Homemade Gummy Bears Recipes

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GUMMY BEARS

This recipe came from the Top Secret Recipes site a couple of years ago. It is a really simple kid pleasing recipe

Provided by Mysterygirl

Categories     Candy

Time 20m

Yield 1 batch

Number Of Ingredients 3



Gummy Bears image

Steps:

  • Mix all ingredients in a saucepan until the mixture resembles playdough.
  • Place the pan over low heat and stir until melted.
  • Once completely melted, pour into plastic candy molds and place in freezer for 5 min.
  • When very firm, remove from molds.

Nutrition Facts : Calories 488, Fat 0.1, Sodium 495.7, Carbohydrate 76.9, Sugar 73.1, Protein 48.6

1 (3 ounce) box Jello gelatin, any flavor
7 envelopes unflavored gelatin
1/2 cup water

HOMEMADE SUGAR-FREE GUMMY BEARS

A great alternative for anyone watching their sugar intake but craving some chewy gummy candies! The best part is the flavor possibilities are limitless! Yum! I make these in gummy bear molds, but they can be made using any kind of candy mold. They can be stored at room temperature, but they retain a better gummy texture when stored in the fridge.

Provided by jamjar

Categories     Desserts     Candy Recipes

Time 1h20m

Yield 15

Number Of Ingredients 4



Homemade Sugar-Free Gummy Bears image

Steps:

  • Fill a saucepan almost halfway with water; bring to a boil.
  • Measure 1/3 cup cold water in a glass measuring cup. Dissolve gelatin in the cold water, stirring constantly to prevent lumps. Stir in stevia powder and soft drink mix.
  • Place measuring cup in the boiling water. Stir gelatin mixture until syrupy.
  • Place candy molds on a baking sheet. Remove gelatin mixture from boiling water and immediately fill molds using a small syringe.
  • Chill gelatin mixture until set, at least 1 hour and up to 2 days. Remove from molds.

Nutrition Facts : Calories 5.1 calories, Carbohydrate 0.4 g, Protein 1.2 g, Sodium 4.9 mg

⅓ cup cold water
3 (.25 ounce) packages unflavored gelatin
2 teaspoons stevia powder, or to taste
½ package unsweetened soft drink mix (such as Kool-Aid®)

GUMMI BEARS

When you've got the kids home for the holidays you have to keep them entertained. Here is a recipe for do-it-yourself candy

Provided by TishT

Categories     Candy

Time 40m

Yield 40 candies

Number Of Ingredients 5



Gummi Bears image

Steps:

  • In 1/2 cup of icy cold water, slowly add gelatin, kool aid and jello.
  • Mix well.
  • Allow to stand until mixture looks slushy.
  • Microwave on high for 1 minute and 15 seconds (or just until top foams).
  • With a large eyedropper or turkey baster fill candy molds.
  • Put molds in freezer for 10 minutes.
  • Remove from freezer, remove candy by bending mold and teasing candy away from sides.
  • Store in airtight containers or Ziplock bag.
  • Recipe makes enough to fill 2 and 1/2 molds that make 16-candies per mold.

Nutrition Facts : Sodium 0.1

3 packages unflavored gelatin (packages that come in a box each package represents about 3/4 tablespoon)
2 tablespoons flavored Jello gelatin
1 tablespoon Kool-Aid (flavor to match jello)
1/2 cup ice water
candy molds

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