK ITALIAN SAUSAGE AND VEGGIES - CHELSEA'S MESSY …
From chelseasmessyapron.com
Ratings 9Calories 536 per servingCategory Dinner, Main Course
- PREP: If using the OVEN; preheat the oven to 425 degrees F (218 degrees C). If GRILLING, prepare the grill by heating to medium-high heat (450 degrees F; 232 degrees C). Prepare 4-6 large sheets of heavy-duty foil; spray with cooking spray. Alternatively, if you won't be grilling: line a large sheet pan with parchment paper (clean up is just as easy!)
- PREP INGREDIENTS: Wash and dry the veggies. Coin the sausage into 1/2-inch thick slices. Chop baby red potatoes into 1-inch pieces (no need to peel). Finely dice the onion and mushrooms. Remove the stem and seeds on the bell peppers and thinly slice. Cut long slices in half lengthwise. Mince the garlic.
- COMBINE: Add the sausage, veggies, and garlic to a large bowl. Toss with the olive oil and all of the seasonings (basil, oregano, parsley, onion powder, thyme, red pepper flakes (if you like some heat), and a salt and pepper to taste (I add 1/2 teaspoon salt and 1/4 teaspoon pepper; add to personal preference). Gently toss until well combined.
- ASSEMBLE FOIL PACKS: Divide the mixture evenly among the prepared sheets of foil or the prepared baking pan. Seal the foil packs tightly so no air escapes, but there is still room for steam to circulate. Do not double up foil (only one sheet of foil per pack).
GRILLED SAUSAGE AND VEGETABLE FOIL PACKETS - TWO PEAS
From twopeasandtheirpod.com
5/5 (2)Total Time 30 minsEstimated Reading Time 3 mins
- Cut 8 sheets of heavy duty aluminum foil, about 12x18 inches each. Place two sheets on top of each other, so you will have four foil packets. Set aside.
- In a large bowl, combine onion, pepper strips, zucchini, potatoes, and sausage. Add the olive oil, oregano, basil, and paprika. Toss until vegetables and sausage are well coated.
- Divide the sausage and vegetables evenly between the four foil packets, placing the sausage and vegetables in the center of the foil. Sprinkle the chopped garlic over the sausage and vegetables and season with salt and black pepper, to taste.
GRILLED ITALIAN SAUSAGE & VEGGIE FOIL PACKETS
From fannetasticfood.com
Reviews 11Estimated Reading Time 5 minsServings 4Total Time 30 mins
- Wash the bite-size potatoes and place them in a microwave-safe dish with 1/4 cup of water. Cover the dish with plastic wrap and poke a few holes to vent. Microwave the potatoes for 3-4 minutes, until barely fork tender, but still firm. Alternatively, place potatoes in a pot and cover with water. Bring water to a boil and cook potatoes for 4-5 minutes, until barely fork tender, but still firm. Drain potatoes and set aside.
- To assemble foil packets: cut eight 12-inch squares of heavy duty aluminum foil. Arrange 4 of the squares on a work surface.
- Divide the par-cooked potatoes, sliced sausage, mushrooms, and grape tomatoes between the pieces of foil, leaving room around the edges to roll the foil in. Sprinkle the packets evenly with Italian seasoning and salt and red pepper flakes to taste. Drizzle evenly with the olive oil.
- Place the remaining squares of foil on top of the packets. Fold the edges of the foil inward a couple times to ensure that the contents of the packets are sealed in. Leave one corner of the packet unfolded to allow for venting.
VEGETABLE & SAUSAGE FOIL PACKETS - GIMME SOME GRILLING
From gimmesomegrilling.com
BARBECUE CHICKEN SAUSAGE & VEGETABLE IN FOIL
From premiofoods.com
GRILLED PREMIO SAUSAGE & VEGGIE FOIL PACKS
From premiofoods.com
GRILLED SAUSAGE AND VEGGIE FOIL PACKETS - THE FARMWIFE …
From farmwifecooks.com
SAUSAGE AND VEGGIE GRILL PACKETS - 30 MINUTES!
