GRILLED PEACHES & POUND CAKE
Brush up on grilling dessert with fresh peaches and pound cake. Store-bought cake makes it quick to prepare, and the caramelized flavor will make it disappear fast! -Joy Pendley, Ortonville, Michigan
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Brush peaches with vinegar and place in a grill wok or basket. Grill, uncovered, over medium heat for 10-12 minutes or until tender, stirring frequently., Cut pound cake into six slices. In a small bowl, combine brown sugar and butter; brush over both sides of cake slices. Grill, uncovered, over medium heat for 1-2 minutes on each side or until light golden brown. Place cake slices on serving plates and top with peaches and ice cream.
Nutrition Facts :
GRILLED POUND CAKE WITH GRILLED PEACHES AND CINNAMON-VANILLA SYRUP
Steps:
- Combine the sugar and cinnamon stick with 1 cup water in a small saucepan and bring to a simmer, stirring until the sugar is dissolved. Simmer until slightly reduced, about 3 minutes. Remove from the heat, stir in the vanilla and let stand for 10 minutes. The syrup can be made up to 3 days ahead and kept refrigerated; reheat until warm before serving.
- Meanwhile, prepare a grill for medium heat, making sure the grates are very clean. Brush the cut-sides of the peaches and one side of the pound cake slices with the butter.
- Grill the peaches, cut-side down, until well marked, about 5 minutes. Transfer to a cutting board and cut into wedges. Grill the pound cake slices, buttered-side-down, until lightly marked, about 2 minutes.
- Serve each slice of pound cake with the wedges of half a peach; drizzle with syrup and top with a dollop of whipped cream.
GRILLED POUND CAKE WITH CREAM CHEESE GLAZE AND GRILLED PEACHES
Provided by Melissa d'Arabian : Food Network
Categories dessert
Time 50m
Yield 4 servings
Number Of Ingredients 10
Steps:
- For the grilled peaches: Prepare the grill to high heat. Lightly brush the cut sides of the peaches with the oil. Grill the peaches, cut-side down, until grill marks appear, about 3 minutes on each side.
- Boil the wine and granulated sugar in a small saucepan. Transfer the peaches to a small dish and spoon the wine mixture over the peaches. Set aside, about 15 minutes.
- For the grilled pound cake: Preheat the grill to high heat. Lightly brush each slice of the cake with the butter on both sides. Place the cake on the grill and cook, about 2 minutes each side. Rotate each cake slice a quarter turn after 1 minute to create a crosshatch of grill marks.
- For the cream cheese glaze: Combine the cream cheese, powdered sugar, zest and orange juice in a medium bowl. Beat until smooth using a fork or electric mixer.
- Spread the cream cheese glaze on the grilled pound cakes. Place the grilled peaches on top. Serve warm or at room temperature.
GRILLED PEACHES WITH POUND CAKE & GINGER CREME FRAICHE
Make and share this Grilled Peaches With Pound Cake & Ginger Creme Fraiche recipe from Food.com.
Provided by hepcat1
Categories Dessert
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Heat a gas grill to high, covered, and when it's hot, turn it to medium (this will get the grates sufficiently heated).
- Whisk the sugar into the crème fraîche until smooth.
- Brush the cut sides of each peach half and both sides of the pound cake slices liberally with the melted butter. Grill the peaches cut side down, uncovered, until lightly caramelized, 1 to 2 minute Transfer them to a platter and cover with foil. Grill the pound cake slices on both sides until nicely toasted, about 3 minute total.
- Cut each peach half into slices. Top each slice of pound cake with the sliced peaches. Spoon the crème fraîche over the peaches and scatter the crystallized ginger on top.
- Serve warm.
Nutrition Facts : Calories 385.6, Fat 36.6, SaturatedFat 22.8, Cholesterol 119.7, Sodium 24.6, Carbohydrate 15, Fiber 1.1, Sugar 12.5, Protein 2
GRILLED POUND CAKE WITH BERRIES
The toasty flavor of lightly grilled pound cake makes it the perfect accompaniment for summertime berries. Lemon-kissed whipping cream is a delightful finishing touch. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the strawberries, raspberries, blueberries, 2 tablespoons sugar and mint; set aside. , In a small bowl, beat cream until it begins to thicken. Beat in remaining sugar. Add lemon juice and zest; beat until soft peaks form. Cover and refrigerate until serving., Spread butter over both sides of cake slices. Grill, uncovered, over indirect medium heat for 1-2 minutes on each side or until light golden brown. Serve with berry mixture and whipped cream.
Nutrition Facts : Calories 377 calories, Fat 27g fat (16g saturated fat), Cholesterol 136mg cholesterol, Sodium 193mg sodium, Carbohydrate 34g carbohydrate (24g sugars, Fiber 3g fiber), Protein 3g protein.
