Hamburgers To Freeze Recipes
HAMBURGERS TO FREEZE
Make and share this Hamburgers to Freeze recipe from Food.com.
Provided by Dancer
Categories Kid Friendly
Yield 20 patties
Number Of Ingredients 8
Steps:
- In large bowl, combine beef, onions, green pepper, egg, mustard, Worcestershire sauce, pepper and hot pepper sauce. Mix until just combined, using spoon or hands.
- Divide mixture into 20 portions, shaping each into a round patty.
- Place on baking sheets and freeze until solid.
- Stack with foil or paper plates between them and store in freezer bags and store up to 4 months in freezer.
Nutrition Facts : Calories 174.3, Fat 10.7, SaturatedFat 4.7, Cholesterol 72.8, Sodium 80.9, Carbohydrate 1.7, Fiber 0.3, Sugar 0.7, Protein 17.9
JUICIEST HAMBURGERS EVER
No more dry, lackluster burgers. These are juicy, and spices can be easily added or changed to suit anyone's taste. Baste frequently with your favorite barbeque sauce. If you find the meat mixture too mushy, just add more bread crumbs until it forms patties that hold their shape.
Provided by Jane
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 35m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat grill for high heat.
- In a large bowl, mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic using your hands. Form the mixture into 8 hamburger patties.
- Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done.
Nutrition Facts : Calories 288.1 calories, Carbohydrate 9.1 g, Cholesterol 95.5 mg, Fat 17.8 g, Fiber 0.5 g, Protein 21.5 g, SaturatedFat 7 g, Sodium 196.3 mg, Sugar 1.7 g
FROZEN HAMBURGER PATTIES
Make and share this Frozen Hamburger Patties recipe from Food.com.
Provided by DotM7037
Categories Meat
Time 28m
Yield 20 20, 20 serving(s)
Number Of Ingredients 10
Steps:
- Mix all the ingredients together. Make a round circle out of a plastic container. Put meat mixture into it pressing flat . Put on a large cookie sheet and freeze . Then I put them in a plastic bag with wax paper between them.
Nutrition Facts : Calories 177.6, Fat 9.4, SaturatedFat 3.8, Cholesterol 69.5, Sodium 136.8, Carbohydrate 3.4, Fiber 0.3, Sugar 2.2, Protein 18.8
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