HOMEMADE AMARULA ICE-CREAM
A lovely dessert featuring Amarula Cream from South Africa. Recipe from Amarula Cream website. Looks delicious.
Provided by Mommy Diva
Categories Frozen Desserts
Time 18m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cream the eggs and sugar, combine with rest of the ingredients and whisk until well blended.
- Pour into a glass bowl and freeze for 2-3 hours.
- Serve with extra Amarula Cream and peanut brittle.
Nutrition Facts : Calories 315.6, Fat 31.6, SaturatedFat 19.3, Cholesterol 173.4, Sodium 162.5, Carbohydrate 2.9, Sugar 0.7, Protein 6.1
WHITE CHOCOLATE-AMARULA ICE CREAM
Came up with this one, on my own. After making several of the ice cream recipes on here. I was inspired. What can I say. Amarula is a South African cream liquor. This is very rich. No need to add sugar, as the white chocolate is very sweet in itself.
Provided by L. Duch
Categories Frozen Desserts
Time 3h10m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Stir half and half over medium heat, until warm enough to melt chocolate.
- Add chocolate and coffee. Stirring until chocolate is melted.
- Add Amarula.
- Chill for 2 hours.
- Pour into electric ice cream maker and turn on.
- Depending how long it takes your mixer to freeze, it can take about an hour or so to freeze firm enough to eat.
Nutrition Facts : Calories 260.5, Fat 19.7, SaturatedFat 12.2, Cholesterol 44.5, Sodium 65.4, Carbohydrate 17.4, Sugar 12.7, Protein 4.6
AMARULA ICE CREAM
Make and share this Amarula Ice Cream recipe from Food.com.
Provided by Charlotte J
Categories Frozen Desserts
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cut pods in half lengthways and scrape out seeds.
- Mix egg yolk with sugar until fluffy and white.
- Heat milk, cream, liqueur and vanilla seeds.
- DO NOT BOIL!
- Using a fine mesh strainer remove the vanilla seeds from the mixture.
- Add the milk mixture into the egg and sugar bit by bit stirring constantly.
- Place over a double boiler stirring until you have a custard consistency.
- Never let it boil.
- Process through your ice cream machine until set.
- If you do not have an ice cream machine, allow to set in the freezer for 8 hours.
- Beat into a smooth texture when icicles form in the setting process.
Nutrition Facts : Calories 1335.1, Fat 119, SaturatedFat 71.2, Cholesterol 872.4, Sodium 174.8, Carbohydrate 56.5, Sugar 48.6, Protein 15.8
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