GRILLED POUND CAKE WITH BALSAMIC PEACHES
Provided by Jan Esterly
Categories Cake Milk/Cream Fruit Dessert Quick & Easy Backyard BBQ Peach Summer Healthy Bon Appétit Pittsburgh Pennsylvania Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Prepare barbecue (medium-high heat). Whisk 3 tablespoons sugar, vinegar, and mint in large bowl to blend. Add peaches and toss gently to coat. Let stand at least 5 minutes and up to 30 minutes.
- Using electric mixer, beat whipping cream and remaining 1 1/2 tablespoons sugar in another large bowl until peaks form; refrigerate.
- Spread cake slices on both sides with butter. Grill until lightly browned. Arrange cake slices on 6 plates. Top each with peaches and syrup, then whipped cream.
GRILLED POUND CAKE WITH PEACHES AND PLUMS
Lots of desserts benefit from a bit of fire, and these flame-kissed plums and peaches atop grill-marked pound cake are no exception. Just a few minutes over the coals gives the fruit a caramelized flavor that pairs perfectly with the rich, slightly tangy yogurt whipped cream topping.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Time 15m
Number Of Ingredients 9
Steps:
- Grill the pound cake and fruit: Brush slices of pound cake with butter. Grill over medium heat, turning once, until toasted. Brush peaches and plums with more butter; sprinkle with sugar. Grill, cut-sides down, until golden, 2 to 3 minutes; flip and cook 1 to 2 minutes more. Remove and dice, then sprinkle with more sugar, lime zest, and a squeeze of lime juice.
- Make the yogurt whipped cream: Whisk cream, yogurt, and vanilla together to soft peaks. Add sugar to taste.
- Serve cake with fruit and yogurt whipped cream.
MAPLE GRILLED POUND CAKE WITH PEACHES
Grilled pound cake with peaches and maple syrup! From The Vegetarian Grill. A lovely Southern recipe!
Provided by Sharon123
Categories Dessert
Time 25m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Prepare a medium fire in the grill.
- Combine the orange juice, butter and maple syrup.
- Brush onto the peaches and both sides of the cake slices.
- Grill peaches and cake slices until golden brown, about 5 minutes per side for the peaches, 3 minutes per side for the cake.
- Place a slice of cake and 2 peach halves on each plate.
- Drizzle with maple syrup if desired.
- Serve at once.
Nutrition Facts : Calories 332.5, Fat 10.6, SaturatedFat 6.2, Cholesterol 90.5, Sodium 182, Carbohydrate 61.5, Fiber 2.8, Sugar 40.2, Protein 3
GRILLED PEACH POUND CAKE
Not a baker? Not a problem. This scrumptious dessert is made with thawed frozen pound cake, grilled peaches and a creamy whipped topping.
Provided by My Food and Family
Categories Home
Time 25m
Yield 16 servings
Number Of Ingredients 8
Steps:
- Heat grill to medium heat.
- Mix sour cream and dry gelatin mix in large bowl with whisk until blended. Gently stir in COOL WHIP. Refrigerate until ready to use.
- Combine orange juice and sugar. Grill peach halves 5 min., brushing with orange juice mixture for the last minute. Cut each half into 4 wedges. Grill cake slices 2 min. on each side or until evenly toasted on both sides.
- Top cake slices with COOL WHIP mixture, peach wedges and mint sprigs. Serve warm.
Nutrition Facts : Calories 340, Fat 16 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 60 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g
More about "grilled peaches pound cake recipes"
GRILLED LEMON POUND CAKE WITH PEACHES AND CREAM
From foodandwine.com
5/5 Category CakeServings 10Total Time 5 hrs
- Preheat the oven to 325°. Spray a 9 1/2-by-5-inch loaf pan with nonstick cooking spray. In a medium bowl, whisk the cake flour with the lemon zest, baking powder and salt.
- In a standing electric mixer fitted with the paddle, beat the butter with the sugar at medium speed until pale and fluffy, about 2 minutes. Scrape down the side of the bowl. Add the eggs one at a time, beating well between additions. At low speed, beat in the flour mixture just until incorporated. Beat in the milk, lemon juice and vanilla, scraping down the side of the bowl as necessary.
- Scrape the batter into the prepared pan and bake for about 1 hour and 30 minutes, until the cake is golden and a toothpick inserted in the center comes out clean. Transfer the pan to a rack and let the cake cool for 20 minutes. Unmold the cake and let cool completely, about 3 hours.
- Light a grill. Using a serrated knife, cut the pound cake into 10 slices. Lightly oil the grate and grill the slices over moderate heat, turning once, until toasted, about 2 minutes. Transfer to plates. Lightly oil the grate again. Grill the peaches over moderately high heat until lightly browned and tender, about 2 minutes. Spoon the peaches over the cake, dollop with whipped cream and serve.