From theviewfromgreatisland.com
FOIL PACK GRILLED HERB BUTTER SAUSAGE & VEGETABLES
From landolakes.com
ITALIAN GRILLED VEGETABLES - WILL COOK FOR SMILES
From willcookforsmiles.com
FOIL PACK ITALIAN SAUSAGE AND PEPPERS - THE SEASONED …
From theseasonedmom.com
5-INGREDIENT GRILLED ITALIAN SAUSAGE KABOBS - THE …
From theseasonedmom.com
30 BEST GRILLED ITALIAN RECIPES FROM TOP FOOD BLOGGERS
From italianbellavita.com
GRILLED SAUSAGE AND VEGGIES IN FOIL PACKET
From boccalinofinefoods.com
GRILLED ITALIAN SAUSAGE WITH SWEET-AND-SOUR PEPPERS AND ONIONS …
From seriouseats.com
GRILLED ITALIAN SAUSAGE VEGGIES IN FOIL RECIPE - WEBETUTORIAL
From webetutorial.com
GRILLED SAUSAGE AND VEGETABLES IN FOIL PACKET | CAMPFIRE FOOD, …
From pinterest.ca
EASY ANDOUILLE SAUSAGE AND VEGETABLES – RECIPE FOR SHEET PAN OR …
From littlefamilyadventure.com
KIELBASA AND VEGETABLE FOIL PACKETS - BELLY FULL
From bellyfull.net
LOW-CARB KETO ITALIAN SAUSAGE AND VEGGIE FOIL PACKETS - FORKLY
From forkly.com
GRILLED ITALIAN SAUSAGE SANDWICHES WITH PEPPER-ONION FOIL PACKS
From flippedoutfood.com
GRILLED ITALIAN SAUSAGE VEGGIES IN FOIL RECIPE - TEXTCOOK
From textcook.com
20+ GRILL FOIL PACKET DINNERS THAT MAKE CLEANUP A BREEZE
From southernliving.com
POTATO AND SAUSAGE FOIL PACKETS - SAVORY NOTHINGS
From savorynothings.com
GRILLED ITALIAN SAUSAGE VEGGIES IN FOIL - MEDITERRANEAN RECIPES
From fooddiez.com
FOIL PACKET ITALIAN SAUSAGE, POTATOES AND VEGETABLES
From momsneedtoknow.com
ITALIAN SAUSAGE FOIL PACKET OVEN RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY SAUSAGE AND VEGGIES FOIL PACKETS - MOMMY'S HOME COOKING
From mommyshomecooking.com
OVEN OR GRILL SAUSAGE & VEGGIE FOIL PACKET DINNER - HUNGRY HOBBY
From hungryhobby.net
GRILLED SAUSAGE RECIPE (WITH VEGETABLES) - VALENTINA'S CORNER
From valentinascorner.com
VEGGIE FOIL PACK : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
50+ BEST FOIL PACKET RECIPES FOR THE GRILL & OVEN IN 2022
From crazylaura.com
KIELBASA SAUSAGE & GRILLED VEGETABLES IN FOIL - GAL ON A MISSION
From galonamission.com
GRILLED CAJUN SAUSAGE VEGGIE FOIL DINNERS - LET'S DISH RECIPES
From letsdishrecipes.com
ITALIAN SAUSAGE AND PEPPER FOIL PACKET MEAL - HOME. MADE. INTEREST.
From homemadeinterest.com
GRILLED ITALIAN SAUSAGE VEGGIES IN FOIL RECIPE - FOOD.COM
From pinterest.com
ONE PAN VEGGIES & ITALIAN SAUSAGE RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
GRILLED SAUSAGE AND VEGETABLE FOIL PACKETS - BLESS THIS MESS
From blessthismessplease.com
EASY SAUSAGE AND VEGGIE TIN FOIL DINNER FOR GRILLING OR CAMPING
From hip2save.com
ITALIAN SAUSAGE AND PEPPER FOIL PACKETS ON THE GRILL
From casadecrews.com
GRILLED SAUSAGE AND VEGGIES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
GRILLED ITALIAN SAUSAGE VEGGIES IN FOIL RECIPE - FOOD.COM
From pinterest.com
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #main-dish #poultry #vegetables #barbecue #turkey #one-dish-meal #meat #onions #squash #to-go #camping #equipment #grilling #number-of-servings
You'll also love