GRILLED POUND CAKE AND PEACHES - SUGARHERO
From sugarhero.com
4.5/5 (2)Calories 376 per serving
- In small saucepan over medium heat, combine the remaining 1 stick of butter, honey, cinnamon, nutmeg and salt. Heat until butter is melted, then dip peach halves in the mixture.
- Grill the peaches for 5 minutes, then flip them, cover, and grill for 5 more minutes. Carefully remove them from the grill, slice each peach half in quarters and cover to keep warm.
- While the peaches are on the grill, continue to heat the honey butter mixture until thick and caramelized, about ten minutes. It will get thicker once it cools down, so err on the side of caution. If you find it's too thick, add some cream or milk and heat it to loosen it back up.
GRILLED PEACHES ON POUND CAKE - PINT SIZED BAKER
From pintsizedbaker.com
Servings 4Estimated Reading Time 3 mins
BEST GRILLED PEACHES - HOW TO MAKE GRILLED PEACHES - DELISH
From delish.com
GRILLED POUND CAKE - BROWNIE BITES BLOG
From browniebites.net
POUND CAKE WITH GRILLED PEACH COMPOTE – KITCHEN PORTFOLIO
From kitchenportfolio.blog
BROWN SUGAR AND BOURBON PEACHES WITH GRILLED POUND CAKE
From amazinghamburger.com
GRILLED PEACHES ON CRISPY POUND CAKE RECIPE FROM H-E-B
From heb.com
GRILLED PEACHES AND POUND CAKE WITH CIDER VINEGAR CARAMEL …
From seriouseats.com
GRILLED PEACH POUND CAKE PARFAIT - BUTTER YOUR BISCUIT
From butteryourbiscuit.com
GRILLED POUND CAKE WITH MOSCATO GLAZED PEACHES – CROIX VALLEY …
From croixvalleyfoods.com
GRILLED FRUIT & POUND CAKE - SOBEYS INC.
From sobeys.com
GRILLED POUND CAKE WITH PEACHES - FOOD IRELAND IRISH RECIPES
From foodireland.com
RECIPE: GRILLED POUND CAKE WITH PEACHES AND WHISKEY CARAMEL …
From expressnews.com
GRILLIN’ WEEK: GRILLED POUND CAKE WITH PEACHES - MIX & MATCH MAMA
From mixandmatchmama.com
GRILLED FRUIT & POUND CAKE - FOODLAND
From foodland.ca
GRILLED POUND CAKE & PEACHES - TASTY KITCHEN
From tastykitchen.com
GRILLED PEACHES AND POUND CAKE – ART OF NATURAL LIVING
From artofnaturalliving.com
GRILLED POUND CAKE AND PEACHES WITH ROSEMARY SYRUP - CTV
From more.ctv.ca
GRILLED LEMON POUND CAKE WITH PEACHES AND CREAM
From aol.com
GRILLED LEMON POUND CAKE WITH PEACHES AND CREAM RECIPE
From myrecipes.com
POUND CAKE & GRILLED PEACHES WITH MASCARPONE & HONEY
From weeknightgourmet.com
GRILLED BUTTERMILK POUND CAKE WITH PEACHES AND MASCARPONE
From theredheadbaker.com
GRILLED PEACHES AND POUND CAKE WITH MAPLE-CORN PANNA COTTA
From sippitysup.com
GRILLED POUND CAKE WITH BALSAMIC PEACHES RECIPE - BON APPéTIT
From bonappetit.com
GRILLED PEACHES AND POUND CAKE RECIPE | WOLF OVENS
From subzero-wolf.com
GRILLED POUND CAKE WITH PEACHES - FROG HOLLOW FARM
From froghollow.com
GRILLED POUND CAKE WITH PEACH SAUCE RECIPE | MYRECIPES
From myrecipes.com
POUND CAKE WITH GRILLED PEACHES AND SALTED CARAMEL SAUCE
From today.com
GRILLED PEACHES WITH POUND CAKE & GINGER CREME FRAICHE
From finecooking.com
GRILLED POUND CAKE WITH CREAM CHEESE GLAZE AND GRILLED PEACHES
From fooddiez.com
GRILLED POUNDCAKE WITH PEACHES - ONE HOT OVEN
From onehotoven.com
GRILLED PEACHES AND POUND CAKE | FAKE FOOD FREE
From fakefoodfree.com
GRILLED POUNDCAKE WITH PEACHES AND WHISKEY CARAMEL SAUCE
From latimes.com
GRILLED FRUIT & POUND CAKE - SAFEWAY
From safeway.ca
GRILLED POUND CAKE WITH GRILLED CINNAMON PEACHES - HEY …
From heygrillhey.com
HOW TO GRILL POUND CAKE | FRUIT TOPPINGS + SAUCES
From savoryexperiments.com
SPIKED PEACHES WITH GRILLED POUND CAKE
From meatballsandmatzahballs.com
You'll also love